Haidilao Brand Ranking
Brand Introduction

Sichuan Haidilao Catering Co., Ltd. was established on March 20, 1994. It is a large-scale direct-operated chain enterprise that mainly operates Sichuan hot pot and integrates the characteristics of hot pot from all over the country. The company always adheres to the concept of "service first, customer first", takes innovation as the core, changes traditional standardized and single services, advocates personalized and specialized services, and provides customers with pleasant dining services; in terms of management, advocates change with both hands. The values ​​of destiny create a fair and just working environment for employees, implement humanized and family-oriented management models, and enhance employee value.

Over the past 20 years, the company has 168 direct-operated restaurants in 51 cities in mainland China, including Beijing, Shanghai, Xi'an, Zhengzhou, Tianjin, Nanjing, Hangzhou, Shenzhen, Xiamen, Guangzhou, Wuhan, Chengdu, Kunming, etc. There is a direct-operated restaurant in Taiwan, China. Overseas, there are 4 stores in Singapore, 1 store in Los Angeles, the United States, 2 stores in Seoul, South Korea and 1 store in Tokyo, Japan.

Haidilao has seven large-scale modern logistics distribution bases and one base material production base. Seven large logistics and distribution bases are set up in Beijing, Shanghai, Xi'an, Zhengzhou, Chengdu, Wuhan and Dongguan respectively. With the purpose of "scale procurement, mechanization of production, standardization of warehousing, and modernization of distribution", they have formed centralized procurement, processing, warehousing, A large-scale logistics supply system integrating distribution. The base material and seasoning production base located in Zhengzhou has the qualifications for export enterprises, passed the ISO9001:2008 quality management system certification, and the products have passed the HACCP certification.

After more than 20 years of inspection by the market and customers, we have successfully created a high-quality hot pot brand with high credibility and Sichuan hot pot characteristics, integrating the Bashu catering culture "Shu, Shu Feng".

We will continue to strictly control the quality of food, accept public opinion supervision, and provide consumers with more considerate services, healthier, safer, more nutritious and more reliable food.

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