Chongqing Muge Food Co., Ltd.
Chongqing Muge Food Co., Ltd. was founded in 1984 and is located in Hechuan Industrial Park, Chongqing. It has a modern production base covering an area of more than 60,000 square meters. The company is an industry pioneer who standardizes the production and branded operation of the "hot pot butter" category. In the years of development, the company has grown into a comprehensive industrial company integrating the production, research and development and sales of animal oils, compound seasoning sauces, and chicken essence and composite seasonings. The company relies on major raw material production areas such as Xinjiang, Inner Mongolia, East China, and North China to build raw material procurement bases and production and manufacturing bases; through instant smelting, instant freezing, and accurate traceability; ensure the safety and control of the entire product chain from the source, while ensuring the product's Stable flavor and controllable quality. After decades of industry accumulation, the company has a professional R&D, technology and production team, and has established strategic cooperative relationships with domestic professional colleges. While ensuring stable quality supply, it also serves many catering companies, catering chain institutions and foundations. Material production companies provide complete product solutions, and through one-to-one application services for professional teams, comprehensively improve the continuous stickiness and satisfaction of cooperative customers, thereby continuously improving the comprehensive competitiveness of brands and products. At this stage, Chongqing Muge has formed a channel system and user system for more than 1,000 dealers, 12,000+ distribution networks, and 220,000+ catering terminal stores nationwide. On this basis, the company integrates business sections and carries out a strategic layout of group-based and platform-based construction around the "hot pot industry chain". In the upstream, middle and downstream of the hot pot industry chain, relying on Mu Ge's existing supply chain system, production and manufacturing R&D system , complete marketing and customer/user system, one-item, one-code big data system, systematic integration of industrial related resources, and form close industrial strategic cooperation with major leading enterprises to realize the leading brands of hot pot industry supply chain/ The strategic goals of the platform.
Chongqing Muge Food Co., Ltd.
Chongqing Muge Food Co., Ltd. was founded in 1984 and is located in Hechuan Industrial Park, Chongqing. It has a modern production base covering an area of more than 60,000 square meters. The company is an industry pioneer who standardizes the production and branded operation of the "hot pot butter" category. In the years of development, the company has grown into a comprehensive industrial company integrating the production, research and development and sales of animal oils, compound seasoning sauces, and chicken essence and composite seasonings. The company relies on major raw material production areas such as Xinjiang, Inner Mongolia, East China, and North China to build raw material procurement bases and production and manufacturing bases; through instant smelting, instant freezing, and accurate traceability; ensure the safety and control of the entire product chain from the source, while ensuring the product's Stable flavor and controllable quality. After decades of industry accumulation, the company has a professional R&D, technology and production team, and has established strategic cooperative relationships with domestic professional colleges. While ensuring stable quality supply, it also serves many catering companies, catering chain institutions and foundations. Material production companies provide complete product solutions, and through one-to-one application services for professional teams, comprehensively improve the continuous stickiness and satisfaction of cooperative customers, thereby continuously improving the comprehensive competitiveness of brands and products. At this stage, Chongqing Muge has formed a channel system and user system for more than 1,000 dealers, 12,000+ distribution networks, and 220,000+ catering terminal stores nationwide. On this basis, the company integrates business sections and carries out a strategic layout of group-based and platform-based construction around the "hot pot industry chain". In the upstream, middle and downstream of the hot pot industry chain, relying on Mu Ge's existing supply chain system, production and manufacturing R&D system , complete marketing and customer/user system, one-item, one-code big data system, systematic integration of industrial related resources, and form close industrial strategic cooperation with major leading enterprises to realize the leading brands of hot pot industry supply chain/ The strategic goals of the platform.
Jiajia Food Group Co., Ltd.
Gaga Food Group Co., Ltd. was founded in 1996. It is a large-scale listed food company integrating R&D, production and marketing (stock code: 002650). It has 6 wholly-owned subsidiaries, with a total company of 3.1 billion yuan and a total operating income of 1.75 billion yuan in 2021. Its comprehensive strength ranks among the forefront of the domestic condiment industry. The company implements the "1+1" brand strategy. "Gaga" focuses on condiments, with soy sauce as the core, and its products cover vinegar, chicken essence, oyster sauce, cooking wine, MSG, etc.; "On-trading meal" focuses on vegetable oil, and its products are mainly packaged oils such as peanut oil, tea seed oil, etc. The company takes the strategic single product "salt reduction and soy sauce" as its main focus. At the same time, it continues to promote the operation of two major single products, such as "original brewing" and "fresh noodles". Gaga Food Group mainly adopts the distributor agency model, and has successively developed more than 1,800 general distributors across the country, forming three major production bases: Changsha, Hunan, Xinzheng, Henan, and Langzhong, Sichuan, and radiating across the country's sales network. While cultivating traditional channels, the company has also established five sales channels, including KA, catering, e-commerce, new retail and welfare materials, and established three-dimensional marketing with "distribution channels down, multi-channel development, and online and offline integration" pattern. The company has successively won the honorary titles of "National Key Leading Enterprise for Agricultural Industrialization", "National Green Factory", "High-tech Enterprise", "National Soy Sauce Production Demonstration Enterprise", and "China Food Industry Intelligent Manufacturing Pilot Demonstration Enterprise". In 2020, Gaga Food Science and Technology Industrial Park passed the acceptance organized by the Ministry of Industry and Information Technology and won the titles of "Fermented Food (Soy Sauce) Digital Factory" and "Hunan Province Intelligent Manufacturing Demonstration Enterprise".
Jiajia Food Group Co., Ltd.
Gaga Food Group Co., Ltd. was founded in 1996. It is a large-scale listed food company integrating R&D, production and marketing (stock code: 002650). It has 6 wholly-owned subsidiaries, with a total company of 3.1 billion yuan and a total operating income of 1.75 billion yuan in 2021. Its comprehensive strength ranks among the forefront of the domestic condiment industry. The company implements the "1+1" brand strategy. "Gaga" focuses on condiments, with soy sauce as the core, and its products cover vinegar, chicken essence, oyster sauce, cooking wine, MSG, etc.; "On-trading meal" focuses on vegetable oil, and its products are mainly packaged oils such as peanut oil, tea seed oil, etc. The company takes the strategic single product "salt reduction and soy sauce" as its main focus. At the same time, it continues to promote the operation of two major single products, such as "original brewing" and "fresh noodles". Gaga Food Group mainly adopts the distributor agency model, and has successively developed more than 1,800 general distributors across the country, forming three major production bases: Changsha, Hunan, Xinzheng, Henan, and Langzhong, Sichuan, and radiating across the country's sales network. While cultivating traditional channels, the company has also established five sales channels, including KA, catering, e-commerce, new retail and welfare materials, and established three-dimensional marketing with "distribution channels down, multi-channel development, and online and offline integration" pattern. The company has successively won the honorary titles of "National Key Leading Enterprise for Agricultural Industrialization", "National Green Factory", "High-tech Enterprise", "National Soy Sauce Production Demonstration Enterprise", and "China Food Industry Intelligent Manufacturing Pilot Demonstration Enterprise". In 2020, Gaga Food Science and Technology Industrial Park passed the acceptance organized by the Ministry of Industry and Information Technology and won the titles of "Fermented Food (Soy Sauce) Digital Factory" and "Hunan Province Intelligent Manufacturing Demonstration Enterprise".
Unilever (China) Investment Co., Ltd.
