Hangzhou Catering Service Group Co., Ltd.
The company is located in Fengdu Industrial Park, Pingyao Town, Yuhang District, Hangzhou City, close to National Highway 104, and has very convenient transportation. It has more than 390 formal employees, covering an area of nearly 26 mu, with a total construction area of 33,820m2, including a four-story comprehensive factory building, a five-story office building, a five-story employee dormitory building and other annexed rooms. The company adheres to the foundation of entrepreneurship of Zhiweiguan "If you want to know my taste, you can know the materials". It always adheres to the tradition of time-honored brand enterprises, cares about customers, and pursues excellence. With a 150㎡ provincial agricultural enterprise science and technology research and development center and an excellent R&D team, while doing a good job in various traditional products, we pursue product improvement and innovation, and have successively launched Yunnan-style cloud legs, Taiwanese-style Taoshan peel, Hangzhou-style, French-style, and milk. Various mooncakes such as yellow lilac and egg yolk pastry, as well as many products that are popular in the market, such as Hangzhou rice dumplings, mung bean cakes, mugwort green balls, quick-frozen famous spots, and Hangzhou famous dishes. The company has passed the ISO22000 food safety management system certification and the ISO9001 quality management system certification. It has a 300㎡ food safety testing center and various advanced instruments and equipment. It strictly implements all aspects such as raw material procurement, product processing, finished product inspection, warehousing and logistics, and sales. Total quality management. Since its establishment, the company has made full use of Zhiweiguan chain stores and e-commerce platforms to vigorously expand sales channels such as supermarkets, dealers, OEMs, and group buying. Through the combination of online and offline, it has deeply explored product sales potential, and has a rapid reputation and brand influence. The business scale continues to expand, and the sales network has covered the Jiangsu and Zhejiang regions and radiated to the national market. In 2017, the company's revenue reached 244 million yuan. In the process of development, the company always insists on "quality first, value-for-money service", pays attention to pragmatism and innovation, carries forward the historical heritage, brand culture and excellent traditions of time-honored brand enterprises, demonstrates the innovative vitality and enterprising spirit of modern food enterprises, and serves as the general public. Consumers provide safe foods with good taste, good quality and Hangzhou characteristics, and strive to be the vanguard of leading the rapid development of the "Zhiweiguan" brand.
Hangzhou Catering Service Group Co., Ltd.
The company is located in Fengdu Industrial Park, Pingyao Town, Yuhang District, Hangzhou City, close to National Highway 104, and has very convenient transportation. It has more than 390 formal employees, covering an area of nearly 26 mu, with a total construction area of 33,820m2, including a four-story comprehensive factory building, a five-story office building, a five-story employee dormitory building and other annexed rooms. The company adheres to the foundation of entrepreneurship of Zhiweiguan "If you want to know my taste, you can know the materials". It always adheres to the tradition of time-honored brand enterprises, cares about customers, and pursues excellence. With a 150㎡ provincial agricultural enterprise science and technology research and development center and an excellent R&D team, while doing a good job in various traditional products, we pursue product improvement and innovation, and have successively launched Yunnan-style cloud legs, Taiwanese-style Taoshan peel, Hangzhou-style, French-style, and milk. Various mooncakes such as yellow lilac and egg yolk pastry, as well as many products that are popular in the market, such as Hangzhou rice dumplings, mung bean cakes, mugwort green balls, quick-frozen famous spots, and Hangzhou famous dishes. The company has passed the ISO22000 food safety management system certification and the ISO9001 quality management system certification. It has a 300㎡ food safety testing center and various advanced instruments and equipment. It strictly implements all aspects such as raw material procurement, product processing, finished product inspection, warehousing and logistics, and sales. Total quality management. Since its establishment, the company has made full use of Zhiweiguan chain stores and e-commerce platforms to vigorously expand sales channels such as supermarkets, dealers, OEMs, and group buying. Through the combination of online and offline, it has deeply explored product sales potential, and has a rapid reputation and brand influence. The business scale continues to expand, and the sales network has covered the Jiangsu and Zhejiang regions and radiated to the national market. In 2017, the company's revenue reached 244 million yuan. In the process of development, the company always insists on "quality first, value-for-money service", pays attention to pragmatism and innovation, carries forward the historical heritage, brand culture and excellent traditions of time-honored brand enterprises, demonstrates the innovative vitality and enterprising spirit of modern food enterprises, and serves as the general public. Consumers provide safe foods with good taste, good quality and Hangzhou characteristics, and strive to be the vanguard of leading the rapid development of the "Zhiweiguan" brand.
Huang Laowu Food Co., Ltd.
Huanglaowu Food Co., Ltd. was established in Neijiang City, Sichuan Province in 2008. It is a comprehensive food enterprise recognized by the "National Key Leading Enterprise for Agricultural Industrialization" and integrates production, processing, sales and scientific research. The company's headquarters is currently located in Chengdu, with more than 500 employees. It mainly sells peanut pastry products such as nut pastry, peanut pastry, and peanut pastry. It is currently a peanut pastry enterprise with huge output value in China. Its terminal network covers more than 20 provinces and cities across the country. The autonomous region has omni-channel online coverage and its products are exported to more than 10 countries including the United States, Japan, the United Kingdom, Canada, Australia, Spain, New Zealand, etc.
Huang Laowu Food Co., Ltd.
