Guilin Zhiqiang Food Development Co., Ltd.
Guilin Zhiqiang Food Development Co., Ltd. was founded in 1984 and is located in Lipu County, Guilin, Guangxi Province by the Li River. The company has always adhered to the business philosophy of "integrating intelligence and enjoying health", with the two brands of "intellectual" and "Huajing" as the core, and is a modern enterprise dominated by the development, production and sales of healthy foods. The company pays great attention to product quality and always puts food safety first. The company mainly focuses on the production of solid beverages deeply processed in agricultural products, including walnut powder, oatmeal, sesame paste, lotus root powder, lotus seed soup, soy milk powder and other products. The company's sales team has more than 6,000 people, and its products are sold to 30 provinces, cities and autonomous regions across the country, and their products are deeply loved by consumers. The company has developed into an industrial chain operation based on food production and sales, and group management models such as food companies, real estate, Dafa Trading City, and finance have been completed. Under the leadership of the corporate goal of "creating an excellent healthy food enterprise", the company continues to improve the value of natural healthy diet and enhance the status of the brewing and cooking health food industry. From the original single healthy food ingredients brewing beverages, it continues to develop and improve products Diversified development, enrich the diversity of food ingredients, and meet the needs of consumers' "food" change (the transformation from "eating full" to "eating well") and the balance of nutritional structure and "diet therapy and food supplement". "Nutrition and health care" and "medicine and food" are the essence of the brand series of products. The company's goal is to create healthy food companies and become a leading company in China's health adjustment industry. In the future, Guangxi Zhiqiang Food Development Co., Ltd. will continue to focus on the research, production, sales and publicity of nutritious and healthy foods, firmly considering that meeting consumers' healthy diet needs is the company's final goal and keep moving forward.
Guilin Zhiqiang Food Development Co., Ltd.
Guilin Zhiqiang Food Development Co., Ltd. was founded in 1984 and is located in Lipu County, Guilin, Guangxi Province by the Li River. The company has always adhered to the business philosophy of "integrating intelligence and enjoying health", with the two brands of "intellectual" and "Huajing" as the core, and is a modern enterprise dominated by the development, production and sales of healthy foods. The company pays great attention to product quality and always puts food safety first. The company mainly focuses on the production of solid beverages deeply processed in agricultural products, including walnut powder, oatmeal, sesame paste, lotus root powder, lotus seed soup, soy milk powder and other products. The company's sales team has more than 6,000 people, and its products are sold to 30 provinces, cities and autonomous regions across the country, and their products are deeply loved by consumers. The company has developed into an industrial chain operation based on food production and sales, and group management models such as food companies, real estate, Dafa Trading City, and finance have been completed. Under the leadership of the corporate goal of "creating an excellent healthy food enterprise", the company continues to improve the value of natural healthy diet and enhance the status of the brewing and cooking health food industry. From the original single healthy food ingredients brewing beverages, it continues to develop and improve products Diversified development, enrich the diversity of food ingredients, and meet the needs of consumers' "food" change (the transformation from "eating full" to "eating well") and the balance of nutritional structure and "diet therapy and food supplement". "Nutrition and health care" and "medicine and food" are the essence of the brand series of products. The company's goal is to create healthy food companies and become a leading company in China's health adjustment industry. In the future, Guangxi Zhiqiang Food Development Co., Ltd. will continue to focus on the research, production, sales and publicity of nutritious and healthy foods, firmly considering that meeting consumers' healthy diet needs is the company's final goal and keep moving forward.
Inner Mongolia Hengfeng Food Industry (Group) Co., Ltd.
Inner Mongolia Hengfeng Group is located in the hinterland of the Hetao Plain in the western Inner Mongolia Autonomous Region, at the top of the "Ji" bend in the Yellow River. The Hetao Plain is made up of the Yellow River alluvial for thousands of years. It has a flat terrain, fertile land, long light time, and a large temperature difference between day and night. It enjoys the gift of the Yellow River water and is known as the "granary outside the border". Here is a nationally renowned song self-flow irrigation area. It is adjacent to the Yellow River in the south and the Yin Mountain in the north. It has outstanding people and rich resources, and produces wheat, corn and other grains, oil, agricultural and sideline products. It has excellent quality and is well-known throughout the country. Inner Mongolia Hengfeng Group is like a shining pearl, embedded in the hinterland of the Hetao Plain. The company was founded in 1957. After baptism of the planned economy and the market economy, after reform, transformation and reorganization, it has now developed into a national key leading enterprise in agricultural industrialization and a national green food demonstration enterprise. The company pursues the business philosophy of "quality-based, innovation-oriented, customer first, and brand supreme", and advocates technological innovation, management innovation, product innovation, and business innovation.
Inner Mongolia Hengfeng Food Industry (Group) Co., Ltd.
