Yibin Wuliangye Co., Ltd.
Wuliangye Group Co., Ltd. (hereinafter referred to as the company) is a super-large state-owned enterprise group with the wine industry as its core and involves modern manufacturing, modern packaging, modern logistics, financial investment, health industry and other fields. Its leading product, Wuliangye Wine, has a long history and profound cultural heritage. It is a typical representative of China's strong-flavored liquor and a famous national brand. It has been included in the China-Europe Geographical Indications Agreement Protection List. The company is headquartered in Yibin, one of the world's top ten spirit wine producing areas with a history of more than 4,000 years of winemaking. It has a superior natural environment and the Sanjiang River has a unique ecology. There is no severe cold in winter, no scorching heat in summer, and few frost and snow. The rain is abundant, the annual average temperature is around 17.9℃, and the organisms are rich and diverse, which is especially suitable for the reproduction and growth of wine-making microorganisms. Wuliangye wine is the company's leading product. It is made from five fine grains: sorghum, rice, glutinous rice, wheat and corn as raw materials, and is brewed with ancient craft formulas. It is the first strong wine in the world to use five kinds of grains to brew. Its solid-state brewing of multiple grains has been passed down for more than a thousand years. Since the "Chongbi Wine" in the prosperous Tang Dynasty, it has been brewing with multiple grains. In 765 AD, the great poet Du Fu passed by Yibin, and the local Supreme Chief Executive Yang Envoy held a banquet in the east building. After drinking the wine, Du Fu was amazed and wrote "Feasting for the East Tower of Yang Envoy of Rongzhou": "The best is to shock your old age, and you will be filled with joy. The person who follows the secret of the singer and enjoys his master's responsibility. Chongbi wine picks up spring wine, and lights red lychees. The building is high and I want to be sad, but the flute is still not blown." In 782 AD, Emperor Dezong of Tang issued an edict, Chongbi wine officially became the official special wine (county wine). At present, the group company owns two A-share listed companies (000858 Wuliangye and 600793 Yibin Paper). The joint-stock company currently has an annual production capacity of 100,000 tons of pure grain solid raw wine and a storage capacity of 1 million tons of raw wine. Among them, the largest liquor brewing workshop has an annual production capacity of 40,000 tons, and the industrial park has a planned area of 18 square kilometers. It has been rated as a national AAAA-level tourist attraction. The company has always protected the honor of "Chinese time-honored brands". In the production process of Wuliangye wine, relying on systematic engineering and Chinese five elements philosophy, abide by the traditional skills of "Tao follows nature, always communicates with ancient and modern times, inheritance and development, and good craftsmanship", and insists on "materials must be The ancient saying of "good quality, high yield, low consumption, balance and safety" is adhered to the modern production concept of "high quality, high yield, low consumption, balance and safety", and summarized and refined the "seeding, brewing, selecting, aging and mixing" wine. The five-character formula forms the internal synergy and external beneficial effects of the wine body. From selecting grain ingredients, grinding and making koji, brewing and fermenting to opening a cellar to obtain wine, Wuliangye wine has a long brewing time period, detailed operation requirements, difficult control and high production costs. Especially during the brewing and fermentation stage, it is necessary to go through the "running cellar" Many extremely complex processes such as circulation, "continuing fermentation", "boiling point water", "layering crumbs", "mixed steam and mixed flask", etc. The fermentation time takes 70 days per round, and the fermentation cycle reaches 140 days. Its traditional Brewing skills are recognized as a national intangible cultural heritage. The company is committed to creating a complete range of liquor brands worldwide, with products covering high, medium and low alcohol content such as 39°, 45°, 52°, 56°, 60°, 68°, 72°, etc., forming a wine that can meet different consumers. The full product supply chain system for demand: Wuliangye’s main brand “1+3” product strategy: “1” is a generation series with the eighth generation Wuliangye as the core, and “3” are the ancient cellar series represented by 501 Wuliangye, and the year series represented by classic Wuliangye. , a cultural custom series represented by zodiac wine. "4+4" product strategy of Wuliang Rich Fragrance Series Wine Brand: including four national strategic brands: Wuliangchun, Wuliangyuan, Wuliangtequ and Jianzhuang, Wuliangrenjia, Youjiu, Baijia Banquet, and Hot Four regional key brands are added. Wuliangye Xianlin Ecological Brand "1+2+2" Product Strategy: Taking the "Wuliang Materia Medica" brand as the strategic core, based on the two key brands of "Dragon Tiger, Shangxuan", and "Xianlin and Asia" Brands (fruit wine, wine) are represented by building a multi-category composite brand structure under "one axis and two wings". The company adheres to the marketing concept of "consumer-driven, platform-based operation, digital support" and plans to plan a global market system. The domestic market covers 26 marketing regions and 75 marketing regions; the foreign market has set up international marketing centers in many places such as Europe, the Americas, and the Asia-Pacific region. The products are directly sold to 56 duty-free shops abroad, and the distribution business covers more than 100 countries and regions. Build a multi-dimensional channel system of "offline + online", covering operators, specialty stores, KA supermarkets, and terminal retail stores offline, laying Wuliangye cloud store network online, innovatively applying "digital wine certificates" and expanding "new" Retail”, relying on digital platforms to link dealers, terminals, and consumers.
Yibin Wuliangye Co., Ltd.
Wuliangye Group Co., Ltd. (hereinafter referred to as the company) is a super-large state-owned enterprise group with the wine industry as its core and involves modern manufacturing, modern packaging, modern logistics, financial investment, health industry and other fields. Its leading product, Wuliangye Wine, has a long history and profound cultural heritage. It is a typical representative of China's strong-flavored liquor and a famous national brand. It has been included in the China-Europe Geographical Indications Agreement Protection List. The company is headquartered in Yibin, one of the world's top ten spirit wine producing areas with a history of more than 4,000 years of winemaking. It has a superior natural environment and the Sanjiang River has a unique ecology. There is no severe cold in winter, no scorching heat in summer, and few frost and snow. The rain is abundant, the annual average temperature is around 17.9℃, and the organisms are rich and diverse, which is especially suitable for the reproduction and growth of wine-making microorganisms. Wuliangye wine is the company's leading product. It is made from five fine grains: sorghum, rice, glutinous rice, wheat and corn as raw materials, and is brewed with ancient craft formulas. It is the first strong wine in the world to use five kinds of grains to brew. Its solid-state brewing of multiple grains has been passed down for more than a thousand years. Since the "Chongbi Wine" in the prosperous Tang Dynasty, it has been brewing with multiple grains. In 765 AD, the great poet Du Fu passed by Yibin, and the local Supreme Chief Executive Yang Envoy held a banquet in the east building. After drinking the wine, Du Fu was amazed and wrote "Feasting for the East Tower of Yang Envoy of Rongzhou": "The best is to shock your old age, and you will be filled with joy. The person who follows the secret of the singer and enjoys his master's responsibility. Chongbi wine picks up spring wine, and lights red lychees. The building is high and I want to be sad, but the flute is still not blown." In 782 AD, Emperor Dezong of Tang issued an edict, Chongbi wine officially became the official special wine (county wine). At present, the group company owns two A-share listed companies (000858 Wuliangye and 600793 Yibin Paper). The joint-stock company currently has an annual production capacity of 100,000 tons of pure grain solid raw wine and a storage capacity of 1 million tons of raw wine. Among them, the largest liquor brewing workshop has an annual production capacity of 40,000 tons, and the industrial park has a planned area of 18 square kilometers. It has been rated as a national AAAA-level tourist attraction. The company has always protected the honor of "Chinese time-honored brands". In the production process of Wuliangye wine, relying on systematic engineering and Chinese five elements philosophy, abide by the traditional skills of "Tao follows nature, always communicates with ancient and modern times, inheritance and development, and good craftsmanship", and insists on "materials must be The ancient saying of "good quality, high yield, low consumption, balance and safety" is adhered to the modern production concept of "high quality, high yield, low consumption, balance and safety", and summarized and refined the "seeding, brewing, selecting, aging and mixing" wine. The five-character formula forms the internal synergy and external beneficial effects of the wine body. From selecting grain ingredients, grinding and making koji, brewing and fermenting to opening a cellar to obtain wine, Wuliangye wine has a long brewing time period, detailed operation requirements, difficult control and high production costs. Especially during the brewing and fermentation stage, it is necessary to go through the "running cellar" Many extremely complex processes such as circulation, "continuing fermentation", "boiling point water", "layering crumbs", "mixed steam and mixed flask", etc. The fermentation time takes 70 days per round, and the fermentation cycle reaches 140 days. Its traditional Brewing skills are recognized as a national intangible cultural heritage. The company is committed to creating a complete range of liquor brands worldwide, with products covering high, medium and low alcohol content such as 39°, 45°, 52°, 56°, 60°, 68°, 72°, etc., forming a wine that can meet different consumers. The full product supply chain system for demand: Wuliangye’s main brand “1+3” product strategy: “1” is a generation series with the eighth generation Wuliangye as the core, and “3” are the ancient cellar series represented by 501 Wuliangye, and the year series represented by classic Wuliangye. , a cultural custom series represented by zodiac wine. "4+4" product strategy of Wuliang Rich Fragrance Series Wine Brand: including four national strategic brands: Wuliangchun, Wuliangyuan, Wuliangtequ and Jianzhuang, Wuliangrenjia, Youjiu, Baijia Banquet, and Hot Four regional key brands are added. Wuliangye Xianlin Ecological Brand "1+2+2" Product Strategy: Taking the "Wuliang Materia Medica" brand as the strategic core, based on the two key brands of "Dragon Tiger, Shangxuan", and "Xianlin and Asia" Brands (fruit wine, wine) are represented by building a multi-category composite brand structure under "one axis and two wings". The company adheres to the marketing concept of "consumer-driven, platform-based operation, digital support" and plans to plan a global market system. The domestic market covers 26 marketing regions and 75 marketing regions; the foreign market has set up international marketing centers in many places such as Europe, the Americas, and the Asia-Pacific region. The products are directly sold to 56 duty-free shops abroad, and the distribution business covers more than 100 countries and regions. Build a multi-dimensional channel system of "offline + online", covering operators, specialty stores, KA supermarkets, and terminal retail stores offline, laying Wuliangye cloud store network online, innovatively applying "digital wine certificates" and expanding "new" Retail”, relying on digital platforms to link dealers, terminals, and consumers.
