Yellow Wine Brand Ranking

Shenyang Hongmei Food Co., Ltd.

Shenyang Hongmei Food Co., Ltd. is a condiment manufacturer dedicated to creating delicious food on the dining table. Its products cover nine series: chicken essence (powder), composite materials, rice wine cooking wine, bone soup, MSG, soy sauce, vinegar, sauce, oyster sauce and other nine series. Multiple specifications and varieties. Shenyang Hongmei Food Co., Ltd. was established in 2010 and is located on the banks of the beautiful Puhe River in Shenyang. The formerly known as the Shenyang MSG Factory founded in 1939, Hongmei has always upheld the spirit of craftsmanship, focused on the research and development and production of seasonings, and has continuously created high taste in life for thousands of households. Hongmei's marketing network covers more than 30 provinces and cities including Northeast China, North China, Beijing, and leading products exported to Russia, North Korea, South Korea and other countries.

Kuaijishan Shaoxing Wine Co., Ltd.

In the eighth year of Qianlong in the Qing Dynasty (1743), the predecessor of Kuaijishan Company, "Yunji Wine House", was founded in Dongpu, Shaoxing. Subsequently, it focused on brewing wine for four centuries, and the wine and medicine were passed down from generation to generation, and the brewing continued every year. As a leading enterprise in China's yellow wine industry, a national intangible cultural heritage productive inheritance base for "Shaoxing Yellow Wine Brewing Techniques", and one of the drafting units of the national standards of "Raw Wine" and "Shaoxing Wine", Kuaijishan Company adheres to the thousands of years of brewing Techniques of Shaoxing yellow wine, and only a hundred years of experience Do a good job in "one thing", learn from the fresh water from the source of the lake, glutinous rice in the south of the Yangtze River, and high-quality wheat as raw materials, and carefully brew green, healthy and safe high-quality rice wine. In 1915, "Kuaiji Mountain" won an international gold medal for Shaoxing rice wine at the Panama Pacific International Expo; in 1956, the state allocated special funds to build the "Shaoxing Wine Aging and Storage Central Warehouse" at Yunji Winery (the predecessor of Kuaiji Mountain); in 1998, " Kuaiji Mountain and "Lanting" brand Shaoxing wine became the special rice wine for state banquets in the Great Hall of the People in Beijing; in 2000, it passed the national geographical indication product certification; in 2016, it became the designated wine for the G20 Hangzhou Summit. Inheriting and innovation for a century, "Kuaijishan" has always taken the responsibility of brewing high-quality rice wine. Based on traditional craftsmanship, technology is used to help traditions and revive the national quintessence with wisdom, making Shaoxing rice wine a thousand-year-old technique more charming, making "Kuaijishan" a high-quality The representative of rice wine is to realize the dream of revival of the "national treasure" rice wine.

Zhejiang Tapai Shaoxing Wine Co., Ltd.

Zhejiang Tapai Shaoxing Wine Co., Ltd. is a large-scale rice wine brewing enterprise invested and founded by Zhejiang Grain, Oil and Food Import and Export Co., Ltd. It is located in Shaoxing Hutang, the source of Jianhu Lake. It is a "Shaoxing rice wine brewing demonstration base" in China. Tapai rice wine conforms to nature and brews every winter. It is led by Master Wang Aniu, the inheritor of the traditional brewing skills of Shaoxing rice wine in the national intangible cultural heritage , and is all made by hand. The wine is mellow and plump, the wine is fragrant and fragrant, and the wine tastes sweet, fresh and refreshing. Since entering the international market in 1958, Tapai rice wine has become famous in more than 30 countries and regions. Its export volume ranks among the top among Shaoxing rice wine companies and is an important export brand of Shaoxing wine in China. Tapai rice wine has many series of varieties such as this wine, exported raw wine, handmade winter wine, Shaoxing Huadiao (added rice), Lichun wine, Jiangnan red, etc. Representative product "Tapai Ben Wine", following the natural way of "the sky is sometimes, the earth is breathy, the material is beautiful, and the workmanship is ingenious". It has a bit of crafts, without coloring but amber luster, and without fragrance, it produces nuts It is as rich and mellow as velvet when entering the throat, and as smooth as nectar as it is refreshing. It is the supreme quality among rice wine. Zhejiang Tapai Shaoxing Wine Co., Ltd. adheres to the corporate spirit of "integrity, win-win, learning and pragmatism", starts from basic management, improves the enterprise quality management system, and improves product quality. The company uses the Tapai Cultural Center, "National Brewing" magazine and the handmade rice wine wine celebration as a medium to actively promote and promote the traditional Chinese rice wine culture, and provides customized wine services to customers, which is deeply loved by merchants at home and abroad.

