Sichuan Zhangfei Beef Co., Ltd.
Sichuan Zhangfei Beef (Group) Company was founded in 2002. It adheres to the corporate vision of "a conscientious enterprise, a century-old foundation". After nearly 20 years of development, the company has now developed into a total assets of 100 billion yuan and a production base covering an area. It is a comprehensive group company integrating food processing, ecological breeding, new retail, cultural tourism, construction engineering, product sales and other industries. It has successively won the honorary titles of National Agricultural Product Processing Demonstration Enterprise, Sichuan Province's key leading enterprise in agricultural industrialization operation, Sichuan Province's advanced quality management enterprise, and Sichuan Province's food safety production demonstration unit. The group cooperated with Chengdu University Sichuan Meat Industry Research Institute and Sichuan Key Laboratory of Meat Processing to establish the "Zhang Fei Beef Branch of Chengdu University Sichuan Meat Industry Research Institute" and the "Zhang Fei Beef Research and Development of Sichuan Key Laboratory of Meat Processing "The sub-center" will be equipped with advanced scientific research equipment and corresponding scientific researchers to carry out research on processing technology of Zhangfei beef and related meat products and new product development. The group invested 120 million yuan to comprehensively upgrade and transform the production line, improve production processes, improve the degree of automation, intelligence and energy conservation and environmental protection; improve cultural connotation, production capacity and product grade. The built transparent + intelligent central kitchen - introduces American Anjie Energy testing equipment, introduces professional inspection personnel, conducts comprehensive quality inspection and supervision of product raw and auxiliary materials entering, manufacturing, and leaving the factory to ensure every batch of output Reliable quality of secondary products; introduced the thawing warehouse produced by German Otsem Company, using low-temperature and high-humidity air thawing technology, allowing the raw frozen meat to circulate through high-humidity air under low temperature environment, and restore the raw frozen meat to fresh meat before frozen To ensure the safety and nutrition of raw materials; to introduce intelligent electromagnetic cooker steaming and cooking integrating microcomputer temperature control technology, intelligent temperature replenishment technology, and heating process input technology, automatic temperature control, automatic rolling, and automatic boiling; to introduce world-class multi-head scales, Automatically distribute the product to ensure accurate measurement while reducing secondary pollution caused by artificial contact. In recent years, Zhang Fei Beef (Group) Company has adhered to the responsibility and mission of "making healthy and delicious food, facilitating people's dining tables, and becoming an example in the industry", vigorously accelerated the transformation of new and old kinetic energy and the transformation and upgrading of enterprises, and promoted the diversified development of the industrial structure. The new "community direct purchase" new retail direct purchase project is a community direct purchase platform with the company's full category of beef products as its core product and is supported by the convenient life of community families. The purpose is to provide quality assurance for consumers' healthy life. In the future journey, Zhangfei Beef (Group) Company will always adhere to the core values of "doing everything honestly", seize various development opportunities, constantly innovate development concepts, change development methods, and strive to promote enterprises to become innovatively driven To develop in a direction-oriented manner, strive to improve the comprehensive strength of enterprises, and truly shoulder the banner of "local backbone enterprises, industry landmark enterprises, and socially responsible enterprises" and make positive contributions to social development.
Sichuan Zhangfei Beef Co., Ltd.
Sichuan Zhangfei Beef (Group) Company was founded in 2002. It adheres to the corporate vision of "a conscientious enterprise, a century-old foundation". After nearly 20 years of development, the company has now developed into a total assets of 100 billion yuan and a production base covering an area. It is a comprehensive group company integrating food processing, ecological breeding, new retail, cultural tourism, construction engineering, product sales and other industries. It has successively won the honorary titles of National Agricultural Product Processing Demonstration Enterprise, Sichuan Province's key leading enterprise in agricultural industrialization operation, Sichuan Province's advanced quality management enterprise, and Sichuan Province's food safety production demonstration unit. The group cooperated with Chengdu University Sichuan Meat Industry Research Institute and Sichuan Key Laboratory of Meat Processing to establish the "Zhang Fei Beef Branch of Chengdu University Sichuan Meat Industry Research Institute" and the "Zhang Fei Beef Research and Development of Sichuan Key Laboratory of Meat Processing "The sub-center" will be equipped with advanced scientific research equipment and corresponding scientific researchers to carry out research on processing technology of Zhangfei beef and related meat products and new product development. The group invested 120 million yuan to comprehensively upgrade and transform the production line, improve production processes, improve the degree of automation, intelligence and energy conservation and environmental protection; improve cultural connotation, production capacity and product grade. The built transparent + intelligent central kitchen - introduces American Anjie Energy testing equipment, introduces professional inspection personnel, conducts comprehensive quality inspection and supervision of product raw and auxiliary materials entering, manufacturing, and leaving the factory to ensure every batch of output Reliable quality of secondary products; introduced the thawing warehouse produced by German Otsem Company, using low-temperature and high-humidity air thawing technology, allowing the raw frozen meat to circulate through high-humidity air under low temperature environment, and restore the raw frozen meat to fresh meat before frozen To ensure the safety and nutrition of raw materials; to introduce intelligent electromagnetic cooker steaming and cooking integrating microcomputer temperature control technology, intelligent temperature replenishment technology, and heating process input technology, automatic temperature control, automatic rolling, and automatic boiling; to introduce world-class multi-head scales, Automatically distribute the product to ensure accurate measurement while reducing secondary pollution caused by artificial contact. In recent years, Zhang Fei Beef (Group) Company has adhered to the responsibility and mission of "making healthy and delicious food, facilitating people's dining tables, and becoming an example in the industry", vigorously accelerated the transformation of new and old kinetic energy and the transformation and upgrading of enterprises, and promoted the diversified development of the industrial structure. The new "community direct purchase" new retail direct purchase project is a community direct purchase platform with the company's full category of beef products as its core product and is supported by the convenient life of community families. The purpose is to provide quality assurance for consumers' healthy life. In the future journey, Zhangfei Beef (Group) Company will always adhere to the core values of "doing everything honestly", seize various development opportunities, constantly innovate development concepts, change development methods, and strive to promote enterprises to become innovatively driven To develop in a direction-oriented manner, strive to improve the comprehensive strength of enterprises, and truly shoulder the banner of "local backbone enterprises, industry landmark enterprises, and socially responsible enterprises" and make positive contributions to social development.
Chongqing Venus Co., Ltd.
Chongqing Jinxing Co., Ltd. is a joint stock company established in 1994 based on Chongqing Jinxing Food Factory, which absorbed investments and shares by more than ten corporate legal persons and approved by the Economic System Reform Committee of the Chongqing Municipal People's Government. After the withdrawal of state-owned capital in 2015, the company became a private company. The company is located in Qijiang District, Chongqing City, covering an area of 7,676 square meters, with annual sales of about 80 million yuan, with 94 employees, including 33 professional and technical personnel. The company has branches in Chongqing, Chengdu, Wuhan, Beijing, Shanghai and Guangzhou. The company's beef jerky series products are respectively included in "Carrefour", "Walmart", "Haoyouduo", "China Resources Vanguard", "RT-Mart", and "Chongqing Large retail supermarket chains such as New Century Department Store. There are general distribution and general agents in major and medium-sized cities across the country, including Shenzhen, Shenyang, Dalian, Shijiazhuang, Guangzhou, Urumqi. Thus, the "point", "line" and "face" marketing networks with branches as the point, large retail chain supermarkets as the line, and general distribution and general agents in major and medium-sized cities have been formed to cover the domestic market except Tibet. market. The company's "Golden Horn" and "Old Sichuan" five-spice beef jerky and its series of products were founded in 1937. It is a specialty of Chongqing and has long been well-known. The product is made of selected fresh beef as the main ingredients, combined with a variety of natural plant spices, and is refined by combining traditional craftsmanship and modern technology. The product has sweet and long aftertaste, and has a lot of fluid in the mouth, which is refreshing and chewing-resistant, rich in nutrition and unique in flavor. It is the best product for home travel, wine and meal aids, and gifts to relatives and friends. It is favored by consumers and has become a popular leisure small in the market. food.
Chongqing Venus Co., Ltd.
