Suntory (China) Investment Co., Ltd.
Horoyoi and Leyi are a popular low-alcohol pre-mixed bartender with an alcohol content of 3%. Due to the variety of unique flavors available throughout the year, Heleyi is a good choice for leisure and entertainment drinking experience. Since entering the Chinese market in 2018, Heleyi has been loved by consumers for its fresh Japanese packaging, rich flavor choices, and excellent quality and reputation of Japanese originals. Especially popular among young female consumers, it just shows the pursuit of quality life by Chinese consumers and the exquisite sense of rituals of urban fashionable women. Suntory Group is a global food, beverage and alcohol company that produces and provides a wide range of products including alcoholic beverages such as whiskey, spirits, beer and wine, as well as non-alcoholic beverages such as fermented tea, bottled water, Carbonated drinks and instant coffee. In addition, Suntory is also actively expanding its health care, flower and catering industries. Its products and services are well-known worldwide.
Suntory (China) Investment Co., Ltd.
Horoyoi and Leyi are a popular low-alcohol pre-mixed bartender with an alcohol content of 3%. Due to the variety of unique flavors available throughout the year, Heleyi is a good choice for leisure and entertainment drinking experience. Since entering the Chinese market in 2018, Heleyi has been loved by consumers for its fresh Japanese packaging, rich flavor choices, and excellent quality and reputation of Japanese originals. Especially popular among young female consumers, it just shows the pursuit of quality life by Chinese consumers and the exquisite sense of rituals of urban fashionable women. Suntory Group is a global food, beverage and alcohol company that produces and provides a wide range of products including alcoholic beverages such as whiskey, spirits, beer and wine, as well as non-alcoholic beverages such as fermented tea, bottled water, Carbonated drinks and instant coffee. In addition, Suntory is also actively expanding its health care, flower and catering industries. Its products and services are well-known worldwide.
Jagermeister Business Services (Shanghai) Co., Ltd.
In 1878, Mr. W. Mast founded the Yeg Company in Wolfenbitel, Germany, and in 1934, the company's heir, Mr. Curt Mast, created the unique Yeglique. This wine, which was originally exclusive to hunters, has not only gradually become Germany's "national wine", but has spread to more than 100 countries and regions more than 80 years later. As a type of plant liqueur, the wild gar is made of 56 different plants, flowers, condiments and fruits from different countries. For example, cinnamon comes from ceylon, ginger comes from southern Asia, Pomeranzen comes from Australia, Rotsandelholz comes from East India, etc., and of course, it also includes some undisclosed plant ingredients. Various additives are ground in different proportions, and then soak them in a mixture of wine and water with a concentration of about 70% for 2 to 3 days, so that the fragrance and color of the plant can be soaked into the liquid and dissolved. The process takes several times, lasting about 5 months, until all the fragrance and color are soaked into the basic ingredients of Jagermeister, and then stored in the oak barrel for a year. This basic Jagermeister component is finalized with wine, liquid syrup, carmel, and soft water, and then this plant liqueur with a concentration of 35%.
Jagermeister Business Services (Shanghai) Co., Ltd.
In 1878, Mr. W. Mast founded the Yeg Company in Wolfenbitel, Germany, and in 1934, the company's heir, Mr. Curt Mast, created the unique Yeglique. This wine, which was originally exclusive to hunters, has not only gradually become Germany's "national wine", but has spread to more than 100 countries and regions more than 80 years later. As a type of plant liqueur, the wild gar is made of 56 different plants, flowers, condiments and fruits from different countries. For example, cinnamon comes from ceylon, ginger comes from southern Asia, Pomeranzen comes from Australia, Rotsandelholz comes from East India, etc., and of course, it also includes some undisclosed plant ingredients. Various additives are ground in different proportions, and then soak them in a mixture of wine and water with a concentration of about 70% for 2 to 3 days, so that the fragrance and color of the plant can be soaked into the liquid and dissolved. The process takes several times, lasting about 5 months, until all the fragrance and color are soaked into the basic ingredients of Jagermeister, and then stored in the oak barrel for a year. This basic Jagermeister component is finalized with wine, liquid syrup, carmel, and soft water, and then this plant liqueur with a concentration of 35%.