Xinhua Jin Group Co., Ltd.

Shandong Jimo Yellow Wine Factory Co., Ltd. is a liquor franchise company directly under Xinhuajin Group. It is a rice wine production and operation enterprise in northern China. It is famous at home and abroad for its production and operation of the "Jimo" brand Jimo old wine. The traditional brewing process of Jimo old wine "Six Ancient Relics" inherited by Shandong Jimo Yellow Wine Factory Co., Ltd. is listed as a provincial intangible cultural heritage. It is the actual inheritor of this historical intangible cultural heritage. It was awarded the "Sincere" by the Ministry of Commerce in 2006. Chinese time-honored brand”. Jimo Laojiu is loved by consumers for its slightly bitter and burnt flavor and has become a representative of northern China's rice wine. In 2002, with the approval of the State Administration for Industry and Commerce, the four words "Jimo Laojiu" became the registered trademark of Shandong Jimo Yellow Wine Factory Co., Ltd. (Registration No. 1711263). Shandong Jimo Yellow Wine Factory Co., Ltd. is the executive director unit of the China Wine Industry Association, the vice chairman unit of the Yellow Wine Branch, the vice chairman unit of the Yellow Wine Society of China Food Science and Technology, and the president unit of the Jimo Yellow Wine Industry Association. The enterprise has built a "provincial enterprise internship training base" in Shandong Province, a "Excellent Engineer Education Training Program" engineering practice education base of China Ocean University, a Qingdao Jimo Laojiu Bioengineering Expert Workstation, a Jimo "Expert Workstation" and a Jimo Laojiu Museum. The company has passed the international standard management system such as ISO9001 and HACCP and the national integrity management system.

Jiangsu Zhangjiagang Brewing Co., Ltd.

Shazhou Youhuang experienced a public-private joint venture in 1956, was renamed as "State-owned Shazhou Winery" in 1976, and in 1999, it was renamed as "Jiangsu Zhangjiagang Wine Co., Ltd." and witnessed the changes of Chinese enterprises over the past century like a living fossil of the industry. The company currently has more than 500 employees and nearly 100 middle and senior technical personnel. The company covers an area of ​​250,000 square meters, has a net asset of 2 billion yuan, an annual sales of 1 billion yuan, a profit and tax of 380 million yuan, and an annual production capacity of 10 rice wine Ten thousand tons. It has a large refreshing rice wine brewing base in the country. It is the creator of refreshing rice wine in China and is one of the main drafting units of the national standard of this product. With the rapid development of the brewing industry, the company will lead the way forward of the rice wine industry and insist on being a responsible enterprise.

Shanghai Jinfeng Wine Co., Ltd.

