Waffle Brand Ranking

Fujian Panpan Food Co., Ltd. was founded in 1996. It is a national key leading enterprise in agricultural industrialization mainly based on deep processing of agricultural products. It has 12,000 employees. The group has 17 large modern production bases and its marketing network is spread across provinces, cities and counties across the country. and townships. The company mainly produces puffed foods such as "Panpan" brand wheat-scented series, model small class series, Katiao Ke series, "Aibili" potato chip series, etc., as well as French small bread, soft bread, steamed cake, and Menier dry cake. , Menier coated cakes, soft waffles, hand-teared bags and other baked goods. In 2013, the company entered the beverage market and produced vitamin energy drinks, Baoliu, Panpan Walnut Hui, raw coconut juice, Zaiyiqi lactic acid bacteria, lime black tea, light lactic acid, cool fruity beverage series, Shanghaojing series water and other health Drinks, the cumulative processing of various agricultural and sideline products exceeds one million tons per year. As a top 500 Asian brands, Panpan Food has always been committed to product research and development and technological innovation, and has always consumed the public with "green, healthy, nutritious, fashionable, convenient and reliable" products and services. In 2017, Panpan Food stood out from many well-known brands and became the designated product for the BRICS Leaders' Meeting in Xiamen, and was praised by VIPs from all over the world as "BRICS Quality". In 2018, Panpan Food was designated food for the Boao Forum for Asia and also designated food and beverages for the SCO Qingdao Summit, shining on the stage of international specifications. In the future, Panpan Food will continue to integrate high-end resources, make craftsmanship and quality, and strive for excellence, demonstrating the unique charm of "Chinese quality".

Panpan Foods

Fujian Jinjiang Fuyuan Food Co., Ltd.

Fujian Panpan Food Co., Ltd. was founded in 1996. It is a national key leading enterprise in agricultural industrialization mainly based on deep processing of agricultural products. It has 12,000 employees. The group has 17 large modern production bases and its marketing network is spread across provinces, cities and counties across the country. and townships. The company mainly produces puffed foods such as "Panpan" brand wheat-scented series, model small class series, Katiao Ke series, "Aibili" potato chip series, etc., as well as French small bread, soft bread, steamed cake, and Menier dry cake. , Menier coated cakes, soft waffles, hand-teared bags and other baked goods. In 2013, the company entered the beverage market and produced vitamin energy drinks, Baoliu, Panpan Walnut Hui, raw coconut juice, Zaiyiqi lactic acid bacteria, lime black tea, light lactic acid, cool fruity beverage series, Shanghaojing series water and other health Drinks, the cumulative processing of various agricultural and sideline products exceeds one million tons per year. As a top 500 Asian brands, Panpan Food has always been committed to product research and development and technological innovation, and has always consumed the public with "green, healthy, nutritious, fashionable, convenient and reliable" products and services. In 2017, Panpan Food stood out from many well-known brands and became the designated product for the BRICS Leaders' Meeting in Xiamen, and was praised by VIPs from all over the world as "BRICS Quality". In 2018, Panpan Food was designated food for the Boao Forum for Asia and also designated food and beverages for the SCO Qingdao Summit, shining on the stage of international specifications. In the future, Panpan Food will continue to integrate high-end resources, make craftsmanship and quality, and strive for excellence, demonstrating the unique charm of "Chinese quality".

Fujian Aixiang Chuang Food Co., Ltd. is a large-scale baked food enterprise dedicated to the production and sale of bread, cakes, meat muffins and other baked foods. Aixiang adopts European production technology and installs a 100,000-level clean and sterile production workshop. With advanced fully intelligent production equipment and strong R&D capabilities, I have always been at the forefront of the baking food industry with good ingredients, guiding the development of China's baking food industry. Love villagers insists on starting from the perspective of consumers' health, and does not hesitate to increase costs and reduce profit margins, truly achieve real ingredients and "bake" high-quality food. The company adheres to the business purpose of "Love the villagers and the true heart of grain", strictly controls the raw materials for product production, and all the raw and auxiliary materials used are well-known domestic and foreign brands, with conscientious quality. The Love Villager Cake uses high-quality fresh eggs, and the whole egg is added without adding a drop of water. Among them, milk powder is purchased from New Zealand's "two drops of water" brand products. The flour uses the "Haijia" brand under COFCO Group. The Japanese "Buer" brand is used in natural pressing soybean oil and fat. Love villagers to make products with love, to make businesses with love, to make friends with love, to make good products. Love fellow villagers and adhere to the brand value of "Love fellow villagers and true conscience", pursue health and quality, and introduce international fully automated production equipment. At the same time, Aixiang hired well-known baking masters at home and abroad to guide the deployment, and continuously improve consumer satisfaction with advanced technology and equipment and strong R&D capabilities, and "let love spread the world" as its mission and work tirelessly.