Huanglaowu Food Co., Ltd. was established in Neijiang City, Sichuan Province in 2008. It is a comprehensive food enterprise recognized by the "National Key Leading Enterprise for Agricultural Industrialization" and integrates production, processing, sales and scientific research. The company's headquarters is currently located in Chengdu, with more than 500 employees. It mainly sells peanut pastry products such as nut pastry, peanut pastry, and peanut pastry. It is currently a peanut pastry enterprise with huge output value in China. Its terminal network covers more than 20 provinces and cities across the country. The autonomous region has omni-channel online coverage and its products are exported to more than 10 countries including the United States, Japan, the United Kingdom, Canada, Australia, Spain, New Zealand, etc.
Tianjin Guishunzhai Pastry Co., Ltd.
Tianjin Guishunzhai Pastry Co., Ltd. is an enterprise specializing in the production of Chinese and Western pastries, traditional mooncakes, honey-filled dumplings, and halal mozzarella. It has a history of nearly a hundred years. The Guishunzhai brand was founded in 1924. Its origin is Luzhuangzikou, Xu Street, Nancheng City (now the location of Guishunzhai main store). The registered trademark of the product is "Luzhuangzi". Guishunzhai’s homemade products are popular among customers for their excellent selection of ingredients, fine workmanship, pure taste, pure flavor and unique flavor. They are all loyal customers of Guishunzhai pastries, Sachima, Honey mohua, honey offering, paicha, etc. are more famous . In recent years, the company has established a brand strategy of "traditional and authentic" as its brand positioning, and "authentic halal old names, Chinese pastry experts" as its brand demand point, making it specialized and strengthened in the professional field of the pastry industry and specialized in long-term products. The company has achieved development strategy. The company mainly operates homemade products such as Chinese and Western pastries, traditional mooncakes, honey-filled dumplings, halal mozzarella, halal zongzi, and piping cakes, and distributes halal meat products, famous gifts, special products, etc. Now it has many pastry specialties in Beijing and Tianjin. store and two pastry production bases. It has now formed an operating pattern integrating halal pastry and food production, supply and sales, and is well-known in Beijing, Tianjin and the Three Norths for its authenticity and high-quality services.
Tianjin Guishunzhai Pastry Co., Ltd.
Tianjin Guishunzhai Pastry Co., Ltd. is an enterprise specializing in the production of Chinese and Western pastries, traditional mooncakes, honey-filled dumplings, and halal mozzarella. It has a history of nearly a hundred years. The Guishunzhai brand was founded in 1924. Its origin is Luzhuangzikou, Xu Street, Nancheng City (now the location of Guishunzhai main store). The registered trademark of the product is "Luzhuangzi". Guishunzhai’s homemade products are popular among customers for their excellent selection of ingredients, fine workmanship, pure taste, pure flavor and unique flavor. They are all loyal customers of Guishunzhai pastries, Sachima, Honey mohua, honey offering, paicha, etc. are more famous . In recent years, the company has established a brand strategy of "traditional and authentic" as its brand positioning, and "authentic halal old names, Chinese pastry experts" as its brand demand point, making it specialized and strengthened in the professional field of the pastry industry and specialized in long-term products. The company has achieved development strategy. The company mainly operates homemade products such as Chinese and Western pastries, traditional mooncakes, honey-filled dumplings, halal mozzarella, halal zongzi, and piping cakes, and distributes halal meat products, famous gifts, special products, etc. Now it has many pastry specialties in Beijing and Tianjin. store and two pastry production bases. It has now formed an operating pattern integrating halal pastry and food production, supply and sales, and is well-known in Beijing, Tianjin and the Three Norths for its authenticity and high-quality services.
Zhuhai Liji Food Co., Ltd.
The Riji Bread House was famous for its purely handmade and selling charcoal-roasted almond cakes and egg rolls on site since it was a small street stall in Macau. To date, more than 200 products have been sold, and the almond cakes, egg rolls, peanut candy, pork jerky and beef jerky have become local specialties in the hearts of Macau people. Rice Specialties have always won the favor of consumers with their excellent quality, traditional packaging and mellow Macau-Portuguese cuisine flavor, becoming a benchmark for many domestic baking companies and a representative brand of domestic baked egg rolls. Liji Bingjia has excellent laboratory, including sterile and physical and chemical laboratory. Adhering to traditional handicrafts and ancient secret formulas, combined with modern mechanical equipment, continuous research and trial and improvement, the Riji Biaojia has created a more unique food system with Macau flavor. Quality is the life of a brand and the foundation for creating and maintaining a brand. For many years, Li Ji Biaojia has adhered to the brand policy and control of quality and taste. After a long period of progress and development, Liji Bingjia is no longer just a food brand, but has formed a Macau culture with Chinese characteristics. Li Ji Bingjia continues to carry high-quality, truly traditional and pure Macau flavor to the whole of China and even the whole world.
Zhuhai Liji Food Co., Ltd.
The Riji Bread House was famous for its purely handmade and selling charcoal-roasted almond cakes and egg rolls on site since it was a small street stall in Macau. To date, more than 200 products have been sold, and the almond cakes, egg rolls, peanut candy, pork jerky and beef jerky have become local specialties in the hearts of Macau people. Rice Specialties have always won the favor of consumers with their excellent quality, traditional packaging and mellow Macau-Portuguese cuisine flavor, becoming a benchmark for many domestic baking companies and a representative brand of domestic baked egg rolls. Liji Bingjia has excellent laboratory, including sterile and physical and chemical laboratory. Adhering to traditional handicrafts and ancient secret formulas, combined with modern mechanical equipment, continuous research and trial and improvement, the Riji Biaojia has created a more unique food system with Macau flavor. Quality is the life of a brand and the foundation for creating and maintaining a brand. For many years, Li Ji Biaojia has adhered to the brand policy and control of quality and taste. After a long period of progress and development, Liji Bingjia is no longer just a food brand, but has formed a Macau culture with Chinese characteristics. Li Ji Bingjia continues to carry high-quality, truly traditional and pure Macau flavor to the whole of China and even the whole world.
