Guangzhou Restaurant Group Co., Ltd.
Likoufu Seafood Restaurant opened in 1940. It was originally just a small restaurant. The chefs all came from Daliang Town, Shunde, a famous fish and rice town in Guangdong Province. The town was known as "Fengcheng" in ancient times. The catering industry was developed, with many famous chefs in modern times. There are "Chinese chefs" "The reputation of the land of the country". "Likoufu" has always used Fengcheng chefs as the technical backbone, and the management of river food and seafood as the business direction, and Daliang Fried and Fengcheng recipes as the business characteristics, so that the ingredients are fresh and cooked to the home, so as to benefit everyone's mouths. The seafood of river food is highly nutritious and easy to be absorbed by the human body, so it is very popular among diners. No wonder some people say, "The one who is likable is likable." The seafood supplied by the store includes bream, perch, sturgeon, cinnamon, black, dragon, sea trunk, bamboo shoots, shellfish, etc. In cooking, there are steaming, stir-frying, stewing, frying, soaking, oil soaking, etc. Using fish as raw materials alone can produce more than 200 dishes. In addition to seafood products, the chefs at the shop are also good at cooking a variety of dishes to meet the needs of customers. The unique flavor of "口波" is famous for this. Later, due to environmental changes and business reasons, Likoufu Seafood Restaurant was merged by Guangzhou Restaurant Enterprise Group Co., Ltd. (at that time it was Guangzhou Restaurant Food Group). After the merger, the group has been using the brand of "Likoufu" and has opened a Likoufu Food Production Co., Ltd. (now Likoufu Food Co., Ltd.) in Nancun, Panyu, becoming a specialist in the production of Mid-Autumn Festival mooncakes, Mid-Autumn Festival stuffings, and western dots. A large-scale production base for bread, various pastries, quick-frozen food, quick-frozen dishes, ready-to-eat food, cured flavour and other foods. Likoufu Food Co., Ltd. was established in August 1998. The company covers an area of 100,000 square meters and has an investment of 200 million yuan in the first phase. It is a large modern food production enterprise under Guangzhou Restaurant Group. Likoufu Company has a superior environment, backed by green waters and green mountains, enjoying natural greening, fresh air and very convenient transportation, making it an ideal place to produce environmentally friendly and healthy food. The first phase of the project, which was completed and put into use in August 1998, covers an area of 35,000 square meters, is built on the scale of a modern food production enterprise. Buildings with bright colors and harmonious colors are dotted among the green grass, like beautiful resorts. Likoufu Company has passed ISO9000 quality system certification, HACCP certification, QS certification, green food certification, etc., established a professional technical research and development and food testing center, introduced a number of advanced production lines, existing quick-frozen snacks, Mid-Autumn mooncakes, and Autumn Wind There are eight series, including cured flavour, ready-to-eat food, quick-frozen dishes, bread and pastry, red mouth filling, spring rolls and pancakes, and more than 160 products. These products are well-known and sell well at home and abroad, with an increasing market share. Many of these products have won many awards internationally and domestically, winning a good reputation for the company and forming a famous brand effect. Mid-Autumn Festival mooncakes have become the leader in Cantonese mooncakes. All products have passed the national quality supervision and random inspection for many years, ranking among the top three in the country, and won the title of "China Famous Brand Products" and the "Green Food" logo. The "Autumn Wind" trademark was also rated as a "famous trademark in Guangdong Province". At present, the third phase of the project that Likoufu Company is preparing to build has greater investment, more diversified production, more competitive products, and more attractive prospects. With its leading technological advantages and strong economic strength, the company will continue to create famous brand high-quality foods, and provide a satisfactory answer to the reform of large state-owned enterprises with impressive results!
Guangzhou Restaurant Group Co., Ltd.
Likoufu Seafood Restaurant opened in 1940. It was originally just a small restaurant. The chefs all came from Daliang Town, Shunde, a famous fish and rice town in Guangdong Province. The town was known as "Fengcheng" in ancient times. The catering industry was developed, with many famous chefs in modern times. There are "Chinese chefs" "The reputation of the land of the country". "Likoufu" has always used Fengcheng chefs as the technical backbone, and the management of river food and seafood as the business direction, and Daliang Fried and Fengcheng recipes as the business characteristics, so that the ingredients are fresh and cooked to the home, so as to benefit everyone's mouths. The seafood of river food is highly nutritious and easy to be absorbed by the human body, so it is very popular among diners. No wonder some people say, "The one who is likable is likable." The seafood supplied by the store includes bream, perch, sturgeon, cinnamon, black, dragon, sea trunk, bamboo shoots, shellfish, etc. In cooking, there are steaming, stir-frying, stewing, frying, soaking, oil soaking, etc. Using fish as raw materials alone can produce more than 200 dishes. In addition to seafood products, the chefs at the shop are also good at cooking a variety of dishes to meet the needs of customers. The unique flavor of "口波" is famous for this. Later, due to environmental changes and business reasons, Likoufu Seafood Restaurant was merged by Guangzhou Restaurant Enterprise Group Co., Ltd. (at that time it was Guangzhou Restaurant Food Group). After the merger, the group has been using the brand of "Likoufu" and has opened a Likoufu Food Production Co., Ltd. (now Likoufu Food Co., Ltd.) in Nancun, Panyu, becoming a specialist in the production of Mid-Autumn Festival mooncakes, Mid-Autumn Festival stuffings, and western dots. A large-scale production base for bread, various pastries, quick-frozen food, quick-frozen dishes, ready-to-eat food, cured flavour and other foods. Likoufu Food Co., Ltd. was established in August 1998. The company covers an area of 100,000 square meters and has an investment of 200 million yuan in the first phase. It is a large modern food production enterprise under Guangzhou Restaurant Group. Likoufu Company has a superior environment, backed by green waters and green mountains, enjoying natural greening, fresh air and very convenient transportation, making it an ideal place to produce environmentally friendly and healthy food. The first phase of the project, which was completed and put into use in August 1998, covers an area of 35,000 square meters, is built on the scale of a modern food production enterprise. Buildings with bright colors and harmonious colors are dotted among the green grass, like beautiful resorts. Likoufu Company has passed ISO9000 quality system certification, HACCP certification, QS certification, green food certification, etc., established a professional technical research and development and food testing center, introduced a number of advanced production lines, existing quick-frozen snacks, Mid-Autumn mooncakes, and Autumn Wind There are eight series, including cured flavour, ready-to-eat food, quick-frozen dishes, bread and pastry, red mouth filling, spring rolls and pancakes, and more than 160 products. These products are well-known and sell well at home and abroad, with an increasing market share. Many of these products have won many awards internationally and domestically, winning a good reputation for the company and forming a famous brand effect. Mid-Autumn Festival mooncakes have become the leader in Cantonese mooncakes. All products have passed the national quality supervision and random inspection for many years, ranking among the top three in the country, and won the title of "China Famous Brand Products" and the "Green Food" logo. The "Autumn Wind" trademark was also rated as a "famous trademark in Guangdong Province". At present, the third phase of the project that Likoufu Company is preparing to build has greater investment, more diversified production, more competitive products, and more attractive prospects. With its leading technological advantages and strong economic strength, the company will continue to create famous brand high-quality foods, and provide a satisfactory answer to the reform of large state-owned enterprises with impressive results!
Zhongyin Babi Food Co., Ltd.