Aixiangqin

Fujian Aixiangqin Food Co., Ltd.

Fujian Aixiang Chuang Food Co., Ltd. is a large-scale baked food enterprise dedicated to the production and sale of bread, cakes, meat muffins and other baked foods. Aixiang adopts European production technology and installs a 100,000-level clean and sterile production workshop. With advanced fully intelligent production equipment and strong R&D capabilities, I have always been at the forefront of the baking food industry with good ingredients, guiding the development of China's baking food industry. Love villagers insists on starting from the perspective of consumers' health, and does not hesitate to increase costs and reduce profit margins, truly achieve real ingredients and "bake" high-quality food. The company adheres to the business purpose of "Love the villagers and the true heart of grain", strictly controls the raw materials for product production, and all the raw and auxiliary materials used are well-known domestic and foreign brands, with conscientious quality. The Love Villager Cake uses high-quality fresh eggs, and the whole egg is added without adding a drop of water. Among them, milk powder is purchased from New Zealand's "two drops of water" brand products. The flour uses the "Haijia" brand under COFCO Group. The Japanese "Buer" brand is used in natural pressing soybean oil and fat. Love villagers to make products with love, to make businesses with love, to make friends with love, to make good products. Love fellow villagers and adhere to the brand value of "Love fellow villagers and true conscience", pursue health and quality, and introduce international fully automated production equipment. At the same time, Aixiang hired well-known baking masters at home and abroad to guide the deployment, and continuously improve consumer satisfaction with advanced technology and equipment and strong R&D capabilities, and "let love spread the world" as its mission and work tirelessly.

Carlton (Group) Co., Ltd. launched the "Carlton" brand on August 23, 2014. The brand mainly produces baked products such as plant bread, Nagasaki cake, Hokkaido bread, Danish Chanson, etc. The brand is positioned as a "high-end baking market" and proposed the positioning concept of "30-90-day fresh-preserved baking". It aims to create a younger breakfast consumption scenario: trendy baking, nutritional trend, and breakfast trend. On August 23, 2014, Carlton Food's brand "Carlton" LOGO unveiled the veil. Fujian Carlton Food Co., Ltd. announced that the "Carlton" brand is positioned as the "high-end baking market" and proposed to be committed to "30" -90-day fresh-preserved baking" positioning concept. On August 23, 2015, the first anniversary of the release of the "Carlton" brand, Fujian Carlton Food Co., Ltd. released the view of "not only baking", interpreting the new brand concept system with a strategic height, and taking "short-term healthier" as Carl Product and marketing concept. August 23, 2016 - the 2nd anniversary of the release of the "Carlton" brand, Carlton Food Co., Ltd. proposed the concept of "building a trendy Chinese baking brand" at the Qiandaohu·High-end Industry Summit in Hangzhou, and proposed the three major "trendy baking" Definition: "light baking", "fresh baking", "fresh baking". Among them, "light baking" focuses on health and light processing, "fresh baking" emphasizes short-term healthier protection, while "new baking" is to lead a new baking trend.

Calleton

Carlton (Group) Co., Ltd.

