Sichuan Yibin Xufu Wine Industry Co., Ltd. (hereinafter referred to as Xufu Wine Industry) was established in 1979. The company is located in China's "Liquor Capital" and the largest strong-flavored liquor production base in the country - Yibin City, Sichuan Province. Sichuan Yibin Xufu Wine Industry Co., Ltd. is an enterprise in Sichuan Province that produces famous and high-quality liquor.

Yibin Xufu Wine Co., Ltd., Sichuan Province, has two major raw wine production bases, including Cuipingshan production area of ​​Sichuan Provincial Forest Park and Lizhuang Ancient Town Regional Production Area, covering an area of ​​more than 500 mu, with ancient cellars More than 5,500 high-quality cellars (including cellars under construction in Lizhuang Base), can produce 30,000 tons of multi-grain, rich-flavored and fragrant liquor (including large-scale production capacity of Lizhuang Base), normalized The base wine reserves are nearly 20,000 tons. The company currently has more than 1,000 employees, 102 high and intermediate professional and technical personnel of various types, including 1 China's chief liquor taster, 1 Chinese liquor master, 5 national wine evaluation committee members, senior economist, senior wine brewer, senior There are 34 wine tasters in total.

The strong-flavored Daqu wine produced by Xufu Wine Company adheres to the traditional brewing process of Yibin for thousands of years, combined with new modern scientific and technological achievements, and selects five grains of high-quality sorghum, rice, glutinous rice, wheat and corn as raw materials, and uses traditional solid fermentation. The wines produced are carefully brewed with a unique style of "rich cellar aroma, sweet and refreshing, sweet and mellow, and particularly fragrant after drinking".

It is particularly worth mentioning that after years of careful research and production of the national multi-grain and fragrant Daqu wine, it uses five grains: high-quality sorghum, rice, glutinous rice, wheat and corn as raw materials, and is made of pure wheat. The high-temperature bag-to-grain fermentation agent combines the essence of the strong-flavored Daqu wine and the sauce-to-flavored Daqu wine craftsmanship, and combines the strengths of many families and avoids the shortcomings of many families to brew. It has a unique style of "melt fragrance, plump and delicate, sweet in the mouth, clean and refreshing in the throat, and long aftertaste".

Xufu Wine Industry Company has internationally advanced detection technology and testing equipment, and adopts advanced microcomputer blending technology such as chromatographic quantitative analysis and advanced management methods such as ISO9001 quality management system to ensure the stability and improvement of Xufu Wine quality.

In order to meet the needs of people of all walks of life, the company has developed hundreds of varieties with different prices, different wine levels and different packaging specifications. The products are sold well all over the country and are sold to Hong Kong, Macao, Taiwan, South Korea, Russia, Southeast Asia and other countries and regions. It has been favored by consumers.