Sichuan Jiannanchun (Group) Co., Ltd.
Sichuan Jiannanchun (Group) Co., Ltd. is a well-known large liquor company in China. The company is located in Mianzhu City, Sichuan Province, a historical and cultural city. The climate here is mild and rich in resources, and has been a winemaking destination since ancient times. Jiannanchun's well-documented winemaking history can be traced back to 1,500 years ago. Its predecessor, Jiannan Shaochun, was recorded in the "Old Book of Tang: The Original Annals of Dezong", and has become a major that has been recorded in official history and still exists today. Tang famous wine. Backed by Longmen Mountain, Jiannanchun winemaking water comes from deep underground mineral water, and is a famous wine made by dialysis of mineral springs with snow water. The western Sichuan plain has thousands of miles of fertile fields and lush crops. Jiannanchun uses "sorghum, rice, glutinous rice, wheat, and corn" as raw materials to select high-quality five grains with full grains and mellow taste, giving full play to the unique advantages of different grains, and pick one out of ten to obtain the essence of brewing. , achieve authentic and strong fragrance quality. The thousand-year-old cellar is a thousand-year-old deer. The "Tianyi Laohao" winery site in Jiannanchun began in the Southern Qi period and was included in the national key cultural relics protection unit and was selected as the "China World Cultural Heritage Preparation List". It has a long history in China and is fully preserved. And a traditional winemaking workshop that is still being produced today. "Jiannan Chun Wine Traditional Brewing Technique" was selected as a national intangible cultural heritage. It has inherited the ancient techniques of thousands of years and the craftsmanship of continuous excellence, achieving the same quality for thousands of years. Over the years, Jiannanchun's product sales have been at the forefront of the industry, and its brand influence and brand reputation have been well received. The company's leading product Jiannanchun is one of the eight famous wines in China. Jiannanchun and its series of brands include: Oriental Red, Collection-level Jiannanchun, Crystal Jiannanchun, Jiannan Laojiao, Mianzhu Daqu and more than 30 brands, hundreds of varieties, and many times. National, ministerial and provincial quality awards. From ancient palace imperial wine to famous alcoholics in modern society, Jiannanchun is based on quality, integrity as the criterion, and culture as the driving force. Over the years, he has inherited the thousand-year-old Tang Dynasty imperial wine with craftsmanship and has continued to create a famous Chinese wine brand.
Sichuan Jiannanchun (Group) Co., Ltd.
Sichuan Jiannanchun (Group) Co., Ltd. is a well-known large liquor company in China. The company is located in Mianzhu City, Sichuan Province, a historical and cultural city. The climate here is mild and rich in resources, and has been a winemaking destination since ancient times. Jiannanchun's well-documented winemaking history can be traced back to 1,500 years ago. Its predecessor, Jiannan Shaochun, was recorded in the "Old Book of Tang: The Original Annals of Dezong", and has become a major that has been recorded in official history and still exists today. Tang famous wine. Backed by Longmen Mountain, Jiannanchun winemaking water comes from deep underground mineral water, and is a famous wine made by dialysis of mineral springs with snow water. The western Sichuan plain has thousands of miles of fertile fields and lush crops. Jiannanchun uses "sorghum, rice, glutinous rice, wheat, and corn" as raw materials to select high-quality five grains with full grains and mellow taste, giving full play to the unique advantages of different grains, and pick one out of ten to obtain the essence of brewing. , achieve authentic and strong fragrance quality. The thousand-year-old cellar is a thousand-year-old deer. The "Tianyi Laohao" winery site in Jiannanchun began in the Southern Qi period and was included in the national key cultural relics protection unit and was selected as the "China World Cultural Heritage Preparation List". It has a long history in China and is fully preserved. And a traditional winemaking workshop that is still being produced today. "Jiannan Chun Wine Traditional Brewing Technique" was selected as a national intangible cultural heritage. It has inherited the ancient techniques of thousands of years and the craftsmanship of continuous excellence, achieving the same quality for thousands of years. Over the years, Jiannanchun's product sales have been at the forefront of the industry, and its brand influence and brand reputation have been well received. The company's leading product Jiannanchun is one of the eight famous wines in China. Jiannanchun and its series of brands include: Oriental Red, Collection-level Jiannanchun, Crystal Jiannanchun, Jiannan Laojiao, Mianzhu Daqu and more than 30 brands, hundreds of varieties, and many times. National, ministerial and provincial quality awards. From ancient palace imperial wine to famous alcoholics in modern society, Jiannanchun is based on quality, integrity as the criterion, and culture as the driving force. Over the years, he has inherited the thousand-year-old Tang Dynasty imperial wine with craftsmanship and has continued to create a famous Chinese wine brand.
Guangzhou Liben Plastic Industry Co., LTD
Guangzhou Liben Plastic Industry Co., LTD Our factory was established in 2011, located in Guangzhou City, Guangdong Province, China Renhe Town, Xicheng Industrial Zone, Xingye Road No. 1.Our mainly produces 0-6 years old infant feeding supplies, including baby bottle series, pacifier series, children's tableware series, water bottle series, to provide customers with product development and design, mold making, 3D template, mass production and other 0EM/ODM one-stop service professional old factory, the factory has advanced modern production equipment, Professional product development team and scientific and efficient management mechanism, with strong production capacity.We pay attention to the improvement of independent innovation ability of enterprises, develop new products, research new technologies, new processes, the introduction of technical talents, through the combination of production, education and research, so that the innovation ability of enterprises, market competitiveness can be improved.High quality, heavy reputation, take the road of high-grade products civilianization, products adhere to high standards of inspection and testing, from raw materials to finished products, strictly control the various production links, now the production of more than 1000 kinds of baby products, products sell well in China and Europe, the Middle East, Southeast Asia, South America, North America and other more than 20 countries and regions. Facing the future, the company will develop with new and old customers for the purpose of higher quality standards and better service, adhere to the concept of "scientific management, technological innovation, customer first, efficient and high quality", and lead the manufacturing of infant products in China.
Guangzhou Liben Plastic Industry Co., LTD
Guangzhou Liben Plastic Industry Co., LTD Our factory was established in 2011, located in Guangzhou City, Guangdong Province, China Renhe Town, Xicheng Industrial Zone, Xingye Road No. 1.Our mainly produces 0-6 years old infant feeding supplies, including baby bottle series, pacifier series, children's tableware series, water bottle series, to provide customers with product development and design, mold making, 3D template, mass production and other 0EM/ODM one-stop service professional old factory, the factory has advanced modern production equipment, Professional product development team and scientific and efficient management mechanism, with strong production capacity.We pay attention to the improvement of independent innovation ability of enterprises, develop new products, research new technologies, new processes, the introduction of technical talents, through the combination of production, education and research, so that the innovation ability of enterprises, market competitiveness can be improved.High quality, heavy reputation, take the road of high-grade products civilianization, products adhere to high standards of inspection and testing, from raw materials to finished products, strictly control the various production links, now the production of more than 1000 kinds of baby products, products sell well in China and Europe, the Middle East, Southeast Asia, South America, North America and other more than 20 countries and regions. Facing the future, the company will develop with new and old customers for the purpose of higher quality standards and better service, adhere to the concept of "scientific management, technological innovation, customer first, efficient and high quality", and lead the manufacturing of infant products in China.
Luzhou Laojiao Group Co., Ltd.