Chongqing Jinxing Co., Ltd. is a joint stock company established in 1994 based on Chongqing Jinxing Food Factory, which absorbed investments and shares by more than ten corporate legal persons and approved by the Economic System Reform Committee of the Chongqing Municipal People's Government. After the withdrawal of state-owned capital in 2015, the company became a private company. The company is located in Qijiang District, Chongqing City, covering an area of 7,676 square meters, with annual sales of about 80 million yuan, with 94 employees, including 33 professional and technical personnel. The company has branches in Chongqing, Chengdu, Wuhan, Beijing, Shanghai and Guangzhou. The company's beef jerky series products are respectively included in "Carrefour", "Walmart", "Haoyouduo", "China Resources Vanguard", "RT-Mart", and "Chongqing Large retail supermarket chains such as New Century Department Store. There are general distribution and general agents in major and medium-sized cities across the country, including Shenzhen, Shenyang, Dalian, Shijiazhuang, Guangzhou, Urumqi. Thus, the "point", "line" and "face" marketing networks with branches as the point, large retail chain supermarkets as the line, and general distribution and general agents in major and medium-sized cities have been formed to cover the domestic market except Tibet. market. The company's "Golden Horn" and "Old Sichuan" five-spice beef jerky and its series of products were founded in 1937. It is a specialty of Chongqing and has long been well-known. The product is made of selected fresh beef as the main ingredients, combined with a variety of natural plant spices, and is refined by combining traditional craftsmanship and modern technology. The product has sweet and long aftertaste, and has a lot of fluid in the mouth, which is refreshing and chewing-resistant, rich in nutrition and unique in flavor. It is the best product for home travel, wine and meal aids, and gifts to relatives and friends. It is favored by consumers and has become a popular leisure small in the market. food.
Guizhou Yonghong Food Co., Ltd.
Beef products expert - Guizhou Yonghong Food Co., Ltd. is located in the southern part of the Guizhou Plateau and has a unique natural environment. There is no pollution, pleasant climate, abundant rainfall, and natural grass. Guizhou Yonghong Food Co., Ltd. was founded in 1984. It is a beef jerky product manufacturer integrating beef cattle breeding, processing, sales and scientific research. The company's products include "Niu Tou Brand" beef jerky, beef floss, beef jerky series, marinade series and "Qian Niu Brand" chili pepper series; "Niu Tou Brand" soy products, and more than 200 specifications. The products are sold well in more than 20 provinces, regions and municipalities across the country, and the "Niutao brand" products have become a well-known brand in the national beef jerky industry.
Guizhou Yonghong Food Co., Ltd.
Beef products expert - Guizhou Yonghong Food Co., Ltd. is located in the southern part of the Guizhou Plateau and has a unique natural environment. There is no pollution, pleasant climate, abundant rainfall, and natural grass. Guizhou Yonghong Food Co., Ltd. was founded in 1984. It is a beef jerky product manufacturer integrating beef cattle breeding, processing, sales and scientific research. The company's products include "Niu Tou Brand" beef jerky, beef floss, beef jerky series, marinade series and "Qian Niu Brand" chili pepper series; "Niu Tou Brand" soy products, and more than 200 specifications. The products are sold well in more than 20 provinces, regions and municipalities across the country, and the "Niutao brand" products have become a well-known brand in the national beef jerky industry.
Sichuan Laochuandong Food Co., Ltd.
Sichuan Laochuandong Food Co., Ltd. was founded in 1980 and moved from Dazhou to Xindu District, Chengdu in 2003. The company has a registered capital of 65 million yuan, a construction area of more than 20,000 square meters, and currently has more than 400 employees. It mainly engages in the research and development, processing and sales of beef products. The company has a "provincial enterprise technology center" and a "academician (expert) innovation workstation", has more than 100 core technologies of various types, and has a large number of automated and intelligent production equipment, with a leading technical level in the industry. The products include more than 10 series such as beef jerky, lantern beef, spicy beef, and meal meat buns, including five-spice, spicy, barbecue, pickled pepper and other flavors, with a total of more than 100 specifications. The products have entered mainstream supermarkets such as Carrefour, Wangfujing, Ito, Yonghui, New Century, Renrenle, and mainstream e-commerce platforms such as JD.com, Tmall, Taobao, Alibaba, and Pinduoduo, and have joined Baicaowei, Sichuan Airlines, Korqin, Large enterprises such as Weilong cooperate stably and their products are sold all over the country. In the next 10 years, the company will give full play to its technological and formula advantages, continuously increase product research and development, and provide consumers with more safe, healthy and nutritious food.
Sichuan Laochuandong Food Co., Ltd.
Sichuan Laochuandong Food Co., Ltd. was founded in 1980 and moved from Dazhou to Xindu District, Chengdu in 2003. The company has a registered capital of 65 million yuan, a construction area of more than 20,000 square meters, and currently has more than 400 employees. It mainly engages in the research and development, processing and sales of beef products. The company has a "provincial enterprise technology center" and a "academician (expert) innovation workstation", has more than 100 core technologies of various types, and has a large number of automated and intelligent production equipment, with a leading technical level in the industry. The products include more than 10 series such as beef jerky, lantern beef, spicy beef, and meal meat buns, including five-spice, spicy, barbecue, pickled pepper and other flavors, with a total of more than 100 specifications. The products have entered mainstream supermarkets such as Carrefour, Wangfujing, Ito, Yonghui, New Century, Renrenle, and mainstream e-commerce platforms such as JD.com, Tmall, Taobao, Alibaba, and Pinduoduo, and have joined Baicaowei, Sichuan Airlines, Korqin, Large enterprises such as Weilong cooperate stably and their products are sold all over the country. In the next 10 years, the company will give full play to its technological and formula advantages, continuously increase product research and development, and provide consumers with more safe, healthy and nutritious food.
Beijing Wangxiaolu Network Technology Co., Ltd.
Wang Xiaolu, founded in 2016, is headquartered in Beijing. With a popular internet celebrity product, tiger skin chicken feet, it became popular all over the Internet. Nowadays, Wang Xiaolu can be seen everywhere in large domestic supermarkets, such as Walmart, Wumart, Carrefour, AEON, Yonghui, RT-Mart, Jingkelong, BHG, FamilyMart, 711, Convenience Bee, LAWSON, Hema , Dingdong Maicai, MissFresh, etc., have been covered by first- and second-tier cities across the country. In addition, some areas of the United States, Australia, Singapore and other countries have also been covered. As a leader in the tiger skin chicken feet category, Wang Xiaolu insists on using user experience as the core, controls products with high standards and strict requirements, and is committed to becoming a delicious and interesting braised snack company.
Beijing Wangxiaolu Network Technology Co., Ltd.
Wang Xiaolu, founded in 2016, is headquartered in Beijing. With a popular internet celebrity product, tiger skin chicken feet, it became popular all over the Internet. Nowadays, Wang Xiaolu can be seen everywhere in large domestic supermarkets, such as Walmart, Wumart, Carrefour, AEON, Yonghui, RT-Mart, Jingkelong, BHG, FamilyMart, 711, Convenience Bee, LAWSON, Hema , Dingdong Maicai, MissFresh, etc., have been covered by first- and second-tier cities across the country. In addition, some areas of the United States, Australia, Singapore and other countries have also been covered. As a leader in the tiger skin chicken feet category, Wang Xiaolu insists on using user experience as the core, controls products with high standards and strict requirements, and is committed to becoming a delicious and interesting braised snack company.
Chengdu Xiaosanpo Food Co., Ltd.
Chengdu Xiaosanpo Food Co., Ltd. is a professional provider of sugar, honey products, condiments, health foods, snack foods, meat products and other products and services. It has a complete and scientific management and service system and advanced production equipment. Service and product quality are guaranteed. In terms of daily management, enterprises focus on quality control, seek credibility, development, and increase visibility; enterprises focus on management and efficiency, and seek benefits from economies of scale. In order to strictly enforce corporate discipline, clarify responsibilities, and improve work efficiency, they have introduced the current advanced The management system has improved various rules and regulations and clarified responsibilities to every employee. Chengdu Xiaosanpo Food Co., Ltd.'s integrity, strength and quality have been recognized by the industry.
Chengdu Xiaosanpo Food Co., Ltd.