The "He" wine brand is the inheritance and innovation of China's traditional "He" culture for thousands of years. A simple word "He" condenses the gentle and intellectual character of rice wine; interprets the tradition of "harmony is the most important" . "Take wine and make true friends" expresses the mentality of modern people who desire communication, sincere feelings and high-quality life. In the traditional "harmony" culture, "harmony" represents harmony and coordination. As the saying goes, harmony brings wealth, harmony brings good fortune, and harmony brings good fortune. The way people do things should be harmonious. Mutual tolerance can accommodate all rivers and achieve ideal heights of life. Just like wine, whether mellow or elegant, or sweet and fragrant, they all exude a warm personality, just like the harmonious relationship between people, which is also the essence of wine culture. Shanghai Jinfeng Wine Industry Co., Ltd. is an important bearer of the wine industry development strategy of Guangming Food (Group). It is a yellow wine enterprise with a cross-regional layout in the Yangtze River Delta. It has diversified brewing bases in Jiangsu, Zhejiang and Shanghai, and has more than 80 years. History and rich brewing experience. In 1992, the predecessor of Jinfeng Wine Industry, Shanghai First Food Co., Ltd., was listed on the Shanghai Stock Exchange (stock code 600616); in 2008, the company implemented a reorganization through asset replacement and became a listed company with rice wine production and operation as its core business. Jinfeng Wine Industry has multiple rice wine brands such as "Shikumen", "He", "Golden Years", "Jinfeng", "Nonghao", "Huiquan", "Xishan", and "White Tower". In 1982, the Chinese time-honored brand "Jinfeng" was born; in 1997, the "He" wine brand and the "Shikumen" brand were born.

Wuzhanmao Wine Industry Co., Ltd.

Wuweihawk Wine Industry Co., Ltd. is located in Anji, Zhejiang, China's bamboo township - the United Nations Habitat Award-winning county. The new factory is located in Xiaofeng Town ( a thousand-year-old town and a filial son's hometown ) Science and Technology Entrepreneurship Park, with more than 500 employees. It covers an area of ​​more than 300 acres. The entire factory is surrounded by mountains to the north and water to the south, making it a rare ecological wine-making treasure land. The company was founded in 1948 (formerly known as Yongxu Wine Factory) and was founded by Zhang Yongxu. In 1954, the winery was established as the first joint winery. After many reorganizations, it was renamed Zhejiang Fengbao Wine Industry Corporation in 1991. In 1997, it purchased the "Black Felt Hat" trademark for a high price of 1.38 million yuan. In 1999, it was It was converted into Zhejiang Anji County Wuheha Wine Industry Co., Ltd., and was officially renamed "Wuheha Wine Industry Co., Ltd." on October 22, 2010.

Ningbo Lou Maoji Food Co., Ltd.

Lou Maoji is a soy sauce garden, full name is "Lou Hengsheng Maoji Sauce Garden". It was founded in the second year of Yongzheng in the Qing Dynasty (1724) and has a history of 300 years. It mainly produces soy sauce, rice vinegar, dried fragrant, fresh bran, rice wine and other products. Lou Maoji is the "descendants shop" of the Lou family (transmitted from generation to generation) and has been passed down for many generations. According to legend, during the Kangxi period, a young couple from Louao, Fenghua (now Fenghua Louai) came to Ningbo and set up bean sprout stalls to make a living at the corner of Baizhang Street and Hui Street in Jiangdong. Because the Lou couple was kind and good at managing people, the Dousai business soon became prosperous. In order to expand the business scope, the couple opened a tofu water factory, producing and selling tofu, bean sprouts, vegetarian chicken, dried fragrant, fresh bran, etc. at the original site. A few years later, the income turned into accumulation, and the accumulation was then used as investment, and the scale of the workshop became larger and larger. In the eighth year of Qianlong (1743), through a relative who was an official in the capital, the couple received a brand that was sure to sell official salt and began to sell salt to make sauce. The "Lou Hengsheng Maoji Sauce Garden" was grandly opened. During the Daoguang period of the Qing Dynasty, the Hengchang Sauce Garden was also opened in his ancestral home in Fenghua. There is an old saying in Ningbo: "Don't eat Lou Mao Ji Xiang Shen, life is not related to it." It means that the hardest and most tiring work must be done, but Lou Mao Ji Xiang Shen must be eaten, otherwise the meaning of life will be lost. It can be seen how great its influence is. Lou Maoji is not only a commercial brand, but also a time-honored brand with a glorious history. As early as the old society, Lou Maoji contributed to the construction of bridges and roads in Ningbo, supported Communist Party activities, and founded primary and secondary schools. Lou Maoji's main products are dried fragrant, soy sauce, rice vinegar, rice wine, sesame oil, etc. The annual sales volume is: more than 600 tons of dried fragrant soup, and more than 4,000 tons of soy sauce, balsamic vinegar, and soy sauce. More than 2,000 tons of rice wine and more than 20 tons of sesame oil. Dried fragrant rice, soy sauce and rice vinegar are old brands in the Ningbo industry, while rice wine and sesame oil are the result of brand extension. In particular, the company's bagged rice wine has already had a huge influence in the market, becoming a weather vane and being closely watched by its peers. The sales of dried fragrant, soy sauce and rice vinegar have always been among the best among their peers.

