MissBerry sweetheart wine, a low-alcohol wine specially designed for women, tells new stories about young people’s wine tables. At the beginning of the brand, MissBerry clearly divided the target groups of women and designed products around various consumption scenarios of female users. However, women have more stringent choices for alcohol, with diversified tastes, fashionable packaging, low alcohol content, and no addition of 0 sugars and 0 card are their purchasing driving forces.

The first product launched by MissBerry brand is fruit wine. The product process is to use natural juice to ferment slowly after low temperatures below 20 degrees for 365 hours, without blending or adding pigment preservatives, etc., to restore the original taste of the fruit as much as possible, fully satisfying the health care style of young people today. The need for disco. The packaging of the small square bottle is different from most packaging bottles. The overall candy color design also hits the girlish hearts of women. In addition, the good palatability of fruit wine is very suitable for women.

Alcohol is the medium, and natural juice ingredients are made with slow fermentation at low temperature for 365 hours, retaining the fresh essence of fruits, and carefully preparing a glass of low-grade pointed wine, which is the same as MissBerry's original intention.