Chengdu Xiaosanpo Food Co., Ltd. is a professional provider of sugar, honey products, condiments, health foods, snack foods, meat products and other products and services. It has a complete and scientific management and service system and advanced production equipment. Service and product quality are guaranteed. In terms of daily management, enterprises focus on quality control, seek credibility, development, and increase visibility; enterprises focus on management and efficiency, and seek benefits from economies of scale. In order to strictly enforce corporate discipline, clarify responsibilities, and improve work efficiency, they have introduced the current advanced The management system has improved various rules and regulations and clarified responsibilities to every employee. Chengdu Xiaosanpo Food Co., Ltd.'s integrity, strength and quality have been recognized by the industry.
Jinzai Food Group Co., Ltd.
Jinzai Food Group Co., Ltd. is a modern food enterprise integrating research, production and sales. It was listed on the main board of the Shenzhen Stock Exchange in 2020. The company actively implements the national "dual carbon" strategy and Hunan's "three highs and four new" strategy. It was awarded the "New Hunan Contribution Award" by the Hunan Provincial Party Committee and the Provincial Government, successfully advanced to the national team and was selected as the "National Key Leading Enterprise in Agricultural Industrialization". As a disseminator of Chinese food culture, Jinzai Food insists on seeking quality for consumers, seeking win-win results for partners, and seeking benefits for employees, constantly improving innovative R&D capabilities and intelligent production levels, and continuously providing consumers with safety, deliciousness and convenience. snack foods spread health, happiness and fashion life concepts. Since its founder Zhou Jinsong started his business, he has been committed to and deeply engaged in the food industry for more than 30 years. Born on the banks of the Miluo River, Zhou Jinsong has loved his hometown’s delicious food, fire roasted fish and dried palace sauce since he was a child. His dream of making "childish flavor" into pocket snacks will accompany him. In 2010, Zhou Jinsong, who was concerned about the construction of his hometown, returned to his hometown to establish a company. At present, Jinzai Food has automated production bases such as Yueyang and Pingjiang in China, covering an area of about 300 mu. The sales of the flagship product Jinzai Deep Sea Xiaoyu has been firmly at the forefront, becoming the world's highest-selling braised snack, and both casual soy products and casual meat products are among the forefront of the industry. Jinzai products are sold well in China and are sold to about 30 countries around the world, including France, Japan, South Korea, etc. Jinzai Food insists on quality first. Through self-built raw material bases, full-process cold chain transportation, refined warehousing, intelligent production, global marketing, etc., we will continuously improve the smart supply chain system, and actively promote the construction of food traceability systems to ensure food safety and quality. Jinzai Food has passed many international food safety standards certifications such as BRCGS, IFS, HACCP, ISO9001, and is one of the few companies listed in snack food that has obtained European dual certification. Jinzai Food promotes development through research and development. Invest a lot of money to build intelligent production bases and technology centers, leading the industry with digital production lines. It now has about 30 industry-leading patented technologies, including flavored small fish processing technology, flavored tofu processing technology, automation equipment production technology, etc., through Hunan Science and Technology The "Hunan Healthy and Snack Food Engineering Technology Research Center" recognized by the department has won the first and second prizes of the Science and Technology Award of the China Food Industry Association. Jinzai Food focuses on professionalism, constantly deepens its efforts in the snack food industry, adheres to the strategies of globalization, branding and youth, and uses food as a medium to reach the world.
Jinzai Food Group Co., Ltd.
Jinzai Food Group Co., Ltd. is a modern food enterprise integrating research, production and sales. It was listed on the main board of the Shenzhen Stock Exchange in 2020. The company actively implements the national "dual carbon" strategy and Hunan's "three highs and four new" strategy. It was awarded the "New Hunan Contribution Award" by the Hunan Provincial Party Committee and the Provincial Government, successfully advanced to the national team and was selected as the "National Key Leading Enterprise in Agricultural Industrialization". As a disseminator of Chinese food culture, Jinzai Food insists on seeking quality for consumers, seeking win-win results for partners, and seeking benefits for employees, constantly improving innovative R&D capabilities and intelligent production levels, and continuously providing consumers with safety, deliciousness and convenience. snack foods spread health, happiness and fashion life concepts. Since its founder Zhou Jinsong started his business, he has been committed to and deeply engaged in the food industry for more than 30 years. Born on the banks of the Miluo River, Zhou Jinsong has loved his hometown’s delicious food, fire roasted fish and dried palace sauce since he was a child. His dream of making "childish flavor" into pocket snacks will accompany him. In 2010, Zhou Jinsong, who was concerned about the construction of his hometown, returned to his hometown to establish a company. At present, Jinzai Food has automated production bases such as Yueyang and Pingjiang in China, covering an area of about 300 mu. The sales of the flagship product Jinzai Deep Sea Xiaoyu has been firmly at the forefront, becoming the world's highest-selling braised snack, and both casual soy products and casual meat products are among the forefront of the industry. Jinzai products are sold well in China and are sold to about 30 countries around the world, including France, Japan, South Korea, etc. Jinzai Food insists on quality first. Through self-built raw material bases, full-process cold chain transportation, refined warehousing, intelligent production, global marketing, etc., we will continuously improve the smart supply chain system, and actively promote the construction of food traceability systems to ensure food safety and quality. Jinzai Food has passed many international food safety standards certifications such as BRCGS, IFS, HACCP, ISO9001, and is one of the few companies listed in snack food that has obtained European dual certification. Jinzai Food promotes development through research and development. Invest a lot of money to build intelligent production bases and technology centers, leading the industry with digital production lines. It now has about 30 industry-leading patented technologies, including flavored small fish processing technology, flavored tofu processing technology, automation equipment production technology, etc., through Hunan Science and Technology The "Hunan Healthy and Snack Food Engineering Technology Research Center" recognized by the department has won the first and second prizes of the Science and Technology Award of the China Food Industry Association. Jinzai Food focuses on professionalism, constantly deepens its efforts in the snack food industry, adheres to the strategies of globalization, branding and youth, and uses food as a medium to reach the world.
Zhejiang Xianghai Food Co., Ltd.
Zhejiang Xianghai Food Co., Ltd. was founded in 1998. The company has always focused on the scientific and technological research, development, innovation and development of healthy marine snack foods. It is a marine snack food production service enterprise and country that adheres to "green, healthy and sustainable development". High-tech enterprises, national agricultural product processing demonstration enterprises, provincial key agricultural leading enterprises in Zhejiang Province, agricultural technology enterprises in Zhejiang Province, listed enterprises on the New Third Board, and leading industrial enterprises in Ruian City (recruited for four years). The company covers an area of more than 24,000 square meters and currently has more than 300 employees. The company mainly engages in a series of marine snack foods and aquatic gifts such as Xianghai fish tofu, Xianghai yellow croaker crisps, Xianghai roasted shrimps, etc. It has an advanced deep processing production line for aquatic products, a cold storage with a capacity of 15,000 tons, and a standard purification workshop of more than 10,000 square meters. The annual processing capacity of aquatic products reaches more than 20,000 tons, with a total of more than 200 varieties in five categories. Products are sold in Walmart, Carrefour, RT-Mart, Yonghui, Century Lianhua, Baicaowei, Wumart, Haidilao and other major supermarkets, stores, convenience systems and platforms across the country, and are deeply loved by consumers, including Xianghai Grilled Shrimp and Xianghai Yellow Crocodile The production and sales of crisps are relatively high, and Xianghai Fish Tofu has grown into a well-known brand in the industry. The company has independent brands such as "Xianghai" and "Xiao Ahai", among which the "Xianghai" trademark has also been registered internationally in more than 10 countries and regions including the United States, France, Germany, Italy, Singapore, and South Korea. The company has always adhered to the business purpose of "scientific and technological innovation, integrity-based, quality-based enterprise, and brand-based business", strictly implemented domestic and foreign laws, regulations and instructions on food safety and environmental protection, established and improved the food quality and safety control system, and obtained the US FDA Health registration, ISO22000, HACCP, ISO14001, green food certification and dozens of honors such as "China Green Food", "Well-known Business Name in Zhejiang Province", "National Green Food Demonstration Enterprise, China Quality Integrity Enterprise, Provincial Agricultural Enterprise Science and Technology R&D Center" title. In the past decade, the company has been committed to using modern technology to transform the traditional seafood processing industry, and has applied advanced food engineering technology and biotechnology to the advanced and high-value processing of marine aquatic products and achieved outstanding results. The company has the practical and practical innovation of independent innovation. There are 7 new patents and 2 authorized invention patents.