Huzhou Laohenghe Brewing Co., Ltd.

During the Xianfeng period of the Qing Dynasty (more than 160 years), Lao Henghe's predecessor, Lao Yuan Dashe Garden, was founded in Huzhou, Jiangnan. The founder Qian Rongjiang wrote the ancestral teaching of "persistence and harmony as the basis", and went through three The changes of dynasties have gone through hardships and hardships and have been passed down for a hundred years, and have become the essence of today's Lao Henghe's corporate culture. It is this spirit that has allowed Lao Yuan’s great sauce fragrance to last for half a century. With the relocation in 1930, Lao Yuanda officially renamed "Lao Henghe", which is called Lao's brand by a century-old brand, inheritance and preparation are called Heng, and smiling to welcome the world is called He. The inheritance of ambitions and business aspirations can be seen from it. Today, Lao Henghe has condensed the essence of the sauce-cooking industry in northern Zhejiang for hundreds of years, mainly producing brewed wine, rice wine, soy sauce, rose rice vinegar, fermented bean curd, sauce, rusty braised products, etc., and has experienced prosperity and trough. The road of twists and revitalization becomes stronger over time. This time-honored brand with a century of history is developing at an amazing speed and embracing the next century of history.

China Shaoxing Yellow Rice Wine Group Co., Ltd.

Zhejiang Guyue Longshan Shaoxing Wine Co., Ltd. is a leading enterprise in China's rice wine industry, with total assets of 7 billion yuan and more than 3,500 employees. Zhejiang Guyue Longshan Shaoxing Wine Co., Ltd., initiated and established by China Shaoxing Rice Wine Group Co., Ltd., is the first listed company in the Chinese rice wine industry. It is committed to the revitalization of national industries and the dissemination of rice wine culture. It has the National Rice Wine Engineering Technology Research Center and the National Industry The heritage - "Jianhu Wine House" is the inheritance base of the national intangible cultural heritage - Shaoxing rice wine brewing technology. The annual output of the main business rice wine reaches more than 170,000 kiloliters. It owns five well-known rice wine brands including Gu Yue Longshan, Shen Yonghe, Daughter Hong, Zhuangyuan Hong and Jianhu. The people of Longshan, Guyue, adhere to the development concept of "upholding integrity and innovation, openness and development", inherit traditions, innovate and develop, and brew fragrant wine with the spirit of craftsmanship, winning the recognition and praise of consumers. The market is spread across the country and is exported to more than 40 countries and regions including Japan, Southeast Asia, Europe and the United States. Technology guides development. At the 2017 National Science and Technology Awards Conference, Guyue Longshan's main participation in the rice wine research project "Creation and Application of Key Technologies for Green Brewing of Rice Wine and Intelligent Equipment" guides the technological progress of the industry. Founded the Guyue Longshan-Jiangnan University Yellow Wine Brewing Innovation Laboratory to promote research and innovation in the field of rice wine. New era, new challenges, new journey. The Yellow Wine Group adheres to the "good wine" project, mainly promotes three series of high-end products such as "National Brewing 1959", "Good wine cannot be over", and "Blue and White Drunk", restarts "Yuejiu Tianyuan", promotes value improvement and market expansion; Quality construction of rice wine industrial parks, promote smart brewing, and industrial upgrading; participate in the construction of rice wine towns, promote the integration of industry and tourism, and the integration of industry and city; empower technology, innovate marketing, promote personalized customization and big data marketing; reform empowerment, and establish a business Ministry of the Ministry, promote mixed ownership reform. With an open and positive attitude, we will work tirelessly for the "rebirth of the millennium rice wine", "going to the world again", and the "smiling, proud and proud" of the ancient Longshan.