Carlton (Group) Co., Ltd. launched the "Carlton" brand on August 23, 2014. The brand mainly produces baked products such as plant bread, Nagasaki cake, Hokkaido bread, Danish Chanson, etc. The brand is positioned as a "high-end baking market" and proposed the positioning concept of "30-90-day fresh-preserved baking". It aims to create a younger breakfast consumption scenario: trendy baking, nutritional trend, and breakfast trend. On August 23, 2014, Carlton Food's brand "Carlton" LOGO unveiled the veil. Fujian Carlton Food Co., Ltd. announced that the "Carlton" brand is positioned as the "high-end baking market" and proposed to be committed to "30" -90-day fresh-preserved baking" positioning concept. On August 23, 2015, the first anniversary of the release of the "Carlton" brand, Fujian Carlton Food Co., Ltd. released the view of "not only baking", interpreting the new brand concept system with a strategic height, and taking "short-term healthier" as Carl Product and marketing concept. August 23, 2016 - the 2nd anniversary of the release of the "Carlton" brand, Carlton Food Co., Ltd. proposed the concept of "building a trendy Chinese baking brand" at the Qiandaohu·High-end Industry Summit in Hangzhou, and proposed the three major "trendy baking" Definition: "light baking", "fresh baking", "fresh baking". Among them, "light baking" focuses on health and light processing, "fresh baking" emphasizes short-term healthier protection, while "new baking" is to lead a new baking trend.

Recent baking master, focusing on pastries for sixteen years! Jitouke Food was founded in August 2006. Its headquarters is located in Huidong Industrial Park, Hui'an County, Fujian Province, the hometown of Chinese stone carvings. Since its establishment, it has always focused on baking and fresh manufacturing. Under the guidance of the core values ​​of "customers are respected, products are king" and the corporate philosophy of "focusing on pastries for 16 years", it has achieved rapid development. Up to now, Repeat Food has successively established more than 800 acres of garden-style production bases in Fujian, Shandong, Hubei, Sichuan and Jilin, with more than 200,000 m2 modern ecological factory buildings and more than 100 automated assembly lines, laying a solid foundation for stabilizing product quality. Base. It has become a national high-tech enterprise, with two major R&D centers: provincial enterprise technology center and municipal industry center. Since its establishment, it has established the production management concept of "safe, clean, high-quality and efficient" to provide consumers with healthy, quality and delicious products. Continue to strengthen the upgrade of the sales network and build a flat marketing network with provincial capitals and prefecture-level distribution as the main one, and distributed to counties and townships. In market operations, repeat customer food introduced the expansion model of "quality is respectful and intensive cultivation is king" to accelerate channel expansion, and created more than 1,000 "brand special zones" and more than 1,000,000 terminal sales outlets in China, building a county-level A flat marketing network that mainly distributes and distributes to the town. Making "star products" bigger and stronger is the basic strategy for the rapid rise of repeat food. The company's products, including Dorayaki, Kanoni waffles, etc., have firmly occupied their respective category markets and have countless loyal customer groups. With the successive launch of the new Huang Fuyang series, the brand will help enter the fast lane and surpass it. With its continuous efforts, repeat customers have won honorary titles such as "China's Baking Industry Quality Benchmark Enterprise" and "China's Baking Industry Brand Enterprise", and have been widely recognized by governments at all levels, distributor friends and consumers. The road to the future extends infinitely, the road is at your feet, and the scenery is in the distance. More than 2,000 employees, the same dream and the same goal, gather positive energy and write a new chapter together, we are on the road

Brand repeat customer Mr. HTK

Huitouke Food Group Co., Ltd.

Recent baking master, focusing on pastries for sixteen years! Jitouke Food was founded in August 2006. Its headquarters is located in Huidong Industrial Park, Hui'an County, Fujian Province, the hometown of Chinese stone carvings. Since its establishment, it has always focused on baking and fresh manufacturing. Under the guidance of the core values ​​of "customers are respected, products are king" and the corporate philosophy of "focusing on pastries for 16 years", it has achieved rapid development. Up to now, Repeat Food has successively established more than 800 acres of garden-style production bases in Fujian, Shandong, Hubei, Sichuan and Jilin, with more than 200,000 m2 modern ecological factory buildings and more than 100 automated assembly lines, laying a solid foundation for stabilizing product quality. Base. It has become a national high-tech enterprise, with two major R&D centers: provincial enterprise technology center and municipal industry center. Since its establishment, it has established the production management concept of "safe, clean, high-quality and efficient" to provide consumers with healthy, quality and delicious products. Continue to strengthen the upgrade of the sales network and build a flat marketing network with provincial capitals and prefecture-level distribution as the main one, and distributed to counties and townships. In market operations, repeat customer food introduced the expansion model of "quality is respectful and intensive cultivation is king" to accelerate channel expansion, and created more than 1,000 "brand special zones" and more than 1,000,000 terminal sales outlets in China, building a county-level A flat marketing network that mainly distributes and distributes to the town. Making "star products" bigger and stronger is the basic strategy for the rapid rise of repeat food. The company's products, including Dorayaki, Kanoni waffles, etc., have firmly occupied their respective category markets and have countless loyal customer groups. With the successive launch of the new Huang Fuyang series, the brand will help enter the fast lane and surpass it. With its continuous efforts, repeat customers have won honorary titles such as "China's Baking Industry Quality Benchmark Enterprise" and "China's Baking Industry Brand Enterprise", and have been widely recognized by governments at all levels, distributor friends and consumers. The road to the future extends infinitely, the road is at your feet, and the scenery is in the distance. More than 2,000 employees, the same dream and the same goal, gather positive energy and write a new chapter together, we are on the road