Inner Mongolia Hengfeng Group is located in the hinterland of the Hetao Plain in the western Inner Mongolia Autonomous Region, at the top of the "Ji" bend in the Yellow River. The Hetao Plain is made up of the Yellow River alluvial for thousands of years. It has a flat terrain, fertile land, long light time, and a large temperature difference between day and night. It enjoys the gift of the Yellow River water and is known as the "granary outside the border". Here is a nationally renowned song self-flow irrigation area. It is adjacent to the Yellow River in the south and the Yin Mountain in the north. It has outstanding people and rich resources, and produces wheat, corn and other grains, oil, agricultural and sideline products. It has excellent quality and is well-known throughout the country. Inner Mongolia Hengfeng Group is like a shining pearl, embedded in the hinterland of the Hetao Plain. The company was founded in 1957. After baptism of the planned economy and the market economy, after reform, transformation and reorganization, it has now developed into a national key leading enterprise in agricultural industrialization and a national green food demonstration enterprise. The company pursues the business philosophy of "quality-based, innovation-oriented, customer first, and brand supreme", and advocates technological innovation, management innovation, product innovation, and business innovation.
Shaanxi Shanfu Flour Industry Co., Ltd.
Shaanxi Fu Flour Industry Co., Ltd. was born in Fuping, Shaanxi in 1984. Adhering to the service tenet of "Shaanxi is rich every day, health is tomorrow", the company has developed into a company that focuses on high-quality wheat cultivation, grain storage, product research and development, flour processing, noodle processing, and wheat germ production, focusing on research, production and sales. An integrated "national key leading enterprise for agricultural industrialization". The company now owns 7 flour and food processing enterprises, including Fuping, Weinan, Xianyang, Dali, Anhui Mengcheng, Shaanxi Shaanxi Food Co., Ltd. and Shaanxi Shaanxi Food Technology Co., Ltd.; it has 12 domestic advanced flour production lines and 4 Advanced low-temperature fully enclosed noodle production line, 1 wheat germ powder processing production line; all powder making equipment adopts Swiss Bühler MDDK grinder, imported from Germany Braband inspection and testing instruments, full-process video display, automatic control, automatic packaging, Fully closed operation, advanced process technology. 6,000 tons of wheat are processed daily, 1.2 million tons of flour are processed annually, 15,000 tons of noodles are produced annually, and the annual output value exceeds the 6 billion yuan mark. In terms of product research and development, the group company has successively developed and launched special flour for buckwheat and mixed grains, high-end snowflake powder, family-specific powder, Queen Mother powder, Kazakhstan strong gluten wheat core powder, Shaanxi Fu No. 1 Gao Gluten wheat core powder, Shaanxi Fu No. 1 high-gluten ramen flour, special flour for fried dough sticks, noodles, special flour for steamed buns, selenium-rich flour, farmhouse noodles, whole wheat flour, traditional handmade noodles, egg noodles, Daqin Fu noodles, Flagflow noodles, knife-cut noodles , biangbiang noodles, dipping noodles, Qishan whistle noodles, Qinwei sauce noodles, wheat germ powder, germ biscuits and other products. Among them, Shaanxi Fu's "family special powder" and "high-end snowflake pollen" have both won the national "green food" certification, and the raw grain has obtained the national "organic product" certification. The products are traced from all aspects of raw grain collection, production, circulation, etc., and are truly made. Without any additives, the product has strong applicability and "good taste and strong wheat aroma", which meets the safety and confidence needs of Chinese people for families with "one powder and multiple use". The "Shaanfu" brand flour sales are centered on Guanzhong, radiating to the northwest regions such as northern Shaanxi, southern Shaanxi, Gansu, Qinghai, and Ningxia. It is sold to more than 20 countries including Shanghai, Hubei, Hunan, Guizhou, Sichuan, Chongqing, Anhui, and Beijing. With its stable product quality and after-sales service, various provinces and cities have won praise from consumers and have a leading production and sales volume in the northwest.
Shaanxi Shanfu Flour Industry Co., Ltd.