Shanghai Jinfeng Wine Co., Ltd.

Shanghai used to be a paradise for adventurers, but now it is a paradise for entrepreneurs. Shikumen is a typical building with unique style in Shanghai. It integrates the style of Chinese and Western architecture and has gradually become a feature of Shanghai's inclusive culture, and also communicates with the gates of yesterday and today. Perhaps it is precisely because Shikumen is a symbol of modern Shanghai civilization that the nostalgia of "returning to Shikumen" spreads across all social levels of the city. "Shanghai Old Wine" seeking new opportunities to develop firmly grasps the nostalgic mentality of urban people, while adhering to high taste, closely combines business and culture, injects new life elements into the cultural concept of "Shikumen" and introduces the inclusion in a timely manner. "Shikumen Shanghai Old Wine" with profound historical heritage. "Shikumen" yellow wine interprets the unique charm of Shanghai culture with its eastern and western charm and the blending of Chinese and foreign temperament. It breaks the inherent image of traditional yellow wine and creates a new view of yellow wine culture. It has grown into Shanghai yellow wine after many years. Well-known brand. Shikumen Shanghai Old Wine and Shanghai show the open charm of "opening Shikumen and greeting guests all over the world with a smile" to the world and the Shanghai style fashion worth remembering. The Shanghai urban spirit of "the highest good is like water, the sea embraces all rivers" is the source of value of the Shikumen brand.

Shaoxing Nverhong Brewing Co., Ltd.

Shaoxing Daughter Hong Wine Brewing Co., Ltd. has a long history and was founded in 1919. It is a representative of Shaoxing East Road Wine. It is located in Shangyu Dongguan, Shaoxing City, Zhejiang Province. It is a production type that mainly focuses on the production and sales of rice wine and has the right to operate import and export. The enterprise is one of the backbone enterprises in my country's rice wine industry and is the vice chairman unit of the Rice Wine Branch of the China Brewing Industry Association. The company currently covers an area of ​​about 250 mu, with more than 600 employees, including traditional rice wine production, two mechanized rice wine production lines, seven bottle wine filling lines, complete inspection and testing equipment, produce 50,000 tons of rice wine annually, and fill bottle wine 40,000 tons. The company has registered trademark "Daughter Red". The company has passed the ISO9001 quality management system, ISO14001 environmental management system and HACCP system certification. "Daughter Red" yellow wine has the characteristics of mellow, fragrant and elegant. Its products are exported to more than 20 countries and regions including Europe, America, Japan, Hong Kong, Macao and Taiwan, and are deeply loved by domestic and foreign consumers. Over the years, the company has always adhered to the people-oriented approach, taking the path of quality, improving services, improving brands and promoting development, fully exploring the profound cultural heritage contained in Daughter Red, and improving the brand's popularity. The company's production scale, sales revenue, profit and tax realization, and domestic market share have all steadily increased.

Shaoxing Xianheng Wine Industry Co., Ltd.

Shaoxing Xianheng Wine Co., Ltd. was founded in 1980. The company takes the name of Emperor Gaozong of Tang and the name of "Xianheng" written by Mr. Lu Xun as the company name and registered trademark. After more than 30 years of production, the company has accumulated rich winemaking experience and technology, and has created a group of excellent winemaking professionals. At present, the company has 35 professional and technical personnel of various types, including 18 with high and intermediate professional and technical titles, 1 national rice wine judge, and 2 national first-class rice wine tasters. The company has strong technical strength and has multiple advanced equipment such as automatic filling production lines, automatic labeling machines and freezers. The "Xianheng" brand rice wine products are made of fine white glutinous rice, high-quality wheat and Jianhu source water as the main raw materials. They use traditional crafts and modern new crafts to brew "Xianheng" wine. The products are made of clear orange and yellow, fragrant, sweet, fresh and mellow flavors. Famous at home and abroad. The main products include Xianheng Lao Wine, Xianheng Diaohuang, Xianheng Tongbao, Xianheng Earth Dichou, Xianheng Red, Xianheng Prince, Jiajiu, Huadiao Wine, good winemaking, craft color carving, and more than 20 years of old to thirty years of old. Series, more than 100 varieties of rice wine. Products are mainly sold to major provinces and cities such as Jiangsu, Zhejiang, Shanghai, Guangdong, Tianjin, Shandong, Jiangxi, Sichuan, Fujian, Hunan, Hubei, Jilin, Shenzhen, Chongqing, etc., and are sold to Japan, South Korea, Singapore, Taiwan, Hong Kong, etc. Country and region. The company has been successively rated as an excellent enterprise in China, an excellent enterprise in national wine culture, an excellent demonstration unit for quality and trustworthiness. The "Xianheng" series of rice wine products have successively won the honors of the Ministry, Provincial, American International Gold Award, National Rice Wine Industry Quality Product Award and other honors. With its strong capital, advanced technology, high-quality service network and huge customer service resources, Xianheng Wine Industry adheres to the business philosophy of "people and honest", and strives to build an advanced rice wine manufacturing base through continuous market development to achieve The joint growth of corporate value and customer value.