Zhejiang Xianghai Food Co., Ltd.
Zhejiang Xianghai Food Co., Ltd. was founded in 1998. The company has always focused on the scientific and technological research, development, innovation and development of healthy marine snack foods. It is a marine snack food production service enterprise and country that adheres to "green, healthy and sustainable development". High-tech enterprises, national agricultural product processing demonstration enterprises, provincial key agricultural leading enterprises in Zhejiang Province, agricultural technology enterprises in Zhejiang Province, listed enterprises on the New Third Board, and leading industrial enterprises in Ruian City (recruited for four years). The company covers an area of more than 24,000 square meters and currently has more than 300 employees. The company mainly engages in a series of marine snack foods and aquatic gifts such as Xianghai fish tofu, Xianghai yellow croaker crisps, Xianghai roasted shrimps, etc. It has an advanced deep processing production line for aquatic products, a cold storage with a capacity of 15,000 tons, and a standard purification workshop of more than 10,000 square meters. The annual processing capacity of aquatic products reaches more than 20,000 tons, with a total of more than 200 varieties in five categories. Products are sold in Walmart, Carrefour, RT-Mart, Yonghui, Century Lianhua, Baicaowei, Wumart, Haidilao and other major supermarkets, stores, convenience systems and platforms across the country, and are deeply loved by consumers, including Xianghai Grilled Shrimp and Xianghai Yellow Crocodile The production and sales of crisps are relatively high, and Xianghai Fish Tofu has grown into a well-known brand in the industry. The company has independent brands such as "Xianghai" and "Xiao Ahai", among which the "Xianghai" trademark has also been registered internationally in more than 10 countries and regions including the United States, France, Germany, Italy, Singapore, and South Korea. The company has always adhered to the business purpose of "scientific and technological innovation, integrity-based, quality-based enterprise, and brand-based business", strictly implemented domestic and foreign laws, regulations and instructions on food safety and environmental protection, established and improved the food quality and safety control system, and obtained the US FDA Health registration, ISO22000, HACCP, ISO14001, green food certification and dozens of honors such as "China Green Food", "Well-known Business Name in Zhejiang Province", "National Green Food Demonstration Enterprise, China Quality Integrity Enterprise, Provincial Agricultural Enterprise Science and Technology R&D Center" title. In the past decade, the company has been committed to using modern technology to transform the traditional seafood processing industry, and has applied advanced food engineering technology and biotechnology to the advanced and high-value processing of marine aquatic products and achieved outstanding results. The company has the practical and practical innovation of independent innovation. There are 7 new patents and 2 authorized invention patents.
Bee Cheng Hiang Snack Foods (Shanghai) Co., Ltd.
Meizhenxiang has a history of more than 80 years, and her rich experience makes it a leader in the jerky diet industry. Products include jerky, meat floss, sausage, shredded squid, etc. Traditional industries may not be stagnant and stick to the rules, and Meizhenxiang proves this. Traditional food does not necessarily have to be sold in traditional ways. While maintaining product standards, Meizhenxiang is also constantly striving to make progress in management and marketing. The precise expansion plan has made Mijinxiang a household name and brought its business to places such as Asia.
Bee Cheng Hiang Snack Foods (Shanghai) Co., Ltd.
Meizhenxiang has a history of more than 80 years, and her rich experience makes it a leader in the jerky diet industry. Products include jerky, meat floss, sausage, shredded squid, etc. Traditional industries may not be stagnant and stick to the rules, and Meizhenxiang proves this. Traditional food does not necessarily have to be sold in traditional ways. While maintaining product standards, Meizhenxiang is also constantly striving to make progress in management and marketing. The precise expansion plan has made Mijinxiang a household name and brought its business to places such as Asia.
Jiangsu Weibage Food Co., Ltd.
Jiangsu Weibago Food Co., Ltd., founded in 2004, is a joint-stock private enterprise engaged in food research, production and sales. It is located in Jingjiang, Jiangsu, the hometown of fish and rice. The company has two major brands: "Weibago" and "Uncle Gu", and is committed to creating "green, healthy and delicious" snack foods. The company adheres to the business philosophy of "craft inheritance, technological innovation, people-oriented, and continuous improvement", focuses on the snack food industry, and is committed to providing consumers with high-quality and safe food. The company mainly produces the "Weibago" series of meat products, including "honey juice". There are more than 50 products in two series: jerky", "traditional jerky", "casual braised products" and "Uncle Gu" Soup Beverage. "Sales with brand building as the core and Jingjiang origin as the center, driving surrounding cities and radiating across the country." It has now entered large domestic supermarkets such as RT-Mart. On September 15, 2017, the bell of Weibago's listing on the New Third Board rang at the Beijing Small and Medium Enterprises Stock Transfer System Center, and "Weibago" became the first stock of Jingjiang jerky.
Jiangsu Weibage Food Co., Ltd.
Jiangsu Weibago Food Co., Ltd., founded in 2004, is a joint-stock private enterprise engaged in food research, production and sales. It is located in Jingjiang, Jiangsu, the hometown of fish and rice. The company has two major brands: "Weibago" and "Uncle Gu", and is committed to creating "green, healthy and delicious" snack foods. The company adheres to the business philosophy of "craft inheritance, technological innovation, people-oriented, and continuous improvement", focuses on the snack food industry, and is committed to providing consumers with high-quality and safe food. The company mainly produces the "Weibago" series of meat products, including "honey juice". There are more than 50 products in two series: jerky", "traditional jerky", "casual braised products" and "Uncle Gu" Soup Beverage. "Sales with brand building as the core and Jingjiang origin as the center, driving surrounding cities and radiating across the country." It has now entered large domestic supermarkets such as RT-Mart. On September 15, 2017, the bell of Weibago's listing on the New Third Board rang at the Beijing Small and Medium Enterprises Stock Transfer System Center, and "Weibago" became the first stock of Jingjiang jerky.
Xiamen Huang Shengji Food Co., Ltd.
Xiamen Huangshengji Food Co., Ltd. was registered and established at the Jimei District Market Supervision and Administration Bureau of Xiamen City on May 23, 2012. The legal representative Huang Manhong, the company's business scope includes other retail sales of pre-packaged foods (excluding refrigerated and frozen foods). In 1842, Huang Zhijiang, the founder of "Golden Fragrance", came from Zhangzhou to Xiamen to operate secret meat floss and jerky. Huang Jing, the descendant of Huang Zhijiang, founded the "Golden Xiang Shengji" store in 1915, located in Gongzai, Xiamen (now Datong Road). Xiamen fell in 1938 and moved to "Gulangyu". In 1956, the public-private joint venture was merged into the "Xiamen Food Factory" and continued its operation. In 1978, Huang Jing's grandson Huang Manhong (now Huang Shengji legal person) registered the "Golden Xiang Shengji Meat Floss Shop" at No. 95, Longtou, Gulangyu. The trademark "Huang Shengji" was registered in 2000; in 2014, "Golden Fragrance" was changed to "Huang Shengji".
Xiamen Huang Shengji Food Co., Ltd.
Xiamen Huangshengji Food Co., Ltd. was registered and established at the Jimei District Market Supervision and Administration Bureau of Xiamen City on May 23, 2012. The legal representative Huang Manhong, the company's business scope includes other retail sales of pre-packaged foods (excluding refrigerated and frozen foods). In 1842, Huang Zhijiang, the founder of "Golden Fragrance", came from Zhangzhou to Xiamen to operate secret meat floss and jerky. Huang Jing, the descendant of Huang Zhijiang, founded the "Golden Xiang Shengji" store in 1915, located in Gongzai, Xiamen (now Datong Road). Xiamen fell in 1938 and moved to "Gulangyu". In 1956, the public-private joint venture was merged into the "Xiamen Food Factory" and continued its operation. In 1978, Huang Jing's grandson Huang Manhong (now Huang Shengji legal person) registered the "Golden Xiang Shengji Meat Floss Shop" at No. 95, Longtou, Gulangyu. The trademark "Huang Shengji" was registered in 2000; in 2014, "Golden Fragrance" was changed to "Huang Shengji".
Hangzhou Weixin Food Co., Ltd.