The rushing Yangtze River and Tuojiang River have nurtured the birthplace of strong-flavored liquor - Luzhou City, Sichuan Province. "Wine is famous for the city, and the city is prosperous with wine." Luzhou Laojiao was born and developed here, becoming a modern "Luzhou Laojiao Group Co., Ltd." (hereinafter referred to as Laojiao Group) and "Luzhou Laojiao Co., Ltd." (hereinafter referred to as: Laojiao Co., Ltd.). In 2021, Luzhou Laojiao achieved operating income of 79.014 billion yuan and total profit of 14.71 billion yuan. Among them, Laojiao Co., Ltd. achieved revenue of 20.642 billion yuan, a year-on-year increase of 23.96%; and achieved net profit of 7.956 billion yuan, a year-on-year increase of 32.47%. In the first three quarters of 2022, Luzhou Laojiao achieved operating income of 63.865 billion yuan and total profit of 13.386 billion yuan. Among them, Laojiao Co., Ltd. achieved revenue of 17.525 billion yuan, a year-on-year increase of 24.20%; and achieved net profit of 8.217 billion yuan, a year-on-year increase of 30.94%. Luzhou Laojiao has become a strong state-owned large backbone enterprise, a nationally renowned enterprise, and a top 500 enterprise in China. Luzhou Laojiao is the pioneer of strong fragrance technology, the developer of strong fragrance standards and the creator of strong fragrance brands. It is known as the "founder of strong fragrance". After the founding of the People's Republic of China, the "Qujiu City, Sichuan Province" was established on the basis of 36 brewing workshops in the Ming and Qing Dynasties; in 1994, the "Qujiu City, Sichuan Province" was reorganized and listed and officially renamed "Lujiu Laojiao Co., Ltd." , becoming the first enterprise in the national winemaking industry to implement a joint-stock system. Luzhou Laojiao Group Co., Ltd. was established in December 2000 and is a wholly-owned state-owned enterprise. In September 2009, the Municipal State-owned Assets Supervision and Administration Commission transferred the shares held by Luzhou Laojiao to Luzhou Laojiao Group for free, and Laojiao Group and Laojiao Shares constitute a parent-subsidiary relationship in the equity structure. In recent years, Laojiao Group has the vision of "becoming a world-class financial holding group with global influence", and has "dual-wheel drive" in industry and finance, focusing on the core business of the wine industry and creating an ecologically dominant industrial chain." "Chain owner" enterprises lead the construction of a modern industrial ecosystem and world-class industrial clusters.
Luzhou Laojiao Group Co., Ltd.
The rushing Yangtze River and Tuojiang River have nurtured the birthplace of strong-flavored liquor - Luzhou City, Sichuan Province. "Wine is famous for the city, and the city is prosperous with wine." Luzhou Laojiao was born and developed here, becoming a modern "Luzhou Laojiao Group Co., Ltd." (hereinafter referred to as Laojiao Group) and "Luzhou Laojiao Co., Ltd." (hereinafter referred to as: Laojiao Co., Ltd.). In 2021, Luzhou Laojiao achieved operating income of 79.014 billion yuan and total profit of 14.71 billion yuan. Among them, Laojiao Co., Ltd. achieved revenue of 20.642 billion yuan, a year-on-year increase of 23.96%; and achieved net profit of 7.956 billion yuan, a year-on-year increase of 32.47%. In the first three quarters of 2022, Luzhou Laojiao achieved operating income of 63.865 billion yuan and total profit of 13.386 billion yuan. Among them, Laojiao Co., Ltd. achieved revenue of 17.525 billion yuan, a year-on-year increase of 24.20%; and achieved net profit of 8.217 billion yuan, a year-on-year increase of 30.94%. Luzhou Laojiao has become a strong state-owned large backbone enterprise, a nationally renowned enterprise, and a top 500 enterprise in China. Luzhou Laojiao is the pioneer of strong fragrance technology, the developer of strong fragrance standards and the creator of strong fragrance brands. It is known as the "founder of strong fragrance". After the founding of the People's Republic of China, the "Qujiu City, Sichuan Province" was established on the basis of 36 brewing workshops in the Ming and Qing Dynasties; in 1994, the "Qujiu City, Sichuan Province" was reorganized and listed and officially renamed "Lujiu Laojiao Co., Ltd." , becoming the first enterprise in the national winemaking industry to implement a joint-stock system. Luzhou Laojiao Group Co., Ltd. was established in December 2000 and is a wholly-owned state-owned enterprise. In September 2009, the Municipal State-owned Assets Supervision and Administration Commission transferred the shares held by Luzhou Laojiao to Luzhou Laojiao Group for free, and Laojiao Group and Laojiao Shares constitute a parent-subsidiary relationship in the equity structure. In recent years, Laojiao Group has the vision of "becoming a world-class financial holding group with global influence", and has "dual-wheel drive" in industry and finance, focusing on the core business of the wine industry and creating an ecologically dominant industrial chain." "Chain owner" enterprises lead the construction of a modern industrial ecosystem and world-class industrial clusters.
Guangzhou Hotop Hotel Supplies Co.,Ltd
We are specialized manufacturers and exporters of hotel and restaurant supplies with more than 10 years of experience. Hotop provides all of your hotel and restaurant needs. from food and beverage supplies to kitchen supplies, guest room amenities and operating supplies and equipment, etc. As ONE-STOP HOTEL & RESTAURANT SUPPLIES SOLUTION, the main goal is to make a difference, helping business improve the way they operate and satisfy individual needs within budget. Whether you are opening a café or bar, managing a restaurant, running a hotel or any other food service establishment, we have everything you need. Our project teams will help you select product carefully and propose suitable hospitality supplies for your project from inception to completion, adding values to your business and delivers much more than just the price of goods. Hotop engineering team has provided clients with a lot of excellent project solutions, along with accurate and well-coordinated kitchen drawings, to ensure kitchen operate effectively. Our aim is to make the decision-making and ordering process easy and worry free and provide ongoing support after ordering.
Guangzhou Hotop Hotel Supplies Co.,Ltd
We are specialized manufacturers and exporters of hotel and restaurant supplies with more than 10 years of experience. Hotop provides all of your hotel and restaurant needs. from food and beverage supplies to kitchen supplies, guest room amenities and operating supplies and equipment, etc. As ONE-STOP HOTEL & RESTAURANT SUPPLIES SOLUTION, the main goal is to make a difference, helping business improve the way they operate and satisfy individual needs within budget. Whether you are opening a café or bar, managing a restaurant, running a hotel or any other food service establishment, we have everything you need. Our project teams will help you select product carefully and propose suitable hospitality supplies for your project from inception to completion, adding values to your business and delivers much more than just the price of goods. Hotop engineering team has provided clients with a lot of excellent project solutions, along with accurate and well-coordinated kitchen drawings, to ensure kitchen operate effectively. Our aim is to make the decision-making and ordering process easy and worry free and provide ongoing support after ordering.
Sichuan Tuopai Shede Group Co., Ltd.
According to the "Huayang Guozhi" and "Shehong County Chronicles", the brewing of Shehong wine began in the Western Han Dynasty, flourished in the Tang and Song Dynasties, flourished in the Ming and Qing Dynasties, and grew stronger than in the contemporary era. Du Fu once came to Shehong's poem to praise "Shehong's wine is still green when it is cold in spring." In 1945, Ma Tianqu, a former Qing Dynasty scholar, named "Tuopai Qu Wine" with the meaning of "Tuopai Fine Wine, the brand reputation is of great success". In December 1951, the Shehong County Government carried out public ownership transformation of the Tai'an workshop and established the Shehong County Experimental Qu Wine Factory, and Tuopai Qu Wine was reborn from then on. Its holding company, Sichuan Tuopai Shede Wine Co., Ltd., was listed on the Shanghai Stock Exchange in 1996. It has now developed into a high-quality liquor manufacturing enterprise with an area of 5.6 square kilometers, an annual production capacity of 300,000 tons, and a large storage capacity of aged wine ; it has formed a group enterprise with the wine industry as its pillar covering packaging, pharmaceuticals, commerce, logistics and other fields. . The company's products include Tuopai series wine and Shede series wine. The Tuopai series of products include 36 varieties and 128 specifications, including "Tuopai Qu Liqu", "Tuopai Daqu", "Tuopai Special Qu", "Tuopai Liqu", and "Liu Langchun". Its wine has a unique flavor of "melt, soft, delicate and round, sweet, clean and refreshing, and a long aftertaste". Shede series products include strong-scented wines "Classic Wine", "Crystal Wine", "Year Wine", "Cellar Wine", "Supreme Wine", "Supreme Wine", and so on. Each variety has 36 specifications. Its body has an elegant style of "melt, soft, delicate and round, sweet, clean and refreshing, and long aftertaste".
Sichuan Tuopai Shede Group Co., Ltd.