Shanghai Remy Martin Trading Co., Ltd.
Coindeau was born during the Industrial Revolution and further developed in the "beautiful era", and the innovation factor has been hidden deep in its DNA. From the start of the winery with entrepreneurial talent founder in 1849, to the release of his unique French orange flavored wine recipe, and then to the winning of more than 300 international awards since then, many milestone events have marked Jun together rich history. Cointreau flourishes in an era of optimism and innovation: France's colorful golden age - the "beautiful era". Counteau never forgets his original aspiration and always insists on achieving a pioneering new stage with day after day efforts. The Cointreau brand continues to create advertising legends, winning more than 300 international awards and becoming a pioneer in modern cocktail culture. Today, Coindeau is the core protagonist of more than 350 cocktails and is also the base wine used by many bars. Cointreau always brings unexpected surprises, and its deep amber bottle hides a visual stunning work: transparent Lijiao wine. When mixing, this crystal clear Lijiao wine will turn milky white, and this physical state is proof of its high concentration of orange peel essence. Cointreau is a fragrant and extraordinary wine thanks to its complex orange peel essence blend. Refreshing, fresh, floral, sweet… Cointreau has more than 40 olfactory elements, and is a charming orange ode in itself, which enhances the taste of other flavors when mixing. The Cointreau flavor is an unexpected duo: the entrance is fresh and the texture is long, blending the meticulous aftertaste, but still maintaining a strong orange flavor. In cocktails, Cointreau's role is like a flavor enhancer, fully displaying the taste of other ingredients while bringing balance, depth and freshness to the prepared wine. While continuing the classic bottle design, Vincent Dray incorporates his imaginative creativity into the brand's long history. The rounded corners and squares matched with clever hearts outline the charming and romantic story outline of Gundo Orange Wine. The new three A work of inspiration surrounds the square bottle. With this special collaboration experience, Cointres Orange Wine continues to write about the spirit of having fun art with masters from all walks of life—including filmmaker Frères Lumière, illustrator Jean-Adrien Mercier, poster artist Loupot Tamagno, and Central Saint-Martin Design Studio Design Teacher, etc. Black Coindeaux is a combination of Coindeaux's signature sweet and bitter orange peel essence and a cognac. It is inspired by the Majestic formula developed by Edward Coinde in the early 20th century, a wine blends the fresh citrus flavor of orange and the velvety silky texture of cognac.
Shanghai Remy Martin Trading Co., Ltd.
Coindeau was born during the Industrial Revolution and further developed in the "beautiful era", and the innovation factor has been hidden deep in its DNA. From the start of the winery with entrepreneurial talent founder in 1849, to the release of his unique French orange flavored wine recipe, and then to the winning of more than 300 international awards since then, many milestone events have marked Jun together rich history. Cointreau flourishes in an era of optimism and innovation: France's colorful golden age - the "beautiful era". Counteau never forgets his original aspiration and always insists on achieving a pioneering new stage with day after day efforts. The Cointreau brand continues to create advertising legends, winning more than 300 international awards and becoming a pioneer in modern cocktail culture. Today, Coindeau is the core protagonist of more than 350 cocktails and is also the base wine used by many bars. Cointreau always brings unexpected surprises, and its deep amber bottle hides a visual stunning work: transparent Lijiao wine. When mixing, this crystal clear Lijiao wine will turn milky white, and this physical state is proof of its high concentration of orange peel essence. Cointreau is a fragrant and extraordinary wine thanks to its complex orange peel essence blend. Refreshing, fresh, floral, sweet… Cointreau has more than 40 olfactory elements, and is a charming orange ode in itself, which enhances the taste of other flavors when mixing. The Cointreau flavor is an unexpected duo: the entrance is fresh and the texture is long, blending the meticulous aftertaste, but still maintaining a strong orange flavor. In cocktails, Cointreau's role is like a flavor enhancer, fully displaying the taste of other ingredients while bringing balance, depth and freshness to the prepared wine. While continuing the classic bottle design, Vincent Dray incorporates his imaginative creativity into the brand's long history. The rounded corners and squares matched with clever hearts outline the charming and romantic story outline of Gundo Orange Wine. The new three A work of inspiration surrounds the square bottle. With this special collaboration experience, Cointres Orange Wine continues to write about the spirit of having fun art with masters from all walks of life—including filmmaker Frères Lumière, illustrator Jean-Adrien Mercier, poster artist Loupot Tamagno, and Central Saint-Martin Design Studio Design Teacher, etc. Black Coindeaux is a combination of Coindeaux's signature sweet and bitter orange peel essence and a cognac. It is inspired by the Majestic formula developed by Edward Coinde in the early 20th century, a wine blends the fresh citrus flavor of orange and the velvety silky texture of cognac.