Shaanxi Fu Flour Industry Co., Ltd. was born in Fuping, Shaanxi in 1984. Adhering to the service tenet of "Shaanxi is rich every day, health is tomorrow", the company has developed into a company that focuses on high-quality wheat cultivation, grain storage, product research and development, flour processing, noodle processing, and wheat germ production, focusing on research, production and sales. An integrated "national key leading enterprise for agricultural industrialization". The company now owns 7 flour and food processing enterprises, including Fuping, Weinan, Xianyang, Dali, Anhui Mengcheng, Shaanxi Shaanxi Food Co., Ltd. and Shaanxi Shaanxi Food Technology Co., Ltd.; it has 12 domestic advanced flour production lines and 4 Advanced low-temperature fully enclosed noodle production line, 1 wheat germ powder processing production line; all powder making equipment adopts Swiss Bühler MDDK grinder, imported from Germany Braband inspection and testing instruments, full-process video display, automatic control, automatic packaging, Fully closed operation, advanced process technology. 6,000 tons of wheat are processed daily, 1.2 million tons of flour are processed annually, 15,000 tons of noodles are produced annually, and the annual output value exceeds the 6 billion yuan mark. In terms of product research and development, the group company has successively developed and launched special flour for buckwheat and mixed grains, high-end snowflake powder, family-specific powder, Queen Mother powder, Kazakhstan strong gluten wheat core powder, Shaanxi Fu No. 1 Gao Gluten wheat core powder, Shaanxi Fu No. 1 high-gluten ramen flour, special flour for fried dough sticks, noodles, special flour for steamed buns, selenium-rich flour, farmhouse noodles, whole wheat flour, traditional handmade noodles, egg noodles, Daqin Fu noodles, Flagflow noodles, knife-cut noodles , biangbiang noodles, dipping noodles, Qishan whistle noodles, Qinwei sauce noodles, wheat germ powder, germ biscuits and other products. Among them, Shaanxi Fu's "family special powder" and "high-end snowflake pollen" have both won the national "green food" certification, and the raw grain has obtained the national "organic product" certification. The products are traced from all aspects of raw grain collection, production, circulation, etc., and are truly made. Without any additives, the product has strong applicability and "good taste and strong wheat aroma", which meets the safety and confidence needs of Chinese people for families with "one powder and multiple use". The "Shaanfu" brand flour sales are centered on Guanzhong, radiating to the northwest regions such as northern Shaanxi, southern Shaanxi, Gansu, Qinghai, and Ningxia. It is sold to more than 20 countries including Shanghai, Hubei, Hunan, Guizhou, Sichuan, Chongqing, Anhui, and Beijing. With its stable product quality and after-sales service, various provinces and cities have won praise from consumers and have a leading production and sales volume in the northwest.
Jinri Heyeyo (Xiamen) Food Technology Co., Ltd.
Jinri Heye (Xiamen) Food Technology Co., Ltd. was established in 2013 and is one of the subsidiaries of Hong Kong Jinri Group. The company mainly focuses on oat food, brewed beverages, and snack foods, integrating independent research and development, systematic production and diversified marketing. The company has more than 50 products in 7 major series and has been launched on more than 20,000 terminals across the country, covering various e-commerce channels such as Tmall and JD.com, with annual sales exceeding 80 million. The company adheres to the business philosophy of "high-quality products, healthy life" and focuses on providing nutritious, safe, delicious and convenient healthy foods. In light of market demand, the company continues to explore and innovate, forming a development feature that focuses on Australian high-quality oats and comprehensively expands into cereal series products.
Jinri Heyeyo (Xiamen) Food Technology Co., Ltd.
Jinri Heye (Xiamen) Food Technology Co., Ltd. was established in 2013 and is one of the subsidiaries of Hong Kong Jinri Group. The company mainly focuses on oat food, brewed beverages, and snack foods, integrating independent research and development, systematic production and diversified marketing. The company has more than 50 products in 7 major series and has been launched on more than 20,000 terminals across the country, covering various e-commerce channels such as Tmall and JD.com, with annual sales exceeding 80 million. The company adheres to the business philosophy of "high-quality products, healthy life" and focuses on providing nutritious, safe, delicious and convenient healthy foods. In light of market demand, the company continues to explore and innovate, forming a development feature that focuses on Australian high-quality oats and comprehensively expands into cereal series products.
The Quaker brand was founded in the United States in 1901. The reason why the brand is named "Quaker" is because its founder Crowwell emphasizes the characteristics of the product "pure". Among the 25 types of oats in the world, Quaker only selected selected varieties with nutritional value, and preserves the nutritional and dietary fiber of oats. For a century, Quaker has been focusing on controlling its product quality and researching advanced processes, and through continuous innovation, it has brought more healthy food to consumers.
PepsiCo, Inc.
The Quaker brand was founded in the United States in 1901. The reason why the brand is named "Quaker" is because its founder Crowwell emphasizes the characteristics of the product "pure". Among the 25 types of oats in the world, Quaker only selected selected varieties with nutritional value, and preserves the nutritional and dietary fiber of oats. For a century, Quaker has been focusing on controlling its product quality and researching advanced processes, and through continuous innovation, it has brought more healthy food to consumers.
Inner Mongolia Yinshan Youmai Food Co., Ltd.
Inner Mongolia Yinshan Youmai Food Co., Ltd. is a wholly-owned subsidiary invested and established by Inner Mongolia Minfeng Seed Co., Ltd. The company was established in 2013 and is located in Chayouzhong Banner, Ulanqab City. It is a bare oat full-industry chain company integrating domestic oat (naked oat) breeding, large-scale planting, multi-product deep processing, product sales, warehousing and logistics, scientific and technological innovation, culture and brand promotion. Yinshan Youmai is committed to building an intelligent and large-scale high-tech oat industrial park. It has completed the 30,000-ton oat raw granary storage area, 30,000-ton oatmeal fragrant rice, 20,000-ton oatmeal flakes, and 6,000-ton buckwheat noodles processing area. Oat culture display area and brand promotion area. Yinshan Youmai adheres to the original intention of revitalizing domestic oats, selects high-quality and high-protein domestic naked oat varieties, and uses its own processing factories and advanced equipment and processes to create high-quality, safe and healthy products. With its strong comprehensive strength, we have reached long-term friendly cooperation with Mengniu Group, China Ping An Group, Sinopec and other companies. Yinshan Youmai transforms local characteristic resource advantages into industrial advantages to form a new economic growth point, which promotes the healthy development of my country's oat industry. At the same time, it actively shoulders the main responsibility of local rural revitalization, drives farmers to embark on the path of agricultural industrialization, achieves increased income and becomes rich, and drives the rapid development of local logistics, catering, tourism, commerce and other social services.