Danfu Marketing Center is located in the Guanyinshan International Business Operation Center of Xiamen City, and the Zhangzhou production base is located in the industrial zone of Dongyuan Town, Longhai City on the south bank of Xiamen Bay. The company invested hundreds of millions of yuan to introduce a fully automatic waffle production line from Europe, which is a scale. A waffle production enterprise that is professional and industrialized. In order to accelerate market layout, the company invested and built a second production base in Jinan, Shandong Province in 2013. Adhering to the business philosophy of "integrity and pragmatism, people-oriented, innovative development", Danfu Company has gathered a group of food experts and high-tech talents. From the raw materials collected and on-the-shelf products, each link is inspected strictly in accordance with global unified standards. Since its establishment, the company has successively passed QS certification and international ISO9000:22000 quality certification. Danf waffles follow the traditional European formula, adopt GMP 100,000-level healthy sterile air purification workshop, 200-meter spiral drum instantly locks fragrance and keeps fresh and physical foaming technology, the product is healthy and delicious, soft and tender; fresh high-quality raw materials , German baking and open flame double-sided baking and other traditional production processes, restore the authentic waffle flavor of Europe in 1155, making every piece of Danfo waffle pure and delicious. Danfu provides customers with exquisite food life and high-quality consumption experience, advocates "creative and delicious enjoyment", and a refined and happy lifestyle, allowing the moments of enjoying Danfu products to become the eternal pleasure of the double pleasure of taste buds and soul, and presents the respect of enjoyment. Experience.

Danco

Danfu Marketing Center is located in the Guanyinshan International Business Operation Center of Xiamen City, and the Zhangzhou production base is located in the industrial zone of Dongyuan Town, Longhai City on the south bank of Xiamen Bay. The company invested hundreds of millions of yuan to introduce a fully automatic waffle production line from Europe, which is a scale. A waffle production enterprise that is professional and industrialized. In order to accelerate market layout, the company invested and built a second production base in Jinan, Shandong Province in 2013. Adhering to the business philosophy of "integrity and pragmatism, people-oriented, innovative development", Danfu Company has gathered a group of food experts and high-tech talents. From the raw materials collected and on-the-shelf products, each link is inspected strictly in accordance with global unified standards. Since its establishment, the company has successively passed QS certification and international ISO9000:22000 quality certification. Danf waffles follow the traditional European formula, adopt GMP 100,000-level healthy sterile air purification workshop, 200-meter spiral drum instantly locks fragrance and keeps fresh and physical foaming technology, the product is healthy and delicious, soft and tender; fresh high-quality raw materials , German baking and open flame double-sided baking and other traditional production processes, restore the authentic waffle flavor of Europe in 1155, making every piece of Danfo waffle pure and delicious. Danfu provides customers with exquisite food life and high-quality consumption experience, advocates "creative and delicious enjoyment", and a refined and happy lifestyle, allowing the moments of enjoying Danfu products to become the eternal pleasure of the double pleasure of taste buds and soul, and presents the respect of enjoyment. Experience.

