Aman Food was founded in 1998 and is a comprehensive food enterprise integrating the production and sales of cooked meat products and their affiliated products. Main products: braised meat products, smoked barbecue meat products, smoked and boiled sausage and ham products, frying products, etc.

Aman Food adopts the world's advanced production technology and equipment to transform the century-old traditional sauce-branded food process, forming a modern business model that combines central factories, cold chain logistics, and chain operations. For more than 20 years, Aman Food has been adhering to the concept of "focusing on creating quality and integrity to maintain forever" to make the brand bigger and stronger.

At present, Aman Food has more than 400 direct chain stores and counters in the three northeastern provinces, with more than 2,000 employees. It has established a modern food processing enterprise integrating R&D, production, sales and transportation in Nanjing, etc. It has more than 30 stores. In the future, Aman Food will serve tens of thousands of families in the East China market to taste delicious Aman Food.

Aman Food has advanced automated production workshops, including pre-processing workshops, cooked workshops, sausage irrigation workshops, frying workshops, etc. The production workshop is selected from the advanced German production line to create a sterile production workshop to ensure more stable product quality; and the industry's advanced sugar smoker is used. The sugar smoker has excellent smoke generation and circulation system, which can evenly distribute the smoke in the furnace. The product is smoked at 360 degrees, so that the meat products are evenly colored and beautiful in color, ensuring that the product has a high yield rate. The cleaning workshop has introduced a fully automatic basket brushing machine. The machine uses hot alkali water spray, hot water high-pressure spray and tap water circulation spray to minimize the residual bacteria in the grease basket.