According to the "Huayang Guozhi" and "Shehong County Chronicles", the brewing of Shehong wine began in the Western Han Dynasty, flourished in the Tang and Song Dynasties, flourished in the Ming and Qing Dynasties, and grew stronger than in the contemporary era. Du Fu once came to Shehong's poem to praise "Shehong's wine is still green when it is cold in spring." In 1945, Ma Tianqu, a former Qing Dynasty scholar, named "Tuopai Qu Wine" with the meaning of "Tuopai Fine Wine, the brand reputation is of great success". In December 1951, the Shehong County Government carried out public ownership transformation of the Tai'an workshop and established the Shehong County Experimental Qu Wine Factory, and Tuopai Qu Wine was reborn from then on. Its holding company, Sichuan Tuopai Shede Wine Co., Ltd., was listed on the Shanghai Stock Exchange in 1996. It has now developed into a high-quality liquor manufacturing enterprise with an area of 5.6 square kilometers, an annual production capacity of 300,000 tons, and a large storage capacity of aged wine ; it has formed a group enterprise with the wine industry as its pillar covering packaging, pharmaceuticals, commerce, logistics and other fields. . The company's products include Tuopai series wine and Shede series wine. The Tuopai series of products include 36 varieties and 128 specifications, including "Tuopai Qu Liqu", "Tuopai Daqu", "Tuopai Special Qu", "Tuopai Liqu", and "Liu Langchun". Its wine has a unique flavor of "melt, soft, delicate and round, sweet, clean and refreshing, and a long aftertaste". Shede series products include strong-scented wines "Classic Wine", "Crystal Wine", "Year Wine", "Cellar Wine", "Supreme Wine", "Supreme Wine", and so on. Each variety has 36 specifications. Its body has an elegant style of "melt, soft, delicate and round, sweet, clean and refreshing, and long aftertaste".
Zhihui Ceramic Art Corporation
Zhihui Ceramic Art Corporation was established in 2017 as a sole proprietorship with a registered capital of 5 million yuan. The company operates in packaging and decoration, ceramic flower paper, and ceramic production and sales.
The Zhihui Caiyi Packaging Decoration Production Line project has two production modes: flower paper printing and ceramic baking and coloring. The total investment is 110 million yuan, covering an area of 30.9 acres, with a building area of 16000 square meters and a green area of 4500 square meters. There are two flower paper factories, one porcelain kiln production workshop, and 24 printing equipment purchased. It was completed and put into operation in 2018.
Our factory is committed to researching and designing a variety of daily-use ceramics, antique porcelain, gift porcelain, and other products with diverse designs. We insist on providing the highest quality service, the most favorable price, and the most exquisite quality to achieve a win-win situation with you.
Zhihui Ceramic Art Corporation
Zhihui Ceramic Art Corporation was established in 2017 as a sole proprietorship with a registered capital of 5 million yuan. The company operates in packaging and decoration, ceramic flower paper, and ceramic production and sales.
The Zhihui Caiyi Packaging Decoration Production Line project has two production modes: flower paper printing and ceramic baking and coloring. The total investment is 110 million yuan, covering an area of 30.9 acres, with a building area of 16000 square meters and a green area of 4500 square meters. There are two flower paper factories, one porcelain kiln production workshop, and 24 printing equipment purchased. It was completed and put into operation in 2018.
Our factory is committed to researching and designing a variety of daily-use ceramics, antique porcelain, gift porcelain, and other products with diverse designs. We insist on providing the highest quality service, the most favorable price, and the most exquisite quality to achieve a win-win situation with you.
Sichuan Quanxing Wine Co., Ltd.
Sichuan Quanxing Wine Co., Ltd. (hereinafter referred to as Quanxing Wine) was a "state-owned Chengdu Winery" based on Quanxing Lao Shaofang on Shuijing Street, Chengdu, and was transformed by public-private partnership and socialist transformation. The factory was founded in 1951. Year. The main product is Chengdu Prefecture Daqu. Due to its long history, excellent quality and unique style, Quanxing Liquor is famous for its sweet and refreshing wine, and has always been loved by consumers. It has received numerous awards and praises, covering all the important things in the liquor industry. Awards. In February 2011, Shanghai Sugar and Wine Group, which belongs to Guangming Food Group, invested and controlled 67% of the equity of Quanxing Wine Industry. Currently, the registered address of Sichuan Quanxing Wine Co., Ltd. is No. 102, South Street, Datang Town, Pujiang County, Chengdu; the main shareholder Shanghai Sugar Industry Tobacco and Wine (Group) Co., Ltd. (hereinafter referred to as Shanghai Sugar and Wine Co., Ltd.) holds 67% of the shares, Chengdu Gonghui Investment Consulting Co., Ltd. (hereinafter referred to as Chengdu Gonghui Company) holds 33% of the shares. The company currently has two production bases in Pujiang and Chongzhou. After Guangming Food Group took over Quanxing Wine Industry, it re-established its strategic positioning, industrial integration and resource layout. In terms of brand development, product planning and regional layout, enhance the competitiveness of Quanxing Wine Industry and reshape the style of Quanxing brand. Dual brands support corporate brands: "Panda" sub-brand and "Quanxing" main brands jointly support the "Quanxing" corporate brand. The mission of the sub-brand "Panda Wine" is to use Shanghai and Chengdu as the bases to divide the consumer groups of Moutai and Wuliangye; the main brand "Quanxing" has now established two strategic leading products, "Quanxing Jingzang" and "Quanxing Daqu ”Blue and white series. The mission of "Quanxingjingzang" is to become the mainstream political and commercial wine in the base market and to drive the products. The mission of the "Blue and White" series of Quanxing Daqu is to set off a new consumption boom on the basis of the original market and activate and reshape the low-end image of "Quanxing Daqu". After more than a year of operation, Quanxing Wine Industry's strategic positioning is becoming increasingly clear, the main market areas are becoming increasingly clear, and the production and sales operation system is gradually taking shape. Quanxing Wine Industry's first "moisturizing" liquor body has been recognized by the China Brewing Industry Association. The officially launched new products of "Jingzang" and "Blue and White" have been highly recognized by industry experts and all sectors of society. On March 16, 2012, Quanxing Wine Industry officially released new products at the time of the 2012 Spring National Sugar and Wine Fair, and held the foundation for Pujiang high-quality base wine production base to allow Quanxing Wine Industry to "reappear and rise again." At present, Quanxing Wine Industry is in a business atmosphere of joint efforts by many parties, unity, reshaping the corporate image and creating a brilliant and upward business atmosphere. All work is carried out in an orderly manner, and resources from multiple parties are effectively connected. Quanxing’s personnel morale has increased greatly and the project has been effectively promoted. . Quanxing Wine Industry has appeared in the public eye with a new image. We shoulder the historical responsibility of revitalizing national brands and revitalizing national industries. Our confidence in developing Quanxing Wine Industry has been established, awareness has been formed, opportunities have come, and actions have already begun. We firmly believe that Quanxing Wine Industry will have a better future. .
Sichuan Quanxing Wine Co., Ltd.
Sichuan Quanxing Wine Co., Ltd. (hereinafter referred to as Quanxing Wine) was a "state-owned Chengdu Winery" based on Quanxing Lao Shaofang on Shuijing Street, Chengdu, and was transformed by public-private partnership and socialist transformation. The factory was founded in 1951. Year. The main product is Chengdu Prefecture Daqu. Due to its long history, excellent quality and unique style, Quanxing Liquor is famous for its sweet and refreshing wine, and has always been loved by consumers. It has received numerous awards and praises, covering all the important things in the liquor industry. Awards. In February 2011, Shanghai Sugar and Wine Group, which belongs to Guangming Food Group, invested and controlled 67% of the equity of Quanxing Wine Industry. Currently, the registered address of Sichuan Quanxing Wine Co., Ltd. is No. 102, South Street, Datang Town, Pujiang County, Chengdu; the main shareholder Shanghai Sugar Industry Tobacco and Wine (Group) Co., Ltd. (hereinafter referred to as Shanghai Sugar and Wine Co., Ltd.) holds 67% of the shares, Chengdu Gonghui Investment Consulting Co., Ltd. (hereinafter referred to as Chengdu Gonghui Company) holds 33% of the shares. The company currently has two production bases in Pujiang and Chongzhou. After Guangming Food Group took over Quanxing Wine Industry, it re-established its strategic positioning, industrial integration and resource layout. In terms of brand development, product planning and regional layout, enhance the competitiveness of Quanxing Wine Industry and reshape the style of Quanxing brand. Dual brands support corporate brands: "Panda" sub-brand and "Quanxing" main brands jointly support the "Quanxing" corporate brand. The mission of the sub-brand "Panda Wine" is to use Shanghai and Chengdu as the bases to divide the consumer groups of Moutai and Wuliangye; the main brand "Quanxing" has now established two strategic leading products, "Quanxing Jingzang" and "Quanxing Daqu ”Blue and white series. The mission of "Quanxingjingzang" is to become the mainstream political and commercial wine in the base market and to drive the products. The mission of the "Blue and White" series of Quanxing Daqu is to set off a new consumption boom on the basis of the original market and activate and reshape the low-end image of "Quanxing Daqu". After more than a year of operation, Quanxing Wine Industry's strategic positioning is becoming increasingly clear, the main market areas are becoming increasingly clear, and the production and sales operation system is gradually taking shape. Quanxing Wine Industry's first "moisturizing" liquor body has been recognized by the China Brewing Industry Association. The officially launched new products of "Jingzang" and "Blue and White" have been highly recognized by industry experts and all sectors of society. On March 16, 2012, Quanxing Wine Industry officially released new products at the time of the 2012 Spring National Sugar and Wine Fair, and held the foundation for Pujiang high-quality base wine production base to allow Quanxing Wine Industry to "reappear and rise again." At present, Quanxing Wine Industry is in a business atmosphere of joint efforts by many parties, unity, reshaping the corporate image and creating a brilliant and upward business atmosphere. All work is carried out in an orderly manner, and resources from multiple parties are effectively connected. Quanxing’s personnel morale has increased greatly and the project has been effectively promoted. . Quanxing Wine Industry has appeared in the public eye with a new image. We shoulder the historical responsibility of revitalizing national brands and revitalizing national industries. Our confidence in developing Quanxing Wine Industry has been established, awareness has been formed, opportunities have come, and actions have already begun. We firmly believe that Quanxing Wine Industry will have a better future. .