Carre is a brand under Unilever with a history of more than 100 years. Jiale has always insisted on making high-quality products, bringing fresh and delicious ingredients to consumers. The breakthrough innovation in seasoning products not only meets the tastes of all over the world, but also adds endless fun to people's food life. Mileage of Jiale The history of Jiale dates back to 1838. At that time, Mr. Carl Karl opened a factory in Germany to specialize in the drying of coffee. Mr. Karle noted that workers need to cook and have a nutritious meal. He began to use dried vegetables and spices and seasonings to develop a process with different nutrition experts to preserve the nutritional value, taste and reduce the cooking time of the materials. This technology became the cornerstone of the manufacturing of packaging soup in 1873 in the future. . In 1899, CH Knorr AG became a public company with a net value of 2.5 million marks and employed 800 employees. In the following years and before World War I, many products were launched one after another. In 1912, Jiale Soup was born, and we introduced Jiale Soup, which is now Jiale Soup Bao. People can make delicious dishes at home without having to cook soup bases from scratch, and this inconspicuous little product is instantly launched. Over the years, a large number of soup, juice and soup base recipes have also emerged. In 1957, Carre's flagship products include soup bases, soups, juices, and synthetic meals, and have entered 8 different countries in the world. By 2000, Carrel became one of Unilever's brands, and its products had been sold in 87 countries around the world. Home in China In 1993, Jiale Products came to China and launched Jiale Chicken Essence Chicken Powder. Then, in order to continuously satisfy the tastes of Chinese consumers, Jiale launched various delicious high-quality products. In September 2007, it launched Jiale Soup Bao in China, providing more delicious food and good helpers for Chinese mothers. . Jiale - Chef Development Jiale insists on providing Chinese mothers with better dining solutions through continuous efforts and innovation, so that every Chinese family can easily enjoy a happy and happy dining table time. Jiale has 230 experienced professional kitchen consultants around the world. The company invites professional chefs to directly participate in the product development and development, so Jiale's products absorb the essence of cooking skills of local professional chefs to meet the needs of local consumers. In China, the company also has several experienced chefs who specialize in developing and designing Chinese-style home products for Chinese consumers. Jiale Products Jiale Chicken Essence Chicken Powder, Jiale Soup, Jiale Happy Soup, Jiale Fried Powder, Jiale Tomato Sauce
Unilever (China) Investment Co., Ltd.
Carre is a brand under Unilever with a history of more than 100 years. Jiale has always insisted on making high-quality products, bringing fresh and delicious ingredients to consumers. The breakthrough innovation in seasoning products not only meets the tastes of all over the world, but also adds endless fun to people's food life. Mileage of Jiale The history of Jiale dates back to 1838. At that time, Mr. Carl Karl opened a factory in Germany to specialize in the drying of coffee. Mr. Karle noted that workers need to cook and have a nutritious meal. He began to use dried vegetables and spices and seasonings to develop a process with different nutrition experts to preserve the nutritional value, taste and reduce the cooking time of the materials. This technology became the cornerstone of the manufacturing of packaging soup in 1873 in the future. . In 1899, CH Knorr AG became a public company with a net value of 2.5 million marks and employed 800 employees. In the following years and before World War I, many products were launched one after another. In 1912, Jiale Soup was born, and we introduced Jiale Soup, which is now Jiale Soup Bao. People can make delicious dishes at home without having to cook soup bases from scratch, and this inconspicuous little product is instantly launched. Over the years, a large number of soup, juice and soup base recipes have also emerged. In 1957, Carre's flagship products include soup bases, soups, juices, and synthetic meals, and have entered 8 different countries in the world. By 2000, Carrel became one of Unilever's brands, and its products had been sold in 87 countries around the world. Home in China In 1993, Jiale Products came to China and launched Jiale Chicken Essence Chicken Powder. Then, in order to continuously satisfy the tastes of Chinese consumers, Jiale launched various delicious high-quality products. In September 2007, it launched Jiale Soup Bao in China, providing more delicious food and good helpers for Chinese mothers. . Jiale - Chef Development Jiale insists on providing Chinese mothers with better dining solutions through continuous efforts and innovation, so that every Chinese family can easily enjoy a happy and happy dining table time. Jiale has 230 experienced professional kitchen consultants around the world. The company invites professional chefs to directly participate in the product development and development, so Jiale's products absorb the essence of cooking skills of local professional chefs to meet the needs of local consumers. In China, the company also has several experienced chefs who specialize in developing and designing Chinese-style home products for Chinese consumers. Jiale Products Jiale Chicken Essence Chicken Powder, Jiale Soup, Jiale Happy Soup, Jiale Fried Powder, Jiale Tomato Sauce
Sichuan Tianwei Food Group Co., Ltd.
Haorenjia is a brand under Sichuan Tianwei Food Group Co., Ltd., established in 2000, focusing on the research, development, production and sales of compound seasonings. It mainly produces hot pot base, fish seasoning, special Sichuan cuisine seasoning, chicken essence, sausage and bacon seasonings, etc. Multiple series of products. Good Family Handmade Butter Old Hotpot Base Selected Chongqing Shizhuhong, Guizhou Erjingtiao, Millet Pepper, Bullet Hot Chili, Paired with Melting Fresh Butter, Dahongpao Pepper, Blue Pepper, Traditional Beanban and 16-flavored spices, Handmade Full Materials , spicy and fresh, the soup is red and shiny, and the mellow fragrance is everywhere, spicy but not dry.
Sichuan Tianwei Food Group Co., Ltd.
Haorenjia is a brand under Sichuan Tianwei Food Group Co., Ltd., established in 2000, focusing on the research, development, production and sales of compound seasonings. It mainly produces hot pot base, fish seasoning, special Sichuan cuisine seasoning, chicken essence, sausage and bacon seasonings, etc. Multiple series of products. Good Family Handmade Butter Old Hotpot Base Selected Chongqing Shizhuhong, Guizhou Erjingtiao, Millet Pepper, Bullet Hot Chili, Paired with Melting Fresh Butter, Dahongpao Pepper, Blue Pepper, Traditional Beanban and 16-flavored spices, Handmade Full Materials , spicy and fresh, the soup is red and shiny, and the mellow fragrance is everywhere, spicy but not dry.
Anqi Company was founded in 1986. After more than 30 years of development, it has been widely used in baking and fermented pasta, food seasoning, brewing, human nutrition and health, animals, plants, microbial nutrition and other fields. The company has a production base for yeast and deep-processed products in 13 cities around the world (including 11 domestic cities and 2 overseas cities). The total production capacity of yeast series products is 370,000 tons, accounting for 55% of the domestic market and more than 17% of the world. The company has a national enterprise technology center and a postdoctoral research workstation. The testing center has been accredited by the CNAS laboratory and has obtained 324 authorized invention patents. Lead and participate in the formulation of national and industry standards in the yeast industry. The company keeps a close eye on industry benchmarks, integrates technology research and development organizations, and enhances its capabilities in basic R&D, cutting-edge technology tracking, and new biotechnology development. Develop and reserve technologies such as efficient breeding of bacterial strains, solid fermentation applications, special enzyme and biocatalytic synthesis, derivative separation and purification, intelligent fermentation control, healthy ingredients compounding, fermentation source health food development, etc., and continuously develop new products that are popular in the market . The company adheres to the concept of open scientific research, adheres to the principle of "bringing in and going out", organically combines independent development with industry-university-research cooperation, and strengthens the talent training, project cooperation, platform co-construction, resource sharing and other aspects with universities, scientific research institutions, and association organizations. The strategic cooperation will strengthen technical reserves in bacterial proteins, functional probiotics, special enzyme preparations, yeast production and synthetic biology, etc. The company advocates the concept of "enterprises provide development space for everyone and everyone creates competitive advantages for the company", increases the efforts to cultivate and introduce scarce professional talents, and encourages and supports the rapid growth of existing high-level professional and technical talents such as doctoral and masters into field experts. Relying on the postdoctoral workstation, we will increase efforts to introduce highly educated talents such as doctoral students. There are currently 3 internationally renowned industry experts and 9 experts enjoying special allowances from the State Council and the Provincial Government. The company undertakes and completes 78 national and provincial scientific research projects; wins 2 national scientific and technological progress awards and 33 provincial and ministerial scientific and technological progress awards; obtains 324 authorized invention patents; preside over or participates in the formulation of national and industry standards in the yeast industry; participates in Co-built a national key laboratory for the exploration and utilization of agricultural microbial resources.
Angel Yeast Co., Ltd.