Babi, originally originated on Nanjing Road, Huangpu District, Shanghai, and was formerly known as "Master Liu Dabao". In March 2003, it was officially renamed "Baby Mantou", and the first brand upgrade was carried out, realizing the chain operation of a nutritious breakfast brand. By establishing a fully enclosed dust-free filling processing center and logistics distribution center; cooperating with the scientific research team of well-known universities, we have developed the technology for freezing product distribution; and building a modern large-scale production base in Shanghai, standardized operations and production have been achieved. It has become the earliest breakfast company in my country to achieve standardized production and carry out brand chain sales. As an operator who won most awards from Chinese breakfast brands, he also became a breakfast demonstration project construction enterprise of the Ministry of Commerce. Babi has always focused on breakfast and Chinese-style condoms, upholding the corporate spirit of "building a brand with conscience and building quality with craftsmanship", and constantly becoming bigger and stronger. Babi now has more than 2,500 chain stores in East China and South China, becoming a major brand in China's chain breakfast industry. In 2016, Babi achieved a brand upgrade, committed to the Chinese pastry business, and subverted the traditional image and created a new model store of "Chinese Bakery Points". We will persevere and keep our original aspirations in mind, and are determined to build Babi into a global brand of Chinese pastry. In 2016, Zhongyin Babi Food Co., Ltd. built a relatively large-scale, modern fully transparent Chinese pastry production center in China, and completed the Shanghai Chedun Production Logistics Base. Shanghai Chedun Central Factory covers a total area of 100 mu, with a project investment of 550 million yuan, with an estimated annual output value of more than 2.5 billion yuan. It can also serve food for more than 2,500 chain stores and more than 300 enterprises, institutions, schools and hospitals in East China at the same time. , and provide customized product services to many large chain commercial customers. From the production workshop to the quality control laboratory, from the raw material warehouse to the finished product loading and unloading platform, the factory will cover all-weather monitoring, and the monitoring situation will be displayed in the office building in a centralized manner, and will be inspected by consumers at any time through the Internet platform to strictly control food quality control; At the same time, through "Children's Playground - Visit to Production Scene - Corporate Culture Display - Chinese Pasta Culture Display and Interactive Experience - Creative Display of the Combination of Existing Products, Surrounding Products, and Animation Culture", an industrial tourism with its own characteristics is formed industry.
Zhongyin Babi Food Co., Ltd.
Babi, originally originated on Nanjing Road, Huangpu District, Shanghai, and was formerly known as "Master Liu Dabao". In March 2003, it was officially renamed "Baby Mantou", and the first brand upgrade was carried out, realizing the chain operation of a nutritious breakfast brand. By establishing a fully enclosed dust-free filling processing center and logistics distribution center; cooperating with the scientific research team of well-known universities, we have developed the technology for freezing product distribution; and building a modern large-scale production base in Shanghai, standardized operations and production have been achieved. It has become the earliest breakfast company in my country to achieve standardized production and carry out brand chain sales. As an operator who won most awards from Chinese breakfast brands, he also became a breakfast demonstration project construction enterprise of the Ministry of Commerce. Babi has always focused on breakfast and Chinese-style condoms, upholding the corporate spirit of "building a brand with conscience and building quality with craftsmanship", and constantly becoming bigger and stronger. Babi now has more than 2,500 chain stores in East China and South China, becoming a major brand in China's chain breakfast industry. In 2016, Babi achieved a brand upgrade, committed to the Chinese pastry business, and subverted the traditional image and created a new model store of "Chinese Bakery Points". We will persevere and keep our original aspirations in mind, and are determined to build Babi into a global brand of Chinese pastry. In 2016, Zhongyin Babi Food Co., Ltd. built a relatively large-scale, modern fully transparent Chinese pastry production center in China, and completed the Shanghai Chedun Production Logistics Base. Shanghai Chedun Central Factory covers a total area of 100 mu, with a project investment of 550 million yuan, with an estimated annual output value of more than 2.5 billion yuan. It can also serve food for more than 2,500 chain stores and more than 300 enterprises, institutions, schools and hospitals in East China at the same time. , and provide customized product services to many large chain commercial customers. From the production workshop to the quality control laboratory, from the raw material warehouse to the finished product loading and unloading platform, the factory will cover all-weather monitoring, and the monitoring situation will be displayed in the office building in a centralized manner, and will be inspected by consumers at any time through the Internet platform to strictly control food quality control; At the same time, through "Children's Playground - Visit to Production Scene - Corporate Culture Display - Chinese Pasta Culture Display and Interactive Experience - Creative Display of the Combination of Existing Products, Surrounding Products, and Animation Culture", an industrial tourism with its own characteristics is formed industry.
Xiamen Chenjileyaoju Food Co., Ltd.
Leyaoju brand, affiliated to Xiamen Chenji Leyaoju Food Co., Ltd., Leyaoju Food is an enterprise engaged in the production and production of high-end snacks. It is headquartered in the beautiful Xiamen. In July 2012, it was officially upgraded to Xiamen Chenji Leyaoju Food Co., Ltd. company. Leyaoju Food has been engaged in the catering industry for more than ten years and has been committed to exploring healthy foods and authentic foods in many ways. After more than ten years of accumulation, it has integrated Fujian-style, Guangdong-style, Hong Kong-style and inherited its own cooking skills, gradually developed and grew stronger, and formed a system with its own characteristics, laying a solid foundation for establishing a food company. The company's headquarters is located in Xiamen Light Industry Food Park, where the food processing and manufacturing industry is booming. It is an industrial park covering an area of more than 8,000 square meters, equipped with modern factory buildings, standardized quick-frozen rice and noodles workshops, complete facilities and elegant environment. The company currently has more than 1,000 employees, of which management and engineering personnel account for 15% of the company's employees. It is a team with many years of experience in the industry and full of energy. As a quick-frozen rice and flour product manufacturer with independent processing processes, in order to realize the value of the enterprise and provide consumers with green, healthy and delicious imperial kitchen delicacies, our company has inherited, developed and improved the products after many market research. We have successively produced Hong Kong-style meat packs, fried quicksand bags, golden corn baking, Hakka taro dumplings and other products with Fujian and Guangdong characteristics. It fills the gap in Fujian-style quick-frozen rice and noodles products on the market, is widely loved by contemporary people, and enjoys a high reputation and consumer loyalty. As an enterprise that adopts a modern operation method, Xiamen Chen Jileyaoju Food Co., Ltd. has focused on team assistance and formed a win-win situation that complements each other. The company has now reached long-term cooperative relationships with many powerful public institutions. Xiamen Chen Jileyaoju Food Co., Ltd. still hopes to work with other like-minded partners to realize corporate value and share and create together! Today, Xiamen Chen Jileyaoju Food Co., Ltd. will continue to use a good look, firm brand inheritance, and stable performance growth. It adheres to the entrepreneurial spirit of down-to-earth and accumulation of strength. In order to realize corporate value and consumer needs, we will take one step at a time to achieve brand. A bright future is moving forward in hopes!
Xiamen Chenjileyaoju Food Co., Ltd.