Our company was established in 2012.Our goal is to design and produce stylish, high-quality products; our wide range of home products offers designer style at affordable prices, which will provide a great appearance and stable storage space and demonstrate the quality of your life.
OYEAL Global
Our company was established in 2012.Our goal is to design and produce stylish, high-quality products; our wide range of home products offers designer style at affordable prices, which will provide a great appearance and stable storage space and demonstrate the quality of your life.
Xufu Liquor Co., Ltd., Yibin, Sichuan
Sichuan Yibin Xufu Wine Industry Co., Ltd. (hereinafter referred to as Xufu Wine Industry) was established in 1979. The company is located in China's "Liquor Capital" and the largest strong-flavored liquor production base in the country - Yibin City, Sichuan Province. Sichuan Yibin Xufu Wine Industry Co., Ltd. is an enterprise in Sichuan Province that produces famous and high-quality liquor. Yibin Xufu Wine Co., Ltd., Sichuan Province, has two major raw wine production bases, including Cuipingshan production area of Sichuan Provincial Forest Park and Lizhuang Ancient Town Regional Production Area, covering an area of more than 500 mu, with ancient cellars More than 5,500 high-quality cellars (including cellars under construction in Lizhuang Base), can produce 30,000 tons of multi-grain, rich-flavored and fragrant liquor (including large-scale production capacity of Lizhuang Base), normalized The base wine reserves are nearly 20,000 tons. The company currently has more than 1,000 employees, 102 high and intermediate professional and technical personnel of various types, including 1 China's chief liquor taster, 1 Chinese liquor master, 5 national wine evaluation committee members, senior economist, senior wine brewer, senior There are 34 wine tasters in total. The strong-flavored Daqu wine produced by Xufu Wine Company adheres to the traditional brewing process of Yibin for thousands of years, combined with new modern scientific and technological achievements, and selects five grains of high-quality sorghum, rice, glutinous rice, wheat and corn as raw materials, and uses traditional solid fermentation. The wines produced are carefully brewed with a unique style of "rich cellar aroma, sweet and refreshing, sweet and mellow, and particularly fragrant after drinking". It is particularly worth mentioning that after years of careful research and production of the national multi-grain and fragrant Daqu wine, it uses five grains: high-quality sorghum, rice, glutinous rice, wheat and corn as raw materials, and is made of pure wheat. The high-temperature bag-to-grain fermentation agent combines the essence of the strong-flavored Daqu wine and the sauce-to-flavored Daqu wine craftsmanship, and combines the strengths of many families and avoids the shortcomings of many families to brew. It has a unique style of "melt fragrance, plump and delicate, sweet in the mouth, clean and refreshing in the throat, and long aftertaste". Xufu Wine Industry Company has internationally advanced detection technology and testing equipment, and adopts advanced microcomputer blending technology such as chromatographic quantitative analysis and advanced management methods such as ISO9001 quality management system to ensure the stability and improvement of Xufu Wine quality. In order to meet the needs of people of all walks of life, the company has developed hundreds of varieties with different prices, different wine levels and different packaging specifications. The products are sold well all over the country and are sold to Hong Kong, Macao, Taiwan, South Korea, Russia, Southeast Asia and other countries and regions. It has been favored by consumers.
Xufu Liquor Co., Ltd., Yibin, Sichuan
Sichuan Yibin Xufu Wine Industry Co., Ltd. (hereinafter referred to as Xufu Wine Industry) was established in 1979. The company is located in China's "Liquor Capital" and the largest strong-flavored liquor production base in the country - Yibin City, Sichuan Province. Sichuan Yibin Xufu Wine Industry Co., Ltd. is an enterprise in Sichuan Province that produces famous and high-quality liquor. Yibin Xufu Wine Co., Ltd., Sichuan Province, has two major raw wine production bases, including Cuipingshan production area of Sichuan Provincial Forest Park and Lizhuang Ancient Town Regional Production Area, covering an area of more than 500 mu, with ancient cellars More than 5,500 high-quality cellars (including cellars under construction in Lizhuang Base), can produce 30,000 tons of multi-grain, rich-flavored and fragrant liquor (including large-scale production capacity of Lizhuang Base), normalized The base wine reserves are nearly 20,000 tons. The company currently has more than 1,000 employees, 102 high and intermediate professional and technical personnel of various types, including 1 China's chief liquor taster, 1 Chinese liquor master, 5 national wine evaluation committee members, senior economist, senior wine brewer, senior There are 34 wine tasters in total. The strong-flavored Daqu wine produced by Xufu Wine Company adheres to the traditional brewing process of Yibin for thousands of years, combined with new modern scientific and technological achievements, and selects five grains of high-quality sorghum, rice, glutinous rice, wheat and corn as raw materials, and uses traditional solid fermentation. The wines produced are carefully brewed with a unique style of "rich cellar aroma, sweet and refreshing, sweet and mellow, and particularly fragrant after drinking". It is particularly worth mentioning that after years of careful research and production of the national multi-grain and fragrant Daqu wine, it uses five grains: high-quality sorghum, rice, glutinous rice, wheat and corn as raw materials, and is made of pure wheat. The high-temperature bag-to-grain fermentation agent combines the essence of the strong-flavored Daqu wine and the sauce-to-flavored Daqu wine craftsmanship, and combines the strengths of many families and avoids the shortcomings of many families to brew. It has a unique style of "melt fragrance, plump and delicate, sweet in the mouth, clean and refreshing in the throat, and long aftertaste". Xufu Wine Industry Company has internationally advanced detection technology and testing equipment, and adopts advanced microcomputer blending technology such as chromatographic quantitative analysis and advanced management methods such as ISO9001 quality management system to ensure the stability and improvement of Xufu Wine quality. In order to meet the needs of people of all walks of life, the company has developed hundreds of varieties with different prices, different wine levels and different packaging specifications. The products are sold well all over the country and are sold to Hong Kong, Macao, Taiwan, South Korea, Russia, Southeast Asia and other countries and regions. It has been favored by consumers.
Jiangmen Xinhui Zhancha Metal Products Co,. Ltd.
Jiangmen Xinhui Zhancha Metal Products Co., LTD. was established in 2 0 1 8. Our company is committed to the production of stainless steel kitchenware, gadgets and daily necessities, We are making great efforts to develop new products to meet different requirements. Our factory is equipped with automatic production equipment and complete production lines, the main products are food mill, potato ricer, lunch box, french coffee press, gravy boat, milk cup, lemon squeezer, measuring spoon & cup, pepper shaker and butter dish and so on, the products are mainly exported to the market in Europe and North America, Our experienced staff members are always available to discuss your requirements and ensure full customer satisfaction. In addition. Adhering to the business principle of mutual benefits, we have had a good reputation among our customers because of our attentive services, quality products and competitive prices. Ensure that each piece, every batch of manufactured product has a high degree of quality consistency. We also welcome O E M and O D M orders. We warmly welcome customers from at home and abroad to cooperate with us for common success.
Jiangmen Xinhui Zhancha Metal Products Co,. Ltd.
Jiangmen Xinhui Zhancha Metal Products Co., LTD. was established in 2 0 1 8. Our company is committed to the production of stainless steel kitchenware, gadgets and daily necessities, We are making great efforts to develop new products to meet different requirements. Our factory is equipped with automatic production equipment and complete production lines, the main products are food mill, potato ricer, lunch box, french coffee press, gravy boat, milk cup, lemon squeezer, measuring spoon & cup, pepper shaker and butter dish and so on, the products are mainly exported to the market in Europe and North America, Our experienced staff members are always available to discuss your requirements and ensure full customer satisfaction. In addition. Adhering to the business principle of mutual benefits, we have had a good reputation among our customers because of our attentive services, quality products and competitive prices. Ensure that each piece, every batch of manufactured product has a high degree of quality consistency. We also welcome O E M and O D M orders. We warmly welcome customers from at home and abroad to cooperate with us for common success.