Zhejiang Weixin Industrial Co., Ltd. is located in the New District Yibin River Science and Technology Economic Park where high-tech industries are gathered in Hangzhou City, Zhejiang Province. The company has a registered capital of 107.911 million yuan, covering a total area of nearly 16,700 square meters. Weixin Food has been operating in China for 26 years and is committed to building a leading brand of meat products in China. It is the vice president unit of the Zhejiang Meat Products Association and the executive director unit of the Zhejiang Nutrition Society. As a member of the China Meat, Poultry and Egg Standardization Technical Professional Committee. The company has a professional team of raising and is the second drafting unit of the national standard of "Meat Product Production Management Standards". In 2016, our company also undertakes the drafting of the industry standard of "Meat Crisp (Pine)". Since its establishment in 1992, the company has won the Gold Award for Quality Products at the Zhejiang Agricultural Expo and the Famous Food in the Yangtze River Delta Region. It has been rated as a trusted unit for consumers in Zhejiang Province. In 2016, the company successfully completed the task delivered by the Hangzhou Preparatory Leading Group of the G20 Hangzhou International Summit. The meat crisps and beef balls were successfully selected as G20 supply products and won the honorary title of "G20 Hangzhou Summit Food Warehouse Supply Enterprise". Weixin Company adheres to the development strategy of "diversification, scale and professionalism", follows the core product values of "new and safe", and takes "being a mother and safe food" as the criterion to create an honest, professional and efficient service brand. . In terms of business model, the company advocates the new development concept of mutual benefit and common destiny. In order to further improve the R&D capabilities of new products, it actively seeks partners to create the future with the new, further strengthen and improve the market system, and accelerate the process of opening up the international market. Cast a cutting-edge brand in the production and sales of Chinese meat (fish) comprehensive foods. At present, the company has built production and processing bases in many provinces and cities across the country, and has professional sales branches in major central cities in the eastern part of the country. Weixin’s food sales network is spread all over the country. The products mainly include three series of meat (fish) crisp, leisure products and freezing: among them, meat crisp products are very popular in the market. The products are made of high-quality domestic pork leg meat (beef/fish) as raw materials and are made through the crisping process. It has the characteristics of fluffy fibers, crispy and easy to melt in the mouth. In terms of category, in response to the health needs of different edible people, Yufa has produced a series of products such as crispy baby meat crispy, crispy kids meat crispy, and adult meat crispy. Secondly, there are frozen products such as tribute balls, fish balls, sausages, fish slips and other different forms of products. It uses high-quality pork leg meat (fish surimi) as raw materials and is refined with modern equipment using Taiwan secret recipes. It has a delicious taste and is elastic. It is the best choice for family gatherings. Third, jerky shredded meat casual products are healthy snack foods for young people. The jerky is made of high-quality pig hind legs through whole slices, roasted on open fire, and other processes. It has the characteristics of delicious and fragrant flavor, and the meat is chewy.
Hangzhou Weixin Food Co., Ltd.
Zhejiang Weixin Industrial Co., Ltd. is located in the New District Yibin River Science and Technology Economic Park where high-tech industries are gathered in Hangzhou City, Zhejiang Province. The company has a registered capital of 107.911 million yuan, covering a total area of nearly 16,700 square meters. Weixin Food has been operating in China for 26 years and is committed to building a leading brand of meat products in China. It is the vice president unit of the Zhejiang Meat Products Association and the executive director unit of the Zhejiang Nutrition Society. As a member of the China Meat, Poultry and Egg Standardization Technical Professional Committee. The company has a professional team of raising and is the second drafting unit of the national standard of "Meat Product Production Management Standards". In 2016, our company also undertakes the drafting of the industry standard of "Meat Crisp (Pine)". Since its establishment in 1992, the company has won the Gold Award for Quality Products at the Zhejiang Agricultural Expo and the Famous Food in the Yangtze River Delta Region. It has been rated as a trusted unit for consumers in Zhejiang Province. In 2016, the company successfully completed the task delivered by the Hangzhou Preparatory Leading Group of the G20 Hangzhou International Summit. The meat crisps and beef balls were successfully selected as G20 supply products and won the honorary title of "G20 Hangzhou Summit Food Warehouse Supply Enterprise". Weixin Company adheres to the development strategy of "diversification, scale and professionalism", follows the core product values of "new and safe", and takes "being a mother and safe food" as the criterion to create an honest, professional and efficient service brand. . In terms of business model, the company advocates the new development concept of mutual benefit and common destiny. In order to further improve the R&D capabilities of new products, it actively seeks partners to create the future with the new, further strengthen and improve the market system, and accelerate the process of opening up the international market. Cast a cutting-edge brand in the production and sales of Chinese meat (fish) comprehensive foods. At present, the company has built production and processing bases in many provinces and cities across the country, and has professional sales branches in major central cities in the eastern part of the country. Weixin’s food sales network is spread all over the country. The products mainly include three series of meat (fish) crisp, leisure products and freezing: among them, meat crisp products are very popular in the market. The products are made of high-quality domestic pork leg meat (beef/fish) as raw materials and are made through the crisping process. It has the characteristics of fluffy fibers, crispy and easy to melt in the mouth. In terms of category, in response to the health needs of different edible people, Yufa has produced a series of products such as crispy baby meat crispy, crispy kids meat crispy, and adult meat crispy. Secondly, there are frozen products such as tribute balls, fish balls, sausages, fish slips and other different forms of products. It uses high-quality pork leg meat (fish surimi) as raw materials and is refined with modern equipment using Taiwan secret recipes. It has a delicious taste and is elastic. It is the best choice for family gatherings. Third, jerky shredded meat casual products are healthy snack foods for young people. The jerky is made of high-quality pig hind legs through whole slices, roasted on open fire, and other processes. It has the characteristics of delicious and fragrant flavor, and the meat is chewy.
Shanghai Baozhuan Trading Co., Ltd.
Mr. Mai Xingfu, the founder of Xindongyang, is from Dayuan Township, Taoyuan. In the 56th year of the Republic of China, when Taiwan's industry and commerce were in its infancy, Mr. Mai Xingfu started from scratch and founded Xindongyang. The first store was "Dongyang Roasted Shop" on Wuchang Street, Taipei City. "(now the Wuchang store in New Dongyang) is famous for its first-ever "on-site hand-fried meat floss" and "finger sucking aftertaste roasted wax". With Xinglong's business, Mr. Mai Xingfu gradually opened up new business bases and successively developed pork, beef jerky, sausage, canned meat and other products. Through solid handicraft techniques and practical flavors, the products can be well produced in the market. With the echo, Xindongyang has gradually won the reputation of "meat kingdom" in the market and has also established the operation direction of Xindongyang's specialization in meat processing, food wholesale and retail. Since its inception, Xindongyang has adopted the four major business philosophy of "integrity, down-to-earth, active and innovative". In order to make customers feel at ease, Xindongyang has built a standard factory that meets the US FDA; at the same time, it has introduced German meat processing technology, through Automatic production equipment, rigorous operating process specifications and various standards of food production inspection, produce high-quality products. Xindongyang also introduced Dutch wastewater treatment equipment as early as 1988 to implement environmental protection concepts. In order to retain the original flavor, reduce the The additives in food are developed through the laboratory. Because of their industrial representativeness, Xindongyang was selected as a counseling manufacturer by the Ministry of Economic Affairs and became a manufacturer in Taiwan's food industry that introduced product production and circulation history at the same time. Xindongyang set a spiritual benchmark for promoting the refined and internationalization of Chinese food at the beginning of its establishment; it continuously improves and progresses from production technology, business management, marketing and research and development, so that the company can flourish and become famous. China and foreign countries have laid the foundation for Taiwan’s food to develop internationally. New Dongyang is also growing and thriving, from the provincial stores, national highway service areas that sprouted after the rain, and Taoyuan Zhongzheng Airport outbound stores that symbolize international image to the establishment of overseas branches, which shows that New Dongyang promises itself with the window of Chinese food and hopes for high quality. The products are all over the world, and where there are Chinese people, there is Xindongyang. In the pursuit of delicious food, Xindongyang adheres to tradition and innovation at the same time. In classic series such as jerky, meat floss, meat sauce, etc., adhere to the quality and maintain the good taste of the brand. In Western meat, creative Chinese pastries and freshly roasted meat, we are constantly pursuing new and touching, bringing delicious food to consumers with fragrance. Xindongyang is the first manufacturer in Taiwan's meat industry to implement "product resume" and "circulation resume" simultaneously. Through rigorous operating procedures and inspections, it produces high-quality products so that consumers can enjoy the good taste with peace of mind. . "Family affection is worth working overtime, true love lies in company." Through gifts, consumers have the opportunity to accompany and care for those they love. New Dongyang City is spread all over the province and serves wanderers who leave their hometowns on national highways and airports. New Dongyang hopes that every consumer can use the gift to convey a strong sense of humanity.