Leyaoju brand, affiliated to Xiamen Chenji Leyaoju Food Co., Ltd., Leyaoju Food is an enterprise engaged in the production and production of high-end snacks. It is headquartered in the beautiful Xiamen. In July 2012, it was officially upgraded to Xiamen Chenji Leyaoju Food Co., Ltd. company. Leyaoju Food has been engaged in the catering industry for more than ten years and has been committed to exploring healthy foods and authentic foods in many ways. After more than ten years of accumulation, it has integrated Fujian-style, Guangdong-style, Hong Kong-style and inherited its own cooking skills, gradually developed and grew stronger, and formed a system with its own characteristics, laying a solid foundation for establishing a food company. The company's headquarters is located in Xiamen Light Industry Food Park, where the food processing and manufacturing industry is booming. It is an industrial park covering an area of more than 8,000 square meters, equipped with modern factory buildings, standardized quick-frozen rice and noodles workshops, complete facilities and elegant environment. The company currently has more than 1,000 employees, of which management and engineering personnel account for 15% of the company's employees. It is a team with many years of experience in the industry and full of energy. As a quick-frozen rice and flour product manufacturer with independent processing processes, in order to realize the value of the enterprise and provide consumers with green, healthy and delicious imperial kitchen delicacies, our company has inherited, developed and improved the products after many market research. We have successively produced Hong Kong-style meat packs, fried quicksand bags, golden corn baking, Hakka taro dumplings and other products with Fujian and Guangdong characteristics. It fills the gap in Fujian-style quick-frozen rice and noodles products on the market, is widely loved by contemporary people, and enjoys a high reputation and consumer loyalty. As an enterprise that adopts a modern operation method, Xiamen Chen Jileyaoju Food Co., Ltd. has focused on team assistance and formed a win-win situation that complements each other. The company has now reached long-term cooperative relationships with many powerful public institutions. Xiamen Chen Jileyaoju Food Co., Ltd. still hopes to work with other like-minded partners to realize corporate value and share and create together! Today, Xiamen Chen Jileyaoju Food Co., Ltd. will continue to use a good look, firm brand inheritance, and stable performance growth. It adheres to the entrepreneurial spirit of down-to-earth and accumulation of strength. In order to realize corporate value and consumer needs, we will take one step at a time to achieve brand. A bright future is moving forward in hopes!
Shanghai Nanxiang Food Co., Ltd.
Shanghai Nanxiang Food Co., Ltd. was established in 1993 and is located at No. 2715 Gaoshi Highway, Jiading District, Shanghai. It covers an area of 17,458 square meters, has a construction area of 10,601 square meters, and a production workshop area of 6,000 square meters. The company mainly produces "Nanxiang" brand Xiaolongbao and Shanghai wonton series of frozen foods. In addition to selling the domestic market, the products are also sold to the United States, Canada, Australia, the United Kingdom, Hong Kong and other countries and regions. It is the earliest production in Shanghai. A professional enterprise that exports frozen foods, with a export history of more than 20 years, and its products are well-known at home and abroad. Nanxiang Xiaolongbao has a history of more than 100 years. It was originally named Nanxiang Big Meat Steamed Bun. Later, it was called Nanxiang Big Steamed Bun. Due to the dialect, Shanghai people commonly call it "Nanxiang Xiaolong Steamed Bun", which is not what northerners refer to. Steamed buns are known for their thin skin, large filling, juicy and beautiful shape. Because they are steamed with low heat and small dumplings, Shanghai people also call it "Nanxiang Xiaolong dumplings". Nanxiang Xiaolong has gone through the vicissitudes of time and has become a beautiful dim sum at home and abroad in the history of Chinese food and snacks. Now it enjoys a high reputation at home and abroad. In order to develop Nanxiang Xiaolong brand products, the company invested more than 20 million yuan to build a new factory in 2006, introduced foreign rapid freezing equipment, and adopted scientific management to make the company's annual production capacity reach 5,000 tons. In recent years, the company has been continuously developing and innovating products. Its current product line covers 50 items including Nanxiang Xiaolongbao, Shanghai wonton, steamed dumplings, spring rolls, spring rolls, hemp cakes, cucumber yellow buns, fine sand buns, dumplings, fine white steamed buns, flower rolls, etc. Various varieties. Unlike most quick-frozen rice and noodles food manufacturers, the company's products are purely handmade, with fine materials, exquisite craftsmanship, good quality and delicious taste, rich nutrition and easy to eat, and are very popular among domestic and foreign consumers.
Shanghai Nanxiang Food Co., Ltd.
Shanghai Nanxiang Food Co., Ltd. was established in 1993 and is located at No. 2715 Gaoshi Highway, Jiading District, Shanghai. It covers an area of 17,458 square meters, has a construction area of 10,601 square meters, and a production workshop area of 6,000 square meters. The company mainly produces "Nanxiang" brand Xiaolongbao and Shanghai wonton series of frozen foods. In addition to selling the domestic market, the products are also sold to the United States, Canada, Australia, the United Kingdom, Hong Kong and other countries and regions. It is the earliest production in Shanghai. A professional enterprise that exports frozen foods, with a export history of more than 20 years, and its products are well-known at home and abroad. Nanxiang Xiaolongbao has a history of more than 100 years. It was originally named Nanxiang Big Meat Steamed Bun. Later, it was called Nanxiang Big Steamed Bun. Due to the dialect, Shanghai people commonly call it "Nanxiang Xiaolong Steamed Bun", which is not what northerners refer to. Steamed buns are known for their thin skin, large filling, juicy and beautiful shape. Because they are steamed with low heat and small dumplings, Shanghai people also call it "Nanxiang Xiaolong dumplings". Nanxiang Xiaolong has gone through the vicissitudes of time and has become a beautiful dim sum at home and abroad in the history of Chinese food and snacks. Now it enjoys a high reputation at home and abroad. In order to develop Nanxiang Xiaolong brand products, the company invested more than 20 million yuan to build a new factory in 2006, introduced foreign rapid freezing equipment, and adopted scientific management to make the company's annual production capacity reach 5,000 tons. In recent years, the company has been continuously developing and innovating products. Its current product line covers 50 items including Nanxiang Xiaolongbao, Shanghai wonton, steamed dumplings, spring rolls, spring rolls, hemp cakes, cucumber yellow buns, fine sand buns, dumplings, fine white steamed buns, flower rolls, etc. Various varieties. Unlike most quick-frozen rice and noodles food manufacturers, the company's products are purely handmade, with fine materials, exquisite craftsmanship, good quality and delicious taste, rich nutrition and easy to eat, and are very popular among domestic and foreign consumers.