Pernod Ricard (China) Trading Co., Ltd.
In 1936, PedroDomecq began to produce Ganlu Coffee Liquor. Its name is "Nanlu", in Navatre, Mexico's Veracruz State - a native language used before Spanish rule - means "House of the Acolhua people". The reason for this name is probably because it wants to express the local characteristics and origin of this wine product. The word Kahlúa was also transformed into Ulúa by Spain. In 1994, PedroDomecq and AlliedDomecq were merged into AlliedDomecq. Then in 2005, the company was acquired by Pernod Riga Group and has now become a brand under Pernod Riga Group. KAHLUA is a coffee wine, also known as cocoa liqueur, formerly known as KAHLÚA. It is a Mexican liqueur made using Coffee Arabica , which tastes like sweet coffee. Alcohol of 20% color is dark brown. It is made of coffee, sugar, and distilled wine made of roasted coffee beans, and spices such as vanilla. In addition to pure drinks, other ingredients can also be added to make cocktails.
Pernod Ricard (China) Trading Co., Ltd.
In 1936, PedroDomecq began to produce Ganlu Coffee Liquor. Its name is "Nanlu", in Navatre, Mexico's Veracruz State - a native language used before Spanish rule - means "House of the Acolhua people". The reason for this name is probably because it wants to express the local characteristics and origin of this wine product. The word Kahlúa was also transformed into Ulúa by Spain. In 1994, PedroDomecq and AlliedDomecq were merged into AlliedDomecq. Then in 2005, the company was acquired by Pernod Riga Group and has now become a brand under Pernod Riga Group. KAHLUA is a coffee wine, also known as cocoa liqueur, formerly known as KAHLÚA. It is a Mexican liqueur made using Coffee Arabica , which tastes like sweet coffee. Alcohol of 20% color is dark brown. It is made of coffee, sugar, and distilled wine made of roasted coffee beans, and spices such as vanilla. In addition to pure drinks, other ingredients can also be added to make cocktails.
Golden Bali (Beijing) Trading Co., Ltd.
This bold creativity, unrivalled mysterious formula, and the crystallization of brewing technology make grand marnier® a symbol of excellence with her unique flavor and noble quality. Because of this, for twenty-five years, grand manier® has always been a large-scale sweet wine exported by France. grand manier® has long been favored by bartenders for its unique taste and fragrance, and has prepared hundreds of cocktails with ever-changing variations. Such as the cosmopolitan "Metropolitan" that is loved by women and celebrities, the B52 bomber with great potential, the red lion (the world's first cocktail made of grand manier®) and so on, all because of grand manier® The mandarin is elegant and the classic and noble are revealed. In addition, grand manier® is also favored by restaurant chefs, adding flavor to the meals they make. Since 2003, Gonmanyi has designed a limited edition bottle every year to celebrate the arrival of the holiday season, and to commemorate Louis Alexander Manier Rappersto, in memory of his celebration of Gonman in 1927 to celebrate Gonman in 1927. The limited edition packaging first launched on Yi Winery on its 100th anniversary. Every limited-edition bottle is worth collecting. Every creation interprets the legend of this heroic wine bottle. The use of red and luxurious materials reflects the eternal theme and the current trends, and tradition and modernity are perfectly integrated here.
