Baking Powder Brand Ranking

Guangdong Shunde Shangchuan Biotechnology Co., Ltd.

Shangchuan Biotechnology is committed to specializing in baking ingredients, seasoning ingredients and creative kitchen supplies for homemade healthy foods. Through products, it continuously improves users' kitchen life experience, making users' homemade easier and more convenient, and enjoy fresher healthy and delicious food. Since its establishment, Shangchuan has been constantly exploring and researching industry development, and has reached strategic cooperation with outstanding suppliers in the industry, such as Yihai Kerry Yinglian Marley and Jiangsu Xinshenao Biotechnology. It has also become a product strategy for Xiaoxiong Electrical yogurt machines and noodle machines. Supporting suppliers. Among them, Shangchuan's high-active dry yeast species originated from the professional yeast manufacturer AB Mauri. Shangchuan high sugar-resistant high activity dry yeast is made from Yihai Kerry Yinglian Marley Factory with beet molasses, potato starch, coarse salt, liquid alkali, ammonia water, phosphoric acid, etc., and is fermented, separated, concentrated and dried. Made from other processes. Currently, the main products of baking raw materials and seasoning raw materials include Shangchuan high-active dry yeast, Shangchuan fried dough sticks and loosening agent, Shangchuan sweet wine koji, Shangchuan tofu king, Shangchuan double-skin milk companion, Shangchuan kimchi fermentation bacteria, Shangchuan ice cream Powder, Shangchuan yogurt fermentation agent, etc. The main products of creative kitchen supplies include little white rabbit cutters, tofu molds, yogurt machines, etc. Shangchuan Biotechnology has a huge production and sales network and has currently opened sales channels on Taobao, Tmall, JD.com, Douyin, Kuaishou, Pinduoduo, Xiaohongshu, Video Account, etc.

Xinxiang Liangrun Whole Grain Food Co., Ltd.

Xinxiang Liangrun All Grain Food Co., Ltd. (Liangrun Baking), registered in Xinxiang City, Henan Province. It is located in the Central Plains Economic Zone, known as the "Golden Corridor of Wheat" and the core area of ​​the national food security strategy. It has unique industrial advantages and Location advantage. Liangrun Baking was established in 2014. The company has 16 own brands and exclusive brands, including Liangrun, Xinliang, Bakeshi Shang, Xinerma, Maimi Baoba, Olympia, Maizhichun, and Youjiamai , Yi Xiaobee, etc. The company's development focuses on the home baking segment with the post-80s and post-90s as the main consumer groups, providing them with healthy, delicious and cost-effective products and services; sales channels are mainly Internet e-commerce, and are currently the main domestic ones. The three-party e-commerce platform has established flagship stores and franchise stores, and has gradually established its own social marketing system through new media such as Weibo and WeChat. Liangrun Baking has 9 home baking flour production lines (tables), with an annual production of 20,000 tons of small-packaged flour from home baking. The main products include: cake flour, bread flour, Chinese pastry flour, pastry premix powder and more than 30 major categories. A product. Liangrun Baking pays special attention to investment in R&D and technology development. It has institutions such as Henan Wheat Ready Mixed Powder Engineering Technology Center. It has established a home baking R&D technology center with 7 R&D technical teams. It has hired the Food College of China Agricultural University, Shaanxi Normal University Food College and Professors and doctors from Taiwan’s Institute of Valley Research and Development conducted research on products and processes, and the annual R&D expense (R&D) investment ratio reached more than 5%, providing strong guarantees for the continuous and rapid development of the market. In the future, Liangrun Baking plans to join hands with several home baking brand companies to jointly build a Chinese Internet home baking ecosystem to provide consumers with better quality and healthy products and services, and to enable the home baking industry to embark on a healthy development path.

Angel Yeast Co., Ltd.