Anqi Company was founded in 1986. After more than 30 years of development, it has been widely used in baking and fermented pasta, food seasoning, brewing, human nutrition and health, animals, plants, microbial nutrition and other fields. The company has a production base for yeast and deep-processed products in 13 cities around the world (including 11 domestic cities and 2 overseas cities). The total production capacity of yeast series products is 370,000 tons, accounting for 55% of the domestic market and more than 17% of the world. The company has a national enterprise technology center and a postdoctoral research workstation. The testing center has been accredited by the CNAS laboratory and has obtained 324 authorized invention patents. Lead and participate in the formulation of national and industry standards in the yeast industry. The company keeps a close eye on industry benchmarks, integrates technology research and development organizations, and enhances its capabilities in basic R&D, cutting-edge technology tracking, and new biotechnology development. Develop and reserve technologies such as efficient breeding of bacterial strains, solid fermentation applications, special enzyme and biocatalytic synthesis, derivative separation and purification, intelligent fermentation control, healthy ingredients compounding, fermentation source health food development, etc., and continuously develop new products that are popular in the market . The company adheres to the concept of open scientific research, adheres to the principle of "bringing in and going out", organically combines independent development with industry-university-research cooperation, and strengthens the talent training, project cooperation, platform co-construction, resource sharing and other aspects with universities, scientific research institutions, and association organizations. The strategic cooperation will strengthen technical reserves in bacterial proteins, functional probiotics, special enzyme preparations, yeast production and synthetic biology, etc. The company advocates the concept of "enterprises provide development space for everyone and everyone creates competitive advantages for the company", increases the efforts to cultivate and introduce scarce professional talents, and encourages and supports the rapid growth of existing high-level professional and technical talents such as doctoral and masters into field experts. Relying on the postdoctoral workstation, we will increase efforts to introduce highly educated talents such as doctoral students. There are currently 3 internationally renowned industry experts and 9 experts enjoying special allowances from the State Council and the Provincial Government. The company undertakes and completes 78 national and provincial scientific research projects; wins 2 national scientific and technological progress awards and 33 provincial and ministerial scientific and technological progress awards; obtains 324 authorized invention patents; preside over or participates in the formulation of national and industry standards in the yeast industry; participates in Co-built a national key laboratory for the exploration and utilization of agricultural microbial resources.
Guangdong Jinbaoshi Food Co., Ltd.
Guangdong Jinbaoshi Food Co., Ltd. was established in 2002 and is located in Jieyang City, a famous historical and cultural city in Guangdong Province. The company is a private enterprise integrating scientific research, development, production and sales of seasoning products, noodle products and canned products. The company's products have won the trust and love of consumers with their excellent quality. The products are sold well in major provinces and cities across the country, and their market share and production technology are at the forefront in the domestic industry. Since its establishment, the company has been focusing on product research and development and innovation, with market demand as the main focus, combined with modern technology and technology, and constantly promoting and updating. Currently, the product categories have reached more than 30. At the same time, the company attaches great importance to the quality and safety of products. It has established a complete accountability system from raw material procurement to warehouse sales and out of warehouses, striving to achieve "fine and effective". The company has also introduced the ISO9001 international quality management system standard. Looking at the world and looking forward to the future, the company will not forget its original aspirations and provide consumers with excellent products and high-quality services as always, and work tirelessly to become an excellent domestic enterprise.
Guangdong Jinbaoshi Food Co., Ltd.
Guangdong Jinbaoshi Food Co., Ltd. was established in 2002 and is located in Jieyang City, a famous historical and cultural city in Guangdong Province. The company is a private enterprise integrating scientific research, development, production and sales of seasoning products, noodle products and canned products. The company's products have won the trust and love of consumers with their excellent quality. The products are sold well in major provinces and cities across the country, and their market share and production technology are at the forefront in the domestic industry. Since its establishment, the company has been focusing on product research and development and innovation, with market demand as the main focus, combined with modern technology and technology, and constantly promoting and updating. Currently, the product categories have reached more than 30. At the same time, the company attaches great importance to the quality and safety of products. It has established a complete accountability system from raw material procurement to warehouse sales and out of warehouses, striving to achieve "fine and effective". The company has also introduced the ISO9001 international quality management system standard. Looking at the world and looking forward to the future, the company will not forget its original aspirations and provide consumers with excellent products and high-quality services as always, and work tirelessly to become an excellent domestic enterprise.
Sichuan Dandan Pixian Douban Group Co., Ltd.
Sichuan Dandan Pixian Douban Group Co., Ltd. was founded in 2003. It is headquartered in the China Sichuan Cuisine Industrial Park, which enjoys the reputation of "the hometown of Sichuan cuisine". It is a collection of raw materials, "Pixian Douban" and Sichuan cuisine. A national key leading enterprise in agricultural industrialization integrating seasoning research and development, professional production and brand marketing. Dandan mainly sells more than 40 seasonings such as Pixian beanban, hot pot base, kimchi, multi-functional composite seasonings. Because of its exquisite selection of ingredients, rigorous craftsmanship and excellent quality, it is deeply loved by consumers. Among them, Pixian beanban has been nationwide for many years. Sales lead the industry. Based on the inheritance of Pixian Douban's traditional skills for more than 300 years, Dandan has also introduced technology innovation platforms such as "National Douban Sauce Processing Technology R&D Professional Center" and "National and Local Joint Engineering Research Center for Enzyme Biotechnology for Food". A "green intelligent manufacturing" and "production, education, research and application" system has been established to lead the high-quality development of the industry, and we have worked hard to create a healthy brand image of "Sichuan Cuisine Soul". Promote Sichuan cuisine culture and bring out all kinds of flavors. Dandan products are not only sold well in the domestic market, but are also exported to dozens of countries including the United States, Canada, the United Kingdom, France, Germany, Russia, Australia, Singapore, Malaysia, South Korea, Japan, etc. Dandan is committed to inheriting intangible cultural heritage skills and is working tirelessly to promote Pixian Douban and Sichuan cuisine culture. With high-quality products and services, more families can enjoy delicious joy and feel the joy of life.
Sichuan Dandan Pixian Douban Group Co., Ltd.
Sichuan Dandan Pixian Douban Group Co., Ltd. was founded in 2003. It is headquartered in the China Sichuan Cuisine Industrial Park, which enjoys the reputation of "the hometown of Sichuan cuisine". It is a collection of raw materials, "Pixian Douban" and Sichuan cuisine. A national key leading enterprise in agricultural industrialization integrating seasoning research and development, professional production and brand marketing. Dandan mainly sells more than 40 seasonings such as Pixian beanban, hot pot base, kimchi, multi-functional composite seasonings. Because of its exquisite selection of ingredients, rigorous craftsmanship and excellent quality, it is deeply loved by consumers. Among them, Pixian beanban has been nationwide for many years. Sales lead the industry. Based on the inheritance of Pixian Douban's traditional skills for more than 300 years, Dandan has also introduced technology innovation platforms such as "National Douban Sauce Processing Technology R&D Professional Center" and "National and Local Joint Engineering Research Center for Enzyme Biotechnology for Food". A "green intelligent manufacturing" and "production, education, research and application" system has been established to lead the high-quality development of the industry, and we have worked hard to create a healthy brand image of "Sichuan Cuisine Soul". Promote Sichuan cuisine culture and bring out all kinds of flavors. Dandan products are not only sold well in the domestic market, but are also exported to dozens of countries including the United States, Canada, the United Kingdom, France, Germany, Russia, Australia, Singapore, Malaysia, South Korea, Japan, etc. Dandan is committed to inheriting intangible cultural heritage skills and is working tirelessly to promote Pixian Douban and Sichuan cuisine culture. With high-quality products and services, more families can enjoy delicious joy and feel the joy of life.
Since the establishment of the Meiji brand in 1884, Meiji believes that beauty begins with home-made food. In order to consistently spread cooking to consumers, it is simple and meaningful in daily life, while constantly understanding consumer market needs, Meiji is also reshaping the way of brand expression. Meiji believes that cooking fresh ingredients every day will benefit you and Meiji ’s Earth Homeland. Therefore, Meiji is committed to helping people better cook fresh ingredients they love and trust every day. In 1884, Mr. Julius Maggi founded the cooking brand Maggi in Switzerland. His original intention was to provide delicious, nutritious and quick-selling food to busy working families. In 1886, Mr. Julius Maggi, sponsored by his good friend Dr. Schuler, invented the first ready-to-eat soup and Maggi umami sauce at the Kemptthal factory. In the early 1930s, Maggi began to enter the Chinese market. In 1947, Maggi was acquired by Nestle and became one of the six major strategic brands in the world. Mr. Julius Maggi did not forget his original intention and continued to make delicious, high-quality and nutritious products. In 1994, Maggi adjusted French Meiji chicken powder to launch Chinese Meiji chicken powder suitable for the taste of the Chinese market. In 2018, Maggi Meiji catered to Chinese consumers' preference for "spicy" eating habits and launched Maggi Meiji Spicy Sauce. In 2019, Maggi Meiji launched Maggi Salt Reduction Sauce based on China's trend of advocating light food and reducing salt. In 2022, Maggi Meiji launches 0-fat vinaigrette.