Luzhou Laojiao Group Co., Ltd.
Guojiao 1573 originated from the "National Treasure Cellar Group" built during the Wanli period of the Ming Dynasty (1573 AD). It is hand-made by Luzhou Laojiao Wine's traditional brewing technique. The wine is colorless and transparent, with elegant fragrance and sweetness. It is refreshing, gentle and harmonious, with a clean and fragrant tail, and a typical style. In order to ensure the quality of the wine body, Guojiao 1573 uses organic glutinous red sorghum produced only in southern Sichuan as the raw grain of winemaking. Each drop of raw wine is strictly stored for more than 5 years. The limited number of cellars in a century and multiple complex process standards and requirements. It makes Guojiao 1573 production limited, scarce and precious. Sichuan is the hometown of Chinese wine. Luzhou City, located in southern Sichuan, has been known as a "wine city" since ancient times. The winemaking history has been around for thousands of years since the Qin and Han Dynasties. Luzhou Laojiao is a large state-owned backbone brewing enterprise developed based on the 36 ancient winemaking workshops in the Ming and Qing Dynasties. In recent years, Luzhou Laojiao has successfully built a brand system of "dual brands, three products, and five single products". Guojiao 1573 is one of the super high-end liquor brands in China; the brand status of Luzhou Laojiao Special Quo "strong fragrance and authentic, Chinese flavor" and the "business elite wine" of Jiaoqing wine are deeply rooted in the hearts of the people; Touqu and Erqu are based on "mass consumption" The positioning of brand "is quickly spreading the company's brand influence to a deep and large-scale market; health wine and innovative wine brands have emerged, opening up a new world for the long-term development of Luzhou Laojiao. "The city is prosperous with wine, and the wine is famous with city." Since Guo Huaiyu brewed Luzhou Laojiao Daqu wine in the Yuan Dynasty, it has been established through the inheritance of Shu Chengzong in the Ming Dynasty and has developed and grown into the development and growth of New China. The brewing skills of Luzhou Laojiao wine have been passed down for 23 generations. Luzhou Laojiao wine has been passed down for 23 years. The cellar has become the birthplace of Chinese strong-flavored liquor. In 1959, the state published the brewing textbook "Luzhou Laojiao Daqu Wine", becoming the developer of the brewing process standards for strong-flavored liquor in my country. The company is committed to brewing organic liquor, advocating healthy life, and "making the quality of Chinese liquor visible." The company has created an "organic sorghum planting base", established and improved seven major management systems: organic, quality, food safety, environment, measurement, energy, and integrity, and achieved traceability from farmland to dining table. We have built eight major scientific research platforms, including the National Solid State Brewing Engineering Technology Research Center, the National Wine Inspection Center, and the National Postdoctoral Workstation, and supported the continuous innovation and upgrading of products with strong scientific and technological strength. The evaluation committee, winemaking technical expert committee, and consumer evaluation committee are used as key institutions to ensure the quality of each bottle of wine.
Luzhou Laojiao Group Co., Ltd.
Guojiao 1573 originated from the "National Treasure Cellar Group" built during the Wanli period of the Ming Dynasty (1573 AD). It is hand-made by Luzhou Laojiao Wine's traditional brewing technique. The wine is colorless and transparent, with elegant fragrance and sweetness. It is refreshing, gentle and harmonious, with a clean and fragrant tail, and a typical style. In order to ensure the quality of the wine body, Guojiao 1573 uses organic glutinous red sorghum produced only in southern Sichuan as the raw grain of winemaking. Each drop of raw wine is strictly stored for more than 5 years. The limited number of cellars in a century and multiple complex process standards and requirements. It makes Guojiao 1573 production limited, scarce and precious. Sichuan is the hometown of Chinese wine. Luzhou City, located in southern Sichuan, has been known as a "wine city" since ancient times. The winemaking history has been around for thousands of years since the Qin and Han Dynasties. Luzhou Laojiao is a large state-owned backbone brewing enterprise developed based on the 36 ancient winemaking workshops in the Ming and Qing Dynasties. In recent years, Luzhou Laojiao has successfully built a brand system of "dual brands, three products, and five single products". Guojiao 1573 is one of the super high-end liquor brands in China; the brand status of Luzhou Laojiao Special Quo "strong fragrance and authentic, Chinese flavor" and the "business elite wine" of Jiaoqing wine are deeply rooted in the hearts of the people; Touqu and Erqu are based on "mass consumption" The positioning of brand "is quickly spreading the company's brand influence to a deep and large-scale market; health wine and innovative wine brands have emerged, opening up a new world for the long-term development of Luzhou Laojiao. "The city is prosperous with wine, and the wine is famous with city." Since Guo Huaiyu brewed Luzhou Laojiao Daqu wine in the Yuan Dynasty, it has been established through the inheritance of Shu Chengzong in the Ming Dynasty and has developed and grown into the development and growth of New China. The brewing skills of Luzhou Laojiao wine have been passed down for 23 generations. Luzhou Laojiao wine has been passed down for 23 years. The cellar has become the birthplace of Chinese strong-flavored liquor. In 1959, the state published the brewing textbook "Luzhou Laojiao Daqu Wine", becoming the developer of the brewing process standards for strong-flavored liquor in my country. The company is committed to brewing organic liquor, advocating healthy life, and "making the quality of Chinese liquor visible." The company has created an "organic sorghum planting base", established and improved seven major management systems: organic, quality, food safety, environment, measurement, energy, and integrity, and achieved traceability from farmland to dining table. We have built eight major scientific research platforms, including the National Solid State Brewing Engineering Technology Research Center, the National Wine Inspection Center, and the National Postdoctoral Workstation, and supported the continuous innovation and upgrading of products with strong scientific and technological strength. The evaluation committee, winemaking technical expert committee, and consumer evaluation committee are used as key institutions to ensure the quality of each bottle of wine.
Rongxin New Material (Jiangsu) Co., Ltd.
Rongxin New Material is a professional industry in manufacturing, developing and supplying the new eco-friendly plastic material in the field of housewares. Factory has a good reputation in that it has the ISO9001, BSCI, LFGB and REACH test certificate. Our mission is insisting on eco-friendly conception and developing new produtcs to reach better quality and service to the customers.
Rongxin New Material (Jiangsu) Co., Ltd.
Rongxin New Material is a professional industry in manufacturing, developing and supplying the new eco-friendly plastic material in the field of housewares. Factory has a good reputation in that it has the ISO9001, BSCI, LFGB and REACH test certificate. Our mission is insisting on eco-friendly conception and developing new produtcs to reach better quality and service to the customers.
Sichuan Langjiu Co., Ltd.
Langjiu Co., Ltd. is a large modern enterprise with the main business of producing and operating the famous Chinese wine "Lang" brand series of wines. The company currently has 20,000 employees and 20 wholly-owned and controlled subsidiaries. Langjiu has a long history of brewing, and it has been a thousand years since the "Goji Sauce" in the Western Han Dynasty. After the founding of New China, Langjiu resumed production in Erlang Town, Gulin County, Sichuan Province in 1957. The Centennial Lang wine is endless and the thousand-year craftsmanship is passed down from generation to generation. Hyundai Langjiu has grown into a traditional Chinese sauce-flavored liquor manufacturer, and Moutai is also a national sauce-flavored liquor standard setter. Langjiu, which has entered a new stage of historical development with annual sales of 20 billion yuan, is firmly following the development strategy of quality, brand and taste, and is determined to take a development path with unique Langjiu characteristics. Quality is the root. Langjiu Co., Ltd. operates with the "dual headquarters" of Chengdu headquarters and Erlang headquarters, and the Erlang sauce-flavored production area and Luzhou thick sauce-flavored production area "flying together". The Erlang sauce aroma production area now has an annual production capacity of 72,000 tons of high-quality sauce liquor, and the storage capacity of high-quality sauce liquor has reached 265,000 tons. In the future, the storage capacity will exceed 300,000 tons. The Luzhou Luzhou strong sauce and fragrant production area has been partially put into production. After completion, the annual raw wine will reach 150,000-200,000 tons and the storage capacity will reach 300,000 tons. A strong brewing technical team ensures the quality of Langjiu. The brand is sail. Under the leadership of the brand-driven development strategy, the seven major strategic products of Hongyunlang, Blue and White Lang, Honghualang, Langpai·Heimate, Langpai Special Qu·T8, Xiaolangjiu and Shunpinlang are presented, and Langjiu's new era The brand market layout is accelerating and deepening. Taste is beauty. The left bank of Chishui River, 49 kilometers from Erlang to Maoxi, is the core brewing area of China's top sauce wine. Based on the ecological environment of Chishui River, Langjiu respects nature and scientifically lays out. It plans to build a 10 square kilometers Langjiu Manor, scientifically connects it. "Growth and Care" (born in the Chishui River, grew up in the Tianbao Peak, raised in the Taotanku, hidden in the Tianbao Cave), stored the "Heaven and Earth Renhe" (Tianbao Cave, Dibao Cave, Renhe Cave), and the Star Luo "Four" Step storage (open-air temple storage, valley tank storage, indoor jar storage, natural cave storage), guide Chinese liquor to break through the traditional workshop mode and workshop-based traditional model, and successfully enter a new stage of manor-based development. "Brew good wine" is Langjiu's mission. At present, Langjiu is upright in his heart and virtue, respects nature, advocates science, and brews good wine, guided by the five consciousnesses of "brewing the ultimate good wine", "only guests are respected", "value creation", "everyone's Langjiu" and "serving a better life" , unite and work hard and strive to promote the development of Langjiu three major goals: 1. Have an important position in the liquor industry; 2. Have unique characteristics with Maotai on the right bank of Chishui River, and jointly build high-end sauce wine; thick sauce and fragrance liquor become fragrant Leader; 3. Langjiu Manor has become a world-class winery and a place for liquor lovers to yearn for.