Goubuli Group Co., Ltd. is mainly engaged in the catering industry, and has the development and sales of frozen foods and specialized packaged foods. Its hotels operate the well-known Goubuli series of buns and authentic Shandong and Tianjin cuisines. It has a history of more than 50 years, and has established a unique "Goubuli" system with the "Goubuli" trademark as the core in long-term production and operation. Goubuli Group The famous and world-renowned "Goubuli" is a century-old gold medal brand in China and a model work of Chinese food culture. It is a pity that Chinese and foreign tourists who did not eat Goubuli buns in Tianjin would not be able to climb the Badaling Great Wall in Beijing. Today, after a century and a half of vicissitudes, "Goubuli" has been in line with the times and pioneering and innovative in order to inherit and develop this world-renowned national brand. It has now developed into a profound corporate culture and a scientific organizational structure. A diversified enterprise group with strong economic and technological strength and good reputation has established a leading position in Tianjin's catering industry. At present, "Goubuli" has high-end restaurants as its main business, and its business areas include Chinese-style simple meals, logistics and distribution, frozen food, breeding bases, new product development, training schools and other business formats. In recent years, "Goubuli" has always pursued the concept of "integrity-based and quality management", kept in mind the mission of "let Goubuli buns contribute to the nutrition and health of mankind", and actively advocated the concept of health, Promote green consumption, advocate family services, actively explore and introduce advanced catering management concepts, so that the group's comprehensive level and coordinated development capabilities can be rapidly improved, and have been highly recognized and praised by all walks of life, and have been awarded dozens of awards from domestic and foreign governments and authoritative institutions of the catering industry Very high-standard honorary titles and awards. Goubuli Group is growing into an international and integrated large enterprise group with an accelerated development trend, and will achieve more rapid development in the future. Goubuli's commodity management Goubuli is not only synonymous with famous catering experts. In order to continuously cultivate brands, strengthen brands, expand brand influence, and increase market development space, we have been involved in the field of commodity management since the early 1990s. Goubuli frozen food has a considerable scale after its development in recent years. Its products include more than 100 varieties of buns, dumplings, pastries and sauce products. It is sold in nearly 100 cities in 26 provinces, municipalities and autonomous regions across the country. It is also exported to Japan, the United States, the United Kingdom, Hong Kong and other countries and regions, becoming a convenient and fast home food for consumers. At the same time, Goubuli's special production equipment and special raw materials series of flour, soy sauce and condiments have become essential equipment and raw materials for all franchise stores across the country, ensuring the unity and standardization of product quality and being recognized by all franchise stores. The Goubuli product series has also successfully developed and put into the market, including various pastries, mooncakes, Lantern Festival, Zongzi, pasta gift packages, and other high-quality products. Their unique products are welcomed by consumers and their market share continues to expand. Goubuli buns The main product, Goubuli bun, is a treasure in China's splendid food culture and is publicly recommended as the first of the famous "Three Wonders of Tianjin". After more than 52 years of Goubuli buns, the continuous innovation and improvement of several generations of masters has formed traditional pork buns, three-fresh buns, sauce-fried pork buns and innovative seafood buns, wild vegetable buns, whole crab buns, etc. Six major series have more than 100 varieties, with a hundred packages and flavors, and are of outstanding characteristics. He has won gold medals in many domestic and foreign selections and competitions such as "Golden Tripod Award of the Ministry of Commerce", "Best Famous Snack in China", "International Famous Snacks", and has been praised by consumers as "the first Chinese time-honored brand, the world's first bag" . Dogbuli trademark In 1980, when the country had just resumed its management of trademarks, Goubuli completed the registration of commodity trademarks. In 1992, Goubuli became the first batch of registered service trademarks in the country. At present, Goubuli commodity trademark has been registered in more than ten international categories. The service trademark was recognized as "famous protection" by the Trademark Office of the State Administration for Industry and Commerce in 1999; it was recognized as the service trademark with the most market potential in 2009. It has extremely high business value and development potential. Goubuli system That is, valuable special business names, trademarks, corporate culture, decoration styles, food formulas, production processes, service specifications, quality standards, technical training and financial management, etc. Technical strength The Group has an efficient, innovative and collaborative technical elite team. It has dozens of international cooking masters, national cooking masters, and service masters, and hundreds of national chefs, pastry masters and service masters. Received honors As one of the earliest "famous protection" in my country and the first batch of "Chinese time-honored brands" enterprises recognized by the state, "Goubuli" has been successively recognized by the state as "Top Ten Catering Brand Enterprises in the Country" and "National Commercial Brand Enterprises" and other major honors such as "National Commercial Brand Enterprises". It has dozens of titles and awards, and has won many awards in various international and domestic well-known industry evaluations and competitions. In 2007, an authoritative Chinese organization determined that the brand value of "Goubuli" was 757 million yuan, ranking first among the time-honored brands in Tianjin and the 26th place in the country. In the 2011 top 100 national catering industry list released by the China Culinary Association, Goubuli Group jumped from the original 54th to the 16th place.
Goubuli Group Co., Ltd.
Goubuli Group Co., Ltd. is mainly engaged in the catering industry, and has the development and sales of frozen foods and specialized packaged foods. Its hotels operate the well-known Goubuli series of buns and authentic Shandong and Tianjin cuisines. It has a history of more than 50 years, and has established a unique "Goubuli" system with the "Goubuli" trademark as the core in long-term production and operation. Goubuli Group The famous and world-renowned "Goubuli" is a century-old gold medal brand in China and a model work of Chinese food culture. It is a pity that Chinese and foreign tourists who did not eat Goubuli buns in Tianjin would not be able to climb the Badaling Great Wall in Beijing. Today, after a century and a half of vicissitudes, "Goubuli" has been in line with the times and pioneering and innovative in order to inherit and develop this world-renowned national brand. It has now developed into a profound corporate culture and a scientific organizational structure. A diversified enterprise group with strong economic and technological strength and good reputation has established a leading position in Tianjin's catering industry. At present, "Goubuli" has high-end restaurants as its main business, and its business areas include Chinese-style simple meals, logistics and distribution, frozen food, breeding bases, new product development, training schools and other business formats. In recent years, "Goubuli" has always pursued the concept of "integrity-based and quality management", kept in mind the mission of "let Goubuli buns contribute to the nutrition and health of mankind", and actively advocated the concept of health, Promote green consumption, advocate family services, actively explore and introduce advanced catering management concepts, so that the group's comprehensive level and coordinated development capabilities can be rapidly improved, and have been highly recognized and praised by all walks of life, and have been awarded dozens of awards from domestic and foreign governments and authoritative institutions of the catering industry Very high-standard honorary titles and awards. Goubuli Group is growing into an international and integrated large enterprise group with an accelerated development trend, and will achieve more rapid development in the future. Goubuli's commodity management Goubuli is not only synonymous with famous catering experts. In order to continuously cultivate brands, strengthen brands, expand brand influence, and increase market development space, we have been involved in the field of commodity management since the early 1990s. Goubuli frozen food has a considerable scale after its development in recent years. Its products include more than 100 varieties of buns, dumplings, pastries and sauce products. It is sold in nearly 100 cities in 26 provinces, municipalities and autonomous regions across the country. It is also exported to Japan, the United States, the United Kingdom, Hong Kong and other countries and regions, becoming a convenient and fast home food for consumers. At the same time, Goubuli's special production equipment and special raw materials series of flour, soy sauce and condiments have become essential equipment and raw materials for all franchise stores across the country, ensuring the unity and standardization of product quality and being recognized by all franchise stores. The Goubuli product series has also successfully developed and put into the market, including various pastries, mooncakes, Lantern Festival, Zongzi, pasta gift packages, and other high-quality products. Their unique products are welcomed by consumers and their market share continues to expand. Goubuli buns The main product, Goubuli bun, is a treasure in China's splendid food culture and is publicly recommended as the first of the famous "Three Wonders of Tianjin". After more than 52 years of Goubuli buns, the continuous innovation and improvement of several generations of masters has formed traditional pork buns, three-fresh buns, sauce-fried pork buns and innovative seafood buns, wild vegetable buns, whole crab buns, etc. Six major series have more than 100 varieties, with a hundred packages and flavors, and are of outstanding characteristics. He has won gold medals in many domestic and foreign selections and competitions such as "Golden Tripod Award of the Ministry of Commerce", "Best Famous Snack in China", "International Famous Snacks", and has been praised by consumers as "the first Chinese time-honored brand, the world's first bag" . Dogbuli trademark In 1980, when the country had just resumed its management of trademarks, Goubuli completed the registration of commodity trademarks. In 1992, Goubuli became the first batch of registered service trademarks in the country. At present, Goubuli commodity trademark has been registered in more than ten international categories. The service trademark was recognized as "famous protection" by the Trademark Office of the State Administration for Industry and Commerce in 1999; it was recognized as the service trademark with the most market potential in 2009. It has extremely high business value and development potential. Goubuli system That is, valuable special business names, trademarks, corporate culture, decoration styles, food formulas, production processes, service specifications, quality standards, technical training and financial management, etc. Technical strength The Group has an efficient, innovative and collaborative technical elite team. It has dozens of international cooking masters, national cooking masters, and service masters, and hundreds of national chefs, pastry masters and service masters. Received honors As one of the earliest "famous protection" in my country and the first batch of "Chinese time-honored brands" enterprises recognized by the state, "Goubuli" has been successively recognized by the state as "Top Ten Catering Brand Enterprises in the Country" and "National Commercial Brand Enterprises" and other major honors such as "National Commercial Brand Enterprises". It has dozens of titles and awards, and has won many awards in various international and domestic well-known industry evaluations and competitions. In 2007, an authoritative Chinese organization determined that the brand value of "Goubuli" was 757 million yuan, ranking first among the time-honored brands in Tianjin and the 26th place in the country. In the 2011 top 100 national catering industry list released by the China Culinary Association, Goubuli Group jumped from the original 54th to the 16th place.