Shanghai Baozhuan Trading Co., Ltd.
Mr. Mai Xingfu, the founder of Xindongyang, is from Dayuan Township, Taoyuan. In the 56th year of the Republic of China, when Taiwan's industry and commerce were in its infancy, Mr. Mai Xingfu started from scratch and founded Xindongyang. The first store was "Dongyang Roasted Shop" on Wuchang Street, Taipei City. "(now the Wuchang store in New Dongyang) is famous for its first-ever "on-site hand-fried meat floss" and "finger sucking aftertaste roasted wax". With Xinglong's business, Mr. Mai Xingfu gradually opened up new business bases and successively developed pork, beef jerky, sausage, canned meat and other products. Through solid handicraft techniques and practical flavors, the products can be well produced in the market. With the echo, Xindongyang has gradually won the reputation of "meat kingdom" in the market and has also established the operation direction of Xindongyang's specialization in meat processing, food wholesale and retail. Since its inception, Xindongyang has adopted the four major business philosophy of "integrity, down-to-earth, active and innovative". In order to make customers feel at ease, Xindongyang has built a standard factory that meets the US FDA; at the same time, it has introduced German meat processing technology, through Automatic production equipment, rigorous operating process specifications and various standards of food production inspection, produce high-quality products. Xindongyang also introduced Dutch wastewater treatment equipment as early as 1988 to implement environmental protection concepts. In order to retain the original flavor, reduce the The additives in food are developed through the laboratory. Because of their industrial representativeness, Xindongyang was selected as a counseling manufacturer by the Ministry of Economic Affairs and became a manufacturer in Taiwan's food industry that introduced product production and circulation history at the same time. Xindongyang set a spiritual benchmark for promoting the refined and internationalization of Chinese food at the beginning of its establishment; it continuously improves and progresses from production technology, business management, marketing and research and development, so that the company can flourish and become famous. China and foreign countries have laid the foundation for Taiwan’s food to develop internationally. New Dongyang is also growing and thriving, from the provincial stores, national highway service areas that sprouted after the rain, and Taoyuan Zhongzheng Airport outbound stores that symbolize international image to the establishment of overseas branches, which shows that New Dongyang promises itself with the window of Chinese food and hopes for high quality. The products are all over the world, and where there are Chinese people, there is Xindongyang. In the pursuit of delicious food, Xindongyang adheres to tradition and innovation at the same time. In classic series such as jerky, meat floss, meat sauce, etc., adhere to the quality and maintain the good taste of the brand. In Western meat, creative Chinese pastries and freshly roasted meat, we are constantly pursuing new and touching, bringing delicious food to consumers with fragrance. Xindongyang is the first manufacturer in Taiwan's meat industry to implement "product resume" and "circulation resume" simultaneously. Through rigorous operating procedures and inspections, it produces high-quality products so that consumers can enjoy the good taste with peace of mind. . "Family affection is worth working overtime, true love lies in company." Through gifts, consumers have the opportunity to accompany and care for those they love. New Dongyang City is spread all over the province and serves wanderers who leave their hometowns on national highways and airports. New Dongyang hopes that every consumer can use the gift to convey a strong sense of humanity.
Zhangzhou Hongxiangji Food Co., Ltd.
Hongxiangji Food Co., Ltd. was founded in 1993. It was formerly Zhangzhou Zhenxiang Meat Products Factory. It has now developed into a large private enterprise integrating product research and development, production and sales. It is a traditional Chinese meat product manufacturer with export qualifications. , has a production base of more than 30,000 square meters that meets the EU BRC standards. Hongxiangji is one of the traditional Chinese meat products companies that have successively passed the ISO9001 international quality management system certification and the ISO22000 food safety management system certification, and then passed the EU BRC certification. It has the EU export qualification and has entered the International Federation of Commodity Sellers (CIES) Qualifications in more than 200 supermarket groups around the world. Hongxiangji Food is divided into three categories: pork products, beef products and soy products, including jerky, jerky, beef sticks, dates, grilled sausages, meat floss, beef jerky, beef jerky, barbecue tofu and other series of more than 100 products. Hongxiangji inherits the ancient meat making process from the Xianfeng period of the Qing Dynasty. It has a history of more than 100 years and is a traditional Chinese food. Hongxiangji has unique craftsmanship and unique insights into meat products. He adheres to the concept of inheriting century-old classics and promoting natural and healthy food culture. He insists on meticulous cultivation in the field of meat products and develops the infinite possibilities of meat in the human taste buds. With more than a hundred years of traditional craftsmanship and twenty-three years of large-scale production history of meat products, Hongxiangji products have won high recognition in the industry and the love and trust of millions of consumers with their professional attitude and exquisite production craftsmanship. Over the past 25 years, the company has maintained a healthy development momentum through product innovation, technological innovation and marketing innovation.
Zhangzhou Hongxiangji Food Co., Ltd.
Hongxiangji Food Co., Ltd. was founded in 1993. It was formerly Zhangzhou Zhenxiang Meat Products Factory. It has now developed into a large private enterprise integrating product research and development, production and sales. It is a traditional Chinese meat product manufacturer with export qualifications. , has a production base of more than 30,000 square meters that meets the EU BRC standards. Hongxiangji is one of the traditional Chinese meat products companies that have successively passed the ISO9001 international quality management system certification and the ISO22000 food safety management system certification, and then passed the EU BRC certification. It has the EU export qualification and has entered the International Federation of Commodity Sellers (CIES) Qualifications in more than 200 supermarket groups around the world. Hongxiangji Food is divided into three categories: pork products, beef products and soy products, including jerky, jerky, beef sticks, dates, grilled sausages, meat floss, beef jerky, beef jerky, barbecue tofu and other series of more than 100 products. Hongxiangji inherits the ancient meat making process from the Xianfeng period of the Qing Dynasty. It has a history of more than 100 years and is a traditional Chinese food. Hongxiangji has unique craftsmanship and unique insights into meat products. He adheres to the concept of inheriting century-old classics and promoting natural and healthy food culture. He insists on meticulous cultivation in the field of meat products and develops the infinite possibilities of meat in the human taste buds. With more than a hundred years of traditional craftsmanship and twenty-three years of large-scale production history of meat products, Hongxiangji products have won high recognition in the industry and the love and trust of millions of consumers with their professional attitude and exquisite production craftsmanship. Over the past 25 years, the company has maintained a healthy development momentum through product innovation, technological innovation and marketing innovation.
Kunming Dongdong Food Co., Ltd.
Kunming Dongdong Food Co., Ltd. was established in 1997. It is a joint-stock private enterprise specializing in the research, development, production and sales of snack foods. Its headquarters is located in Taiping New City, Anning City, Kunming, Yunnan Province. The company has invested and built a modern production workshop and office area of nearly 50,000 square meters, integrating R&D, production and sales, with an annual output value of more than 2 billion yuan. Its main products have more than 80 varieties in nine categories, and its main products are : Braised eggs, sea fish, chicken wings, chicken legs, beef tendons, mushrooms, duck necks, dried tofu, betel nuts, spicy strips, gluten, etc., which are popular in more than 30 provinces and cities across the country. It has won the honors of "Key Leading Enterprise in Yunnan Province". It is under the jurisdiction of Yunnan Dongdong Industrial Management Co., Ltd. and Kunming Huoda Food Co., Ltd. The subsidiary Yunnan Dongdong Industrial Management Co., Ltd. is engaged in the chain operation of casual snacks, creating a high-end brand of casual snacks, and has more than 1,000 SKUs in 12 major products.
Kunming Dongdong Food Co., Ltd.