Sichuan Langjiu Co., Ltd.
Langjiu Co., Ltd. is a large modern enterprise with the main business of producing and operating the famous Chinese wine "Lang" brand series of wines. The company currently has 20,000 employees and 20 wholly-owned and controlled subsidiaries. Langjiu has a long history of brewing, and it has been a thousand years since the "Goji Sauce" in the Western Han Dynasty. After the founding of New China, Langjiu resumed production in Erlang Town, Gulin County, Sichuan Province in 1957. The Centennial Lang wine is endless and the thousand-year craftsmanship is passed down from generation to generation. Hyundai Langjiu has grown into a traditional Chinese sauce-flavored liquor manufacturer, and Moutai is also a national sauce-flavored liquor standard setter. Langjiu, which has entered a new stage of historical development with annual sales of 20 billion yuan, is firmly following the development strategy of quality, brand and taste, and is determined to take a development path with unique Langjiu characteristics. Quality is the root. Langjiu Co., Ltd. operates with the "dual headquarters" of Chengdu headquarters and Erlang headquarters, and the Erlang sauce-flavored production area and Luzhou thick sauce-flavored production area "flying together". The Erlang sauce aroma production area now has an annual production capacity of 72,000 tons of high-quality sauce liquor, and the storage capacity of high-quality sauce liquor has reached 265,000 tons. In the future, the storage capacity will exceed 300,000 tons. The Luzhou Luzhou strong sauce and fragrant production area has been partially put into production. After completion, the annual raw wine will reach 150,000-200,000 tons and the storage capacity will reach 300,000 tons. A strong brewing technical team ensures the quality of Langjiu. The brand is sail. Under the leadership of the brand-driven development strategy, the seven major strategic products of Hongyunlang, Blue and White Lang, Honghualang, Langpai·Heimate, Langpai Special Qu·T8, Xiaolangjiu and Shunpinlang are presented, and Langjiu's new era The brand market layout is accelerating and deepening. Taste is beauty. The left bank of Chishui River, 49 kilometers from Erlang to Maoxi, is the core brewing area of China's top sauce wine. Based on the ecological environment of Chishui River, Langjiu respects nature and scientifically lays out. It plans to build a 10 square kilometers Langjiu Manor, scientifically connects it. "Growth and Care" (born in the Chishui River, grew up in the Tianbao Peak, raised in the Taotanku, hidden in the Tianbao Cave), stored the "Heaven and Earth Renhe" (Tianbao Cave, Dibao Cave, Renhe Cave), and the Star Luo "Four" Step storage (open-air temple storage, valley tank storage, indoor jar storage, natural cave storage), guide Chinese liquor to break through the traditional workshop mode and workshop-based traditional model, and successfully enter a new stage of manor-based development. "Brew good wine" is Langjiu's mission. At present, Langjiu is upright in his heart and virtue, respects nature, advocates science, and brews good wine, guided by the five consciousnesses of "brewing the ultimate good wine", "only guests are respected", "value creation", "everyone's Langjiu" and "serving a better life" , unite and work hard and strive to promote the development of Langjiu three major goals: 1. Have an important position in the liquor industry; 2. Have unique characteristics with Maotai on the right bank of Chishui River, and jointly build high-end sauce wine; thick sauce and fragrance liquor become fragrant Leader; 3. Langjiu Manor has become a world-class winery and a place for liquor lovers to yearn for.
Sichuan Swellfun Co., Ltd.
Sichuan Shuijingfang Co., Ltd. belongs to the "wine, beverage and refined tea" manufacturing industry, and mainly engages in the production and sales of liquor products. At present, the company's liquor products mainly include Shuijingfang Yuanming and Qing dynasties, Shuijingfang Jingcui, Shuijingfang Collection, Shuijingfang Jingtai, Shuijingfang Zhenjiu No. 8, Shuijingfang Jingtai Collection (Dragon and Phoenix), Shuijingfang Hongyun, Shuijingfang Plum orchid Bamboo and Chrysanthemum, Small Shuijing, Tian Name Chen et al. Among them, Shuijingfang Jingcui, Shuijingfang Collection, Shuijingfang Jingtai, and Shuijingfang Zhenjiu No. 8 are the company's core products. The company was listed on the Shanghai Stock Exchange in 1996 with the stock code "600779". The company's headquarters is located in Jinniu District, Chengdu, and has subsidiaries in Jinjiang District, Jinniu District, Pidu District and Qionglai City, with branches in Beijing and Shanghai. "Shuijingfang" is a well-known high-end liquor brand in China. Shuijingfang wine is based on the old cellar bacteria and adopts solid fermentation of mud cellars. It selects high-quality and multi-grain, with exquisite craftsmanship and complex multi-grain style. It has "colorless and transparent, cellar fragrance and grain fragrance are elegant, old fragrance is delicate and mellow. It has a sweet and soft, harmonious fragrance, refreshing aftertaste, and a typical style of rich and strong aroma of liquor, and has become a model of Chinese strong aroma of liquor. The company's vision is to become a leading brand of strong fragrance liquor, continue to grow healthily, and is highly respected and trusted liquor company. The company's mission is to continue to maintain the healthy growth of Shuijingfang's business and win greater sub-high-end and high-end market share; create stronger brand value, create better and cost-effective consumer experiences; optimize the distribution system and actively work with high-quality partners. Expand the market in a dimension and share more growth dividends. The mission of the Shuijingfang brand is to carry forward Chinese aesthetic culture with the inherited and innovative wine-based aesthetics for 600 years, and create a better life for the people.
Sichuan Swellfun Co., Ltd.
Sichuan Shuijingfang Co., Ltd. belongs to the "wine, beverage and refined tea" manufacturing industry, and mainly engages in the production and sales of liquor products. At present, the company's liquor products mainly include Shuijingfang Yuanming and Qing dynasties, Shuijingfang Jingcui, Shuijingfang Collection, Shuijingfang Jingtai, Shuijingfang Zhenjiu No. 8, Shuijingfang Jingtai Collection (Dragon and Phoenix), Shuijingfang Hongyun, Shuijingfang Plum orchid Bamboo and Chrysanthemum, Small Shuijing, Tian Name Chen et al. Among them, Shuijingfang Jingcui, Shuijingfang Collection, Shuijingfang Jingtai, and Shuijingfang Zhenjiu No. 8 are the company's core products. The company was listed on the Shanghai Stock Exchange in 1996 with the stock code "600779". The company's headquarters is located in Jinniu District, Chengdu, and has subsidiaries in Jinjiang District, Jinniu District, Pidu District and Qionglai City, with branches in Beijing and Shanghai. "Shuijingfang" is a well-known high-end liquor brand in China. Shuijingfang wine is based on the old cellar bacteria and adopts solid fermentation of mud cellars. It selects high-quality and multi-grain, with exquisite craftsmanship and complex multi-grain style. It has "colorless and transparent, cellar fragrance and grain fragrance are elegant, old fragrance is delicate and mellow. It has a sweet and soft, harmonious fragrance, refreshing aftertaste, and a typical style of rich and strong aroma of liquor, and has become a model of Chinese strong aroma of liquor. The company's vision is to become a leading brand of strong fragrance liquor, continue to grow healthily, and is highly respected and trusted liquor company. The company's mission is to continue to maintain the healthy growth of Shuijingfang's business and win greater sub-high-end and high-end market share; create stronger brand value, create better and cost-effective consumer experiences; optimize the distribution system and actively work with high-quality partners. Expand the market in a dimension and share more growth dividends. The mission of the Shuijingfang brand is to carry forward Chinese aesthetic culture with the inherited and innovative wine-based aesthetics for 600 years, and create a better life for the people.