Zhejiang Wufeng Frozen Food Co., Ltd.
Zhejiang Wufeng Cold Food Co., Ltd. was established in 1993 by a joint venture between Hong Kong Wufengxing Food Co., Ltd., Hangzhou Commercial Asset Management Company, and Zhejiang Grain, Oil and Food Import and Export Co., Ltd. under China Resources Group. Over the years, under the correct leadership and strong support of shareholders, Wufeng Cold Food has always adhered to the business philosophy of "customer satisfaction as the center and value creation as the purpose, Wufeng Cold Food makes you feel comfortable from your mouth to your heart" and advocated the " The corporate spirit of learning, innovation, integration, integrity, flexibility and pragmatism makes consumers feel comfortable from their mouths to their hearts. After 19 years of unremitting efforts, Wufeng Cold Food has risen rapidly and has now developed into one of the leading enterprises in the cold food industry in East China, a large cold food manufacturing enterprise integrating the research and development, production, storage and transportation of cold food products. It has three major production bases including Hangzhou, Jiaxing and Huzhou, with an annual output of up to 100,000 tons. In addition, the Yangzhou production base, which started construction in 2011, invested 220 million yuan, covers an area of 143 mu, and has an annual output of 33,000 tons. It was officially completed in May 2012, marking that Wufeng Cold Food has made the most solid move to dominate the Jiangsu market. a step. At present, the company has been located in Hangzhou, Ningbo, Wenzhou, Taizhou, Shaoxing, Jinliqu, northern Zhejiang in Zhejiang Province, Suzhou, Nanjing, Wuxi, Changzhou, Nantong, Yangzhou, northern Jiangsu Province, Hefei, southern Anhui, and Shanghai in Jiangsu Province, etc. The local government has established a total of 19th National Congress sales branches and more than 130 directly affiliated business departments, with an annual sales volume of nearly 700 million yuan. As of 2010, the company has more than 2,000 employees, total assets of 630 million yuan, accumulated sales of 5.09 billion yuan, and total profit of 370 million yuan. Since 2002, Wufeng Cold Food has successively achieved a series of excellent results such as "Zhejiang Province Famous Trademark" and "Zhejiang Province Famous Brand Products", and has successively won the honorary titles of "National Advanced Unit for Informationization of Light Industrial Enterprises" and "China Commercial Technology Innovation Enterprise". . With its outstanding quality and continuous innovation vitality, it has gained market recognition and industry recognition. The company's satisfaction has increased year by year, significantly higher than the level of the same industry, reaching 95%, and its market share has also increased every year. Currently, it is in the province. With a market share of more than 35%, Wufeng Cold Food has become an indispensable partner in people's lives.
Zhejiang Wufeng Frozen Food Co., Ltd.
Zhejiang Wufeng Cold Food Co., Ltd. was established in 1993 by a joint venture between Hong Kong Wufengxing Food Co., Ltd., Hangzhou Commercial Asset Management Company, and Zhejiang Grain, Oil and Food Import and Export Co., Ltd. under China Resources Group. Over the years, under the correct leadership and strong support of shareholders, Wufeng Cold Food has always adhered to the business philosophy of "customer satisfaction as the center and value creation as the purpose, Wufeng Cold Food makes you feel comfortable from your mouth to your heart" and advocated the " The corporate spirit of learning, innovation, integration, integrity, flexibility and pragmatism makes consumers feel comfortable from their mouths to their hearts. After 19 years of unremitting efforts, Wufeng Cold Food has risen rapidly and has now developed into one of the leading enterprises in the cold food industry in East China, a large cold food manufacturing enterprise integrating the research and development, production, storage and transportation of cold food products. It has three major production bases including Hangzhou, Jiaxing and Huzhou, with an annual output of up to 100,000 tons. In addition, the Yangzhou production base, which started construction in 2011, invested 220 million yuan, covers an area of 143 mu, and has an annual output of 33,000 tons. It was officially completed in May 2012, marking that Wufeng Cold Food has made the most solid move to dominate the Jiangsu market. a step. At present, the company has been located in Hangzhou, Ningbo, Wenzhou, Taizhou, Shaoxing, Jinliqu, northern Zhejiang in Zhejiang Province, Suzhou, Nanjing, Wuxi, Changzhou, Nantong, Yangzhou, northern Jiangsu Province, Hefei, southern Anhui, and Shanghai in Jiangsu Province, etc. The local government has established a total of 19th National Congress sales branches and more than 130 directly affiliated business departments, with an annual sales volume of nearly 700 million yuan. As of 2010, the company has more than 2,000 employees, total assets of 630 million yuan, accumulated sales of 5.09 billion yuan, and total profit of 370 million yuan. Since 2002, Wufeng Cold Food has successively achieved a series of excellent results such as "Zhejiang Province Famous Trademark" and "Zhejiang Province Famous Brand Products", and has successively won the honorary titles of "National Advanced Unit for Informationization of Light Industrial Enterprises" and "China Commercial Technology Innovation Enterprise". . With its outstanding quality and continuous innovation vitality, it has gained market recognition and industry recognition. The company's satisfaction has increased year by year, significantly higher than the level of the same industry, reaching 95%, and its market share has also increased every year. Currently, it is in the province. With a market share of more than 35%, Wufeng Cold Food has become an indispensable partner in people's lives.
Yangzhou Wuting Food Group Co., Ltd.
Yangzhou Wuting Food Co., Ltd., which is rooted in the fertile soil of the historical and cultural city of Yangzhou, was founded in 1956. After 59 years of reform and development, it has now been formed. A limited liability company with assets of 200 million yuan and employees of more than 1,200 people, is under the jurisdiction of Yangzhou Tiange Goose Industry Development Co., Ltd., Yangzhou Wuting Food (Gaoyou) Co., Ltd., provincial "Yangzhou Goose" Breeding Center, and Daqilin Pavilion Food Chain Co., Ltd. and Yangzhou Wuting Yinchun Tea House Co., Ltd. are a brilliant pearl in the food industry in Jiangsu Province. In 2002, our company invested and built Yangzhou Tiange Goose Industry Development Co., Ltd. in Gaoyou Shuanqiao Town, the national ecological demonstration zone, and built a modern production plant of more than 50,000 square meters, integrating the seed protection, breeding and breeding of the new variety "Yangzhou Goose". Integrating , incubation, deep product processing and scientific research, the company has established a provincial "Yangzhou Goose" breeding center and a vegetable filing base of export food production enterprises based on the rich water surface resources of Gaoyou Lake. Yangzhou Wuting Food (Gaoyou) Co., Ltd. was established in 2006. Its main products are the traditional Huaiyang vegetable series represented by Yangzhou lion head and Yangzhou salted geese; the pickled and braised products series represented by Fengge sauce geese; the goose raw material series represented by cold fresh geese, etc. Yangzhou Wuting Yinchun Tea House Co., Ltd. is a catering enterprise that inherits and explores the traditional food culture of Yangzhou. It specializes in refined breakfast and Huaiyang dishes with local characteristics. It focuses on the promotion and promotion of Huaiyang cuisine. It now has six chain branches. In the next few years, we will open some layouts in Nanjing, Shanghai and Beijing. At present, Wuting brand quick-freezing bag points, "Wutingqiao" brand lion head, Green Yangyang Tiange brand Yangzhou goose products, and "Da Qilin Pavilion" brand pastry are the company's four pillar products. The outstanding quality Wuting products are currently best-selling in Beijing. More than 100 large and medium-sized cities in the country, including Shanghai, Nanjing, Hangzhou, etc., are exported to more than 20 countries and regions such as the United States, Germany, France, and Australia. “
Yangzhou Wuting Food Group Co., Ltd.