Kunming Dongdong Food Co., Ltd. was established in 1997. It is a joint-stock private enterprise specializing in the research, development, production and sales of snack foods. Its headquarters is located in Taiping New City, Anning City, Kunming, Yunnan Province. The company has invested and built a modern production workshop and office area of nearly 50,000 square meters, integrating R&D, production and sales, with an annual output value of more than 2 billion yuan. Its main products have more than 80 varieties in nine categories, and its main products are : Braised eggs, sea fish, chicken wings, chicken legs, beef tendons, mushrooms, duck necks, dried tofu, betel nuts, spicy strips, gluten, etc., which are popular in more than 30 provinces and cities across the country. It has won the honors of "Key Leading Enterprise in Yunnan Province". It is under the jurisdiction of Yunnan Dongdong Industrial Management Co., Ltd. and Kunming Huoda Food Co., Ltd. The subsidiary Yunnan Dongdong Industrial Management Co., Ltd. is engaged in the chain operation of casual snacks, creating a high-end brand of casual snacks, and has more than 1,000 SKUs in 12 major products.
Sichuan Deyi Green Food Group Co., Ltd.
Sichuan Deyi Green Food Group is located at No. 188, Hope Road, Xinjin County Industrial Park, provincial industrial park, covering an area of more than 300 mu, with professional production equipment, strong technical strength, strict and scientific management, focusing on convenient rice, high and low temperature meat food, and meal preparation , Sichuan kimchi and condiments have comprehensive strength among the top in the domestic industry. The company's main products benefit from green and convenient rice. They are made of Northeast pollution-free and high-quality rice as raw materials and are refined using high-quality processes, retaining the nutrients of the rice. The rice is rich in aroma and soft and elastic in taste. The ingredients of rice side dishes are all from pollution-free agricultural products bases. They are based on the profound Sichuan cuisine culture and are managed by senior chefs. They are never added with preservatives. After successfully strengthening the convenient rice and realizing industrialized production of Sichuan cuisine, the company made a big move into the meat products processing industry in early 2008. Based on the development of breeding bases and ensuring high-quality meat sources based on the agricultural industrialization model, the company adopts superb technology to scientifically integrate traditional meat products with Western meat products technology. It has more than 30 products in five categories, from high temperature to low temperature The product structure is suitable for the needs of various consumer areas and groups. Thanks to the fact that the sales of green series products are not only spread throughout the country, but are also exported to the United States, Australia, Canada, Singapore and other countries. At the end of 2010, the contract was renewed with the American keepfe Group on the basis of price increases, and its export volume doubled again in 2011. Thanks to Green Food Group will take it as its mission to achieve a new leap in Sichuan’s agriculture, take the industrialization of Sichuan cuisine as a breakthrough, contribute more high-quality products to the society, and make greater contributions to enhancing the popularity and influence of Sichuan’s food making.
Sichuan Deyi Green Food Group Co., Ltd.
Sichuan Deyi Green Food Group is located at No. 188, Hope Road, Xinjin County Industrial Park, provincial industrial park, covering an area of more than 300 mu, with professional production equipment, strong technical strength, strict and scientific management, focusing on convenient rice, high and low temperature meat food, and meal preparation , Sichuan kimchi and condiments have comprehensive strength among the top in the domestic industry. The company's main products benefit from green and convenient rice. They are made of Northeast pollution-free and high-quality rice as raw materials and are refined using high-quality processes, retaining the nutrients of the rice. The rice is rich in aroma and soft and elastic in taste. The ingredients of rice side dishes are all from pollution-free agricultural products bases. They are based on the profound Sichuan cuisine culture and are managed by senior chefs. They are never added with preservatives. After successfully strengthening the convenient rice and realizing industrialized production of Sichuan cuisine, the company made a big move into the meat products processing industry in early 2008. Based on the development of breeding bases and ensuring high-quality meat sources based on the agricultural industrialization model, the company adopts superb technology to scientifically integrate traditional meat products with Western meat products technology. It has more than 30 products in five categories, from high temperature to low temperature The product structure is suitable for the needs of various consumer areas and groups. Thanks to the fact that the sales of green series products are not only spread throughout the country, but are also exported to the United States, Australia, Canada, Singapore and other countries. At the end of 2010, the contract was renewed with the American keepfe Group on the basis of price increases, and its export volume doubled again in 2011. Thanks to Green Food Group will take it as its mission to achieve a new leap in Sichuan’s agriculture, take the industrialization of Sichuan cuisine as a breakthrough, contribute more high-quality products to the society, and make greater contributions to enhancing the popularity and influence of Sichuan’s food making.
Chengdu Bangbangwa Industry Co., Ltd.
Chengdu Bangbangwa Industrial Co., Ltd. was founded in 2000 and is headquartered in Longquanyi District, Chengdu, Sichuan. Chengdu Bangbangwa is a large food processing enterprise integrating ranch slaughtering, division, research and development, processing and sales. It successfully holds Hongyuan Yak Meat Food Co., Ltd., and jointly operates Aocui Biotechnology Co., Ltd., as well as Sichuan Kama Shizun Nutritional Food Co., Ltd., Chengdu Bangbangwa Marketing Management Company, Pixian Branch, etc. The company's business scope mainly focuses on selling snack foods such as beef, soybeans, rabbit meat, etc. Its well-known brands, such as Bangbangwa Hand-Teared Beef, and "Huang Xiaodou", are all favored by many customers. Its marketing network is spread all over the country, with offices in major cities such as Beijing, Shanghai, Guangzhou, and Shenzhen, totaling more than 30. More than a thousand employees. The "Amuke" ranch that the company has built for many years has developed into a larger yak breeding and slaughtering base in Sichuan and Tibet, China, providing the company with a steady stream of high-quality beef. Modern process production has greatly improved the beef production process. The production base of Chengdu Ande Sichuan Vegetable Industrial Park doubles the annual output value of Bangbangwa. Funding, innovation and technology are the capital of Bangbangwa Company to make refined casual beef foods. Healthy foods such as rabbit meat and soybeans have brought Bangbangwa Company to a new field. Focusing on food development of animal and plant proteins, the company will gradually develop into a high-quality "healthy protein food supplier" and "bulk agricultural and sideline products supplier" in China and even the world. "People-oriented and technology-oriented" is the core of the development of "Bangbang Ba" and the core of the future development of Bangbang Ba.
Chengdu Bangbangwa Industry Co., Ltd.
Chengdu Bangbangwa Industrial Co., Ltd. was founded in 2000 and is headquartered in Longquanyi District, Chengdu, Sichuan. Chengdu Bangbangwa is a large food processing enterprise integrating ranch slaughtering, division, research and development, processing and sales. It successfully holds Hongyuan Yak Meat Food Co., Ltd., and jointly operates Aocui Biotechnology Co., Ltd., as well as Sichuan Kama Shizun Nutritional Food Co., Ltd., Chengdu Bangbangwa Marketing Management Company, Pixian Branch, etc. The company's business scope mainly focuses on selling snack foods such as beef, soybeans, rabbit meat, etc. Its well-known brands, such as Bangbangwa Hand-Teared Beef, and "Huang Xiaodou", are all favored by many customers. Its marketing network is spread all over the country, with offices in major cities such as Beijing, Shanghai, Guangzhou, and Shenzhen, totaling more than 30. More than a thousand employees. The "Amuke" ranch that the company has built for many years has developed into a larger yak breeding and slaughtering base in Sichuan and Tibet, China, providing the company with a steady stream of high-quality beef. Modern process production has greatly improved the beef production process. The production base of Chengdu Ande Sichuan Vegetable Industrial Park doubles the annual output value of Bangbangwa. Funding, innovation and technology are the capital of Bangbangwa Company to make refined casual beef foods. Healthy foods such as rabbit meat and soybeans have brought Bangbangwa Company to a new field. Focusing on food development of animal and plant proteins, the company will gradually develop into a high-quality "healthy protein food supplier" and "bulk agricultural and sideline products supplier" in China and even the world. "People-oriented and technology-oriented" is the core of the development of "Bangbang Ba" and the core of the future development of Bangbang Ba.
Inner Mongolia Mengdu Sheep Industry Food Co., Ltd.
Inner Mongolia Mengdu Sheep Food Co., Ltd. was founded in 1998 and is located in Yulong Industrial Park, Wengniute Banner, Chifeng City, Inner Mongolia. It is a national key leading enterprise in agricultural industrialization, a national poverty alleviation leading enterprise, and a high-tech enterprise. The company has a registered capital of 120 million yuan and a total assets of 350 million yuan. It has formed a business model of slaughtering and processing of meat sheep, deep processing of beef and mutton food, combined offline and online sales, and terminal catering chains. Mengdu Sheep Industry has invested heavily in independent research and development and technological innovation, and has reached long-term strategic partners with the Institute of Agricultural Products Processing of the Chinese Academy of Agricultural Sciences and Inner Mongolia Agricultural University. A "National Modern Meat Sheep System Processing Demonstration Base" and a "National Mutton Processing Technology R&D Professional Center" have been established, with 7 national invention patents, 9 utility model patents, and 4 autonomous region-level scientific and technological achievements.