Inner Mongolia Yinshan Youmai Food Co., Ltd.
Inner Mongolia Yinshan Youmai Food Co., Ltd. is a wholly-owned subsidiary invested and established by Inner Mongolia Minfeng Seed Co., Ltd. The company was established in 2013 and is located in Chayouzhong Banner, Ulanqab City. It is a bare oat full-industry chain company integrating domestic oat (naked oat) breeding, large-scale planting, multi-product deep processing, product sales, warehousing and logistics, scientific and technological innovation, culture and brand promotion. Yinshan Youmai is committed to building an intelligent and large-scale high-tech oat industrial park. It has completed the 30,000-ton oat raw granary storage area, 30,000-ton oatmeal fragrant rice, 20,000-ton oatmeal flakes, and 6,000-ton buckwheat noodles processing area. Oat culture display area and brand promotion area. Yinshan Youmai adheres to the original intention of revitalizing domestic oats, selects high-quality and high-protein domestic naked oat varieties, and uses its own processing factories and advanced equipment and processes to create high-quality, safe and healthy products. With its strong comprehensive strength, we have reached long-term friendly cooperation with Mengniu Group, China Ping An Group, Sinopec and other companies. Yinshan Youmai transforms local characteristic resource advantages into industrial advantages to form a new economic growth point, which promotes the healthy development of my country's oat industry. At the same time, it actively shoulders the main responsibility of local rural revitalization, drives farmers to embark on the path of agricultural industrialization, achieves increased income and becomes rich, and drives the rapid development of local logistics, catering, tourism, commerce and other social services.
Guangzhou Extraction Biotechnology Co., Ltd.
Guangzhou Extraction Biotechnology Co., Ltd. is upgraded and established based on the extraction center and high-tech research institute of Guangzhou Nanfang Flour Co., Ltd., a large state-owned enterprise. It is jointly with the School of Light Industry and Food of South China University of Technology, committed to the application of supercritical CO2 extraction technology. , Guangdong Province's modern high-tech enterprise in the research, development, production and sales of nutritional health foods and high-quality nutritious staple foods. The company's scientific research and production base is located in Conghua, known as the "Guangzhou Back Garden". The first phase of the project covers an area of about 20,000 square meters and was officially put into production in early 2014. In 2012, Guangdong Huagong Food Science Research Institute was established wholly owned by the Guangdong Provincial Department of Science and Technology, and introduced a group of high-level biological and food experts in the field of South China Agricultural University, South China University of Technology, Guangdong University of Technology, etc., providing the company with a long-term development. A powerful scientific research platform. In 2014, the "Hua Agricultural University Guangzhou Extraction Biotechnology Co., Ltd. (Jinlipei) Healthy Food Joint Laboratory" was jointly established with the School of Food of South China Agricultural University, providing quality support for Guangdong Province's food quality and safety laboratory, safety monitoring, and nutrition testing. The second phase of Conghua project was completed, namely Guangzhou Huagong Food Co., Ltd., and established an advanced production line with a planned monthly output of up to 1,500 tons of noodles, a staple food museum integrating visits, tourism, popular science education, conferences and accommodation. The company has high-standard production workshops and advanced automated production equipment, and strictly controls raw material procurement, production process, safety inspection, nutritional and delicious food, providing you with "natural, safe, nutritious and high-quality" health products and services.
Guangzhou Extraction Biotechnology Co., Ltd.
Guangzhou Extraction Biotechnology Co., Ltd. is upgraded and established based on the extraction center and high-tech research institute of Guangzhou Nanfang Flour Co., Ltd., a large state-owned enterprise. It is jointly with the School of Light Industry and Food of South China University of Technology, committed to the application of supercritical CO2 extraction technology. , Guangdong Province's modern high-tech enterprise in the research, development, production and sales of nutritional health foods and high-quality nutritious staple foods. The company's scientific research and production base is located in Conghua, known as the "Guangzhou Back Garden". The first phase of the project covers an area of about 20,000 square meters and was officially put into production in early 2014. In 2012, Guangdong Huagong Food Science Research Institute was established wholly owned by the Guangdong Provincial Department of Science and Technology, and introduced a group of high-level biological and food experts in the field of South China Agricultural University, South China University of Technology, Guangdong University of Technology, etc., providing the company with a long-term development. A powerful scientific research platform. In 2014, the "Hua Agricultural University Guangzhou Extraction Biotechnology Co., Ltd. (Jinlipei) Healthy Food Joint Laboratory" was jointly established with the School of Food of South China Agricultural University, providing quality support for Guangdong Province's food quality and safety laboratory, safety monitoring, and nutrition testing. The second phase of Conghua project was completed, namely Guangzhou Huagong Food Co., Ltd., and established an advanced production line with a planned monthly output of up to 1,500 tons of noodles, a staple food museum integrating visits, tourism, popular science education, conferences and accommodation. The company has high-standard production workshops and advanced automated production equipment, and strictly controls raw material procurement, production process, safety inspection, nutritional and delicious food, providing you with "natural, safe, nutritious and high-quality" health products and services.