Yangzhou Wuting Food Co., Ltd., which is rooted in the fertile soil of the historical and cultural city of Yangzhou, was founded in 1956. After 59 years of reform and development, it has now been formed. A limited liability company with assets of 200 million yuan and employees of more than 1,200 people, is under the jurisdiction of Yangzhou Tiange Goose Industry Development Co., Ltd., Yangzhou Wuting Food (Gaoyou) Co., Ltd., provincial "Yangzhou Goose" Breeding Center, and Daqilin Pavilion Food Chain Co., Ltd. and Yangzhou Wuting Yinchun Tea House Co., Ltd. are a brilliant pearl in the food industry in Jiangsu Province. In 2002, our company invested and built Yangzhou Tiange Goose Industry Development Co., Ltd. in Gaoyou Shuanqiao Town, the national ecological demonstration zone, and built a modern production plant of more than 50,000 square meters, integrating the seed protection, breeding and breeding of the new variety "Yangzhou Goose". Integrating , incubation, deep product processing and scientific research, the company has established a provincial "Yangzhou Goose" breeding center and a vegetable filing base of export food production enterprises based on the rich water surface resources of Gaoyou Lake. Yangzhou Wuting Food (Gaoyou) Co., Ltd. was established in 2006. Its main products are the traditional Huaiyang vegetable series represented by Yangzhou lion head and Yangzhou salted geese; the pickled and braised products series represented by Fengge sauce geese; the goose raw material series represented by cold fresh geese, etc. Yangzhou Wuting Yinchun Tea House Co., Ltd. is a catering enterprise that inherits and explores the traditional food culture of Yangzhou. It specializes in refined breakfast and Huaiyang dishes with local characteristics. It focuses on the promotion and promotion of Huaiyang cuisine. It now has six chain branches. In the next few years, we will open some layouts in Nanjing, Shanghai and Beijing. At present, Wuting brand quick-freezing bag points, "Wutingqiao" brand lion head, Green Yangyang Tiange brand Yangzhou goose products, and "Da Qilin Pavilion" brand pastry are the company's four pillar products. The outstanding quality Wuting products are currently best-selling in Beijing. More than 100 large and medium-sized cities in the country, including Shanghai, Nanjing, Hangzhou, etc., are exported to more than 20 countries and regions such as the United States, Germany, France, and Australia. “
Jiumen Kou Catering Co., Ltd.
Jiumen Kou is a traditional Chinese restaurant chain that specializes in Cantonese cuisine and offers zongzi during the Dragon Boat Festival.
Jiumen Kou Catering Co., Ltd.
Jiumen Kou is a traditional Chinese restaurant chain that specializes in Cantonese cuisine and offers zongzi during the Dragon Boat Festival.
Xiao Mian Xiang Catering Co., Ltd.
Xiao Mian Xiang specializes in a variety of dumplings and other traditional Chinese dishes, available in both fresh and frozen formats.
Xiao Mian Xiang Catering Co., Ltd.
Xiao Mian Xiang specializes in a variety of dumplings and other traditional Chinese dishes, available in both fresh and frozen formats.
Din Tai Fung is a Taiwanese-founded international chain restaurant specializing in soup dumplings (xiaolongbao) and other Chinese delicacies. Known for its consistent quality and traditional recipes, it has become a global brand with locations worldwide.
Din Tai Fung
Din Tai Fung is a Taiwanese-founded international chain restaurant specializing in soup dumplings (xiaolongbao) and other Chinese delicacies. Known for its consistent quality and traditional recipes, it has become a global brand with locations worldwide.
Haeundae Mandu is a South Korean brand that specializes in mandu (Korean dumplings). The company is known for its wide variety of flavors and commitment to high-quality ingredients, making it popular both in Korea and internationally.
Haeundae Mandu
Haeundae Mandu is a South Korean brand that specializes in mandu (Korean dumplings). The company is known for its wide variety of flavors and commitment to high-quality ingredients, making it popular both in Korea and internationally.
De Fa Chang Bakery Co., Ltd.
De Fa Chang is a well-known bakery in China that offers a variety of traditional pastries and festival foods, including zongzi.
De Fa Chang Bakery Co., Ltd.
De Fa Chang is a well-known bakery in China that offers a variety of traditional pastries and festival foods, including zongzi.
Shanghai Restaurant Group
Shanghai Restaurant Group operates multiple dining establishments in China, including the Shanghai Restaurant, which is famous for its authentic baozi (steamed buns). They have expanded their reach by opening branches in other countries as well.
Shanghai Restaurant Group
Shanghai Restaurant Group operates multiple dining establishments in China, including the Shanghai Restaurant, which is famous for its authentic baozi (steamed buns). They have expanded their reach by opening branches in other countries as well.
Huaiyang Cuisine Catering Group
Huaiyang Cuisine is a renowned restaurant group specializing in Jiangsu cuisine, which includes traditional zongzi recipes.
Huaiyang Cuisine Catering Group
Huaiyang Cuisine is a renowned restaurant group specializing in Jiangsu cuisine, which includes traditional zongzi recipes.
Guangdong Dim Sum Catering Co., Ltd.
Guangdong Dim Sum is a popular Chinese restaurant chain that specializes in baozi and other traditional dim sum dishes. It is known for its delicious and authentic flavors.
Guangdong Dim Sum Catering Co., Ltd.
Guangdong Dim Sum is a popular Chinese restaurant chain that specializes in baozi and other traditional dim sum dishes. It is known for its delicious and authentic flavors.
Shanghai Xiaoyangmian Electrical Appliance Co., Ltd.
Shanghai Xiaomianyang Electrical Appliance Co., Ltd. is a professional enterprise that produces "Little Sheep" and "Auspicious" electric blankets, and has a history of more than 20 years. The company is located in Shanghai Bei Industrial Zone. The company has advanced production equipment, professional operators and senior technicians, and independently develops and produces the core components of electric blankets - heating wires and controllers, completing the entire process of electric blankets from design and development, product manufacturing to market sales. The company operates under the ISO9001:2000 quality management system. In 2003 and 2006, it was awarded the title of "China Famous Brand Product" for two consecutive sessions; from 1998 to 2013, it was recommended as "Shanghai Famous Brand"; in 2005, 2008 and 2011, the "Little Sheep" trademark was recognized as "Shanghai" The city's famous trademark". "Little Sheep" and "Auspicious" electric blankets have the characteristics of many varieties and complete functions, and can meet the various needs of different consumers. Safety protection type, double protection type electric blanket high temperature and low temperature range can be selected at will, which is intuitive and clear; the effect of stepless temperature-regulating electric blanket can be selected from 15%-100% according to personal needs, multi-temperature zone design Can provide different temperature fields for shoulders, waist and feet respectively; computer-controlled electric blankets have the function of automatically converting power to low temperature for 1 hour in high temperature range, and have five power outputs, and can work from 1-10 Free choice for hours. In addition, the computer-controlled dual-controlled electric blanket uses a switch to control the temperature of the blanket on both sides of the left and right with three levels: high, medium and low. The power is automatically converted in 1 hour and the power output is automatically cut off in 10 hours; the newly launched temperature control electric blankets provide users with a real use environment and are the development trend of electric blankets; multi-functional electric blankets can warm your feet, hands and knees, stomach and abdomen, waist and back, neck and shoulders, and their unique Removable function is easy to clean and hygienic. The company is committed to product development and technical development, and has gradually formed a product series of multiple styles, multiple varieties and multi-functions. With integrity, precision and innovation as our purpose, the company is willing to continue to provide satisfactory products and services to consumers.