Anqi Company was founded in 1986. After more than 30 years of development, it has been widely used in baking and fermented pasta, food seasoning, brewing, human nutrition and health, animals, plants, microbial nutrition and other fields. The company has a production base for yeast and deep-processed products in 13 cities around the world (including 11 domestic cities and 2 overseas cities). The total production capacity of yeast series products is 370,000 tons, accounting for 55% of the domestic market and more than 17% of the world. The company has a national enterprise technology center and a postdoctoral research workstation. The testing center has been accredited by the CNAS laboratory and has obtained 324 authorized invention patents. Lead and participate in the formulation of national and industry standards in the yeast industry. The company keeps a close eye on industry benchmarks, integrates technology research and development organizations, and enhances its capabilities in basic R&D, cutting-edge technology tracking, and new biotechnology development. Develop and reserve technologies such as efficient breeding of bacterial strains, solid fermentation applications, special enzyme and biocatalytic synthesis, derivative separation and purification, intelligent fermentation control, healthy ingredients compounding, fermentation source health food development, etc., and continuously develop new products that are popular in the market . The company adheres to the concept of open scientific research, adheres to the principle of "bringing in and going out", organically combines independent development with industry-university-research cooperation, and strengthens the talent training, project cooperation, platform co-construction, resource sharing and other aspects with universities, scientific research institutions, and association organizations. The strategic cooperation will strengthen technical reserves in bacterial proteins, functional probiotics, special enzyme preparations, yeast production and synthetic biology, etc. The company advocates the concept of "enterprises provide development space for everyone and everyone creates competitive advantages for the company", increases the efforts to cultivate and introduce scarce professional talents, and encourages and supports the rapid growth of existing high-level professional and technical talents such as doctoral and masters into field experts. Relying on the postdoctoral workstation, we will increase efforts to introduce highly educated talents such as doctoral students. There are currently 3 internationally renowned industry experts and 9 experts enjoying special allowances from the State Council and the Provincial Government. The company undertakes and completes 78 national and provincial scientific research projects; wins 2 national scientific and technological progress awards and 33 provincial and ministerial scientific and technological progress awards; obtains 324 authorized invention patents; preside over or participates in the formulation of national and industry standards in the yeast industry; participates in Co-built a national key laboratory for the exploration and utilization of agricultural microbial resources.

Dongguan Beizhiyou E-commerce Co., Ltd.

Dongguan Beizhiyou Food Technology Co., Ltd. is a food technology company integrating R&D, production, sales, application and service. The company is located in the Foreign Economic Industrial Park next to Gaobu Town Government of Dongguan City. It has convenient transportation, beautiful environment around the factory and no pollution. It is adjacent to internationally renowned brands. Since its establishment, Dongguan Beizhiyou Food Technology Co., Ltd. has strictly abides by the food safety standards stipulated by the state, and has successively passed the national high-tech enterprise certification, ISO9001 quality management system and ISO22000 food safety management system certification and has produced strictly in accordance with its standards. The company has high-quality and experienced food engineers and an independent baking R&D center; it has complete and advanced baking testing equipment and food analysis and testing supporting instruments to protect the vigorous development of the baking industry. The company provides not only high-quality products, but also professional, one-stop, comprehensive and multi-faceted baking knowledge and technical services. Its products are mainly divided into BakeFriend industrial food additive series, BakeZhiyou Family Pastry Premix Powder series, and imported food raw material packaging products. The BakeFriend series of raw materials mainly serves industrial baked goods such as bread, cakes, biscuits, and food fillings. At present, we have cooperated with many well-known domestic brands and the market response is good! Baichiyou has always been oriented towards consumer experience and is at the forefront of the industry. By integrating online and offline resources, it provides the goods and services needed by consumers from multiple levels and angles to better, faster and more effectively meet. Consumers’ growing diversified demands have launched an innovative O2P (Online to Partner) business model to guide new online consumption models and experience new foods offline! "Technology leads the trend and quality has been passed down for a hundred years." In the future, BakeFriend will still adhere to its philosophy: "Continuously help customers improve their products and continuously create value for them", and strive to build BakeFriend and BakeFriend into global industrial and home baking leading brands! We strive to contribute better quality and more reliable food raw materials to our customers!

Guilin Hongxing Chemical Co., Ltd.

Guilin Hongxing Chemical Factory was established in 1958. Its company is located in Guilin City, which is famous for its "landscape is the best in the world". In 1996, it was upgraded to Guilin Hongxing Chemical Factory. Since 1997, under the environment of good national policies, four joint-stock companies have been established within the enterprise. Guilin Hongxing Chemical Co., Ltd. is a joint-stock enterprise partially restructured by Guilin Hongxing Chemical General Factory. The company produces more than 30,000 tons of baking powder annually, with a total output value of nearly 200 million yuan. Over the years, the company's baking powder products have a national market share of more than 50% in similar products. "Jianshi Brand" double-effect baking powder is a product developed by our company based on traditional baking powder. This product does not add aluminum alum, which is in line with the public's concept of healthy consumption. It has been successfully launched for many years and has received good customer responses. In recent years, according to different consumer needs, the company has continuously improved the dual-effect baking powder series products and has successively launched steamed buns (frozen rice and flour type), general-purpose, fried dough stick special type, shaqima type, egg yolk type and other varieties. The company also engages in food additive caramel color. Jianshi brand caramel color is a brown thick liquid made from sucrose, starch, water and other coking processes, with a burnt fragrance. The product is colored quickly, the quality is stable, and the user's reputation is good.