Beijing Wuzhougang E-commerce Co., Ltd.
Bob and Charlee met in 1952. Charlee's decision to create a healthier life for the family by providing them with wholesome natural foods and whole grains, which inspires the couple's whole grain adventure in the first place. Charlee was a regular at the original Bob's Red Mill store, and held many roles in the early days, including hand-packed products. In 1968, when Bob managed the JC Penney Automotive Center in Reading, California, he happened to visit the public library. There, something attracted him to John Goff's mill, a story about an inexperienced man resurrecting his family's ancestral mill and grinding wheat into flour. This accidental encounter forever changed the course of the Moore family and produced a chain reaction, enriching the lives of everyone who enjoys healthy whole grains. Bob immersed in the ancient art of stone mills, studied the historic mills and contacted dozens of people and companies in search of millstone and other flour making equipment. Although he found that there were still a large number of mills, most of them were classified into museums! Fortunately, his persistence and interpersonal skills paid off eventually, and he was able to source traditional quartz millstone and other basic equipment from a bankrupt factory in Fayetteville, North Carolina. After a lot of hard work and originality, in 1974, Bob opened a Moore Flour Mill at Quonset Lodge in Reading, California. A few years later, Bob and Charlie left the Moores Flour Mill to their son and retired to attend seminary in Milwaukee, Oregon. But one day, during a long trek, they stumbled upon an old feed mill—and realized it was for sale. After a lot of conversation and prayer, they decided to strode forward and launch what became Bob's Red Mill Natural Foods. After all, Bob has built Moores’ flour mill from scratch – and this time he started from a real flour mill! Bob quickly implemented a plan (the first major purchase: a $22 coffee pot), and in 1978 he and Charlee opened the door for Bob's Red Mill, attracting public and media attention. Despite the challenges the business faces, their dreams have been growing and thriving since then. From the outset, Bob and Charlee focused on people rather than profits: their mission is to provide customers with wholesome food, build close relationships with farmers and suppliers, and treat employees with generosity and respect. Thanks to these values, Bob's Red Mill has surpassed their craziest dreams—like a single kernel that keeps breeding until it reaches four corners of the earth. Today, Bob's RedMill is proudly 100% owned by its staff and we are committed to upholding the values and legacy of Bob and Charlee Moore. We are lucky enough to continue their mission to bring you food that makes you feel good!
Beijing Wuzhougang E-commerce Co., Ltd.
Bob and Charlee met in 1952. Charlee's decision to create a healthier life for the family by providing them with wholesome natural foods and whole grains, which inspires the couple's whole grain adventure in the first place. Charlee was a regular at the original Bob's Red Mill store, and held many roles in the early days, including hand-packed products. In 1968, when Bob managed the JC Penney Automotive Center in Reading, California, he happened to visit the public library. There, something attracted him to John Goff's mill, a story about an inexperienced man resurrecting his family's ancestral mill and grinding wheat into flour. This accidental encounter forever changed the course of the Moore family and produced a chain reaction, enriching the lives of everyone who enjoys healthy whole grains. Bob immersed in the ancient art of stone mills, studied the historic mills and contacted dozens of people and companies in search of millstone and other flour making equipment. Although he found that there were still a large number of mills, most of them were classified into museums! Fortunately, his persistence and interpersonal skills paid off eventually, and he was able to source traditional quartz millstone and other basic equipment from a bankrupt factory in Fayetteville, North Carolina. After a lot of hard work and originality, in 1974, Bob opened a Moore Flour Mill at Quonset Lodge in Reading, California. A few years later, Bob and Charlie left the Moores Flour Mill to their son and retired to attend seminary in Milwaukee, Oregon. But one day, during a long trek, they stumbled upon an old feed mill—and realized it was for sale. After a lot of conversation and prayer, they decided to strode forward and launch what became Bob's Red Mill Natural Foods. After all, Bob has built Moores’ flour mill from scratch – and this time he started from a real flour mill! Bob quickly implemented a plan (the first major purchase: a $22 coffee pot), and in 1978 he and Charlee opened the door for Bob's Red Mill, attracting public and media attention. Despite the challenges the business faces, their dreams have been growing and thriving since then. From the outset, Bob and Charlee focused on people rather than profits: their mission is to provide customers with wholesome food, build close relationships with farmers and suppliers, and treat employees with generosity and respect. Thanks to these values, Bob's Red Mill has surpassed their craziest dreams—like a single kernel that keeps breeding until it reaches four corners of the earth. Today, Bob's RedMill is proudly 100% owned by its staff and we are committed to upholding the values and legacy of Bob and Charlee Moore. We are lucky enough to continue their mission to bring you food that makes you feel good!
Xinji Fuzhiyuan Flour Industry Co., Ltd.