Golden Bali (Beijing) Trading Co., Ltd.
This bold creativity, unrivalled mysterious formula, and the crystallization of brewing technology make grand marnier® a symbol of excellence with her unique flavor and noble quality. Because of this, for twenty-five years, grand manier® has always been a large-scale sweet wine exported by France. grand manier® has long been favored by bartenders for its unique taste and fragrance, and has prepared hundreds of cocktails with ever-changing variations. Such as the cosmopolitan "Metropolitan" that is loved by women and celebrities, the B52 bomber with great potential, the red lion (the world's first cocktail made of grand manier®) and so on, all because of grand manier® The mandarin is elegant and the classic and noble are revealed. In addition, grand manier® is also favored by restaurant chefs, adding flavor to the meals they make. Since 2003, Gonmanyi has designed a limited edition bottle every year to celebrate the arrival of the holiday season, and to commemorate Louis Alexander Manier Rappersto, in memory of his celebration of Gonman in 1927 to celebrate Gonman in 1927. The limited edition packaging first launched on Yi Winery on its 100th anniversary. Every limited-edition bottle is worth collecting. Every creation interprets the legend of this heroic wine bottle. The use of red and luxurious materials reflects the eternal theme and the current trends, and tradition and modernity are perfectly integrated here.
Guizhou Moutai (Group) Ecological Agriculture Industry Development Co., Ltd.
Kweichow Moutai (Group) Ecological Agriculture Industry Development Co., Ltd. was approved by the Guizhou Provincial State-owned Assets Supervision and Administration Commission and invested 310 million yuan by China Kweichow Moutai Distillery (Group) Co., Ltd., and was in Danzhai County, Qiandongnan Prefecture, Guizhou Province in February 2015. A wholly-owned company registered and established by Jinzhong Economic Development Zone is an important platform for Moutai Group to implement industrial poverty alleviation and promote rural revitalization. The company implements the "1+2+3" brand development strategy: that is, one brand, two categories, three products, one brand refers to the focus of cultivating one brand Youmi UMEET, two categories refer to light drinking and leisure fruits, three Products refer to UMEET blueberry craft, dried blueberry fruit, and blueberry juice. Blueberry craft is the core product of the company's Youmi brand. It adheres to the quality concept of Moutai, inherits the craftsman spirit of Moutai people, selects high-quality blueberries as raw materials, and uses pure water extraction, double enzymatic crafts, small cans of crafts, and nitrogen filling protection. The large core craft is carefully brewed, with a dark gem red color, crystal clear and lively, the blueberry fruit fragrance is fresh and elegant, the honey fragrance is long aftertaste, and the wine is full and complete, delicate and coordinated. Youmi blueberry composite juice is made of mountain blueberries in southeastern Guizhou as the main raw material. After the juice is processed through hot extraction, beating, enzymatic decomposition, filtration, and concentration, concentrated apple juice, grape juice, raspberry juice, and blackcurrant juice. Lemon juice is made of a variety of juices. Made with pure juice, it has a mellow taste, fullness and strong layering. Youmi blueberry dried fruits are selected as raw materials with delicate meat, few seeds and uniform fruits. After bubbling and floating, it is soaked with concentrated apple juice, washed with pure water on the surface, puncture hardening, gradient drying, careful Made through picking and other processes. It retains the rich fruity aroma of blueberries, delicate meat, pure taste, moderate sweetness and sourness.
Guizhou Moutai (Group) Ecological Agriculture Industry Development Co., Ltd.