Zhongshan Juxiangyuan Food Co., Ltd.
Zhongshan Zui Xiangyuan, Zhongshan, was founded in 1918. It is a food enterprise specializing in the production of authentic Zhongshan specialties such as almond cakes and Cantonese mooncakes. The Tsui Xiangyuan covers an area of 45,000 square meters and has a factory area of nearly 30,000 square meters. The huge cake mold sculpture confirms the glorious history of Tsui Xiangyuan for a century. The people of Tsuixiangyuan have been passed down from generation to generation, adhering to traditional secret recipes and combining modern technology, and constantly innovating and developing. They have become a modern food manufacturing enterprise integrating development, production, processing and sales, chain monopoly, sightseeing and tourism, and popular science education. Juxiangyuan has advanced automatic mooncake machines, almond cake production lines and cookies at home and abroad, and all kinds of products have reached the advanced level of the same industry in China. It produces more than 60 varieties of four major series of products (almond cake series, moon cake series, Chinese cake series, and instant soup series). Professional and technical personnel in Tsui Xiangyuan account for 25% of the number of employees, and have the National Key Laboratory Tsui Xiangyuan Branch, Postdoctoral Innovation Base, and Provincial Engineering Technology Research and Development Center; they are respectively connected with Jiangnan University, South China University of Technology, South China Agricultural University, and Guangdong Industry Many universities, including universities and Guangdong Pharmaceutical College, have worked together for a long time to undertake 26 national, provincial and municipal scientific research projects, apply for patents 25 times, receive 15 scientific and technological awards of various types, and formulate 6 national industry standards. Juxiangyuan is the founder of Zhongshan's specialty almond cakes. As early as 1935, Juxiangyuan won the "Golden Rooster Award" of the International Food Exhibition held in Honolulu, USA, and has since become famous overseas. Tsui Xiangyuan has won numerous awards for its unique charm, quality and credibility. The zuxiangyuan almond cakes were awarded the national "registration of origin" and "Chinese cakes", and traditional handmade techniques have become the "Guangdong Province intangible cultural heritage"; the zuxiangyuan almond cakes represent Guangdong Province to participate in the 2010 Shanghai World Expo; The production skills of garden almond cakes have been made on CCTV many times: "Happy China Tour·Character Zhongshan", "Home in the Distant Home·Coastal Tour", "Daily Agricultural Economics·Mooncakes with Each Desire, and the Four Famous Cakes in Guangdong" and other columns. These brilliant honors record the hardships of the people of Tsuixiangyuan entrepreneurship and their unremitting pursuit of success. After a century of storms, the people of Juxiangyuan have always adhered to the corporate spirit of "practice in integrity, striving for excellence, courage to innovate, and willing to share". Consumers, dealers, and suppliers have always adhered to the principle of "integrity" first, and put this The principle of integrity is "practice" from all aspects such as R&D, production, and distribution; "striving excellence" in all aspects such as raw materials, production technology, and taste research and development, inheriting the fine tradition of Guangdong cuisine, never tire of it, and striving for perfection; in the rapid development of the new century , Tsui Xiangyuan will continue to integrate tradition and innovation, "be brave to innovate", and continuously expand the connotation of authentic Cantonese cakes; Tsui Xiangyuan will "please share" the interests of corporate growth with employees, dealers, and suppliers. Truly take it from the people and use it for the people.
Zhongshan Juxiangyuan Food Co., Ltd.
