Haoji Brand Ranking
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HAOJI

HAOJI

Sichuan Haoji Food Co., Ltd.
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Brand Introduction

Sichuan Haoji Food Co., Ltd. set sail in Puge County, Liangshan Prefecture, Sichuan Province in 1987. It is headquartered in Chengdu, Sichuan Province. It is a leading brand of Sichuan flavor condiments. Specializing in Sichuan cuisine and Sichuan cuisine for more than 30 years, it is an authentic Sichuan cuisine brand under Nestlé.

Since its establishment, Haoji has always adhered to the concept of Sichuan cuisine that "the more innovative and authentic the more it is, the more it is, the more it is, and has come to you from Liangshan Puge, which is far away from pollution. Through continuous efforts, Haoji has developed chicken essence when most people in Sichuan are still using MSG, and has always insisted on providing consumers with satisfactory products and considerate user experience for many years.

As a member of the Nestlé Group, Fortune 500, Haoji has always adhered to international management standards and professional entrepreneurial spirit, and has established a complete industrial chain control program from raw materials to factory outlets with the food safety management system as the core, and has successively passed ISO22000 food safety management System certification, ISO9001 quality management system certification and China Quality Integrity Enterprises.

Since its establishment in 1987, Haoji has always accompanied the development of Sichuan cuisine, insisting on providing professional chefs and family consumers with high-quality Sichuan-style composite condiments. Relying on years of professional accumulation and research experience of Sichuan cuisine masters, Haoji has been based on a variety of chicken essence condiments. The innovative development of the series of products such as Matsutake fresh, pepper oil, Sichuan fragrant sauce and Sichuan spicy sauce are very popular among chefs and family consumers.

As Sichuan cuisine became popular all over the world, Haoji products began to be sold to many countries such as the Philippines since 2006. Dedicated to Sichuan research and development and innovation, and regard the inheritance and development of Sichuan cuisine culture as its mission is Haoji's unwavering determination.

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