Nestle (China) Co., Ltd.
Since the establishment of the Meiji brand in 1884, Meiji believes that beauty begins with home-made food. In order to consistently spread cooking to consumers, it is simple and meaningful in daily life, while constantly understanding consumer market needs, Meiji is also reshaping the way of brand expression. Meiji believes that cooking fresh ingredients every day will benefit you and Meiji ’s Earth Homeland. Therefore, Meiji is committed to helping people better cook fresh ingredients they love and trust every day. In 1884, Mr. Julius Maggi founded the cooking brand Maggi in Switzerland. His original intention was to provide delicious, nutritious and quick-selling food to busy working families. In 1886, Mr. Julius Maggi, sponsored by his good friend Dr. Schuler, invented the first ready-to-eat soup and Maggi umami sauce at the Kemptthal factory. In the early 1930s, Maggi began to enter the Chinese market. In 1947, Maggi was acquired by Nestle and became one of the six major strategic brands in the world. Mr. Julius Maggi did not forget his original intention and continued to make delicious, high-quality and nutritious products. In 1994, Maggi adjusted French Meiji chicken powder to launch Chinese Meiji chicken powder suitable for the taste of the Chinese market. In 2018, Maggi Meiji catered to Chinese consumers' preference for "spicy" eating habits and launched Maggi Meiji Spicy Sauce. In 2019, Maggi Meiji launched Maggi Salt Reduction Sauce based on China's trend of advocating light food and reducing salt. In 2022, Maggi Meiji launches 0-fat vinaigrette.
Lianhua Holdings Co., Ltd. was founded in 1983 and was formerly Henan Lianhua MSG Co., Ltd. It is a listed company focusing on the research, development, production and sales of condiments and healthy foods. The company was listed on the Shanghai Stock Exchange in 1998. It is one of the 520 enterprises that the State Council has focused on supporting development. It has been recognized by the Ministry of Agriculture and eight other ministries and commissions as the first batch of 151 national key leading enterprises in agricultural industrialization in the country, and has been promoted to the State Administration for Industry and Commerce. The State Administration of Management has identified it as the first batch of 41 national trademark strategy implementation demonstration enterprises in the country. From its persistence in ingredients, craftsmanship and quality, Lotus Holdings has always been committed to providing consumers with more nutritious, delicious and safe healthy products. The company's leading product, Lotus MSG, has long dominated the Chinese household decoration market, and has formed amino acid condiments represented by grain brewing MSG, compound condiments represented by chicken essence, chicken sauce, and chicken powder, hot pot base series, pickled fish New composite condiments represented by the seasoning series and braised sauce sauce series, liquid condiments represented by first-class cereal brewing wine, grain brewing balsamic vinegar, aged vinegar, and sugar foods, flour, gluten powder, A diversified product system composed of healthy flavored foods such as breadcrumbs. The company has more than 30 branches, with sales channels across the country, and its products are exported to more than 70 countries and regions around the world. The company has an enterprise technology center, a postdoctoral research station, a wheat processing branch center of the Ministry of Agriculture’s Agricultural Product Processing Technology R&D Center, and a testing center recognized by the state. At present, the new park of Lianhua Holdings has been fully opened, and it is thoroughly implementing the brand rejuvenation strategy, accelerating the development and deployment of new products, the development and construction of new channels, the implementation of new mechanisms, and the selection and introduction of new talents, and striving to build Lianhua Holdings into a comprehensive advantageous and more Green and intelligent manufacturing enterprises with outstanding core competitiveness and higher market share will strive to make new and greater contributions to the harmonious and healthy development of the economy and society.
Lotus Holdings Co., Ltd.
Lianhua Holdings Co., Ltd. was founded in 1983 and was formerly Henan Lianhua MSG Co., Ltd. It is a listed company focusing on the research, development, production and sales of condiments and healthy foods. The company was listed on the Shanghai Stock Exchange in 1998. It is one of the 520 enterprises that the State Council has focused on supporting development. It has been recognized by the Ministry of Agriculture and eight other ministries and commissions as the first batch of 151 national key leading enterprises in agricultural industrialization in the country, and has been promoted to the State Administration for Industry and Commerce. The State Administration of Management has identified it as the first batch of 41 national trademark strategy implementation demonstration enterprises in the country. From its persistence in ingredients, craftsmanship and quality, Lotus Holdings has always been committed to providing consumers with more nutritious, delicious and safe healthy products. The company's leading product, Lotus MSG, has long dominated the Chinese household decoration market, and has formed amino acid condiments represented by grain brewing MSG, compound condiments represented by chicken essence, chicken sauce, and chicken powder, hot pot base series, pickled fish New composite condiments represented by the seasoning series and braised sauce sauce series, liquid condiments represented by first-class cereal brewing wine, grain brewing balsamic vinegar, aged vinegar, and sugar foods, flour, gluten powder, A diversified product system composed of healthy flavored foods such as breadcrumbs. The company has more than 30 branches, with sales channels across the country, and its products are exported to more than 70 countries and regions around the world. The company has an enterprise technology center, a postdoctoral research station, a wheat processing branch center of the Ministry of Agriculture’s Agricultural Product Processing Technology R&D Center, and a testing center recognized by the state. At present, the new park of Lianhua Holdings has been fully opened, and it is thoroughly implementing the brand rejuvenation strategy, accelerating the development and deployment of new products, the development and construction of new channels, the implementation of new mechanisms, and the selection and introduction of new talents, and striving to build Lianhua Holdings into a comprehensive advantageous and more Green and intelligent manufacturing enterprises with outstanding core competitiveness and higher market share will strive to make new and greater contributions to the harmonious and healthy development of the economy and society.
Sichuan Jingong Sichuan - Style Condiment Co., Ltd.
Sichuan Jingongchuanpai Flavor Co., Ltd. is a modern condiment production enterprise integrating R&D, production and sales. The company is located in the Cross-Strait Science and Technology Park, Wenjiang District, Chengdu City, Sichuan Province. It covers an area of nearly 100 mu, has an automated production line, and has more than 1,000 talents of all kinds. The company is based on China's umami industry and focuses on the development, development and promotion of convenient composite condiments with Bashu characteristics. Its sales outlets are spread across 32 provinces and 1,580 prefecture, municipal and county-level markets across the country. The company's brand products such as "Jingong" and "Baixin" are deeply loved by consumers. The company pursues the business philosophy of "only successful customers can have a developmental Jingong", and adheres to the corporate quality policy of "creating healthy, delicious and convenient seasonings with care", adheres to the corporate spirit of "transcending oneself and striving for excellence", and shoulders the responsibility of The service concept of "whether consumers are satisfied or not is the only criterion for testing the value of the Golden Palace". Fujin Palace products are responsible for consumers and customers with the food culture.
Sichuan Jingong Sichuan - Style Condiment Co., Ltd.
Sichuan Jingongchuanpai Flavor Co., Ltd. is a modern condiment production enterprise integrating R&D, production and sales. The company is located in the Cross-Strait Science and Technology Park, Wenjiang District, Chengdu City, Sichuan Province. It covers an area of nearly 100 mu, has an automated production line, and has more than 1,000 talents of all kinds. The company is based on China's umami industry and focuses on the development, development and promotion of convenient composite condiments with Bashu characteristics. Its sales outlets are spread across 32 provinces and 1,580 prefecture, municipal and county-level markets across the country. The company's brand products such as "Jingong" and "Baixin" are deeply loved by consumers. The company pursues the business philosophy of "only successful customers can have a developmental Jingong", and adheres to the corporate quality policy of "creating healthy, delicious and convenient seasonings with care", adheres to the corporate spirit of "transcending oneself and striving for excellence", and shoulders the responsibility of The service concept of "whether consumers are satisfied or not is the only criterion for testing the value of the Golden Palace". Fujin Palace products are responsible for consumers and customers with the food culture.