Zhongshan Zui Xiangyuan, Zhongshan, was founded in 1918. It is a food enterprise specializing in the production of authentic Zhongshan specialties such as almond cakes and Cantonese mooncakes. The Tsui Xiangyuan covers an area of 45,000 square meters and has a factory area of nearly 30,000 square meters. The huge cake mold sculpture confirms the glorious history of Tsui Xiangyuan for a century. The people of Tsuixiangyuan have been passed down from generation to generation, adhering to traditional secret recipes and combining modern technology, and constantly innovating and developing. They have become a modern food manufacturing enterprise integrating development, production, processing and sales, chain monopoly, sightseeing and tourism, and popular science education. Juxiangyuan has advanced automatic mooncake machines, almond cake production lines and cookies at home and abroad, and all kinds of products have reached the advanced level of the same industry in China. It produces more than 60 varieties of four major series of products (almond cake series, moon cake series, Chinese cake series, and instant soup series). Professional and technical personnel in Tsui Xiangyuan account for 25% of the number of employees, and have the National Key Laboratory Tsui Xiangyuan Branch, Postdoctoral Innovation Base, and Provincial Engineering Technology Research and Development Center; they are respectively connected with Jiangnan University, South China University of Technology, South China Agricultural University, and Guangdong Industry Many universities, including universities and Guangdong Pharmaceutical College, have worked together for a long time to undertake 26 national, provincial and municipal scientific research projects, apply for patents 25 times, receive 15 scientific and technological awards of various types, and formulate 6 national industry standards. Juxiangyuan is the founder of Zhongshan's specialty almond cakes. As early as 1935, Juxiangyuan won the "Golden Rooster Award" of the International Food Exhibition held in Honolulu, USA, and has since become famous overseas. Tsui Xiangyuan has won numerous awards for its unique charm, quality and credibility. The zuxiangyuan almond cakes were awarded the national "registration of origin" and "Chinese cakes", and traditional handmade techniques have become the "Guangdong Province intangible cultural heritage"; the zuxiangyuan almond cakes represent Guangdong Province to participate in the 2010 Shanghai World Expo; The production skills of garden almond cakes have been made on CCTV many times: "Happy China Tour·Character Zhongshan", "Home in the Distant Home·Coastal Tour", "Daily Agricultural Economics·Mooncakes with Each Desire, and the Four Famous Cakes in Guangdong" and other columns. These brilliant honors record the hardships of the people of Tsuixiangyuan entrepreneurship and their unremitting pursuit of success. After a century of storms, the people of Juxiangyuan have always adhered to the corporate spirit of "practice in integrity, striving for excellence, courage to innovate, and willing to share". Consumers, dealers, and suppliers have always adhered to the principle of "integrity" first, and put this The principle of integrity is "practice" from all aspects such as R&D, production, and distribution; "striving excellence" in all aspects such as raw materials, production technology, and taste research and development, inheriting the fine tradition of Guangdong cuisine, never tire of it, and striving for perfection; in the rapid development of the new century , Tsui Xiangyuan will continue to integrate tradition and innovation, "be brave to innovate", and continuously expand the connotation of authentic Cantonese cakes; Tsui Xiangyuan will "please share" the interests of corporate growth with employees, dealers, and suppliers. Truly take it from the people and use it for the people.
Luxihe Food (Nanjing) Co., Ltd.
Luxihe is a new Chinese pastry brand that only operates directly. In 2013, founder Huang Jin founded the Luxi River brand and the first Zhongshan East Road store in Nanjing opened. The stores radiate to key first- and second-tier cities such as Beijing, Shanghai, Guangzhou, Shenzhen, and Chengdu, and their business scope is expanding across the country. The origin of the brand name of " Luxi River": Luxi River was originally the "hometown of Chinese peach and cream" Yingtan City, Jiangxi Province - a mother river in the hometown of founder Huang Jin. Luxi River Taoshu is based on the concept of "inheriting ancient techniques and promoting traditional pastry culture", adhering to the principle of selecting good ingredients and making cakes with care. Only by gathering teachers to pay tribute to classics and inheriting innovation.
Luxihe Food (Nanjing) Co., Ltd.
Luxihe is a new Chinese pastry brand that only operates directly. In 2013, founder Huang Jin founded the Luxi River brand and the first Zhongshan East Road store in Nanjing opened. The stores radiate to key first- and second-tier cities such as Beijing, Shanghai, Guangzhou, Shenzhen, and Chengdu, and their business scope is expanding across the country. The origin of the brand name of " Luxi River": Luxi River was originally the "hometown of Chinese peach and cream" Yingtan City, Jiangxi Province - a mother river in the hometown of founder Huang Jin. Luxi River Taoshu is based on the concept of "inheriting ancient techniques and promoting traditional pastry culture", adhering to the principle of selecting good ingredients and making cakes with care. Only by gathering teachers to pay tribute to classics and inheriting innovation.
Zhejiang Dehui Food Co., Ltd.
"Dehui" was founded in 1925 (the 14th year of the Republic of China). Zhejiang Dehui Food Co., Ltd. was the predecessor of Dehui Cake House during the Republic of China. In 1993, Dehui Food Factory was established; in 2006, it expanded its production scale and established Zhejiang Dehui De. Hui Food Co., Ltd. The company is located in Longyou, Zhejiang, the hometown of Longyou Business Gang. It is a provincial agricultural leading enterprise mainly engaged in agricultural product processing. It mainly produces "Dehui" brand pastry cakes, moon cakes, and macakes. The company is committed to product research and development and technological innovation, and has always been "green, healthy and delicious" products for the consumer. The Technology R&D Center works together with many food research institutes in provinces and cities, and also has close contact and extensive cooperation with many universities such as Jiangnan University. Combined with its own technical strength, it has achieved fruitful results in the research and development of new products. The company will continue to uphold the brand spirit of "unity, cooperation, pursuit of excellence, and mutual creation and win-win", adhere to the path of agricultural industrialization operation and development, and strive to build Dehui into a modern food enterprise and make greater contributions to China's traditional pastry industry. !
Zhejiang Dehui Food Co., Ltd.
"Dehui" was founded in 1925 (the 14th year of the Republic of China). Zhejiang Dehui Food Co., Ltd. was the predecessor of Dehui Cake House during the Republic of China. In 1993, Dehui Food Factory was established; in 2006, it expanded its production scale and established Zhejiang Dehui De. Hui Food Co., Ltd. The company is located in Longyou, Zhejiang, the hometown of Longyou Business Gang. It is a provincial agricultural leading enterprise mainly engaged in agricultural product processing. It mainly produces "Dehui" brand pastry cakes, moon cakes, and macakes. The company is committed to product research and development and technological innovation, and has always been "green, healthy and delicious" products for the consumer. The Technology R&D Center works together with many food research institutes in provinces and cities, and also has close contact and extensive cooperation with many universities such as Jiangnan University. Combined with its own technical strength, it has achieved fruitful results in the research and development of new products. The company will continue to uphold the brand spirit of "unity, cooperation, pursuit of excellence, and mutual creation and win-win", adhere to the path of agricultural industrialization operation and development, and strive to build Dehui into a modern food enterprise and make greater contributions to China's traditional pastry industry. !