Sichuan Chuanxi Industrial Group Co., Ltd.
Xiantan Group is a large group enterprise integrating the research, development, production and sales of sauce-flavored and strong-flavored liquors. Its sales headquarters is located in Chengdu, Sichuan Province. The company now owns three wholly-owned subsidiaries, Sichuan Gulin Xiantan Wine Factory Co., Ltd., Sichuan Xiantan Wine Sales Co., Ltd. and Gulin County Xiantan Wine Brewing Technology Consulting Service Co., Ltd. Xiantan Winery was officially established in 1964. The factory area is located on the Chishui River on the border of Sichuan and Guizhou, covering an area of more than 2,300 acres. It is located in the golden production area of China's sauce wine with Kweichow Moutai Winery and Sichuan Gulinlang Winery.
Sichuan Chuanxi Industrial Group Co., Ltd.
Xiantan Group is a large group enterprise integrating the research, development, production and sales of sauce-flavored and strong-flavored liquors. Its sales headquarters is located in Chengdu, Sichuan Province. The company now owns three wholly-owned subsidiaries, Sichuan Gulin Xiantan Wine Factory Co., Ltd., Sichuan Xiantan Wine Sales Co., Ltd. and Gulin County Xiantan Wine Brewing Technology Consulting Service Co., Ltd. Xiantan Winery was officially established in 1964. The factory area is located on the Chishui River on the border of Sichuan and Guizhou, covering an area of more than 2,300 acres. It is located in the golden production area of China's sauce wine with Kweichow Moutai Winery and Sichuan Gulinlang Winery.
Hunan Jiugui Liquor Co., Ltd.
Jiugui is a premium baijiu brand, famous for its rich and complex taste.
Hunan Jiugui Liquor Co., Ltd.
Jiugui is a premium baijiu brand, famous for its rich and complex taste.
Hebei Hengshui Laobaigan Liquor Co., Ltd.
Laobaigan is a traditional baijiu brand, appreciated for its mellow and smooth flavor.
Hebei Hengshui Laobaigan Liquor Co., Ltd.
Laobaigan is a traditional baijiu brand, appreciated for its mellow and smooth flavor.
Shanxi Xinghuacun Fenjiu Group Co., Ltd.
Shanxi Xinghua Village Fenjiu Group Co., Ltd. is an important provincial backbone enterprise that mainly produces and sells Fenjiu, Zhuyeqing wine and Xinghua Village wine, integrating liquor, big health industry, industrial chain, cultural tourism, industrial funds and liquor processing. . The company has more than 11,000 mu of fresh-flavored liquor production bases, and has more than 1.2 million mu of raw grain planting bases in Shanxi, Northeast China, Inner Mongolia, Gansu, Hebei, etc. Currently, there are more than 15,000 employees and more than 2,600 party members. The products cover 34 provinces, cities, autonomous regions, special administrative regions across the country, as well as more than 50 countries and regions around the world, including the United States, the United Kingdom, Australia, Japan, etc., and have more than 1.12 million terminal sales. outlets. The company owns trademarks such as "Xinghua Village", "Zhuyeqing" and "Fen". The old workshop site of Fenjiu in Xinghua Village is a national key cultural relics protection unit and is included in the preparatory list of world cultural heritage; the brewing technology of Fenjiu in Xinghua Village is a national intangible cultural heritage, and the soaking technology of bamboo leaf green wine is a provincial intangible cultural heritage; Fenjiu Technology Center It is a national enterprise technology center and a postdoctoral research workstation. Fenjiu is not only an outstanding representative of China's famous liquor, but also a developer of the national standards for the fresh fragrance liquor. Fenjiu culture has a long history, a long brewing history, exquisite brewing skills, and excellent fragrance quality. It is known as "the founder of China's liquor industry, a torchbearer for inheriting Chinese liquor culture, a textbook for Chinese liquor brewing skills, and a witness to the development history of China's liquor. The living fossil of the country is the "source of national wine, the ancestor of fragrance, and the root of culture", and is the well-deserved "Chinese wine soul". Xinghua Village has a winemaking history of more than 6,000 years. As early as 1,500 years ago during the Southern and Northern Dynasties, Fenjiu was praised by Emperor Wucheng of Northern Qi as a palace wine and recorded in the Twenty-Four Histories. The great poet Du Mu of the late Tang Dynasty, "Ask where the restaurant is there, and the shepherd boy pointed to Xinghua Village in the distance" made Fenjiu a household name. All Fenjiu people will adhere to the strategic positioning of "Chinese wine soul" under the strong leadership of the provincial party committee and the provincial government, under the correct guidance of the Provincial State-owned Assets Supervision and Administration Commission and the Provincial State-owned Assets Operation Company, and under the strong support of all sectors of society, they will adhere to the strategic positioning of "Chinese wine soul" and practice the revival of Fenjiu. The program, comprehensively deepen reforms, improve quality and efficiency, and further emancipate the mind, uphold the truth and innovate with a higher political stance and responsibility, seek truth and be pragmatic, unite and strive, and promote the high-quality development of Fenjiu with a higher political stance and responsibility!
Shanxi Xinghuacun Fenjiu Group Co., Ltd.
Shanxi Xinghua Village Fenjiu Group Co., Ltd. is an important provincial backbone enterprise that mainly produces and sells Fenjiu, Zhuyeqing wine and Xinghua Village wine, integrating liquor, big health industry, industrial chain, cultural tourism, industrial funds and liquor processing. . The company has more than 11,000 mu of fresh-flavored liquor production bases, and has more than 1.2 million mu of raw grain planting bases in Shanxi, Northeast China, Inner Mongolia, Gansu, Hebei, etc. Currently, there are more than 15,000 employees and more than 2,600 party members. The products cover 34 provinces, cities, autonomous regions, special administrative regions across the country, as well as more than 50 countries and regions around the world, including the United States, the United Kingdom, Australia, Japan, etc., and have more than 1.12 million terminal sales. outlets. The company owns trademarks such as "Xinghua Village", "Zhuyeqing" and "Fen". The old workshop site of Fenjiu in Xinghua Village is a national key cultural relics protection unit and is included in the preparatory list of world cultural heritage; the brewing technology of Fenjiu in Xinghua Village is a national intangible cultural heritage, and the soaking technology of bamboo leaf green wine is a provincial intangible cultural heritage; Fenjiu Technology Center It is a national enterprise technology center and a postdoctoral research workstation. Fenjiu is not only an outstanding representative of China's famous liquor, but also a developer of the national standards for the fresh fragrance liquor. Fenjiu culture has a long history, a long brewing history, exquisite brewing skills, and excellent fragrance quality. It is known as "the founder of China's liquor industry, a torchbearer for inheriting Chinese liquor culture, a textbook for Chinese liquor brewing skills, and a witness to the development history of China's liquor. The living fossil of the country is the "source of national wine, the ancestor of fragrance, and the root of culture", and is the well-deserved "Chinese wine soul". Xinghua Village has a winemaking history of more than 6,000 years. As early as 1,500 years ago during the Southern and Northern Dynasties, Fenjiu was praised by Emperor Wucheng of Northern Qi as a palace wine and recorded in the Twenty-Four Histories. The great poet Du Mu of the late Tang Dynasty, "Ask where the restaurant is there, and the shepherd boy pointed to Xinghua Village in the distance" made Fenjiu a household name. All Fenjiu people will adhere to the strategic positioning of "Chinese wine soul" under the strong leadership of the provincial party committee and the provincial government, under the correct guidance of the Provincial State-owned Assets Supervision and Administration Commission and the Provincial State-owned Assets Operation Company, and under the strong support of all sectors of society, they will adhere to the strategic positioning of "Chinese wine soul" and practice the revival of Fenjiu. The program, comprehensively deepen reforms, improve quality and efficiency, and further emancipate the mind, uphold the truth and innovate with a higher political stance and responsibility, seek truth and be pragmatic, unite and strive, and promote the high-quality development of Fenjiu with a higher political stance and responsibility!
SHAOXING GENTSWELL ARTS & CRAFTS CO.,LTD
Shaoxing Gentswell Arts & Crafts Co.,Ltd.
------Our factory has been making & exporting the nice wooden kitchen wares & house wares to EU & US markets more than 21years.
We're a qualified supplier for olive wood kitchen & house wares.
Beech wood articles, maple items & walnut things, etc.
we have our own FSC certificate for beech wood & we passed the BSCI Audit.
welcome attention our factory's products .thanks!
SHAOXING GENTSWELL ARTS & CRAFTS CO.,LTD
Shaoxing Gentswell Arts & Crafts Co.,Ltd.
------Our factory has been making & exporting the nice wooden kitchen wares & house wares to EU & US markets more than 21years.
We're a qualified supplier for olive wood kitchen & house wares.
Beech wood articles, maple items & walnut things, etc.
we have our own FSC certificate for beech wood & we passed the BSCI Audit.
welcome attention our factory's products .thanks!