Kweichow Moutai (Group) Ecological Agriculture Industry Development Co., Ltd. was approved by the Guizhou Provincial State-owned Assets Supervision and Administration Commission and invested 310 million yuan by China Kweichow Moutai Distillery (Group) Co., Ltd., and was in Danzhai County, Qiandongnan Prefecture, Guizhou Province in February 2015. A wholly-owned company registered and established by Jinzhong Economic Development Zone is an important platform for Moutai Group to implement industrial poverty alleviation and promote rural revitalization. The company implements the "1+2+3" brand development strategy: that is, one brand, two categories, three products, one brand refers to the focus of cultivating one brand Youmi UMEET, two categories refer to light drinking and leisure fruits, three Products refer to UMEET blueberry craft, dried blueberry fruit, and blueberry juice. Blueberry craft is the core product of the company's Youmi brand. It adheres to the quality concept of Moutai, inherits the craftsman spirit of Moutai people, selects high-quality blueberries as raw materials, and uses pure water extraction, double enzymatic crafts, small cans of crafts, and nitrogen filling protection. The large core craft is carefully brewed, with a dark gem red color, crystal clear and lively, the blueberry fruit fragrance is fresh and elegant, the honey fragrance is long aftertaste, and the wine is full and complete, delicate and coordinated. Youmi blueberry composite juice is made of mountain blueberries in southeastern Guizhou as the main raw material. After the juice is processed through hot extraction, beating, enzymatic decomposition, filtration, and concentration, concentrated apple juice, grape juice, raspberry juice, and blackcurrant juice. Lemon juice is made of a variety of juices. Made with pure juice, it has a mellow taste, fullness and strong layering. Youmi blueberry dried fruits are selected as raw materials with delicate meat, few seeds and uniform fruits. After bubbling and floating, it is soaked with concentrated apple juice, washed with pure water on the surface, puncture hardening, gradient drying, careful Made through picking and other processes. It retains the rich fruity aroma of blueberries, delicate meat, pure taste, moderate sweetness and sourness.
France's Bidelli Wine Group has ranked among the forefront of the world's wine and beverage groups with its brand experience, quality control system and innovative spirit in 1857; many of its brands have entered China. Brandy series brand: pure French production Bideli's series of French brandy brands Bideli, Honeycomb and Rich have all entered China; Bideli Wine Industry's technical know-how, passion and innovation spirit, and unremitting quality control system have been established. Since 1857, it has created its quality, brand and market position. Bidley series brandy: own wine cellar aging Bidelli Wine is one of the few French brandy manufacturers that use their own wine cellars and authentic traditional technology to age the water of life in the Bordeaux annex region.
Pernod Ricard S.A.
France's Bidelli Wine Group has ranked among the forefront of the world's wine and beverage groups with its brand experience, quality control system and innovative spirit in 1857; many of its brands have entered China. Brandy series brand: pure French production Bideli's series of French brandy brands Bideli, Honeycomb and Rich have all entered China; Bideli Wine Industry's technical know-how, passion and innovation spirit, and unremitting quality control system have been established. Since 1857, it has created its quality, brand and market position. Bidley series brandy: own wine cellar aging Bidelli Wine is one of the few French brandy manufacturers that use their own wine cellars and authentic traditional technology to age the water of life in the Bordeaux annex region.
Brown - Forman Wine & Spirits (Shanghai) Co., Ltd.
