Guizhou Anjiu originated in 1930. Zhou Shaocheng, a native of Zunyi, founded the "Drunk Qunfang" winery. A hundred herbs are added to the song, making "An Mao" with half the fragrance of the city. After the founding of the People's Republic of China, "Zui Qunfang" was renamed "Anjiu" in 1951, becoming the earliest state-owned winery in Guizhou.

In 1958, Guizhou Anjiu was exported to Hong Kong and Southeast Asia, China, and received praise from "A glass of Anjiu, an aftertaste forever".

Guizhou Anjiu takes advantage of the general trend of reform and embark on the road of marketization. In 1988, the liquor group was established - Guizhou Anjiu Group.