Guangdong Shunde Huang Danji Food Co., Ltd.
Huang Danji was born in 1927. He started as a "Huang Dan" noodle shop in Mixu, Chencun. He has always inherited the fine tradition of Shunde food and adhered to the food ancestral teachings of "Sending cakes and fragrance with guests' throats, but asking for flour and smoothness to the Jun's mouth" , pursues perfection in craftsmanship and materials, and uses good rice and clear mountain spring water to treat guests, won the best won the best of customers, and also make the reputation of yellow but also rises. , becoming a model of "Chef Out of Fengcheng". With the efforts of Huang Danji, Huang Danji has gradually diversified, inheriting skills from traditional famous restaurants, always insisting on making exquisite food with traditional craftsmanship, and combining modern equipment to create Chinese crispy food, making Huang Danji accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accent A fashion brand that caters to the trend and becomes a food company that is well-known at home and abroad. Times are changing, and after three generations of inheritance, what remains unchanged is that Huang Danji adheres to the concept of "quality achieves the future", and continues to serve the food with high quality and delicious quality in the context of the mutual reflection of inheritance and innovation. A customer.
Guangdong Shunde Huang Danji Food Co., Ltd.
Huang Danji was born in 1927. He started as a "Huang Dan" noodle shop in Mixu, Chencun. He has always inherited the fine tradition of Shunde food and adhered to the food ancestral teachings of "Sending cakes and fragrance with guests' throats, but asking for flour and smoothness to the Jun's mouth" , pursues perfection in craftsmanship and materials, and uses good rice and clear mountain spring water to treat guests, won the best won the best of customers, and also make the reputation of yellow but also rises. , becoming a model of "Chef Out of Fengcheng". With the efforts of Huang Danji, Huang Danji has gradually diversified, inheriting skills from traditional famous restaurants, always insisting on making exquisite food with traditional craftsmanship, and combining modern equipment to create Chinese crispy food, making Huang Danji accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accents accent A fashion brand that caters to the trend and becomes a food company that is well-known at home and abroad. Times are changing, and after three generations of inheritance, what remains unchanged is that Huang Danji adheres to the concept of "quality achieves the future", and continues to serve the food with high quality and delicious quality in the context of the mutual reflection of inheritance and innovation. A customer.
Harbin Laodingfeng Food Co., Ltd.
The predecessor of Harbin Lao Dingfeng Food Co., Ltd. was founded in 1911. The "Lao Dingfeng" brand was awarded to Emperor Qianlong, and it has a history of more than 200 years. "Adhering to tradition and innovating and developing", Lao Dingfeng has made a leap forward over the years of reform. In 2011, an investment of 170 million yuan was invested to build a standardized industrial park of 90,000 square meters in the Liming Development Zone in Harbin, and has 9 food industry bases with modern automatic equipment production workshops. The products cover nine series of more than 1,000 products including festive foods (moon cakes, Lantern Festival dumplings, rice dumplings, etc.), Chinese pastries, bread, red sausage, cooked food, birthday cakes, pastries, ice sorbets, popsicles, candied haws, etc. Lao Dingfeng has achieved omni-channel sales with a wealth of products, built its own brand stores, entered international chains and local supermarkets, distributors spread across the country, and opened multi-platform online e-commerce sales. Lao Dingfeng's Chinese pastries are rich in variety and diverse, and are deeply loved by consumers. The ice sorbet and popsicle series produced by Lao Dingfeng Company is characterized by a combination of tradition and innovation. The products have been sold across the country and have been sold to more than 20 provinces and cities in China, and have entered international chains such as 7-11, Quanshi, and Luosen. shop. In 2013, Lao Dingfeng Company launched a series of red sausages and cooked food products, creating a new model of "Harbin red sausage" based on the principle of adhering to traditional craftsmanship and using good ingredients. Lao Dingfeng is a business card of Bingcheng and a specialty of Longjiang. It has also won the reputation of the people for its "Imperial Gift from Qianlong, a master of cakes, and a hundred years of craftsmanship".
Harbin Laodingfeng Food Co., Ltd.
The predecessor of Harbin Lao Dingfeng Food Co., Ltd. was founded in 1911. The "Lao Dingfeng" brand was awarded to Emperor Qianlong, and it has a history of more than 200 years. "Adhering to tradition and innovating and developing", Lao Dingfeng has made a leap forward over the years of reform. In 2011, an investment of 170 million yuan was invested to build a standardized industrial park of 90,000 square meters in the Liming Development Zone in Harbin, and has 9 food industry bases with modern automatic equipment production workshops. The products cover nine series of more than 1,000 products including festive foods (moon cakes, Lantern Festival dumplings, rice dumplings, etc.), Chinese pastries, bread, red sausage, cooked food, birthday cakes, pastries, ice sorbets, popsicles, candied haws, etc. Lao Dingfeng has achieved omni-channel sales with a wealth of products, built its own brand stores, entered international chains and local supermarkets, distributors spread across the country, and opened multi-platform online e-commerce sales. Lao Dingfeng's Chinese pastries are rich in variety and diverse, and are deeply loved by consumers. The ice sorbet and popsicle series produced by Lao Dingfeng Company is characterized by a combination of tradition and innovation. The products have been sold across the country and have been sold to more than 20 provinces and cities in China, and have entered international chains such as 7-11, Quanshi, and Luosen. shop. In 2013, Lao Dingfeng Company launched a series of red sausages and cooked food products, creating a new model of "Harbin red sausage" based on the principle of adhering to traditional craftsmanship and using good ingredients. Lao Dingfeng is a business card of Bingcheng and a specialty of Longjiang. It has also won the reputation of the people for its "Imperial Gift from Qianlong, a master of cakes, and a hundred years of craftsmanship".