Xinji Fuzhiyuan Noodle Co., Ltd. was formerly known as Xinji Zhongyuan Flour Factory. It was established in 1997 and was registered and established in 2013. It currently has more than 30 employees and process 300 tons of wheat per day. It is a private enterprise specializing in the production of flour that integrates wheat acquisition, wheat processing and flour sales. The company is located in the Heilonggang River Basin in the North China Plain. It has a flat terrain, fertile land and distinct four seasons. It is the main wheat production area. It mainly grows high-quality hard white wheat, with high yield and stable quality, providing a good raw grain foundation for the company to produce high-quality wheat flour. . Xinji Fuzhiyuan Noodle Co., Ltd. takes the development of products with market demand as its main goal, and always adheres to the business policy of keeping pace with the times and win-win cooperation, so that consumers can enjoy high-quality, low-cost, safe and secure products. Flour is exported to major cities in Hebei, Shanxi, Shaanxi, Gansu, Qinghai, Inner Mongolia, Heilongjiang, Jilin, Liaoning and other provinces.
Xinji Fuzhiyuan Flour Industry Co., Ltd.
Xinji Fuzhiyuan Noodle Co., Ltd. was formerly known as Xinji Zhongyuan Flour Factory. It was established in 1997 and was registered and established in 2013. It currently has more than 30 employees and process 300 tons of wheat per day. It is a private enterprise specializing in the production of flour that integrates wheat acquisition, wheat processing and flour sales. The company is located in the Heilonggang River Basin in the North China Plain. It has a flat terrain, fertile land and distinct four seasons. It is the main wheat production area. It mainly grows high-quality hard white wheat, with high yield and stable quality, providing a good raw grain foundation for the company to produce high-quality wheat flour. . Xinji Fuzhiyuan Noodle Co., Ltd. takes the development of products with market demand as its main goal, and always adheres to the business policy of keeping pace with the times and win-win cooperation, so that consumers can enjoy high-quality, low-cost, safe and secure products. Flour is exported to major cities in Hebei, Shanxi, Shaanxi, Gansu, Qinghai, Inner Mongolia, Heilongjiang, Jilin, Liaoning and other provinces.
Nature's Way Products, LLC
Nature's Way provides a wide range of natural health products, including their effective autumn pear syrup.
Nature's Way Products, LLC
Nature's Way provides a wide range of natural health products, including their effective autumn pear syrup.
Gaia Herbs is known for its high-quality herbal products, including their soothing autumn pear syrup.
Gaia Herbs, Inc.
Gaia Herbs is known for its high-quality herbal products, including their soothing autumn pear syrup.
Nutraceutical Corporation
Provides high-quality herbal supplements, including donkey-hide gelatin.
Nutraceutical Corporation
Provides high-quality herbal supplements, including donkey-hide gelatin.
Solgar is a premium brand offering a wide range of high-quality vitamins, minerals, and herbal supplements, known for their commitment to purity and potency.
Solgar Inc.
Solgar is a premium brand offering a wide range of high-quality vitamins, minerals, and herbal supplements, known for their commitment to purity and potency.
Nutiva is the world's leading brand of organic coconut, chia, flax and red palm superfoods. Nutiva originates from organic, non-GMO farming and does not use chemical pesticides or fertilizers. Nutiva is located in California, USA and adheres to high standards of food freshness, quality and safety. Nutiva Virgin Coconut Oil, made with freshly picked coconut, cold pressed within a few hours after the shelling. It has a faint coconut aroma and flavor that can be heated to 350 degrees Fahrenheit when cooking. Nutiva Refined Coconut Oil, pressed and refined, does not contain the unique taste and smell of coconut. The smoke point is higher, reaching 400 degrees Fahrenheit. Nutiva chia seeds are rich in protein, antioxidants, omega-3 fatty acids and fiber. Nutiva organic chia seeds can be easily added to your diet. It can be added to yogurt, oats, smoothies or as thickeners to drinks or sauces, or as egg substitutes for baking.
Nutiva, Inc.
Nutiva is the world's leading brand of organic coconut, chia, flax and red palm superfoods. Nutiva originates from organic, non-GMO farming and does not use chemical pesticides or fertilizers. Nutiva is located in California, USA and adheres to high standards of food freshness, quality and safety. Nutiva Virgin Coconut Oil, made with freshly picked coconut, cold pressed within a few hours after the shelling. It has a faint coconut aroma and flavor that can be heated to 350 degrees Fahrenheit when cooking. Nutiva Refined Coconut Oil, pressed and refined, does not contain the unique taste and smell of coconut. The smoke point is higher, reaching 400 degrees Fahrenheit. Nutiva chia seeds are rich in protein, antioxidants, omega-3 fatty acids and fiber. Nutiva organic chia seeds can be easily added to your diet. It can be added to yogurt, oats, smoothies or as thickeners to drinks or sauces, or as egg substitutes for baking.
Kretschmer is a leading brand in wheat germ products, offering toasted wheat germ that is rich in nutrients and perfect for adding to various dishes.