Praline Guangzhou Food Co., Ltd.

Baledo is an international group company. Since 1919, Baledo has been providing a wide range of recipes, technologies and solutions to manufacturers of bread, pastries and chocolates. The headquarters of Bellets is located in Brussels, Belgium. It is one of the world's largest multinational baking raw materials manufacturers. Its products are sold in more than 100 countries and regions, with more than 60 production factories, more than 100 subsidiaries, and more than 9,000 Bellets employees. We are tirelessly providing services to our customers every day. Beledao ’s service targets: both handmade bread makers, supermarket retailers, catering and industrial customers.

Shandong Shengqi Biotechnology Co., Ltd.

Shandong Shengqi Biotech Co., Ltd. is a high-tech enterprise integrating R&D, production and sales, invested and established by Shandong Honghe Holding Group and Shandong Luxi Electric Power Fuel Co., Ltd. The company's total investment in the first phase is 1.05 billion yuan and has been completed and put into production. The company takes "shared product value" as its mission and relies on biofermentation technology and food manufacturing technology to form refined Gancao starch, yeast and food raw materials, yeast extracts and seasonings, yeast leaching and peptones, yeast organisms. A circular economy industrial chain layout with coordinated development in multiple business fields such as feed, biological organic fertilizers. The company has world-class production equipment, the production line adopts advanced European design concepts, and uses Siemens PCS7 fully automated distribution control system, separator and other key equipment imported from Europe. The company has a provincial academician scientific research workstation and has formed a multinational R&D team composed of many technical scholars from the Chinese Academy of Engineering, the University of Pittsburgh, Shandong University, and the Chinese Academy of Sciences. The company has a complete food safety and quality management system, and has passed the certifications of ISO9001 quality management system, HACCP food safety management system, ISO14000 environmental management system, occupational health and safety management system, and has obtained KOSHER (Koshi Food Specifications) and HALAL (Islamic Food specifications) and other certificates. The company has established a sales network and service system covering the country, with six major business departments, food fermentation and baking, starch and extract, animal nutrition, environmental protection, e-commerce and overseas trade, and technical service centers with complete facilities and first-class equipment. Responsible for technical research and development, product testing, scientific research and teaching, technology promotion and other tasks, and provide customers with complete technical services. The second phase of Shengqi Biotech project is planned to use 540 mu of land, with a total investment of 1.02 billion yuan. According to the double-chain design of "zero emission self-purification ecological chain, yeast and Gancao full industrial chain", we will create a complete range of categories, high technological content and high added value. The annual sales revenue of the deep-processed yeast products can reach 2 billion yuan after completion. Shengqi Bio adheres to the business philosophy of "quality, innovation, and affinity", constantly explores and innovates, and strives to build the company into an internationally renowned biotech enterprise, striving to successfully go public within 3-5 years.

Beijing Wuzhougang E-commerce Co., Ltd.