Shenzhen Maxon Food Co., Ltd.
Mai Xuan originated from Wuhe Street, Yuen Long, Hong Kong in 1932. In 1993, Mr. Zhuang, the fourth-generation successor of "Maixuan Cake Family", opened a food factory in Shenzhen and founded Maixuan Food Co., Ltd. in 2002. Products cover traditional Chinese festive and festival foods, including New Year's greetings, Dragon Boat Festival rice dumplings, Mid-Autumn mooncakes, local souvenirs and wedding cakes. In recent years, it has been innovating and launched a series of novel pastries, such as low-sugar mooncakes, Taoshan skin mooncakes, trendy pastries, etc. . The company has won the "ISO9001", "ISO22000" and "HACCP" food safety management system certification, and fully adopts the food barcode traceability system to achieve all-round traceability and control of food safety. It has won many awards including "Shenzhen Mooncake Festival Gold Award", "Guangdong Province Outstanding Enterprise", and "Cantonese Puffmaking Skills".
Shenzhen Maxon Food Co., Ltd.
Mai Xuan originated from Wuhe Street, Yuen Long, Hong Kong in 1932. In 1993, Mr. Zhuang, the fourth-generation successor of "Maixuan Cake Family", opened a food factory in Shenzhen and founded Maixuan Food Co., Ltd. in 2002. Products cover traditional Chinese festive and festival foods, including New Year's greetings, Dragon Boat Festival rice dumplings, Mid-Autumn mooncakes, local souvenirs and wedding cakes. In recent years, it has been innovating and launched a series of novel pastries, such as low-sugar mooncakes, Taoshan skin mooncakes, trendy pastries, etc. . The company has won the "ISO9001", "ISO22000" and "HACCP" food safety management system certification, and fully adopts the food barcode traceability system to achieve all-round traceability and control of food safety. It has won many awards including "Shenzhen Mooncake Festival Gold Award", "Guangdong Province Outstanding Enterprise", and "Cantonese Puffmaking Skills".
Jinhua Moxiang Food Chain Co., Ltd.
Jinhua Moxiang Food Chain Co., Ltd. was founded in May 1989. It is headquartered in the Jinhua Economic Development Zone Industrial Park in central Zhejiang. It has fixed assets of more than 50 million yuan, more than 150 employees, and an annual production capacity of 80 million crisp cakes. It is a comprehensive leading agricultural enterprise integrating the research, development, production, sales and chain of shortbread cakes, casual braised products and other foods. So far, Moxiang has opened more than 30 chain stores in the province, covering Jinhua, Yiwu, Wuyi, Yongkang, Lanxi, Pujiang, Pan'an and other places, and has actively explored e-commerce channels, and product sales radiate to the national market. Since its establishment, the company has always adhered to the corporate vision of "making a century-old foundation and spreading the Moxiang brand". It is our responsibility to let every Jinhua person enjoy the traditional food provided by Moxiang; it is our responsibility to inherit the thousand-year culture and dedicate Moyue homesickness. obligations. Moxiang has been promoting the development of the entire Jinhua crispy cake industry, witnessing the development and changes of Jinhua crispy cakes have been reported and paid attention to by many news media such as CCTV, Zhejiang TV, Jinhua TV, Jinhua Daily, Jinhua Evening News, Zhejiang Zhongxin News , is a local agricultural product brand that enjoys a high reputation. Faced with the new market competition trend and the pattern of global economic integration, Moxiang will continue to uphold the company's mission of "providing people with healthy and high-quality delicacies" in the future, and with the "maintaining a century-old foundation and circulating Moxiang brand" The company's vision, in line with the core values of "concentration, craftsmanship, conscience, confidence and sincerity", vigorously promotes the two major strategies of chain operation and capital operation, strengthens the core competitiveness of the enterprise, promotes Moxiang's transformation from a traditional enterprise to a modern enterprise, and actively cultivates "Asset-quality enterprise", build a "strength-oriented enterprise", and create new glory for Moxiang.
Jinhua Moxiang Food Chain Co., Ltd.