COFCO Corporation

COFCO Wine Industry's full name is "COFCO Wine Industry Investment Co., Ltd.". It is a professional company under COFCO Group that specializes in liquor business. Its business scope covers domestic wine, liquor, rice wine, imported wine, beer and spirits. Production, trade and marketing of the category, it owns many well-known product brands and imported wine brands such as "Great Wall", "Huaxia", "Sanggan", "Five Star", "Drunk", "Inner Gate", "Levo Castle", and "Kong Yiji". Zhuang Hui”. "Kong Yiji" is a "protected product of the region of origin of Shaoxing wine". It is located on the bank of Jianhu, Shaoxing, the hometown of rice wine. While adhering to traditional hand-made brewing technology, it introduces advanced production and management systems to lead the new trend of rice wine with innovative scientific research technology. The large single product "Feng" character wine and the new product "Jinlinyou" have won many national invention patents, redefining the rice wine with high appearance, high quality and new flavor, giving it new connotation.

Zhejiang Jiashan Yellow Rice Wine Co., Ltd.

Zhejiang Jiashan Yellow Wine Co., Ltd. is located in the ancient town of Jiashan Xitang in the Jiangsu, Zhejiang and Shanghai-Jinjiang Triangle Regions. It is adjacent to Shanghai in the east, Hangzhou in the west, and Jiangsu-Anhui in the north, Shanghai-Kunming, Shenjiahu, Shanghai-Chongqing and other expressways and the beautiful Fenhu are connected. , convenient transportation to land and water, is a natural wine resort. The company's predecessor, Jiashan Winery, can be traced back to the 46th year of Wanli in the Ming Dynasty (1618 AD), and has a winemaking history of more than 400 years. After several generations of hard work, the company has grown through the vicissitudes of life and matured traditional winemaking technology. The company has developed from a small family-style workshop at the beginning to a well-known large-scale beverage wine production enterprise. In 2005, the company carried out equity reform, and Kuaijishan Shaoxing Wine Co., Ltd. and the company joined forces to form a new Zhejiang Jiashan Yellow Wine Co., Ltd. At present, the company has more than 100 million fixed assets, covering an area of ​​120,000 square meters, more than 300 employees, and more than 60 technical personnel of various engineers, winemakers and other types. The company has a traditional craft rice wine brewing production line of 10,000 tons, as well as domestic advanced mechanized rice wine brewing equipment and automated filling assembly line, with an annual production capacity of 50,000 tons. The market coverage of products has expanded from this region to nearly 20 provinces and cities such as Jiangsu, Zhejiang, Shanghai, Shandong, and Anhui, and is exported to more than 10 countries and regions such as Japan, Canada, Australia, the United States and Hong Kong. The rice wine produced by the company has successively passed ISO9001, ISO14001, HACCP certification, QS management systems and passed the clean production acceptance. The company adheres to the corporate quality policy of "carefully brewing, pursuing high-quality, meticulous, and satisfying consumers", adheres to the company's development idea of ​​"clear target market, optimize structure and increase efficiency, standardize management and reduce costs, unite people's hearts and promote development", and persists in perseverance. The pursuit of all is consumers and market-oriented, and the high-quality "Fenhu" and "Xitang" series of rice wines are dedicated to consumers, and to create the glorious cause of Jiashan rice wine.