Shanghai Xiaoyangmian Electrical Appliance Co., Ltd.
Shanghai Xiaomianyang Electrical Appliance Co., Ltd. is a professional enterprise that produces "Little Sheep" and "Auspicious" electric blankets, and has a history of more than 20 years. The company is located in Shanghai Bei Industrial Zone. The company has advanced production equipment, professional operators and senior technicians, and independently develops and produces the core components of electric blankets - heating wires and controllers, completing the entire process of electric blankets from design and development, product manufacturing to market sales. The company operates under the ISO9001:2000 quality management system. In 2003 and 2006, it was awarded the title of "China Famous Brand Product" for two consecutive sessions; from 1998 to 2013, it was recommended as "Shanghai Famous Brand"; in 2005, 2008 and 2011, the "Little Sheep" trademark was recognized as "Shanghai" The city's famous trademark". "Little Sheep" and "Auspicious" electric blankets have the characteristics of many varieties and complete functions, and can meet the various needs of different consumers. Safety protection type, double protection type electric blanket high temperature and low temperature range can be selected at will, which is intuitive and clear; the effect of stepless temperature-regulating electric blanket can be selected from 15%-100% according to personal needs, multi-temperature zone design Can provide different temperature fields for shoulders, waist and feet respectively; computer-controlled electric blankets have the function of automatically converting power to low temperature for 1 hour in high temperature range, and have five power outputs, and can work from 1-10 Free choice for hours. In addition, the computer-controlled dual-controlled electric blanket uses a switch to control the temperature of the blanket on both sides of the left and right with three levels: high, medium and low. The power is automatically converted in 1 hour and the power output is automatically cut off in 10 hours; the newly launched temperature control electric blankets provide users with a real use environment and are the development trend of electric blankets; multi-functional electric blankets can warm your feet, hands and knees, stomach and abdomen, waist and back, neck and shoulders, and their unique Removable function is easy to clean and hygienic. The company is committed to product development and technical development, and has gradually formed a product series of multiple styles, multiple varieties and multi-functions. With integrity, precision and innovation as our purpose, the company is willing to continue to provide satisfactory products and services to consumers.
Beijing Donglaishun Group Co., Ltd.
In the spring of 1903 (the 29th year of the Guangxu period), the founder Ding Deshan set up a stall to sell halal snacks bean juice and cakes in the then famous Dong'an Market, taking the first step of hard work. A few years later, the Ding brothers set up a shop and put it on the signboard, meaning "From JD.com, everything goes well" and officially hanged the signboard of "Donglai Shun Porridge Stall". In 1912, a fire broke out in the Dong'an market and the wooden shed was burned. After the market was rebuilt, Ding Deshan built three tiled houses in its original location and changed the sign to "Donglaishun Lat Restaurant". Donglaishun, which reopened, started its second entrepreneurship mainly by operating "explosive, roasted, fried, and shabu". In the 1920s, Donglaishun improved the hot pot and other utensils for mutton hotpot, and became the leader of mutton hotpot in Beijing with its unique features such as "fine selection of ingredients, fine processing, complete seasonings, and strong firepower". catering companies. Before liberation, due to frequent wars and social turmoil, Donglaishun experienced difficulties and several ups and downs, but its operating performance always ranks as the top position in the catering industry in Beijing. In 1955, with the support of the People's Government, Donglaishun successfully achieved a public-private partnership. The Party and the government have provided strong support and assistance to Donglaishun, and the scale of operations has continued to expand. It has not only become a dining place for the general public to taste halal flavors, but also an elegant place for celebrities from all walks of life. It also often undertakes the Party and the country. The task of leaders inviting foreign heads of state and political leaders. In 2003, on the occasion of the 100th anniversary of the establishment of Donglaishun Restaurant, Beijing Donglaishun Group Co., Ltd. was officially established. In July 2004, Donglaishun Group and Beijing Capital Tourism Group implemented a strategic reorganization and became a state-owned wholly-owned company under the CTO Group. Donglaishun Group started a new development process on the CTO aircraft carrier and became an important brand enterprise of CTO Group. Donglaishun Group is based on the main business of halal catering, takes inheritance and adherence to the century-old brand as the core of development, strictly abides by the halal policy, and in line with the product concept of providing "natural, safe, healthy and green", it always advocates "serving the public, quality first, inheriting and innovation. ” brand culture. The business scope covers catering chain development, meat product processing, halal food sales, logistics and distribution services, etc., and the economic and social benefits of the company have made great progress. Over the past decade, we have shaped our brand image with our unique halal food culture, actively explored domestic and foreign markets, and accelerated the expansion of chain operations. There are more than 150 restaurant chain stores, including more than 20 direct stores, covering Beijing, Shanghai, Qingdao and Wuhan, and more than 130 franchised stores, covering 24 provinces, cities, autonomous regions and municipalities across the country (including Hong Kong, Macao and Taiwan).
Beijing Donglaishun Group Co., Ltd.
In the spring of 1903 (the 29th year of the Guangxu period), the founder Ding Deshan set up a stall to sell halal snacks bean juice and cakes in the then famous Dong'an Market, taking the first step of hard work. A few years later, the Ding brothers set up a shop and put it on the signboard, meaning "From JD.com, everything goes well" and officially hanged the signboard of "Donglai Shun Porridge Stall". In 1912, a fire broke out in the Dong'an market and the wooden shed was burned. After the market was rebuilt, Ding Deshan built three tiled houses in its original location and changed the sign to "Donglaishun Lat Restaurant". Donglaishun, which reopened, started its second entrepreneurship mainly by operating "explosive, roasted, fried, and shabu". In the 1920s, Donglaishun improved the hot pot and other utensils for mutton hotpot, and became the leader of mutton hotpot in Beijing with its unique features such as "fine selection of ingredients, fine processing, complete seasonings, and strong firepower". catering companies. Before liberation, due to frequent wars and social turmoil, Donglaishun experienced difficulties and several ups and downs, but its operating performance always ranks as the top position in the catering industry in Beijing. In 1955, with the support of the People's Government, Donglaishun successfully achieved a public-private partnership. The Party and the government have provided strong support and assistance to Donglaishun, and the scale of operations has continued to expand. It has not only become a dining place for the general public to taste halal flavors, but also an elegant place for celebrities from all walks of life. It also often undertakes the Party and the country. The task of leaders inviting foreign heads of state and political leaders. In 2003, on the occasion of the 100th anniversary of the establishment of Donglaishun Restaurant, Beijing Donglaishun Group Co., Ltd. was officially established. In July 2004, Donglaishun Group and Beijing Capital Tourism Group implemented a strategic reorganization and became a state-owned wholly-owned company under the CTO Group. Donglaishun Group started a new development process on the CTO aircraft carrier and became an important brand enterprise of CTO Group. Donglaishun Group is based on the main business of halal catering, takes inheritance and adherence to the century-old brand as the core of development, strictly abides by the halal policy, and in line with the product concept of providing "natural, safe, healthy and green", it always advocates "serving the public, quality first, inheriting and innovation. ” brand culture. The business scope covers catering chain development, meat product processing, halal food sales, logistics and distribution services, etc., and the economic and social benefits of the company have made great progress. Over the past decade, we have shaped our brand image with our unique halal food culture, actively explored domestic and foreign markets, and accelerated the expansion of chain operations. There are more than 150 restaurant chain stores, including more than 20 direct stores, covering Beijing, Shanghai, Qingdao and Wuhan, and more than 130 franchised stores, covering 24 provinces, cities, autonomous regions and municipalities across the country (including Hong Kong, Macao and Taiwan).