Jinhua Moxiang Food Chain Co., Ltd. was founded in May 1989. It is headquartered in the Jinhua Economic Development Zone Industrial Park in central Zhejiang. It has fixed assets of more than 50 million yuan, more than 150 employees, and an annual production capacity of 80 million crisp cakes. It is a comprehensive leading agricultural enterprise integrating the research, development, production, sales and chain of shortbread cakes, casual braised products and other foods. So far, Moxiang has opened more than 30 chain stores in the province, covering Jinhua, Yiwu, Wuyi, Yongkang, Lanxi, Pujiang, Pan'an and other places, and has actively explored e-commerce channels, and product sales radiate to the national market. Since its establishment, the company has always adhered to the corporate vision of "making a century-old foundation and spreading the Moxiang brand". It is our responsibility to let every Jinhua person enjoy the traditional food provided by Moxiang; it is our responsibility to inherit the thousand-year culture and dedicate Moyue homesickness. obligations. Moxiang has been promoting the development of the entire Jinhua crispy cake industry, witnessing the development and changes of Jinhua crispy cakes have been reported and paid attention to by many news media such as CCTV, Zhejiang TV, Jinhua TV, Jinhua Daily, Jinhua Evening News, Zhejiang Zhongxin News , is a local agricultural product brand that enjoys a high reputation. Faced with the new market competition trend and the pattern of global economic integration, Moxiang will continue to uphold the company's mission of "providing people with healthy and high-quality delicacies" in the future, and with the "maintaining a century-old foundation and circulating Moxiang brand" The company's vision, in line with the core values of "concentration, craftsmanship, conscience, confidence and sincerity", vigorously promotes the two major strategies of chain operation and capital operation, strengthens the core competitiveness of the enterprise, promotes Moxiang's transformation from a traditional enterprise to a modern enterprise, and actively cultivates "Asset-quality enterprise", build a "strength-oriented enterprise", and create new glory for Moxiang.
Wuhan Wangyuxia Food Industry Co., Ltd.
"Wang Yuxia" was founded by Wang Shiliang, a tea merchant from Anhui and his concubine Cai Yuxia during the fourth year of Qianlong (1739). Cai Yuxia was praised for her husband's appearance because she had cinnabar in her palm. The store name was "Wang Yuxia" in Lantern Lane Lane Street, Hanzheng Street. Listed for business, at first "Wang Yuxia" operates tea, refreshments, pastries, etc. After Wang Shiliang's eldest grandson Wang Guozhu expanded his business in 1761, he opened 136 stores and became famous. Later, he experienced seven emperors (Qianlong, Jiaqing, Daoguang, Cheng Feng, Tongzhi, Guangxu, Xuantong ) "Wang Yuxia" all transitioned smoothly. In the past, "Wang Yuxia" in Fengmijiang City has been in the past three hundred years. It has a wide variety of pastries, with the most distinctive products: alkali pastry cakes, Jueqian, Mung bean cake, sesame cake, moon cake, cloud cake, Jingguo, crispy candy, wedding cake, etc. Wedding cakes have become a must-have choice for urban and rural weddings and banquets.
Wuhan Wangyuxia Food Industry Co., Ltd.
"Wang Yuxia" was founded by Wang Shiliang, a tea merchant from Anhui and his concubine Cai Yuxia during the fourth year of Qianlong (1739). Cai Yuxia was praised for her husband's appearance because she had cinnabar in her palm. The store name was "Wang Yuxia" in Lantern Lane Lane Street, Hanzheng Street. Listed for business, at first "Wang Yuxia" operates tea, refreshments, pastries, etc. After Wang Shiliang's eldest grandson Wang Guozhu expanded his business in 1761, he opened 136 stores and became famous. Later, he experienced seven emperors (Qianlong, Jiaqing, Daoguang, Cheng Feng, Tongzhi, Guangxu, Xuantong ) "Wang Yuxia" all transitioned smoothly. In the past, "Wang Yuxia" in Fengmijiang City has been in the past three hundred years. It has a wide variety of pastries, with the most distinctive products: alkali pastry cakes, Jueqian, Mung bean cake, sesame cake, moon cake, cloud cake, Jingguo, crispy candy, wedding cake, etc. Wedding cakes have become a must-have choice for urban and rural weddings and banquets.
Beijing Yili Food Co., Ltd.
"Yili" is a well-known brand under Beijing Yiqing Food Group Co., Ltd. In 1906, Yili Foreign Company was founded in Shanghai. In the mid-1940s, it was converted into Chinese national capital management and renamed Yili Food Company, which mainly produces pastries and bread. In 1951, Yili Food Company moved to Beijing and was a major food production enterprise in North China at that time. It also became a key state-owned enterprise in China's food industry with its high-quality product quality and service quality. Rich and diverse varieties and pursuit of product quality. Yili brand continues to study market demand and actively innovate. Currently, the main products of Yili brand include bread, pastries, cooked food, candy, chocolate, biscuits, and casual snack products. Yili brand continues to pursue product quality and has gained wide recognition from the public. Yili's "Star Card" chocolate won the gold medal as early as 1915 at the Panama International Expo and won the international gold medal again in 1937. Since the 1980s, Yili has won 77 products awards rated by the State Economic Commission, the Ministry of Light Industry and Beijing.
Beijing Yili Food Co., Ltd.
"Yili" is a well-known brand under Beijing Yiqing Food Group Co., Ltd. In 1906, Yili Foreign Company was founded in Shanghai. In the mid-1940s, it was converted into Chinese national capital management and renamed Yili Food Company, which mainly produces pastries and bread. In 1951, Yili Food Company moved to Beijing and was a major food production enterprise in North China at that time. It also became a key state-owned enterprise in China's food industry with its high-quality product quality and service quality. Rich and diverse varieties and pursuit of product quality. Yili brand continues to study market demand and actively innovate. Currently, the main products of Yili brand include bread, pastries, cooked food, candy, chocolate, biscuits, and casual snack products. Yili brand continues to pursue product quality and has gained wide recognition from the public. Yili's "Star Card" chocolate won the gold medal as early as 1915 at the Panama International Expo and won the international gold medal again in 1937. Since the 1980s, Yili has won 77 products awards rated by the State Economic Commission, the Ministry of Light Industry and Beijing.
Arnott's is an Australian brand famous for its biscuits and cakes, including Swiss rolls, which are a favorite in the Australian snack market.