Guangdong Baiweijia Seasoning Technology Co., Ltd.
Guangdong Baiweijia Flavor Technology Co., Ltd. (formerly known as Dongguan Baiweijia Food Co., Ltd.) was established in June 2000, covering an area of more than 60,000 square meters and has more than 400 employees. It is a relatively large-scale company in South China. , a technology-based private enterprise specializing in the production of new composite condiments. On October 26, 2015, the company was successfully listed on the New Third Board, with the stock code: 833936. Products and services have advantages. The company produces more than ten high-quality condiments such as chicken powder, chicken essence, chicken sauce, fried powder, salad sauce, umami sauce, concentrated juice, chili sauce and other various flavored seasoning sauces and sauces, among which chicken powder and chicken essence are used. , chicken sauce and fried powder are the core products. The company has always paid great attention to the control and standardized and advanced management of product quality, and has relatively sound product control rules and management systems. The special "Food Safety and Quality Risk Control Center" provides products with raw materials and packaging materials. The products of the merchants select and accept the products are checked layer by layer. The company also relies on the national market sales channel network to form six major regions: East China, South China, West China, North China, Central China and Southwest China. There are nearly 50 customer liaison offices and about 200 sales elites are spread across more than 20 provinces and municipalities across the country. Provide customers with good pre-sales and after-sales service. There is great potential for future development. The quality and brand advantages of the company's products have attracted a large number of loyal consumers and a large number of powerful dealers to establish win-win business relationships with dealers. In addition, the company is also actively developing overseas markets and continuously expanding the influence of Baiweijia brand in the international market. The company has worked hard to improve the management mechanism over the years of operations, and while maintaining the stability of the core team, it has continuously absorbed and introduced talents. The company has always adhered to the purpose of allowing every consumer to enjoy all kinds of food and food, creating a new realm of healthy, delicious and fashionable seasoning. It is a Chaoyang enterprise full of potential.
Guangdong Baiweijia Seasoning Technology Co., Ltd.
Guangdong Baiweijia Flavor Technology Co., Ltd. (formerly known as Dongguan Baiweijia Food Co., Ltd.) was established in June 2000, covering an area of more than 60,000 square meters and has more than 400 employees. It is a relatively large-scale company in South China. , a technology-based private enterprise specializing in the production of new composite condiments. On October 26, 2015, the company was successfully listed on the New Third Board, with the stock code: 833936. Products and services have advantages. The company produces more than ten high-quality condiments such as chicken powder, chicken essence, chicken sauce, fried powder, salad sauce, umami sauce, concentrated juice, chili sauce and other various flavored seasoning sauces and sauces, among which chicken powder and chicken essence are used. , chicken sauce and fried powder are the core products. The company has always paid great attention to the control and standardized and advanced management of product quality, and has relatively sound product control rules and management systems. The special "Food Safety and Quality Risk Control Center" provides products with raw materials and packaging materials. The products of the merchants select and accept the products are checked layer by layer. The company also relies on the national market sales channel network to form six major regions: East China, South China, West China, North China, Central China and Southwest China. There are nearly 50 customer liaison offices and about 200 sales elites are spread across more than 20 provinces and municipalities across the country. Provide customers with good pre-sales and after-sales service. There is great potential for future development. The quality and brand advantages of the company's products have attracted a large number of loyal consumers and a large number of powerful dealers to establish win-win business relationships with dealers. In addition, the company is also actively developing overseas markets and continuously expanding the influence of Baiweijia brand in the international market. The company has worked hard to improve the management mechanism over the years of operations, and while maintaining the stability of the core team, it has continuously absorbed and introduced talents. The company has always adhered to the purpose of allowing every consumer to enjoy all kinds of food and food, creating a new realm of healthy, delicious and fashionable seasoning. It is a Chaoyang enterprise full of potential.
Shenyang Hongmei Food Co., Ltd.
Shenyang Hongmei Food Co., Ltd. is a condiment manufacturer dedicated to creating delicious food on the dining table. Its products cover nine series: chicken essence (powder), composite materials, rice wine cooking wine, bone soup, MSG, soy sauce, vinegar, sauce, oyster sauce and other nine series. Multiple specifications and varieties. Shenyang Hongmei Food Co., Ltd. was established in 2010 and is located on the banks of the beautiful Puhe River in Shenyang. The formerly known as the Shenyang MSG Factory founded in 1939, Hongmei has always upheld the spirit of craftsmanship, focused on the research and development and production of seasonings, and has continuously created high taste in life for thousands of households. Hongmei's marketing network covers more than 30 provinces and cities including Northeast China, North China, Beijing, and leading products exported to Russia, North Korea, South Korea and other countries.
Shenyang Hongmei Food Co., Ltd.
Shenyang Hongmei Food Co., Ltd. is a condiment manufacturer dedicated to creating delicious food on the dining table. Its products cover nine series: chicken essence (powder), composite materials, rice wine cooking wine, bone soup, MSG, soy sauce, vinegar, sauce, oyster sauce and other nine series. Multiple specifications and varieties. Shenyang Hongmei Food Co., Ltd. was established in 2010 and is located on the banks of the beautiful Puhe River in Shenyang. The formerly known as the Shenyang MSG Factory founded in 1939, Hongmei has always upheld the spirit of craftsmanship, focused on the research and development and production of seasonings, and has continuously created high taste in life for thousands of households. Hongmei's marketing network covers more than 30 provinces and cities including Northeast China, North China, Beijing, and leading products exported to Russia, North Korea, South Korea and other countries.
Linghua Group was founded in 1979 and has developed into a large-scale national enterprise integrating scientific and technological research and development, ecological industry, modern agriculture, commercial trade, energy supply, and real estate. It has built a national certified enterprise technology center and a national postdoctoral research workstation, and The world's top 500 companies, such as Thailand Charoenix Group, has achieved a strong alliance; the total existing assets are 7.364 billion yuan, and are under the jurisdiction of Liangshan Linghua, Linghua Co., Ltd., Linghua Agricultural Sciences, Linghua Animal Husbandry, Linghua Kaixian, and Linghua Import and Export More than 10 companies including Linghua Real Estate; their products have expanded to more than 100 varieties in seven series: condiments, amino acids, biological products, green organic food, organic fertilizers, biological feed, and electric gas energy; at the same time, in technology, market, brands, The industry is led by the development of the circular economy and other fields. Scientific and technological innovation, Linghua Group has successively undertaken more than 100 scientific and technological research projects such as the national "863" plan, science and technology support plan, major industrial technology development special projects, applied for more than 200 patents, authorized 154 domestic patents, and 1 PCT, hosted or Participated in the formulation of 31 national and industry standards, won more than 10 science and technology awards at the provincial and ministerial levels and above, and 26 invention patents have been evaluated for more than 3 billion yuan; market development, investment of 2 billion yuan has built a global market network, and products have entered major domestic markets More than 3,600 supermarkets in central cities are exported to more than 80 countries and regions, and have formed a market scale of more than 100,000 tons of seasonings, and earning 150 million US dollars of foreign exchange; circular economy, relying on the national project support for 600,000 mu of modern agricultural seeds added Projects such as marketing integration demonstration have built a circular economy industrial chain of "agricultural planting - biofermentation - biological by-products - agricultural planting, breeding - ecological industrial and agricultural tourism", and created a region for the natural cycle of industry and agriculture and the integrated development of the first, second and third industries. The new model of circular economy was summarized by the Development Research Center of the State Council as a model diamond flower model for rural revitalization of Qilu. Linghua Group follows the new development concept, and implements the integrated development of "seeding, raising, adding, selling and viewing" in accordance with the development positioning of "circular economy + modern agriculture + healthy food", and jointly accelerates the construction of the "1113" project (10 billion ecology The industrial park, 1 million acres of ecological agricultural park, 10 billion healthy food park, and 30 billion safe food trading and logistics park) will strive to build a green organic healthy food production base, a regional circular economy demonstration zone, and a model area for rural revitalization.
