Changchun Dingfengzhen was founded in the third year of Xuantong in the late Qing Dynasty (1911 AD) and has a history of enterprise development for more than 100 years.

The company adheres to the ancestral teaching of "real materials, real skills, authentic products, and real taste", and strictly requires high-standard operation of product quality. Dingfengzhen integrates southern-style products with traditional northern styles, with more than 600 kinds of pastries. There are traditional pastries, Mid-Autumn Mooncakes, Traditional Lantern Festival, Water-milled Doughnuts, etc. that are loved by the people, and Western pastries, Western bread, Western cakes, and sugar-free and low-sugar series of foods have also been developed. Its series of pastries has been tested by the national product quality inspection department and has always been at the forefront of Jilin Province and Northeast China with excellent indicators.

A century-old Dingfeng Zhen witnesses history, records history, and creates history. Ding Fengzhen created the golden sign of Ding Fengzhen with the admonition of "faith is first, quality is the foundation, and one word is the most abundant in the world" and the tenacious and unyielding spirit. Dingfeng Zhenren is well aware of the historical responsibility of protecting and developing this national brand. Today, Dingfeng Zhenren will experience the vicissitudes of life with Changchun and history, experience the ever-changing changes together, and create a more brilliant future together.