The Hain Celestial Group
Kretschmer is a leading brand in wheat germ products, offering toasted wheat germ that is rich in nutrients and perfect for adding to various dishes.
Nestle Health Science (China) Co., Ltd.
As an industry leader, Pure Encapsulations® has been working hard to promote scientific research on dietary supplements and assist industry users in applying research results to daily practice through educational activities. PureEncapsulations® understands that connotation is more important than anything else, and it takes 30 years to conduct various research, innovation, and develop a high-quality multi-faceted health food series. These products are made of high-quality and pure raw materials and backed by scientific evidence to meet your health needs. Everything you need is all-inclusive, in Pure Encapsulations®. Pure Encapsulations® is a professional health food brand that adheres to high quality standards and ranks among the best in product quality and trust. What makes Pure Encapsulations® stand out is not only the production process or product ingredients, but also the parts that are removed are equally important. Pure Encapsulations® products are rigorously produced and tested and are free of genetically modified ingredients, unnecessary additives, artificial colors, flavorings, sweeteners and various common allergens, including gluten, eggs and peanuts. Pure Encapsulations® products (including materials from corn) do not contain genetically modified components, and each raw material supplier will submit documents to Pure Encapsulations® to prove that the materials do not contain genetically modified components. For specific nutrients, Pure Encapsulations® performs polymerase chain reaction (PCR) testing to ensure that it does not contain genetically modified components.
Nestle Health Science (China) Co., Ltd.
As an industry leader, Pure Encapsulations® has been working hard to promote scientific research on dietary supplements and assist industry users in applying research results to daily practice through educational activities. PureEncapsulations® understands that connotation is more important than anything else, and it takes 30 years to conduct various research, innovation, and develop a high-quality multi-faceted health food series. These products are made of high-quality and pure raw materials and backed by scientific evidence to meet your health needs. Everything you need is all-inclusive, in Pure Encapsulations®. Pure Encapsulations® is a professional health food brand that adheres to high quality standards and ranks among the best in product quality and trust. What makes Pure Encapsulations® stand out is not only the production process or product ingredients, but also the parts that are removed are equally important. Pure Encapsulations® products are rigorously produced and tested and are free of genetically modified ingredients, unnecessary additives, artificial colors, flavorings, sweeteners and various common allergens, including gluten, eggs and peanuts. Pure Encapsulations® products (including materials from corn) do not contain genetically modified components, and each raw material supplier will submit documents to Pure Encapsulations® to prove that the materials do not contain genetically modified components. For specific nutrients, Pure Encapsulations® performs polymerase chain reaction (PCR) testing to ensure that it does not contain genetically modified components.
Jarrow Formulas was founded in Los Angeles in 1977 by Jarrow L. Rogovin. At that time, Jarrow would personally deliver the supplements he ordered to the door of the local health food store. His early formulas earned the company a reputation for producing innovative and effective formulas when the health benefits of dietary supplements were just beginning to be recognized. Jarrow believes that well-crafted dietary supplement formulas based on reliable scientific research data have the potential to promote health. Since then, Jarrow Formulas has grown from fewer products to hundreds of nutritional formulas, many of which are the first time in the dietary supplement industry. Jarrow Formulas’ goal remains the same: designing quality dietary supplements that help individuals control their health. Jarrow Formulas's company's motto is also the company's mission: "First-class nutrition and cutting-edge formulas. The Jarrow Formula's product line includes probiotics, minerals, vitamins, standardized herbal concentrates, acids, enzymes and intestinal Nutritional products. When retailers and consumers choose these products, the Jarw production line has purity, product value and efficacy.
Jarrow Formulas
Jarrow Formulas was founded in Los Angeles in 1977 by Jarrow L. Rogovin. At that time, Jarrow would personally deliver the supplements he ordered to the door of the local health food store. His early formulas earned the company a reputation for producing innovative and effective formulas when the health benefits of dietary supplements were just beginning to be recognized. Jarrow believes that well-crafted dietary supplement formulas based on reliable scientific research data have the potential to promote health. Since then, Jarrow Formulas has grown from fewer products to hundreds of nutritional formulas, many of which are the first time in the dietary supplement industry. Jarrow Formulas’ goal remains the same: designing quality dietary supplements that help individuals control their health. Jarrow Formulas's company's motto is also the company's mission: "First-class nutrition and cutting-edge formulas. The Jarrow Formula's product line includes probiotics, minerals, vitamins, standardized herbal concentrates, acids, enzymes and intestinal Nutritional products. When retailers and consumers choose these products, the Jarw production line has purity, product value and efficacy.
The Nordic Naturals story begins in the Norwegian Arctic, where Joar Opheim, founder and CEO of Nordic Naturals, grew up. When Joar came to California to attend an MBA, he noticed that Norwegians often consumed it to keep healthy and rich in Omega pure cod liver oil is nowhere to be found here. Only low-concentration fish oil with extremely poor taste can be bought on the market, but Joar knows he can change that. Every time he returns home, he will specially fill a box of his favorite bottled fish oil to bring to his friends in the United States. This desire to share pure, fresh Omega-3 nutrients inspired Joar to found Nordic Naturals in 1995. To this day, this force is still driving the company's growth.