Linghua Group Co., Ltd.
Linghua Group was founded in 1979 and has developed into a large-scale national enterprise integrating scientific and technological research and development, ecological industry, modern agriculture, commercial trade, energy supply, and real estate. It has built a national certified enterprise technology center and a national postdoctoral research workstation, and The world's top 500 companies, such as Thailand Charoenix Group, has achieved a strong alliance; the total existing assets are 7.364 billion yuan, and are under the jurisdiction of Liangshan Linghua, Linghua Co., Ltd., Linghua Agricultural Sciences, Linghua Animal Husbandry, Linghua Kaixian, and Linghua Import and Export More than 10 companies including Linghua Real Estate; their products have expanded to more than 100 varieties in seven series: condiments, amino acids, biological products, green organic food, organic fertilizers, biological feed, and electric gas energy; at the same time, in technology, market, brands, The industry is led by the development of the circular economy and other fields. Scientific and technological innovation, Linghua Group has successively undertaken more than 100 scientific and technological research projects such as the national "863" plan, science and technology support plan, major industrial technology development special projects, applied for more than 200 patents, authorized 154 domestic patents, and 1 PCT, hosted or Participated in the formulation of 31 national and industry standards, won more than 10 science and technology awards at the provincial and ministerial levels and above, and 26 invention patents have been evaluated for more than 3 billion yuan; market development, investment of 2 billion yuan has built a global market network, and products have entered major domestic markets More than 3,600 supermarkets in central cities are exported to more than 80 countries and regions, and have formed a market scale of more than 100,000 tons of seasonings, and earning 150 million US dollars of foreign exchange; circular economy, relying on the national project support for 600,000 mu of modern agricultural seeds added Projects such as marketing integration demonstration have built a circular economy industrial chain of "agricultural planting - biofermentation - biological by-products - agricultural planting, breeding - ecological industrial and agricultural tourism", and created a region for the natural cycle of industry and agriculture and the integrated development of the first, second and third industries. The new model of circular economy was summarized by the Development Research Center of the State Council as a model diamond flower model for rural revitalization of Qilu. Linghua Group follows the new development concept, and implements the integrated development of "seeding, raising, adding, selling and viewing" in accordance with the development positioning of "circular economy + modern agriculture + healthy food", and jointly accelerates the construction of the "1113" project (10 billion ecology The industrial park, 1 million acres of ecological agricultural park, 10 billion healthy food park, and 30 billion safe food trading and logistics park) will strive to build a green organic healthy food production base, a regional circular economy demonstration zone, and a model area for rural revitalization.
Fujian Jianyang Wuyi Gourmet Powder Co., Ltd.
Fujian Jianyang Wuyi MSG Co., Ltd. is located in Jianyang District, Nanping City, Fujian Province. With the joint efforts of all Wuyi MSG people, the company has jumped from a "small small factory" with an annual output of less than 400 tons to an annual output of MSG. The base and will strive to build the Wuyi brand as a well-known Chinese brand. The company has now developed into a large group-style enterprise integrating the production and sales of MSG, chicken essence, biopharmaceuticals, compound seasonings, and organic inorganic compound fertilizers. The company has more than 300 million fixed assets, covering an area of more than 700 acres, and employees More than 1,000 people. Over the years, Wuyi Milk Ginseng has adhered to the business and operation purpose of "high-quality and high-tech", vigorously promoted the team spirit of hard work, enterprising and innovative, leveraged the cutting-edge high-tech technology, introduced high-tech projects, and transformed the organic wastewater produced by MSG into organic- Inorganic compound fertilizer, solid waste rice residue is processed into protein feed, realizing the path of circular economy development. In 2001, the company passed the ISO9001 international quality system and product 'dual certification'; in 2011, the ISO22000 food safety management system certification, in 2015, the ISO14001 environmental management and ISO18001 occupational health and safety certification, and in 2016, the two real-time and modernizations were passed. Certification of integrated management system. Wuyi MSG's brand popularity has increased significantly, and it is unique and leading the way south of the Yangtze River. With the strong launch of "Wuyi Rice MSG", the "Wuyi" brand MSG has a high market share and its brand influence is increasing day by day. In 2016, due to the hard work and dedication of all Wuyi MSG employees, the company maintained a healthy and sustainable development momentum. Wuyi Milk Soup Holdings Company Haoyujia Biotechnology was successfully listed on the New Third Board and achieved the established task goals; the company established its own advantages and fully demonstrated its profound cultural heritage accumulated over the years, and the project construction received national support, laying a solid foundation for 17 years of project work; warehouse The start of construction of the packaging building and the condiment production building marks the entry of Wuyi MSG into a new period of construction and development. In 2017, Wuyi MSG Company will further deepen its diversified product operations and promote a 30% growth in four aspects of production and operation. In terms of MSG production, we must strive to promote production capacity increase and technological progress, and improve efficiency; MSG sales should focus on promoting brand building, improving marketing planning level, correctly positioning the development of condiments, and promoting the rapid growth of condiments sales; accelerate corporate image construction and create technology Center; expand product exports through multiple channels, strengthen product R&D capabilities, and maintain a stable growth trend; Haoyujia's financing and fertilizer production and operation breakthroughs after listing on the New Third Board, and further increase its operating scale and profits; maintain and improve promising and loving , the connotation of trust fully reflects people's values and the principles of fairness and justice; we must pay more attention to all aspects of environmental protection, safety, quality, etc., and each will do its own job, and push the business management of the enterprise to a new height. Wuyi MSG company will focus on details based on the development environment, be pioneering and enterprising in the fierce market competition, and seeking practical innovation. By implementing new group-style operations, clarify goals, implement responsibilities, and manage in a meticulous manner. Companies that have risen in competition will use persistent pursuit and unremitting efforts to deeply explore the profound connotation of corporate culture, achieve leapfrog development, and jointly create a bright future for the company.
Fujian Jianyang Wuyi Gourmet Powder Co., Ltd.
Fujian Jianyang Wuyi MSG Co., Ltd. is located in Jianyang District, Nanping City, Fujian Province. With the joint efforts of all Wuyi MSG people, the company has jumped from a "small small factory" with an annual output of less than 400 tons to an annual output of MSG. The base and will strive to build the Wuyi brand as a well-known Chinese brand. The company has now developed into a large group-style enterprise integrating the production and sales of MSG, chicken essence, biopharmaceuticals, compound seasonings, and organic inorganic compound fertilizers. The company has more than 300 million fixed assets, covering an area of more than 700 acres, and employees More than 1,000 people. Over the years, Wuyi Milk Ginseng has adhered to the business and operation purpose of "high-quality and high-tech", vigorously promoted the team spirit of hard work, enterprising and innovative, leveraged the cutting-edge high-tech technology, introduced high-tech projects, and transformed the organic wastewater produced by MSG into organic- Inorganic compound fertilizer, solid waste rice residue is processed into protein feed, realizing the path of circular economy development. In 2001, the company passed the ISO9001 international quality system and product 'dual certification'; in 2011, the ISO22000 food safety management system certification, in 2015, the ISO14001 environmental management and ISO18001 occupational health and safety certification, and in 2016, the two real-time and modernizations were passed. Certification of integrated management system. Wuyi MSG's brand popularity has increased significantly, and it is unique and leading the way south of the Yangtze River. With the strong launch of "Wuyi Rice MSG", the "Wuyi" brand MSG has a high market share and its brand influence is increasing day by day. In 2016, due to the hard work and dedication of all Wuyi MSG employees, the company maintained a healthy and sustainable development momentum. Wuyi Milk Soup Holdings Company Haoyujia Biotechnology was successfully listed on the New Third Board and achieved the established task goals; the company established its own advantages and fully demonstrated its profound cultural heritage accumulated over the years, and the project construction received national support, laying a solid foundation for 17 years of project work; warehouse The start of construction of the packaging building and the condiment production building marks the entry of Wuyi MSG into a new period of construction and development. In 2017, Wuyi MSG Company will further deepen its diversified product operations and promote a 30% growth in four aspects of production and operation. In terms of MSG production, we must strive to promote production capacity increase and technological progress, and improve efficiency; MSG sales should focus on promoting brand building, improving marketing planning level, correctly positioning the development of condiments, and promoting the rapid growth of condiments sales; accelerate corporate image construction and create technology Center; expand product exports through multiple channels, strengthen product R&D capabilities, and maintain a stable growth trend; Haoyujia's financing and fertilizer production and operation breakthroughs after listing on the New Third Board, and further increase its operating scale and profits; maintain and improve promising and loving , the connotation of trust fully reflects people's values and the principles of fairness and justice; we must pay more attention to all aspects of environmental protection, safety, quality, etc., and each will do its own job, and push the business management of the enterprise to a new height. Wuyi MSG company will focus on details based on the development environment, be pioneering and enterprising in the fierce market competition, and seeking practical innovation. By implementing new group-style operations, clarify goals, implement responsibilities, and manage in a meticulous manner. Companies that have risen in competition will use persistent pursuit and unremitting efforts to deeply explore the profound connotation of corporate culture, achieve leapfrog development, and jointly create a bright future for the company.