Zhejiang Gu Yue Long Shan Shaoxing Wine Co., Ltd.

A traditional Chinese yellow rice wine with a rich history, known for its mellow taste and cultural significance.

Zhejiang Pagoda Brand Shaoxing Wine Co., Ltd.

One of the oldest and most respected brands of Shaoxing wine, offering a variety of premium yellow rice wines.

Anhui Gujing Group Co., Ltd.

Primarily known for its baijiu, Gujing also produces yellow rice wine, offering a blend of traditional and modern flavors.

Sichuan Jiannanchun (Group) Co., Ltd.

Sichuan Jiannanchun (Group) Co., Ltd. is a well-known large liquor company in China. The company is located in Mianzhu City, Sichuan Province, a historical and cultural city. The climate here is mild and rich in resources, and has been a winemaking destination since ancient times. Jiannanchun's well-documented winemaking history can be traced back to 1,500 years ago. Its predecessor, Jiannan Shaochun, was recorded in the "Old Book of Tang: The Original Annals of Dezong", and has become a major that has been recorded in official history and still exists today. Tang famous wine. Backed by Longmen Mountain, Jiannanchun winemaking water comes from deep underground mineral water, and is a famous wine made by dialysis of mineral springs with snow water. The western Sichuan plain has thousands of miles of fertile fields and lush crops. Jiannanchun uses "sorghum, rice, glutinous rice, wheat, and corn" as raw materials to select high-quality five grains with full grains and mellow taste, giving full play to the unique advantages of different grains, and pick one out of ten to obtain the essence of brewing. , achieve authentic and strong fragrance quality. The thousand-year-old cellar is a thousand-year-old deer. The "Tianyi Laohao" winery site in Jiannanchun began in the Southern Qi period and was included in the national key cultural relics protection unit and was selected as the "China World Cultural Heritage Preparation List". It has a long history in China and is fully preserved. And a traditional winemaking workshop that is still being produced today. "Jiannan Chun Wine Traditional Brewing Technique" was selected as a national intangible cultural heritage. It has inherited the ancient techniques of thousands of years and the craftsmanship of continuous excellence, achieving the same quality for thousands of years. Over the years, Jiannanchun's product sales have been at the forefront of the industry, and its brand influence and brand reputation have been well received. The company's leading product Jiannanchun is one of the eight famous wines in China. Jiannanchun and its series of brands include: Oriental Red, Collection-level Jiannanchun, Crystal Jiannanchun, Jiannan Laojiao, Mianzhu Daqu and more than 30 brands, hundreds of varieties, and many times. National, ministerial and provincial quality awards. From ancient palace imperial wine to famous alcoholics in modern society, Jiannanchun is based on quality, integrity as the criterion, and culture as the driving force. Over the years, he has inherited the thousand-year-old Tang Dynasty imperial wine with craftsmanship and has continued to create a famous Chinese wine brand.

Kingfortune (China) Machinery Industry Co., Ltd.

Mr. Yuki Jinbiao, a Jinfeng Group, was founded in Changhua, Taiwan in 1948. After more than half a century of hard work, it has become Taiwan's largest forging machinery manufacturing factory, and its products are sold to countries around the world, such as the United Kingdom, the United States, Japan, Australia, South America, Southeast Asia. wait. It is one of the few manufacturers sold in Taiwan's machinery products to Japan. Its main customers cover major mainstream automobile factories, such as Ford, Toyota, Nissan, Honda, etc., with quality, accuracy and durability. Sex is highly recognized by customers. In 1994, Jinfeng Group established Jinfeng (China) Machinery Industry Co., Ltd. in Ningbo City, Zhejiang Province. As an excellent forging machinery manufacturing plant, it covers an area of ​​87,582 square meters, has a registered capital of 13.2 million US dollars, and a total investment of 50 million US dollars. .