Perno Liga (China) Trading Co., Ltd., Glenlive Glenwitt, started in 1824. It is a global single malt whiskey leading brand and an internationally renowned Scotland malt whiskey brand.

Glenwit Scotch Malt Whiskey is a single malt Whiskey. Glenwitt's 18-year-old single malt scotch is a model of time and elegance, elegant, rich, oaky and fruity flavor, like a symphony that is both bitter and sweet. The wine is bright and light golden.

There is a delicate fragrance that blends into a summer breeze. The wine fragrance is filled with the charming aroma of tropical fruits, especially the pineapple fragrance, the soft and rich charm of ripe green plums and ripe apricot peaches, and the combination of oak herbs and stone fruit flavors Balances the overall fruity aroma, leaving behind the aroma of charcoal-roasted barley. The typical Spesey whiskey tastes, with a gentle, soft aroma of summer fruit and spring flowers, and the floral aroma gently slides through the taste buds, smooth and sweet fruity, like white peaches and pears cooked in vanilla syrup, with the aftertaste of Filled with almond sugar and fresh hazelnut flavor slowly spreads, ending with a hint of spicy ginger. Suitable for a variety of delicacies.

Glenwitt locally produced whiskey enjoys a high reputation in the Scotland region, and there are some reasons below. First, making the best whiskey is not done overnight, and the remoteness of Granwit makes it almost out of the police's jurisdiction. Due to the advantage of the terrain, the tax officer will be found a few miles away, leaving enough time to hide the equipment and, more importantly, leaving a lot of time for distillation.

Secondly, the various natural conditions necessary for making the best single malt whiskey - barley, peat and a large amount of high-quality and clear water are all available here. Granwit's fertile valley bottom soil can produce high-quality barley, while surrounding hillsides are covered with peat. The stream containing snow-melting stream flows from the mountains around Granwit, which is pure and soft, and is a better source of brewing water. The ancient roads and bridges passed by whiskey smugglers from Granwit to the Lowlands are still preserved to this day.