Bob and Charlee met in 1952. Charlee's decision to create a healthier life for the family by providing them with wholesome natural foods and whole grains, which inspires the couple's whole grain adventure in the first place. Charlee was a regular at the original Bob's Red Mill store, and held many roles in the early days, including hand-packed products. In 1968, when Bob managed the JC Penney Automotive Center in Reading, California, he happened to visit the public library. There, something attracted him to John Goff's mill, a story about an inexperienced man resurrecting his family's ancestral mill and grinding wheat into flour. This accidental encounter forever changed the course of the Moore family and produced a chain reaction, enriching the lives of everyone who enjoys healthy whole grains. Bob immersed in the ancient art of stone mills, studied the historic mills and contacted dozens of people and companies in search of millstone and other flour making equipment. Although he found that there were still a large number of mills, most of them were classified into museums! Fortunately, his persistence and interpersonal skills paid off eventually, and he was able to source traditional quartz millstone and other basic equipment from a bankrupt factory in Fayetteville, North Carolina. After a lot of hard work and originality, in 1974, Bob opened a Moore Flour Mill at Quonset Lodge in Reading, California. A few years later, Bob and Charlie left the Moores Flour Mill to their son and retired to attend seminary in Milwaukee, Oregon. But one day, during a long trek, they stumbled upon an old feed mill—and realized it was for sale. After a lot of conversation and prayer, they decided to strode forward and launch what became Bob's Red Mill Natural Foods. After all, Bob has built Moores’ flour mill from scratch – and this time he started from a real flour mill! Bob quickly implemented a plan (the first major purchase: a $22 coffee pot), and in 1978 he and Charlee opened the door for Bob's Red Mill, attracting public and media attention. Despite the challenges the business faces, their dreams have been growing and thriving since then. From the outset, Bob and Charlee focused on people rather than profits: their mission is to provide customers with wholesome food, build close relationships with farmers and suppliers, and treat employees with generosity and respect. Thanks to these values, Bob's Red Mill has surpassed their craziest dreams—like a single kernel that keeps breeding until it reaches four corners of the earth. Today, Bob's RedMill is proudly 100% owned by its staff and we are committed to upholding the values ​​and legacy of Bob and Charlee Moore. We are lucky enough to continue their mission to bring you food that makes you feel good!

Yihai Kerry AB Mauri Food Marketing (Shanghai) Co., Ltd.

[Wildrama Kerry Yinglian Marley Investment Co., Ltd.] was jointly funded by Wildrama Kerry Golden Dragon Fish Grain and Oil Food Co., Ltd. and AB MAURI CHINA LIMITED. Its business involves multiple fields such as food, agricultural products, food ingredients and retail. Wilmar Kerry In-United Marley will carry forward Wilmar’s global technical strength, promote technological innovation in yeast, baking ingredients, and special oil products, and will integrate Wilmar Kerry edible oil, sugar, flour, dairy and other industrial chains. , provide customers with more valuable products and more comprehensive solutions. All five yeast factories in Wilmart China use rigorous quality management systems and production processes. Among them, Yantai flagship yeast factory uses strict factory construction standards to maintain high-level quality standards. Wilmar Yinglian Marley China's special oil and grease business was established in Shanghai at the beginning of reform and opening up in 1978. It was the early manufacturer of special oil and grease business in China. Since its establishment, we have worked hard to manage and have always been famous in the Chinese baking industry for standardized production management and excellent product quality. As one of the high-quality specialty oil manufacturers in China, Wilmar Yinglian Marley has been at the forefront of the baking industry, providing customers with high-quality and cost-effective products; and through its strong R&D capabilities, it provides customers with various customizations. service. Wilmar's oil and fat products cover the applications in baking, ice cream, candy and other fields, and are widely used in various industries such as cake shops, factories, catering and hotels.

Jiangmen Gaodi Food Co., Ltd.

Jiangmen Gaodi Food Co., Ltd. is a professional food raw and auxiliary material production enterprise. It was established in 1999. It is a supply chain service provider that mainly produces baking and beverage raw and auxiliary materials, integrating professional research and development, production and processing, sales and technical guidance. , is a national brand of baking and beverage raw materials. After years of continuous innovation, the company has led the field of raw and auxiliary materials such as baking and beverages. On the basis of absorbing advanced domestic and foreign technologies and processes, it has achieved the reform and transformation from traditional product production to automated production in the industry, mainly engaged in solid beverages and fruits. Products (jam), cocoa butter-suppressed chocolate and products, seasonings, seasoning tea products (seasoned tea powder), pastries and their products ready-mixed powder, compound food additives, edible flavors and other products. With high standards and high quality products and strictly controlled quality inspection methods, Gaodi Food has created three major brands in more than 20 years: "Master Zhu" (fashion baking), Shabulie (fashionable drinks), and Master Chu ( Main business export). The company has always taken the development of the Chinese baking and beverage industry as its mission, shouldering the social responsibility of "camerasing the needs of the times and creating healthy food", providing the industry with high-quality and delicious raw materials for healthy food, committed to meeting the public's pursuit of a happy quality of life, and Based on the advanced testing equipment and professional testing personnel, a more complete and scientific quality and food safety management system is established, and the procurement, production, transportation and other aspects are checked layer by layer to provide customers with high-quality and delicious healthy food. Raw and auxiliary materials. In the future, Gaudi Food will continue to innovate and develop new products, and meet the rich market consumption needs with a complete set of advanced laboratory testing equipment and a strict quality control system. Taking innovation as the path, we actively explore domestic and foreign markets, let China's baking culture and beverage culture go to the world, lead the national trend, and truly "create delicious food and make life full of happiness."