Jack Danny Brewery is the oldest brewery in American history and has become a famous historical tourist destination in the United States. It obtained a business license in 1866 and the aged Tennessee whiskey it brewed has been using the method used by Mr. Jack in 1866 and always follows its founder's motto: "Didi crafts, consistent." Although it is located in Lynchburg (TN), which has only more than 300 households in Tennessee, it is such an unknown town that is famous overseas because of its whiskey and has a steady stream of attractions every year. Whiskey fans from all over the world gather here. However, Moore (TN), where Jack Danny's winery is located, does not allow the sale of alcoholic beverages, so local shops and restaurants cannot buy Jack Danny's products. Jack Danny Brewery is located in the Tennessee Valley, which produces good rice, rye and barley. Jack Danny's whiskey is unique because it filters it on 10-foot thick charcoal made of sugar maple after it is extracted, and the charcoal-acided whiskey is placed in Carbonized white oak barrels in the wine warehouse are stored and aged. It was this last process that made Jack Danny's whiskey famous as "Tennessee Whiskey".
Brown - Forman Wine & Spirits (Shanghai) Co., Ltd.
Jack Danny Brewery is the oldest brewery in American history and has become a famous historical tourist destination in the United States. It obtained a business license in 1866 and the aged Tennessee whiskey it brewed has been using the method used by Mr. Jack in 1866 and always follows its founder's motto: "Didi crafts, consistent." Although it is located in Lynchburg (TN), which has only more than 300 households in Tennessee, it is such an unknown town that is famous overseas because of its whiskey and has a steady stream of attractions every year. Whiskey fans from all over the world gather here. However, Moore (TN), where Jack Danny's winery is located, does not allow the sale of alcoholic beverages, so local shops and restaurants cannot buy Jack Danny's products. Jack Danny Brewery is located in the Tennessee Valley, which produces good rice, rye and barley. Jack Danny's whiskey is unique because it filters it on 10-foot thick charcoal made of sugar maple after it is extracted, and the charcoal-acided whiskey is placed in Carbonized white oak barrels in the wine warehouse are stored and aged. It was this last process that made Jack Danny's whiskey famous as "Tennessee Whiskey".
Pernod Ricard (China) Trading Co., Ltd.
Malibu is a wine made from white-character liquor mixed with coconut juice, combined with a unique all-white bottle packaging, originated in 1980. White wine bottles and palm trees under the Caribbean red sun—Malibu is a colorful example of rum's popularity for more than 300 years. Since its launch in 1980, this coconut-flavored Caribbean white rum has experienced rapid development and success, selling more than 300 million bottles over the past 20 years, covering more than 100 countries and regions. Due to its low alcohol content and sweet taste, it is very suitable for those who are new to drink spirits. Malibao coconut is highly mixed. In addition to mixing cocktails, it can also be mixed with tonic water, pineapple juice (Pina Colada) or drink it with ice.
Pernod Ricard (China) Trading Co., Ltd.
Malibu is a wine made from white-character liquor mixed with coconut juice, combined with a unique all-white bottle packaging, originated in 1980. White wine bottles and palm trees under the Caribbean red sun—Malibu is a colorful example of rum's popularity for more than 300 years. Since its launch in 1980, this coconut-flavored Caribbean white rum has experienced rapid development and success, selling more than 300 million bottles over the past 20 years, covering more than 100 countries and regions. Due to its low alcohol content and sweet taste, it is very suitable for those who are new to drink spirits. Malibao coconut is highly mixed. In addition to mixing cocktails, it can also be mixed with tonic water, pineapple juice (Pina Colada) or drink it with ice.
Diageo (Shanghai) Spirits Co., Ltd.
BAILEYS is a foreign wine, belonging to Irish whiskey, made of fresh and high-quality Irish cream, authentic Irish whiskey, and Madagascar vanilla and natural cocoa beans. Through unique brewing technology, Bailey not only maintains the natural freshness of the cream and the smooth texture of silk, but also achieves a wonderful fusion of cream and whiskey. Bailey believes that business can be a force for positive change, which is why Bailey is working on important recipes so far; good ingredients, recipes being made. Bailey’s goal is to bring positive change to the community and the planet. After all, treatment is not only about caring for oneself, but also about the world around you. Whether it’s the Italian coffee pie that appears at the door of a neighbor’s house after a heartbreak or buying Irish cream liqueur from a certified merchant in Company B. Since its launch in 1974, Bailey has paid a premium for quality milk from farmers-owned cooperative dairy suppliers. Through them, Bailey ensures high standards of animal welfare and traceability of milk converted to Bailey Irish Cream Liqueur. In recent years, Bailey has reduced the amount of water used in the factory and switched to using renewable electricity to power the factory. Bailey's good recipe is still being made. That's why Bailey has been working to increase our reach and has set ambitious goals for 2030.