Yunnan Danshan Food Co., Ltd.
"Shanshan" was founded in 1991 and the company was established in 1998. It is the pioneer and leader of China's dipping industry. People in Shanshan have a great dream and vision: Shanshan, let people all over the world "dip"! For this purpose, we have continued to strive for innovation and pragmatic progress, and continued focus and persistence, making the Shanshan brand a modern enterprise with scientific, quality, professional, focused, scale, brand and industrial development in the seasoning food industry. The company has always taken Danshan dip water as the core, and has done research and development with the spirit of craftsmanship, keeping pace with the times, insisting on innovation and constantly putting forward higher requirements, and is better, more modern, more fashionable, more convenient, and more breakthrough spirit. Move forward; make foods with conscience, peace of mind and peace of mind, so that we can join hands to win the future together.
Yunnan Danshan Food Co., Ltd.
"Shanshan" was founded in 1991 and the company was established in 1998. It is the pioneer and leader of China's dipping industry. People in Shanshan have a great dream and vision: Shanshan, let people all over the world "dip"! For this purpose, we have continued to strive for innovation and pragmatic progress, and continued focus and persistence, making the Shanshan brand a modern enterprise with scientific, quality, professional, focused, scale, brand and industrial development in the seasoning food industry. The company has always taken Danshan dip water as the core, and has done research and development with the spirit of craftsmanship, keeping pace with the times, insisting on innovation and constantly putting forward higher requirements, and is better, more modern, more fashionable, more convenient, and more breakthrough spirit. Move forward; make foods with conscience, peace of mind and peace of mind, so that we can join hands to win the future together.
Ningxia Yipin Biological Technology Co., Ltd.
Ningxia Yipin Biotechnology Co., Ltd. was established in 1999. After years of hard work, it has developed into a modern biomanufacturing enterprise integrating research, production, supply and sales. It is a national high-tech enterprise and a global bio-amino acid subdivision. Leading enterprises in the industry. In recent years, the company has successively invested in and established production bases in Chifeng City, Inner Mongolia and Daqing City, Heilongjiang City, making the company's industrial chain more complete, cost advantages more obvious, and the industry's competitiveness has been further improved; it has established subsidiaries in Singapore, the Netherlands and Ningxia to integrate the company's Exporting improves operational efficiency and optimizes customer experience. The company's main products are animal nutrition, food additives and condiments, plant nutrition, and new materials. Among them, animal nutrition products mainly include amino acid feed additives such as lysine, threonine, tryptophan, and valine; Food additives and condiments mainly include MSG, chicken essence, compound seasoning, etc.; plant nutrition products mainly include organic fertilizer, biological fertilizer, water-soluble fertilizer, foliar fertilizer, fungi agent, soil conditioning agent, etc.; new material products mainly include Pentyrene salt solution, nylon 56, etc. The company's product market covers more than 30 provinces, cities and autonomous regions across the country and exports to more than 50 countries and regions. Through cooperation with world-renowned consulting companies such as Boston and Deloitte, the company has established the corporate vision of "global advanced nutrition and health solution service provider". It is guided by cutting-edge biotechnology, international operations as a platform, and through business portfolio management and slight and heavy In the combination of assets and other methods, we can create a high-tech, high-efficiency and high-quality value chain, establish an international excellent brand, and transform from a product producer to a "product + service" provider, so that the company can clarify the direction of future development. In the future, Yipin Company will continue to take the mission of "promoting industrial progress and creating a better life together", continuously promote a competitive environment characterized by technological progress, resource conservation and environmental friendliness, lead and promote the healthy and green development of the industry, and realize the enterprise. , the common happiness of customers and employees.
Ningxia Yipin Biological Technology Co., Ltd.
Ningxia Yipin Biotechnology Co., Ltd. was established in 1999. After years of hard work, it has developed into a modern biomanufacturing enterprise integrating research, production, supply and sales. It is a national high-tech enterprise and a global bio-amino acid subdivision. Leading enterprises in the industry. In recent years, the company has successively invested in and established production bases in Chifeng City, Inner Mongolia and Daqing City, Heilongjiang City, making the company's industrial chain more complete, cost advantages more obvious, and the industry's competitiveness has been further improved; it has established subsidiaries in Singapore, the Netherlands and Ningxia to integrate the company's Exporting improves operational efficiency and optimizes customer experience. The company's main products are animal nutrition, food additives and condiments, plant nutrition, and new materials. Among them, animal nutrition products mainly include amino acid feed additives such as lysine, threonine, tryptophan, and valine; Food additives and condiments mainly include MSG, chicken essence, compound seasoning, etc.; plant nutrition products mainly include organic fertilizer, biological fertilizer, water-soluble fertilizer, foliar fertilizer, fungi agent, soil conditioning agent, etc.; new material products mainly include Pentyrene salt solution, nylon 56, etc. The company's product market covers more than 30 provinces, cities and autonomous regions across the country and exports to more than 50 countries and regions. Through cooperation with world-renowned consulting companies such as Boston and Deloitte, the company has established the corporate vision of "global advanced nutrition and health solution service provider". It is guided by cutting-edge biotechnology, international operations as a platform, and through business portfolio management and slight and heavy In the combination of assets and other methods, we can create a high-tech, high-efficiency and high-quality value chain, establish an international excellent brand, and transform from a product producer to a "product + service" provider, so that the company can clarify the direction of future development. In the future, Yipin Company will continue to take the mission of "promoting industrial progress and creating a better life together", continuously promote a competitive environment characterized by technological progress, resource conservation and environmental friendliness, lead and promote the healthy and green development of the industry, and realize the enterprise. , the common happiness of customers and employees.
Guangdong Meiweixian Condiment Food Co., Ltd.
Guangdong Meiwei Fresh Seasoning Food Co., Ltd. is a modern large-scale high-tech enterprise specializing in the production of condiments and one of the main brand enterprises in the Chinese condiments industry. The company originated in Xiangshan Sauce Garden in the late Qing Dynasty and early Republic of China. For the past century, it has been focusing on the research and development of condiments such as soy sauce and chicken powder. It insists on integrating traditional brewing technology with modern technology, and is always committed to producing seasonings with delicious flavors. The company has two major brands: Chubang and Delicious Fresh. The products cover 11 categories: soy sauce, chicken powder (fine), oyster sauce, sauce, cooking wine, vinegar, cooking oil, fermented bean curd, juice, MSG, and compound seasonings. The company produces The scale and market share rank among the top in the country. The company has successfully passed the certification of ISO9001, ISO22000, HACCP, enterprise integrity management and other systems. The company has a first-class R&D team, and has successively established nationally recognized technology R&D platforms such as provincial technology centers, provincial engineering centers, national key laboratory of microbial technology, and Guangdong Province Postdoctoral Innovation Practice Base, and established scientific research cooperation with many universities and research institutes. and jointly conduct product development and industry cutting-edge technology research, with advanced technological innovation capabilities in the industry. The company is headquartered in Torch Development Zone, Zhongshan City, Guangdong Province, and has a production base in Yangjiang City, Guangdong Province, covering a total area of more than 1,700 mu. After years of deep cultivation and development, the company's marketing network covers all domestic cities and rapidly expands overseas markets. Looking to the future, the company will continue to strengthen multi-category development and technological innovation, and at the same time actively carry out industrial construction and expansion, and strive to gradually extend from condiments to the large food industry. Through internal and external methods, the company will be built into an internationally top-notch condimented food enterprise group. . Dedicate healthy and delicious condiments to 1.4 billion Chinese.
