Fuping Weihong Jinguo Persimmon Industry Co., Ltd. was established in March 2016. It is a company integrating agricultural technology development, promotion and service, crop seed cultivation and breeding, deep processing and sales of persimmons, fruit and vegetable planting, purchase, packaging and sales of fruits and vegetables. A comprehensive agricultural company integrating edible agricultural product sales, rural e-commerce, pollution-free, natural green agriculture and ecological environment tourism.

The company is located in Daqu Village, Caocun Town, Fuping County, Shaanxi Province. It has an elegant environment, convenient transportation and rich agricultural resources. It is the main persimmon planting base in Fuping County. The company covers an area of ​​1,600 mu, including 600 mu of persimmon planting base, 170 mu of winter dates, pomegranates and walnut planting base, 300 mu of Kaixin Farm, 20 mu of livestock and poultry breeding base, 10 mu of seedling base, and 30 mu of ecological catering base. The company has a standardized production plant (sterile workshop) and green agricultural product processing assembly line, a traditional high-standard bacteria cultivation workshop, cold storage, standard greenhouse and standard laboratory.

The company mainly engages in the production, wholesale and sales of persimmons and their additional products (persimmon cakes, persimmon functional beverages, persimmon vinegar), winter dates, walnuts, pomegranates and other agricultural products; agricultural ecological tourism and catering; promotion and construction of rural e-commerce, agricultural technology Promote and build agricultural product processing and sales service platforms; increase the income of local people and drive poor families out of poverty; solve the problems of unsalable agricultural specialties and sales of people; and public welfare projects mainly focusing on ecological elderly care and caring for left-behind children.

The company adheres to the development concept of "win-win, sustainable, green and healthy", and actively assumes the social responsibility of the enterprise while pursuing its own development, strives to promote local economic development, lead villagers to common prosperity, and build a green and healthy comprehensive modern agricultural production. Strive to serve the base.