Diageo (Shanghai) Spirits Co., Ltd.
BAILEYS is a foreign wine, belonging to Irish whiskey, made of fresh and high-quality Irish cream, authentic Irish whiskey, and Madagascar vanilla and natural cocoa beans. Through unique brewing technology, Bailey not only maintains the natural freshness of the cream and the smooth texture of silk, but also achieves a wonderful fusion of cream and whiskey. Bailey believes that business can be a force for positive change, which is why Bailey is working on important recipes so far; good ingredients, recipes being made. Bailey’s goal is to bring positive change to the community and the planet. After all, treatment is not only about caring for oneself, but also about the world around you. Whether it’s the Italian coffee pie that appears at the door of a neighbor’s house after a heartbreak or buying Irish cream liqueur from a certified merchant in Company B. Since its launch in 1974, Bailey has paid a premium for quality milk from farmers-owned cooperative dairy suppliers. Through them, Bailey ensures high standards of animal welfare and traceability of milk converted to Bailey Irish Cream Liqueur. In recent years, Bailey has reduced the amount of water used in the factory and switched to using renewable electricity to power the factory. Bailey's good recipe is still being made. That's why Bailey has been working to increase our reach and has set ambitious goals for 2030.
Lucas Bols is a globally renowned cocktail and spirits producer, committed to creating a great cocktail experience around the world. As early as 1575, Mr. Lucas Bols began brewing strong sweet wines in Amsterdam. Bols is active in more than 110 countries around the world and has a rich portfolio of cocktail brands, mainly based on Bols, Passo and Galliano. At the same time, it also owns liqueur and spirit brands such as Pisang Ambon, Tequila Partida, Nuvo, Henkes, Bols, Bokma and Coebergh. Bols has made nearly 450 years of artistic experience in distilling and mixing spirits and cocktails, coupled with Amsterdam’s innovative spirit, making it truly a “master of taste”. Bols’ flexible asset light business model allows it to focus on innovation and strategic marketing to build the Lucas Bols brand. At Lucas Bols Brewery, create new flavors and adjust the old formulas to today’s cocktail trends. In addition, the company also enthusiastically operates Lucas Bols experiences such as Bols House, Bols Bartender Academy, Bols Universal Competition and Wynand Fockink Tasting Tavern, industries that play a leading role in developing the cocktail market.
Boston Beer Company
Lucas Bols is a globally renowned cocktail and spirits producer, committed to creating a great cocktail experience around the world. As early as 1575, Mr. Lucas Bols began brewing strong sweet wines in Amsterdam. Bols is active in more than 110 countries around the world and has a rich portfolio of cocktail brands, mainly based on Bols, Passo and Galliano. At the same time, it also owns liqueur and spirit brands such as Pisang Ambon, Tequila Partida, Nuvo, Henkes, Bols, Bokma and Coebergh. Bols has made nearly 450 years of artistic experience in distilling and mixing spirits and cocktails, coupled with Amsterdam’s innovative spirit, making it truly a “master of taste”. Bols’ flexible asset light business model allows it to focus on innovation and strategic marketing to build the Lucas Bols brand. At Lucas Bols Brewery, create new flavors and adjust the old formulas to today’s cocktail trends. In addition, the company also enthusiastically operates Lucas Bols experiences such as Bols House, Bols Bartender Academy, Bols Universal Competition and Wynand Fockink Tasting Tavern, industries that play a leading role in developing the cocktail market.
Golden Bali (Beijing) Trading Co., Ltd.