Campbell Soup Company
Arnott's is an Australian brand famous for its biscuits and cakes, including Swiss rolls, which are a favorite in the Australian snack market.
Voortman is a Canadian brand known for its cookies and wafers, including Swiss rolls, which are appreciated for their unique flavors and textures.
Voortman Cookies Limited
Voortman is a Canadian brand known for its cookies and wafers, including Swiss rolls, which are appreciated for their unique flavors and textures.
Pepperidge Farm is renowned for its premium baked goods, including cakes and cookies, celebrated for their high-quality ingredients.
Campbell Soup Company
Pepperidge Farm is renowned for its premium baked goods, including cakes and cookies, celebrated for their high-quality ingredients.
Walkers is the leading brand of potato chips in the United Kingdom, known for its wide range of flavors and consistent quality.
PepsiCo
Walkers is the leading brand of potato chips in the United Kingdom, known for its wide range of flavors and consistent quality.
Mondelēz International Food Enterprises Management (Shanghai) Co., Ltd.
A cookie brand designed for breakfast that slowly releases carbohydrates and can make the whole morning full of nutrition, delicious and convenient new breakfast options. The “belVita” breakfast cake is specially designed for breakfast. Five kinds of cereals are selected, added with fruit and nut granules, which contain dietary fiber, vitamin A, vitamin B2 and calcium. Scientific experiments have proved that the "belVita Baked" breakfast cake slowly releases carbohydrates, making the whole morning full of vitality. New options for breakfast for people's fast-paced lifestyles are nutritious, delicious and convenient. Belvita is a sweet single-piece cookie without sandwich. The Bailang breakfast cake includes three flavors and three specifications, with a total of 9 items. The three flavors include milk cereals, honey nuts and mixed berries, and three specifications are designed: 50g, 150g and 300g.
Mondelēz International Food Enterprises Management (Shanghai) Co., Ltd.
A cookie brand designed for breakfast that slowly releases carbohydrates and can make the whole morning full of nutrition, delicious and convenient new breakfast options. The “belVita” breakfast cake is specially designed for breakfast. Five kinds of cereals are selected, added with fruit and nut granules, which contain dietary fiber, vitamin A, vitamin B2 and calcium. Scientific experiments have proved that the "belVita Baked" breakfast cake slowly releases carbohydrates, making the whole morning full of vitality. New options for breakfast for people's fast-paced lifestyles are nutritious, delicious and convenient. Belvita is a sweet single-piece cookie without sandwich. The Bailang breakfast cake includes three flavors and three specifications, with a total of 9 items. The three flavors include milk cereals, honey nuts and mixed berries, and three specifications are designed: 50g, 150g and 300g.
Mondelēz International Food Enterprises Management (Shanghai) Co., Ltd.
Since its birth in 1963, Quduoduo has been a popular cookie brand. The mellow chocolate beans embedded in crispy butter cookies have become a delicious combination that is popular among consumers. Quduoduo also combined the product characteristics to create a cartoon image of "Cookie Man" with eye-catching appearance and distinctive personality to endorse the product. The humorous, lively and funny Quduoduo cookie man has been deeply rooted in people's hearts for many years. Quduoduo entered the Chinese market in 1998 and quickly gained a foothold in the market with its iconic chocolate hard and crispy cookies. It has successively launched soft sweet cookies, butter cookies, light crispy cookies, coffee flavors, etc., enriching consumers. choice. Quduoduo Biscuits are one of the products of Kraft Foods Co., Ltd. (Kraft Foods) is the second largest food company in the world, operating in 145 countries around the world. It employs about 60,000 employees worldwide. Kraft's three core product series are coffee, candy, dairy products and beverages. Kraft operates in more than 70 countries and its products are available in 150 countries around the world. Kraft North America and Kraft International manage the US and Canadian markets, as well as the European and developing Chinese markets respectively. On May 8, 2014, Quduoduo announced that Chinese singer Li Yuchun became his first global live spokesperson.
Mondelēz International Food Enterprises Management (Shanghai) Co., Ltd.
Since its birth in 1963, Quduoduo has been a popular cookie brand. The mellow chocolate beans embedded in crispy butter cookies have become a delicious combination that is popular among consumers. Quduoduo also combined the product characteristics to create a cartoon image of "Cookie Man" with eye-catching appearance and distinctive personality to endorse the product. The humorous, lively and funny Quduoduo cookie man has been deeply rooted in people's hearts for many years. Quduoduo entered the Chinese market in 1998 and quickly gained a foothold in the market with its iconic chocolate hard and crispy cookies. It has successively launched soft sweet cookies, butter cookies, light crispy cookies, coffee flavors, etc., enriching consumers. choice. Quduoduo Biscuits are one of the products of Kraft Foods Co., Ltd. (Kraft Foods) is the second largest food company in the world, operating in 145 countries around the world. It employs about 60,000 employees worldwide. Kraft's three core product series are coffee, candy, dairy products and beverages. Kraft operates in more than 70 countries and its products are available in 150 countries around the world. Kraft North America and Kraft International manage the US and Canadian markets, as well as the European and developing Chinese markets respectively. On May 8, 2014, Quduoduo announced that Chinese singer Li Yuchun became his first global live spokesperson.
Jammie Dodgers are a British brand of shortbread biscuits with a jam filling, known for their playful design and fruity flavor.
Burton's Biscuit Company
Jammie Dodgers are a British brand of shortbread biscuits with a jam filling, known for their playful design and fruity flavor.