NORDIC Naturals
The Nordic Naturals story begins in the Norwegian Arctic, where Joar Opheim, founder and CEO of Nordic Naturals, grew up. When Joar came to California to attend an MBA, he noticed that Norwegians often consumed it to keep healthy and rich in Omega pure cod liver oil is nowhere to be found here. Only low-concentration fish oil with extremely poor taste can be bought on the market, but Joar knows he can change that. Every time he returns home, he will specially fill a box of his favorite bottled fish oil to bring to his friends in the United States. This desire to share pure, fresh Omega-3 nutrients inspired Joar to found Nordic Naturals in 1995. To this day, this force is still driving the company's growth.
Now Foods is founded in 1968 by chemist Elwood Richard. Its headquarters is located in Bloomingdale, Illinois, USA. The company owns 203,000 square feet of the highest technological production plant in the United States, producing more than 1,800 dietary supplements, natural foods, sports nutrition and personal care products. The products are sold to 68 countries around the world, and the United States alone has more than 8 , 800 sales centers, is a rapidly growing dietary supplement company in the United States. Today, Now Foods has become a best-selling brand of health food, an award-winning manufacturer, a natural product advocate, and a leader in nutrition science. NOW is the abbreviation of "Nutrition for Optimal Wellness" in English, meaning "nutrition promotes health", which is also the core of Now Foods product research and development, production and sales. The company adheres to the tenet of "NOW is password about our commitment to your good health; providing the highest quality natural products to our customers", becoming the earliest company in the United States to pass the GMP certification, while relying on powerful Purchasing power, reduced management costs, controlled distribution costs and efficient production provide customers with low-cost and good-quality products.
Now Foods
Now Foods is founded in 1968 by chemist Elwood Richard. Its headquarters is located in Bloomingdale, Illinois, USA. The company owns 203,000 square feet of the highest technological production plant in the United States, producing more than 1,800 dietary supplements, natural foods, sports nutrition and personal care products. The products are sold to 68 countries around the world, and the United States alone has more than 8 , 800 sales centers, is a rapidly growing dietary supplement company in the United States. Today, Now Foods has become a best-selling brand of health food, an award-winning manufacturer, a natural product advocate, and a leader in nutrition science. NOW is the abbreviation of "Nutrition for Optimal Wellness" in English, meaning "nutrition promotes health", which is also the core of Now Foods product research and development, production and sales. The company adheres to the tenet of "NOW is password about our commitment to your good health; providing the highest quality natural products to our customers", becoming the earliest company in the United States to pass the GMP certification, while relying on powerful Purchasing power, reduced management costs, controlled distribution costs and efficient production provide customers with low-cost and good-quality products.
Nestle Health Science (China) Co., Ltd.
NBTY Company was formerly known as NATURE'S BOUNTY.INC, founded in 1971, and was officially renamed NBTY.INC in May 1990. Headquartered in New York, USA. To date, NBTY has become a comprehensive company engaged in the research and development, production and sales of high-quality nutritional supplements. In 1992, NBTY was listed on the Nasdaq and was later transferred to the New York Stock Exchange in 2003. For more than 40 years, Nature Treasure has always been committed to using pure natural dietary supplement products to help people improve their health and improve their quality of life. Today, Nature Treasure has developed into a classic brand under NBTY, a world-renowned dietary supplement company, and is sold in more than 100,000 mainstream retail chains in the United States (CVS, Target, Walgreens, Duane Read, etc.) and various health food stores. In August 2021, Nestlé Health Sciences, a subsidiary of Nestlé, completed the acquisition of its core brands under Bounty, including Nature, s Bounty, Solgar, Osteo Bi-Flex, and Priprit. Puritan, s Pride), Ester-C Heshantang (Sundown), product categories cover dietary supplements, protein bars, glucosamine chondroitin, organic skin care products, etc.�
Nestle Health Science (China) Co., Ltd.
NBTY Company was formerly known as NATURE'S BOUNTY.INC, founded in 1971, and was officially renamed NBTY.INC in May 1990. Headquartered in New York, USA. To date, NBTY has become a comprehensive company engaged in the research and development, production and sales of high-quality nutritional supplements. In 1992, NBTY was listed on the Nasdaq and was later transferred to the New York Stock Exchange in 2003. For more than 40 years, Nature Treasure has always been committed to using pure natural dietary supplement products to help people improve their health and improve their quality of life. Today, Nature Treasure has developed into a classic brand under NBTY, a world-renowned dietary supplement company, and is sold in more than 100,000 mainstream retail chains in the United States (CVS, Target, Walgreens, Duane Read, etc.) and various health food stores. In August 2021, Nestlé Health Sciences, a subsidiary of Nestlé, completed the acquisition of its core brands under Bounty, including Nature, s Bounty, Solgar, Osteo Bi-Flex, and Priprit. Puritan, s Pride), Ester-C Heshantang (Sundown), product categories cover dietary supplements, protein bars, glucosamine chondroitin, organic skin care products, etc.�
