Samyang Brand Ranking

SAMYANG

Samyang Corporation

Industry： SLR lens , Hot and sour powder , Pickled vegetables , Just noodles , vermicelli , Egg Noodle , Potato powder , Rice Noodle , Noodle , Snack noodles , Instant hot dry noodles , Northeast cold noodle , Spicy and sour rice noodle , rice flour , Instant noodles , Korean fried noodles , Non-fried instant noodles , Convex Mirror

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SAMYANG

Samyang Corporation

If you want to improve the ranking of your company brand or wish to avoid appearing here, please contact trading@bossgoo.com.

Brand Introduction

The food business of South Korea Sanyang Co., Ltd. was founded in 1961 and focuses on the production of Sanyang Ramen/Super Spicy Chicken Stir-flavored Noodles/Kimchi-flavored Ramen and other instant noodles.

Founded in 1961, Sanyang Food is an enterprise that pursues "honestness and credit" and has developed for more than 50 years. Its entrepreneurial spirit includes the founder's concept of using food to start the age of human beings, and it is the basis for making Sanyang Food a company that has gained national trust.

Sanyang Food will create new growth momentum through enthusiasm and challenges, and will make unremitting efforts to enable the people to enjoy a more delicious life.

In the 1960s, rice and grains were the only staple foods, but even so, the staple foods were still not enough and life was very compact. In order to overcome the food crisis, through Sanyang Food's efforts, the earliest Korean instant noodles called "Sanyang Instant Noodles" was born in 1963. Since then, instant noodles have occupied the second staple food.

In the early 1970s, staple foods became increasingly self-sufficient, and the country's economy also maintained rapid growth. After being liberated from hunger, Sanyang Food took the lead in improving its diet.

The 6 million ping mountain land located in the Daguanling Plateau will be developed and the grassland will be built, and the mountain livestock industry will be revitalized. We have always focused on the stability of our diet and have made great contributions to improving national health.

In order to achieve the upgrading of products and the specialization of taste and nutrition, Sanyang Food uses high-quality natural materials to provide products with Korean-style and traditional flavors. Sanyang Food and food-related branches are carried out together.

Natural Sanyang Co., Ltd. provides steadily with onions, garlic, sesame, chili, seafood and other agricultural and aquatic products used as ingredients for instant noodles soup. Eco Green Campus Co., Ltd. is located at an altitude of 850m~1,400m from Daguanling, Gangwon-do. The vast ranch offers fresh beef and milk. In order to ensure that consumers can eat with confidence, a strict quality management system has been built.