Wuhan Yangzijiang Dairy Food Co., Ltd., which was formerly the state-owned Wuhan Milk Company, was restructured and established as a private enterprise in 1999. It is currently a large-scale Chinese baking brand in Hubei Province that mainly produces traditional handmade food, Hubei specialty food, and seasonal food. Time-honored brand and Wuhan time-honored brand enterprise. Along the way, under the leadership of Mr. Mei Hongyun, Yangzijiang Food Company has always insisted on taking steady steps and taking every step forward. "Yangzijiang Traditional Pastry Making Techniques" has been listed as a representative project of intangible cultural heritage at the municipal level of Wuhan and Hubei Province.

The Yangzijiang Food Brand was founded in 1956. It adheres to the brand demand of "ancient original fragrance, traditional handicrafts" and constantly introduces new products. Its products cover - baking, frying, steaming, puffing, cooked powder, candy, aquatic products, and stir-frying. More than 300 varieties in eight major series such as food pre-packaging, and have successively passed the QS food production license certification (now SC), the quantitative packaging metering guarantee capability mark (referred to as C mark ) and the international quality management system certification of ISO9001:2008.

By building a broad sales channel and a sound circulation system, the extension and radiation power of the product have been greatly improved. It has more than 50 distributors across the country, with products covering Zhongbai, Zhongshang, Wushang, Huangshang, Wal-Mart, More than 400 large supermarkets including Metro, Carrefour, RT-Mart, Hualian, China Resources Suguo, Auchan.

Yangzijiang Food Company has developed into a modern food production enterprise with a certain scale. The newly built comprehensive food industrial park that integrates food research and development, production, sales, logistics and distribution, and cultural heritage in Jiangxia Bridge New District has been completed and put into production. It is committed to building it. Hubei Intangible Cultural Heritage Pastry Cultural Park Industry. The future "Yangzijiang" will take technological development and innovation as the driving force, continuously improve processes and upgrade equipment, and always adhere to the brand demand of "ancient original fragrance, hand-crafted" with "pursuing characteristics, constantly improving, the process is controlled, and customers Rest assured" as the purpose, and takes "exploring and inheriting Chinese traditional handmade food culture and Hubei food folk culture" as its mission, and is committed to contributing safe and delicious traditional food to consumers across the country and making food that the people can rest assured.