Qingdao Boniya Food Technology Co., Ltd. is an enterprise integrating scientific research and development, piglet breeding, breeding and slaughtering, meat product processing, and food and meal service.

The company is under the jurisdiction of Qingdao Boniya Dining Co., Ltd., Pingdu Boniya Food Co., Ltd., Linyi Boniya Food Co., Ltd., Qingdao Boniya Animal Husbandry Technology Co., Ltd., Qingdao Dazeshan Breeding Cooperative, Qingdao Liuting Pig Troe Food 7 subsidiaries including Co., Ltd. and Qingdao Xianzhike E-commerce Co., Ltd. It has 2,000 employees, and has nearly 20,000 tons of low-temperature meat products annually. Its sales network covers Shandong and radiates to large and medium-sized cities in China, including East China and North China.

Bonia Company advocates that the food industry is an ethical industry, is in line with the international community, actively carries out safe food safety projects, and implements a strict control system from farm to table to ensure that Bonia's meat is green, safe and secure. The agricultural industrialization strategy implemented by Bonia successfully drives 50,000 farmers every year, promotes nearly 200,000 three-yuan pigs, and increases income of nearly 1,000 yuan per household every year.

Bonia has passed ISO9001:2000 international quality system certification, 22000 food safety management system certification, national SC food safety production license certification, HACCP international food safety certification, and export sanitation registration certification. Bonia and Qingdao Agricultural University have established the Bonia Food Engineering College, which integrates production, education and research; Bonia Food R&D Center is a municipal technical center, a meat industry expert station, and Qingdao Meat Food Research Center. Teaching and Scientific Research Experimental Base of Ocean University of China.

Bonia actively implements the talent introduction strategy and uses the Bonia scientific research platform to introduce high-end technical talents from key universities such as Ocean University of China, Nanjing Agricultural University, Shandong Agricultural University, Qingdao Agricultural University, etc., to develop enterprises for science and technology and achieve sustainable development. Development lays the foundation for talent. Currently, the company's technical R&D center has 30 middle and high-tech personnel, including 5 postdoctoral professors and 15 doctoral and master's students.

Bonia's value is "to serve the country in the country, serve agriculture, rural areas and farmers, make healthy meat, and improve people's quality of life!" Bonia's value proposition requires the company to go from a meat processing enterprise with product as the core to value and service as soon as possible The transformation of the core healthy meat industry group. This requires Bonia to build and improve the entire industrial chain from planting feed, breeding and pig breeding, breeding and slaughtering, deep processing of meat products, marine bioengineering, international procurement, cold chain logistics, sales and services, and go public and raise funds as soon as possible to achieve corporate financing. Development, and make unremitting efforts to promote the healthy and stable development of Qingdao's meat industry.