Zhengzhou Haiweili Food Industry Co., Ltd.

Zhengzhou Haiweili Food Industry Co., Ltd. is a joint-stock enterprise specializing in the scientific research, development, production and operation of food additives. It was established in 1995 and is currently the largest manufacturer of flour and flour products additives in my country. The Haiweili brand has become A well-known brand in my country's food additive industry. Haiweili has established a complete marketing network across the country, with hundreds of dealers and offices. Haiweili Technology Center is a provincial technology center with a professional inspection and R&D team. Haiweili series products include: aluminum-free baking powder, aluminum-free fritter loosening agent, fermentation baking powder, crispy baking powder, buns improver, steamed bun improver, cold skin reinforcement, noodles improver, reinforcement enhancer, flour factory Special additives.

Lesaffre Management (Shanghai) Co., Ltd.

Danbaoli was founded in 1985. As the earliest manufacturer of highly active dry yeast in China, Danbaoli has become an expert in pastry yeast and improved agents. With Lesfoy's professional technology in yeast and improved agents, Danbaoli provides a variety of high-quality noodle yeast and improved agents, wine yeast and feed additives, and its products are sold at home and abroad. "Danbaoli" brand high-active dry yeast is the first new product in China, and its quality reaches the advanced level of similar products in the world. The company has passed the ISO9002 quality system certification and the German DQS quality and environmental protection system certification, and has strictly strengthened management and standardized operations in accordance with the dual system to ensure that high-quality products are provided to the majority of users.

Chen Keming Food Co., Ltd.

Five flavors represent the five flavors of traditional miscellaneous grains, and also generally refer to various coarse grains rich in various nutrients; Liangcang, homophonic with "granary warehouse", means it stores grain, and represents the excellent production process and the excellent product quality. . The Wuwei Liangcang baking powder series adopts imported raw materials ratios, refined ratios, and does not contain food additives. It is perfect for family use. Hamai high-gluten flour is selected for Kazakhstan wheat production. It is derived from Kazakhstan's natural slow-growing wheat, with excellent quality and mellow taste. Wuwei Liangcang Chinese-style flour uses high-quality raw materials, finely ground, and is specially developed for Chinese pastry. Spontaneous wheat flour is better than yeast, without adding additional yeast, it is spontaneous to warm water, saving time and effort; multi-purpose powder is commonly used in homes and is suitable for all kinds of pastries; dumpling flour is specially developed for Chinese dumplings, and the taste is good and difficult to break the skin. Wuwei Liangcang Mixed Grain Flavor Series flour, selected raw materials are processed, balanced nutrition, flavor and taste; suitable for making various pasta dishes, mixed grains are rich in various vitamins, minerals and trace elements, which are healthy, dietary nutrition and delicious, healthy food New concept. There are also gift boxes, a good choice for gifts.

Lallemand Inc.

Lallemand is a global leader in the development, production, and marketing of yeast, bacteria, and related products for the fermentation, baking, and nutrition industries.

Fleischmann's Vinegar Company

Fleischmann's is a well-known brand offering apple cider vinegar, often used in cooking and health applications.

McCormick & Company

Alsa offers a range of dessert mixes, including gelatin-based products, popular in France and other European countries.

Dr. Oetker GmbH

Dr. Oetker offers a range of gelatin desserts and pudding mixes, popular in Europe for their premium quality.

Frontier Co-op

Frontier Co-op offers a wide range of organic herbs, including cassia seed for liver and eye health.

Doves Farm Foods

Doves Farm is a UK-based brand specializing in organic and gluten-free baking products, including baking powder.

Lesaffre Management (Shanghai) Co., Ltd.

Over the years, Yanpai has become a well-known brand and is recognized and recognized by the world. It is the gold standard in the international dry yeast market. Thousands of bakers with different backgrounds, cultures and professional fields have inherited the Yan brand yeast for generations. It has a veritable, unique and continuous innovation brand image. Yanpai is affiliated to Lesfoot Management (Shanghai) Co., Ltd. Yanpai is an early instant yeast on the market. It quickly and completely changed the baking industry and provides everyone with a high-quality product that can make high-quality bread even in a harsh bread making environment. . Regardless of the type of bread or production method, Yanpai always provides excellent fermentation and strong stability.