Guangdong Meiweixian Condiment Food Co., Ltd.
Guangdong Meiwei Fresh Seasoning Food Co., Ltd. is a modern large-scale high-tech enterprise specializing in the production of condiments and one of the main brand enterprises in the Chinese condiments industry. The company originated in Xiangshan Sauce Garden in the late Qing Dynasty and early Republic of China. For the past century, it has been focusing on the research and development of condiments such as soy sauce and chicken powder. It insists on integrating traditional brewing technology with modern technology, and is always committed to producing seasonings with delicious flavors. The company has two major brands: Chubang and Delicious Fresh. The products cover 11 categories: soy sauce, chicken powder (fine), oyster sauce, sauce, cooking wine, vinegar, cooking oil, fermented bean curd, juice, MSG, and compound seasonings. The company produces The scale and market share rank among the top in the country. The company has successfully passed the certification of ISO9001, ISO22000, HACCP, enterprise integrity management and other systems. The company has a first-class R&D team, and has successively established nationally recognized technology R&D platforms such as provincial technology centers, provincial engineering centers, national key laboratory of microbial technology, and Guangdong Province Postdoctoral Innovation Practice Base, and established scientific research cooperation with many universities and research institutes. and jointly conduct product development and industry cutting-edge technology research, with advanced technological innovation capabilities in the industry. The company is headquartered in Torch Development Zone, Zhongshan City, Guangdong Province, and has a production base in Yangjiang City, Guangdong Province, covering a total area of more than 1,700 mu. After years of deep cultivation and development, the company's marketing network covers all domestic cities and rapidly expands overseas markets. Looking to the future, the company will continue to strengthen multi-category development and technological innovation, and at the same time actively carry out industrial construction and expansion, and strive to gradually extend from condiments to the large food industry. Through internal and external methods, the company will be built into an internationally top-notch condimented food enterprise group. . Dedicate healthy and delicious condiments to 1.4 billion Chinese.
Shanghai Taitaile Food Co., Ltd. was founded in 1988 and is one of the standards-setting units for the Chinese chicken essence and chicken powder industry. In 1999, it joined the world-renowned food and beverage company Nestle, Switzerland, to make full use of international resources to accelerate product and technology research and development. Taitai Le has always been committed to the research and promotion of umami science. He has been constantly exploring umami science for more than 30 years, which has promoted the development of the industry while driving the innovation of the industry. Taitai Le insists on taking users as the core and corporate philosophy as the foundation, vigorously popularizes umami knowledge, continuously optimizes umami solutions, and strives to be a "good helper in home kitchens" for consumers. Taitai Le products now cover two different series of solid composite flavor seasonings and liquid fresh seasonings. They include chicken essence, chicken powder, chicken sauce, soy sauce, oyster sauce, sesame oil, sauce, sauce, sauce, and soup base. There are many categories such as seasonings, recipe-style seasonings, and more than 300 product specifications.
Nestle (China) Co., Ltd.
Shanghai Taitaile Food Co., Ltd. was founded in 1988 and is one of the standards-setting units for the Chinese chicken essence and chicken powder industry. In 1999, it joined the world-renowned food and beverage company Nestle, Switzerland, to make full use of international resources to accelerate product and technology research and development. Taitai Le has always been committed to the research and promotion of umami science. He has been constantly exploring umami science for more than 30 years, which has promoted the development of the industry while driving the innovation of the industry. Taitai Le insists on taking users as the core and corporate philosophy as the foundation, vigorously popularizes umami knowledge, continuously optimizes umami solutions, and strives to be a "good helper in home kitchens" for consumers. Taitai Le products now cover two different series of solid composite flavor seasonings and liquid fresh seasonings. They include chicken essence, chicken powder, chicken sauce, soy sauce, oyster sauce, sesame oil, sauce, sauce, sauce, and soup base. There are many categories such as seasonings, recipe-style seasonings, and more than 300 product specifications.
Shenzhen Baijiawei Food Co., Ltd.
Shenzhen Baijiawei Food Co., Ltd. was founded in 1995. It is a large modern food enterprise integrating technology development, production and manufacturing, and marketing. The company is based on the "Baijia Fresh" trademark as its core brand, and its products have five major series: oyster sauce, soy sauce, tomato sauce, chicken essence powder and concentrated juice, and more than 200 varieties. In 2000, the company acquired Xinlongda Food Co., Ltd., a large state-owned enterprise in Shenzhen. The company always adheres to the service concept of "everyone lives a good life, every family enjoys a hundred fresh foods".
Shenzhen Baijiawei Food Co., Ltd.
Shenzhen Baijiawei Food Co., Ltd. was founded in 1995. It is a large modern food enterprise integrating technology development, production and manufacturing, and marketing. The company is based on the "Baijia Fresh" trademark as its core brand, and its products have five major series: oyster sauce, soy sauce, tomato sauce, chicken essence powder and concentrated juice, and more than 200 varieties. In 2000, the company acquired Xinlongda Food Co., Ltd., a large state-owned enterprise in Shenzhen. The company always adheres to the service concept of "everyone lives a good life, every family enjoys a hundred fresh foods".
Ajinomoto (China) Co., Inc.
A century has passed, and the MSG products named after the "Ainosu" brand not only cover every Japanese family, but also sell well across borders to more than 100 countries around the world. Today, AiZu Group is lush and has become one of the global professional food companies with a century-old history. It currently has more than 30,000 employees in 23 countries. The birth of "umami seasoning" began the history of the development of Ainosu Group's food business. For a delicious diet and life around the world, Ainosu Group has spent a lot of time and manpower to create a variety of healthy and delicious products. Ainosu Group uses many experiences and related technologies to strive to contribute to the health and better life of mankind all over the world through drug research and development. After entering the US market in 1917, Ainosu Group continued to expand its overseas business. Today, more than 100 factories have been established overseas to produce and sell products led by the umami seasoning "Aizhisu" brand MSG, and at the same time, it has also developed into soup ingredients, condiments, frozen foods, beverages, amino acids, etc. In the future, Ainosu will continue to challenge new areas as a trustworthy enterprise in the world. I hope that on the basis of understanding the "Atsushi Group Concept", "Atsushi Group Way", and "Atsushi Group Action Standards" we will discuss and practice each other in our work positions. In addition, all employees of Ainosu Group should give full play to their creativity, strive to improve their professional capabilities, and strive to build "Ainosu" into a truly global professional enterprise.
Ajinomoto (China) Co., Inc.
A century has passed, and the MSG products named after the "Ainosu" brand not only cover every Japanese family, but also sell well across borders to more than 100 countries around the world. Today, AiZu Group is lush and has become one of the global professional food companies with a century-old history. It currently has more than 30,000 employees in 23 countries. The birth of "umami seasoning" began the history of the development of Ainosu Group's food business. For a delicious diet and life around the world, Ainosu Group has spent a lot of time and manpower to create a variety of healthy and delicious products. Ainosu Group uses many experiences and related technologies to strive to contribute to the health and better life of mankind all over the world through drug research and development. After entering the US market in 1917, Ainosu Group continued to expand its overseas business. Today, more than 100 factories have been established overseas to produce and sell products led by the umami seasoning "Aizhisu" brand MSG, and at the same time, it has also developed into soup ingredients, condiments, frozen foods, beverages, amino acids, etc. In the future, Ainosu will continue to challenge new areas as a trustworthy enterprise in the world. I hope that on the basis of understanding the "Atsushi Group Concept", "Atsushi Group Way", and "Atsushi Group Action Standards" we will discuss and practice each other in our work positions. In addition, all employees of Ainosu Group should give full play to their creativity, strive to improve their professional capabilities, and strive to build "Ainosu" into a truly global professional enterprise.