Campari is a famous wine produced in Italy, also known as "Comparli" in Chinese. Campari is a low-alcohol wine produced in Italy, fresh and pleasant. Made from the original secret recipe developed in Milan and Italy a century ago. It is to mix spices in selected wines to exert aromatic mellowness. Such natural materials create a wonderful taste, aroma and color. Campari is not an ordinary wine, but a drink with unique personality, confidence and distinctive personality. Its bright red color makes it more dazzling and proud. Campari is a famous bitter aperitif. It is usually based on strong wine and is accompanied by a unique secret recipe. It is usually filled with soda and lemon zest when drinking. It can also be mixed with Italian sweet Messi.
Golden Bali (Beijing) Trading Co., Ltd.
Campari is a famous wine produced in Italy, also known as "Comparli" in Chinese. Campari is a low-alcohol wine produced in Italy, fresh and pleasant. Made from the original secret recipe developed in Milan and Italy a century ago. It is to mix spices in selected wines to exert aromatic mellowness. Such natural materials create a wonderful taste, aroma and color. Campari is not an ordinary wine, but a drink with unique personality, confidence and distinctive personality. Its bright red color makes it more dazzling and proud. Campari is a famous bitter aperitif. It is usually based on strong wine and is accompanied by a unique secret recipe. It is usually filled with soda and lemon zest when drinking. It can also be mixed with Italian sweet Messi.
Various Italian producers
Limoncello is a lemon-flavored liqueur from Italy, made by steeping lemon zest in alcohol and mixing it with simple syrup. It is typically served chilled as a digestif.
Various Italian producers
Limoncello is a lemon-flavored liqueur from Italy, made by steeping lemon zest in alcohol and mixing it with simple syrup. It is typically served chilled as a digestif.
Chambord is a black raspberry liqueur from France, made with raspberries, vanilla, and cognac. It is known for its deep, fruity flavor and luxurious packaging.
Brown-Forman
Chambord is a black raspberry liqueur from France, made with raspberries, vanilla, and cognac. It is known for its deep, fruity flavor and luxurious packaging.
Frangelico is a hazelnut liqueur from Italy, made with toasted hazelnuts, cocoa, and vanilla. It has a sweet, nutty flavor and is often enjoyed on its own or in cocktails.
Campari Group
Frangelico is a hazelnut liqueur from Italy, made with toasted hazelnuts, cocoa, and vanilla. It has a sweet, nutty flavor and is often enjoyed on its own or in cocktails.
Disaronno is a famous Italian amaretto liqueur with a distinctive almond flavor, though it contains no almonds. It is made from apricot kernel oil and other ingredients.
Illva Saronno
Disaronno is a famous Italian amaretto liqueur with a distinctive almond flavor, though it contains no almonds. It is made from apricot kernel oil and other ingredients.
Galliano is an Italian herbal liqueur with a sweet, vanilla-anise flavor. It is often used in cocktails, such as the Harvey Wallbanger.
Lucas Bols
Galliano is an Italian herbal liqueur with a sweet, vanilla-anise flavor. It is often used in cocktails, such as the Harvey Wallbanger.
Drambuie is a Scotch-based liqueur with honey, herbs, and spices, often consumed for its unique flavor and potential health benefits.
Drambuie Liqueur Company
Drambuie is a Scotch-based liqueur with honey, herbs, and spices, often consumed for its unique flavor and potential health benefits.
Benedictine is a herbal liqueur with a recipe dating back to the 16th century, often used in wellness drinks.
Bacardi Limited
Benedictine is a herbal liqueur with a recipe dating back to the 16th century, often used in wellness drinks.
Aperol is an Italian aperitif liqueur with a bitter orange flavor. It is the key ingredient in the Aperol Spritz, a popular refreshing cocktail.
Campari Group
Aperol is an Italian aperitif liqueur with a bitter orange flavor. It is the key ingredient in the Aperol Spritz, a popular refreshing cocktail.
