Hongxiangji Food Co., Ltd. was founded in 1993. It was formerly Zhangzhou Zhenxiang Meat Products Factory. It has now developed into a large private enterprise integrating product research and development, production and sales. It is a traditional Chinese meat product manufacturer with export qualifications. , has a production base of more than 30,000 square meters that meets the EU BRC standards.

Hongxiangji is one of the traditional Chinese meat products companies that have successively passed the ISO9001 international quality management system certification and the ISO22000 food safety management system certification, and then passed the EU BRC certification. It has the EU export qualification and has entered the International Federation of Commodity Sellers (CIES) Qualifications in more than 200 supermarket groups around the world. Hongxiangji Food is divided into three categories: pork products, beef products and soy products, including jerky, jerky, beef sticks, dates, grilled sausages, meat floss, beef jerky, beef jerky, barbecue tofu and other series of more than 100 products.

Hongxiangji inherits the ancient meat making process from the Xianfeng period of the Qing Dynasty. It has a history of more than 100 years and is a traditional Chinese food. Hongxiangji has unique craftsmanship and unique insights into meat products. He adheres to the concept of inheriting century-old classics and promoting natural and healthy food culture. He insists on meticulous cultivation in the field of meat products and develops the infinite possibilities of meat in the human taste buds. With more than a hundred years of traditional craftsmanship and twenty-three years of large-scale production history of meat products, Hongxiangji products have won high recognition in the industry and the love and trust of millions of consumers with their professional attitude and exquisite production craftsmanship. Over the past 25 years, the company has maintained a healthy development momentum through product innovation, technological innovation and marketing innovation.