Inner Mongolia Mengdu Sheep Industry Food Co., Ltd.
Inner Mongolia Mengdu Sheep Food Co., Ltd. was founded in 1998 and is located in Yulong Industrial Park, Wengniute Banner, Chifeng City, Inner Mongolia. It is a national key leading enterprise in agricultural industrialization, a national poverty alleviation leading enterprise, and a high-tech enterprise. The company has a registered capital of 120 million yuan and a total assets of 350 million yuan. It has formed a business model of slaughtering and processing of meat sheep, deep processing of beef and mutton food, combined offline and online sales, and terminal catering chains. Mengdu Sheep Industry has invested heavily in independent research and development and technological innovation, and has reached long-term strategic partners with the Institute of Agricultural Products Processing of the Chinese Academy of Agricultural Sciences and Inner Mongolia Agricultural University. A "National Modern Meat Sheep System Processing Demonstration Base" and a "National Mutton Processing Technology R&D Professional Center" have been established, with 7 national invention patents, 9 utility model patents, and 4 autonomous region-level scientific and technological achievements.
Hangzhou Lusheng Group Co., Ltd.
Hangzhou Lusheng Group Co., Ltd. was established in 2004. The predecessor of the group company was Hangzhou Lusheng Food Co., Ltd., which was established in 1993. Lusheng is a returnee enterprise integrating production, research and development, processing and sales. The company is located on the shore of the beautiful Xizi Lake, connected to Qiantang River in the north and Xiaoshan Airport in the east. Based on the purpose of "attracting first-class talents, creating first-class products, and achieving first-class enterprises", the Group has adhered to traditional Chinese craftsmanship and integrated contemporary outstanding scientific and technological achievements for more than ten years, forming a unique production process, realizing tradition and modernity, The perfect combination of art and technology has now developed into one of the largest beef jerky producers in the country. The group has three major brands: "Lusheng", "Farmer and the Sea" and "Bailufang", covering Lusheng beef pellets, Lusheng fresh braised, spicy beef, beef jerky, sauce duck tongue, beef tendon, braised beef, Hundreds of specifications of products such as Yasui meet the needs of consumers of different ages and tastes. Lvsheng Group has a scientific product research and development system, advanced production lines, and its production process technology level is at the industry-leading level. In April 2002, the first production base was built in Shangcheng Industrial Park in Hangzhou; in March 2010, the second production base was built, and the factory area was located in Hongken Farm in Xiaoshan Development Zone, covering an area of 70 acres. "Food is the most important thing for people, and food is the first priority." Lusheng has always regarded consumers' food safety as its responsibility, invested huge amounts of money to build a "sterile workshop", and carried out food safety as the top priority to all work links, and formulated top-down supervision and bottom-up gradual supervision. Level-responsible monitoring procedures form a scientific traceable quality control system. Since 2001, Lvsheng Group has continuously increased its investment in technology research and development, and has cultivated three series of brands, including Lvsheng, Nongfu and Hai, and Bailufang. As of now, Lvsheng Group's sales network has covered many provinces across the country.
Hangzhou Lusheng Group Co., Ltd.
Hangzhou Lusheng Group Co., Ltd. was established in 2004. The predecessor of the group company was Hangzhou Lusheng Food Co., Ltd., which was established in 1993. Lusheng is a returnee enterprise integrating production, research and development, processing and sales. The company is located on the shore of the beautiful Xizi Lake, connected to Qiantang River in the north and Xiaoshan Airport in the east. Based on the purpose of "attracting first-class talents, creating first-class products, and achieving first-class enterprises", the Group has adhered to traditional Chinese craftsmanship and integrated contemporary outstanding scientific and technological achievements for more than ten years, forming a unique production process, realizing tradition and modernity, The perfect combination of art and technology has now developed into one of the largest beef jerky producers in the country. The group has three major brands: "Lusheng", "Farmer and the Sea" and "Bailufang", covering Lusheng beef pellets, Lusheng fresh braised, spicy beef, beef jerky, sauce duck tongue, beef tendon, braised beef, Hundreds of specifications of products such as Yasui meet the needs of consumers of different ages and tastes. Lvsheng Group has a scientific product research and development system, advanced production lines, and its production process technology level is at the industry-leading level. In April 2002, the first production base was built in Shangcheng Industrial Park in Hangzhou; in March 2010, the second production base was built, and the factory area was located in Hongken Farm in Xiaoshan Development Zone, covering an area of 70 acres. "Food is the most important thing for people, and food is the first priority." Lusheng has always regarded consumers' food safety as its responsibility, invested huge amounts of money to build a "sterile workshop", and carried out food safety as the top priority to all work links, and formulated top-down supervision and bottom-up gradual supervision. Level-responsible monitoring procedures form a scientific traceable quality control system. Since 2001, Lvsheng Group has continuously increased its investment in technology research and development, and has cultivated three series of brands, including Lvsheng, Nongfu and Hai, and Bailufang. As of now, Lvsheng Group's sales network has covered many provinces across the country.
Tangshan Meikeduo Food Co., Ltd.
Tangshan Meikeduo Food Co., Ltd. focuses on the production and sales of Ganli kernels, chestnut kernels and canned fruits. It is located in Baozidian Town, Zunhua City, Hebei Province. The company is a joint-stock company and is a large-scale outward-oriented company focusing on deep processing of agricultural products. type of enterprise. The company's products are mainly soft-packaged canned chestnuts and canned fruits. Among them, soft-packed chestnut canned food was introduced into Japan's automated production line, and a new gas-containing conditioning process was adopted to achieve fully automatic sterilization and sterilization to ensure product quality. The chestnut kernel produced by the company has sweet, sweet and soft taste. The products are sold to 20 countries and regions including Japan, South Korea, the United States, Israel, South Africa, Saudi Arabia, and Hong Kong. The company continues to strengthen quality management and has now passed the ISO9001 quality management system certification, ISO22000 food safety management system certification, and the organic certification of national standards such as China, the United States, the European Union, and Japan. The company adheres to its marketing strategy. On the one hand, it makes full use of the National Sugar and Wine Fair, Canton Fair, and large food exhibitions such as South Korea, Japan, and Russia, and has established cooperative relationships with domestic and foreign sellers, expanding the company's market visibility and product coverage. On the other hand, we will change the marketing model, work with JD.com, Taobao, Tmall and other websites to establish an e-commerce platform, and achieve docking with terminal consumer groups through organic combination of online and offline.
Tangshan Meikeduo Food Co., Ltd.
Tangshan Meikeduo Food Co., Ltd. focuses on the production and sales of Ganli kernels, chestnut kernels and canned fruits. It is located in Baozidian Town, Zunhua City, Hebei Province. The company is a joint-stock company and is a large-scale outward-oriented company focusing on deep processing of agricultural products. type of enterprise. The company's products are mainly soft-packaged canned chestnuts and canned fruits. Among them, soft-packed chestnut canned food was introduced into Japan's automated production line, and a new gas-containing conditioning process was adopted to achieve fully automatic sterilization and sterilization to ensure product quality. The chestnut kernel produced by the company has sweet, sweet and soft taste. The products are sold to 20 countries and regions including Japan, South Korea, the United States, Israel, South Africa, Saudi Arabia, and Hong Kong. The company continues to strengthen quality management and has now passed the ISO9001 quality management system certification, ISO22000 food safety management system certification, and the organic certification of national standards such as China, the United States, the European Union, and Japan. The company adheres to its marketing strategy. On the one hand, it makes full use of the National Sugar and Wine Fair, Canton Fair, and large food exhibitions such as South Korea, Japan, and Russia, and has established cooperative relationships with domestic and foreign sellers, expanding the company's market visibility and product coverage. On the other hand, we will change the marketing model, work with JD.com, Taobao, Tmall and other websites to establish an e-commerce platform, and achieve docking with terminal consumer groups through organic combination of online and offline.