Tianjin Yijuyong Wine Industry Brewing Co., Ltd. is the main holding enterprise of Tianjin Food Import and Export Co., Ltd., and has always adhered to the traditional brewing process of Tianjin Pai Wine for 700 years. For many years, he has been engaged in the brewing of Venus, Golden Bell, Jinhua, Yijuyong brand high-grain wine and the brewing and production of Venus, Golden Bell, Jinhua, Yijuyong brand rose dew wine and Wujiapi wine.

Tianjin Yijuyong Wine Industry Brewing Co., Ltd. was formerly known as the " Yijuyong " roasting pot, which was founded around 1880. Its founder Liu Xin fully utilized the natural conditions of Dazhigu and the traditional brewing process of Zhigu roasting pot to brew a new generation of rose wine, Wujiapi wine and sorghum wine, which made Yijuyong roasting pot famous for a while. In 1920, after Liu Xin's eldest son Liu Xiangjiu succeeded Yi Juyong's manager, he further improved Rose Lotus and Wujia Pili wine to form a unique style. He was successively registered in Nanyang and Hong Kong in 1927 and 1931. The “Vincent Brand” trademark was released. In 1956, public-private joint ventures were implemented, including Yijuyong, Yifengyong, Tongjuyong, Guangjuyong, Tongfengyong, Yuqingyong, Yongfengyong, Yufengyong, Yufengyong, Yufengyong, Guangxingju, and Chuntaiyong. These ten major enterprises were The only remaining private roasting pots were merged into Tianjin Food Import and Export Co., Ltd. for unified export. The winery was also moved from No. 6 Dazhigu Qian Street to Jiagu Road Food Processing Factory. After the founding of New China, in the process of promoting and pursuing the "Jinxing Brand" in Tianjin, while retaining the original unique flavor of the three famous wines, it continued the traditional production process, introduced advanced equipment, and built it. Modern factories then embarked on the road of industrialization that combines traditional craftsmanship and modern production.

In 1994, driven by the socialist market economic system, Tianjin Food Import and Export Company invested RMB 80 million in Ninghe Economic Development Zone to build the first phase of Tianjin Yijuyong Wine Brewing Co., Ltd., including fermentation workshop and filling Workshops, finished warehouses and other infrastructure. Make the production of the Jinxing brand series of wine truly scale and batch.

The use of modern factories and automatic assembly lines marks the factory's farewell to workshop-style production, gradually integrating with the world's advanced winemaking level, and passed the ISO9001 quality system certification in 2000. As the company continues to grow and grow, in order to reduce costs and cooperate with Tianjin's policy of moving eastward industrial strategy, in 2001, it continued to invest 120 million yuan in Ninghe Economic Development Zone to build the second and third phases of the project, and built tens of thousands of annual production capacity. A large modern winery covering an area of ​​100 acres has moved all the original production workshops to Ninghe.

Tianjin Yijuyong Wine Brewing Co., Ltd. covers an area of ​​more than 60,000 square meters and has a total investment of 200 million yuan. It has more than 500 employees, including nearly 300 employees with college degree or above and 63 employees with bachelor's degree. , 8 master's students. It has a large-scale fermentation capacity of Daqu wine, with an annual output of tens of thousands of tons of finished wine; a wine storage capacity of nearly 10,000 tons. Production strictly follows operating specifications, and continuously increases investment in scientific research, increases the scientific and technological content of products, uses advanced instruments and equipment to ensure the quality of products, and completes production operations while strictly controlling the quality.

Tianjin Yijuyong Wine Industry Brewing Co., Ltd., which belongs to Tianjin Food Import and Export Co., Ltd., has always adhered to the traditional brewing process of 700 years. In the process of carrying forward the products for several generations, it has given new connotations to the products, and has relied on the two hundred years of international development. The brand's reputation has created the glory of the Golden Star Brand, Golden Bell Brand, Golden Flower Brand Rose Dew Wine, Wujia Pi Li and Gaoliang Wine, making Yiju stand proudly in the Chinese wine industry and the world's wine jar.

Looking back at the hard and brilliant development history of Yijuyong, Yijuyong, as a strange flower in my country's wine culture garden, has always been popular in the international market. The products have developed into 4 series, more than 20 varieties, and hundreds of specifications. From workshop wine to export wine, from national wine wine to cultural brands, after experiencing two hundred years of overseas baptism, the unique brand culture and corporate culture of Yi Juyong "Yi Sheng the world, gather virtue and blessing, and eternal Venus" has been formed. .

Today, all the employees of Yi Juyong are working tirelessly for their new dreams and to make Yi Juyong shine with a brighter light in China and the world.