Henan Kelly Lai Food Co., Ltd. (hereinafter referred to as Kelly Lai) was established in 2010. It is a modern food deep processing enterprise integrating R&D, production and sales. Kelly Lai has a self-built industrial park of 100,000 square meters, 8 standardized factories, 16 advanced fully automated production lines in China, and a 100,000-level dust-proof and pollution-proof purification workshop in the food industry, with a total cost of 160 million yuan.

With the support of advanced equipment and production environment, the company's products have passed ISO9001 quality management system certification and ISO22000 food safety management system certification. In 2016, it reached a strategic cooperation with Henan Yugrain Group, received 1 billion yuan in capital injection of Yugrain Group, and built a modern factory of 200,000 square meters in Puyang Grain Industrial Park of Yugrain Group. It invested in the initial stage and now it has It has entered formal production.

Yugrain Group Puyang Kelly Food Co., Ltd. is a high-end snack food processing enterprise under Yugrain Group. It is cooperated by Yugrain Group and Henan Province Kelly Food with a registered capital of 50 million yuan. It is located in Puyang, Longdu, China. The company owns trademarks such as "Kellylai" and "Jumia", and its main products are high-end bread, cakes, shaqima, rice cakes, rice fruits, egg rolls, dorayaki, Swiss rolls, candy, puffed casual snacks, etc. There are more than 100 varieties in each series, and can produce 30,000 tons of snack foods annually. The product marketing network radiates to more than 20 provinces, cities and autonomous regions across the country with Henan and Hebei as the center, and is the extension of the entire industrial chain of Henan Grain Group's "from fields to people's dining tables". It is the "ice-breaking blade of the Yugrain Group's deep grain and oil processing strategy. ”.