Jiangsu Dingweitai Food Co., Ltd.
Jiangsu Dingweitai Food Co., Ltd. is an enterprise specializing in the research, production and sales of marine foods and fish paste products. The company was established in 2009. The factory is located in Donghai Economic Development Zone, Jiangsu Province. The registered capital of the first factory is 55.6 million yuan, and the registered capital of the second factory is 100 million yuan, with a total area of about 120,000 square meters. The company mainly produces and sells Alaska pollock as the main raw material. Fish paste products, the company aims to "improve the quality of life of domestic and foreign consumers" and has developed more healthy, safe and delicious fish paste products.
Jiangsu Dingweitai Food Co., Ltd.
Jiangsu Dingweitai Food Co., Ltd. is an enterprise specializing in the research, production and sales of marine foods and fish paste products. The company was established in 2009. The factory is located in Donghai Economic Development Zone, Jiangsu Province. The registered capital of the first factory is 55.6 million yuan, and the registered capital of the second factory is 100 million yuan, with a total area of about 120,000 square meters. The company mainly produces and sells Alaska pollock as the main raw material. Fish paste products, the company aims to "improve the quality of life of domestic and foreign consumers" and has developed more healthy, safe and delicious fish paste products.
Guiyang Nanming Lao Gan Ma Flavor Food Co., Ltd.
"Laoganma" is a brand created by the founder of the company, Ms. Tao Huabi, from scratch. In 1996, Chairman Tao Huabi founded a factory in Longdongbao, Guiyang to produce flavored fermented black bean products. Through more than 20 years of development, "Laoganma" has become a Chinese at home and abroad. A popular brand of chili condiments. Today, Laoganma Company has three production plant areas distributed in Guizhou Province, with a total area of 1,600 mu and nearly 5,000 employees. Every day, Lao Gan Ma Ren provides a variety of delicious and healthy products to more than 2 million consumers. People who love life's endless pursuit of delicious food is the infinite motivation for Lao Ganma people to work hard, and customers' long-lasting satisfaction and recognition are Lao Ganma people's goal.
Guiyang Nanming Lao Gan Ma Flavor Food Co., Ltd.
"Laoganma" is a brand created by the founder of the company, Ms. Tao Huabi, from scratch. In 1996, Chairman Tao Huabi founded a factory in Longdongbao, Guiyang to produce flavored fermented black bean products. Through more than 20 years of development, "Laoganma" has become a Chinese at home and abroad. A popular brand of chili condiments. Today, Laoganma Company has three production plant areas distributed in Guizhou Province, with a total area of 1,600 mu and nearly 5,000 employees. Every day, Lao Gan Ma Ren provides a variety of delicious and healthy products to more than 2 million consumers. People who love life's endless pursuit of delicious food is the infinite motivation for Lao Ganma people to work hard, and customers' long-lasting satisfaction and recognition are Lao Ganma people's goal.
Beijing Meizhou Hotel Management Co., Ltd.
Meishan, known as Meizhou in ancient times, is located in the southwest of the Sichuan Basin. It has a history of more than 1,400 years, with abundant resources and talents produced on behalf of others. Among them, the great writer Su Dongpo is also a master of food. He traveled to 16 cities across the country in his life and tasted all over the country. He created a unique set of Dongpo cuisine and elegant food style, which became a magnificent chapter in Chinese food culture. Mr. Wang Gang, the founder of Su Dongpo's hometown, came to Beijing to learn cooking skills at the age of 16 and obtained the true teachings of Master Gan Guoqing, who was known as the "Presidential Chef". After years of hard work and careful research, I have developed excellent cooking skills and have done a lot of organization, development and innovation in inheriting Dongpo’s food culture, forming a set of Dongpo’s culture as its feature and Sichuan cuisine as its foundation. Meizhou Dongpo cuisine with eight cuisines. In June 1996, Meizhou Dongpo Restaurant opened in Beijing. At present, the layout of chain online stores centered on Beijing, covering Sichuan, Hebei, Hubei, Shaanxi and other provinces and cities has been achieved. On December 18, 2013, Meizhou Dongpo Beverly Hills Store opened in Los Angeles, USA. The group has now developed into four categories: "Meizhou Dongpo Catering Management (Beijing) Co., Ltd.", "Sichuan Wangjiadu Food Co., Ltd.", "Beijing Meizhou Hotel Management Co., Ltd.", and "Meizhou Dongpo Group Co., Ltd." The company has three business formats: "Meizhou Dongpo Restaurant", "Wangjiadu Hot Pot" and "Meizhou Snack". There are more than 100 large chain companies with direct stores around the world. The company has always adhered to the concept of "popularization of high-end dishes and refined dishes of civilian dishes". It takes Yuanquan 5S as the management basis, ISO9001 management system as the main product execution standard, and HACCP management system as the food safety management standard.
Beijing Meizhou Hotel Management Co., Ltd.
Meishan, known as Meizhou in ancient times, is located in the southwest of the Sichuan Basin. It has a history of more than 1,400 years, with abundant resources and talents produced on behalf of others. Among them, the great writer Su Dongpo is also a master of food. He traveled to 16 cities across the country in his life and tasted all over the country. He created a unique set of Dongpo cuisine and elegant food style, which became a magnificent chapter in Chinese food culture. Mr. Wang Gang, the founder of Su Dongpo's hometown, came to Beijing to learn cooking skills at the age of 16 and obtained the true teachings of Master Gan Guoqing, who was known as the "Presidential Chef". After years of hard work and careful research, I have developed excellent cooking skills and have done a lot of organization, development and innovation in inheriting Dongpo’s food culture, forming a set of Dongpo’s culture as its feature and Sichuan cuisine as its foundation. Meizhou Dongpo cuisine with eight cuisines. In June 1996, Meizhou Dongpo Restaurant opened in Beijing. At present, the layout of chain online stores centered on Beijing, covering Sichuan, Hebei, Hubei, Shaanxi and other provinces and cities has been achieved. On December 18, 2013, Meizhou Dongpo Beverly Hills Store opened in Los Angeles, USA. The group has now developed into four categories: "Meizhou Dongpo Catering Management (Beijing) Co., Ltd.", "Sichuan Wangjiadu Food Co., Ltd.", "Beijing Meizhou Hotel Management Co., Ltd.", and "Meizhou Dongpo Group Co., Ltd." The company has three business formats: "Meizhou Dongpo Restaurant", "Wangjiadu Hot Pot" and "Meizhou Snack". There are more than 100 large chain companies with direct stores around the world. The company has always adhered to the concept of "popularization of high-end dishes and refined dishes of civilian dishes". It takes Yuanquan 5S as the management basis, ISO9001 management system as the main product execution standard, and HACCP management system as the food safety management standard.
