BAILEYS is a foreign wine, belonging to Irish whiskey, made of fresh and high-quality Irish cream, authentic Irish whiskey, and Madagascar vanilla and natural cocoa beans. Through unique brewing technology, Bailey not only maintains the natural freshness of the cream and the smooth texture of silk, but also achieves a wonderful fusion of cream and whiskey.

Bailey believes that business can be a force for positive change, which is why Bailey is working on important recipes so far; good ingredients, recipes being made. Bailey’s goal is to bring positive change to the community and the planet. After all, treatment is not only about caring for oneself, but also about the world around you. Whether it’s the Italian coffee pie that appears at the door of a neighbor’s house after a heartbreak or buying Irish cream liqueur from a certified merchant in Company B.

Since its launch in 1974, Bailey has paid a premium for quality milk from farmers-owned cooperative dairy suppliers. Through them, Bailey ensures high standards of animal welfare and traceability of milk converted to Bailey Irish Cream Liqueur. In recent years, Bailey has reduced the amount of water used in the factory and switched to using renewable electricity to power the factory.

Bailey's good recipe is still being made. That's why Bailey has been working to increase our reach and has set ambitious goals for 2030.