Hongyi Food Group Co., Ltd. was founded in 1993. The company has three production bases: Quanzhou Hongyi Food Co., Ltd., Fuzhou Shenghong Food Co., Ltd. and Luohe Hongyi Food Co., Ltd., with a factory area of ​​nearly 250,000 square meters and a variety of production bases. There are more than 300 middle and senior management talents and technical personnel and more than 3,000 front-line employees; it is a group company integrating the research and development, production and sales of snack foods. In terms of products, since its establishment, Hongyi Food has always focused on information technology, dataization and management first as its core competitiveness, cooperated with many food research institutions and planning institutions, and jointly established with Jiangnan University and Fuzhou University. The R&D center in the industry constantly gives consumers new surprises from the connotation, concept, innovation and vision of the product. In order to improve the company's product quality, the company conducts standardized inspections from eight processes including raw material inspection, warehouse entry, first-piece inspection, self-inspection, patrol inspection, finished product inspection, and out-of-warehouse delivery, so as to truly achieve high quality with care. In terms of sales team building, the company takes the innovative market operation as the guide, and builds a flexible and strong execution sales team, forming a link with the company's sales team, with more than 1,000 dealers and more than 20,000 wholesale outlets nationwide as The powerful sales network of contact points is even exported to Thailand, Myanmar, Yemen, the Philippines, Malaysia and other countries.

Hongyi

Fujian Hongyi Industrial Co., Ltd.

Hongyi Food Group Co., Ltd. was founded in 1993. The company has three production bases: Quanzhou Hongyi Food Co., Ltd., Fuzhou Shenghong Food Co., Ltd. and Luohe Hongyi Food Co., Ltd., with a factory area of ​​nearly 250,000 square meters and a variety of production bases. There are more than 300 middle and senior management talents and technical personnel and more than 3,000 front-line employees; it is a group company integrating the research and development, production and sales of snack foods. In terms of products, since its establishment, Hongyi Food has always focused on information technology, dataization and management first as its core competitiveness, cooperated with many food research institutions and planning institutions, and jointly established with Jiangnan University and Fuzhou University. The R&D center in the industry constantly gives consumers new surprises from the connotation, concept, innovation and vision of the product. In order to improve the company's product quality, the company conducts standardized inspections from eight processes including raw material inspection, warehouse entry, first-piece inspection, self-inspection, patrol inspection, finished product inspection, and out-of-warehouse delivery, so as to truly achieve high quality with care. In terms of sales team building, the company takes the innovative market operation as the guide, and builds a flexible and strong execution sales team, forming a link with the company's sales team, with more than 1,000 dealers and more than 20,000 wholesale outlets nationwide as The powerful sales network of contact points is even exported to Thailand, Myanmar, Yemen, the Philippines, Malaysia and other countries.

Fujian Xiaobai Xinli Soft Food Co., Ltd. was established in Lantian District, Zhangzhou, Fujian in 2016. It is a new baking brand integrating production, research and development and sales. As a national high-tech enterprise, since its establishment, Xiaobai has insisted on building a new generation of national-level baking brands. For many years, Xiaobai has always insisted on spreading the oriental philosophy of "love is free of error, people-oriented, and treating others as oneself", aiming at the 24-hour full-scene meal replacement needs of the new generation of young people, and proposed "heart + Li + soft" (core nutrition + good inner material + soft heart technology) is a standard coordinate axis system for product research and development, committed to exploring China's new generation of nutritious meal replacement baking, continuing to provide Chinese people with quality baking that emphasizes both delicious and nutritious, and innovate a generation of nations Baking brand.

Xinliruan

Fujian Xiaobai Xinliruan Food Co., Ltd.

Fujian Xiaobai Xinli Soft Food Co., Ltd. was established in Lantian District, Zhangzhou, Fujian in 2016. It is a new baking brand integrating production, research and development and sales. As a national high-tech enterprise, since its establishment, Xiaobai has insisted on building a new generation of national-level baking brands. For many years, Xiaobai has always insisted on spreading the oriental philosophy of "love is free of error, people-oriented, and treating others as oneself", aiming at the 24-hour full-scene meal replacement needs of the new generation of young people, and proposed "heart + Li + soft" (core nutrition + good inner material + soft heart technology) is a standard coordinate axis system for product research and development, committed to exploring China's new generation of nutritious meal replacement baking, continuing to provide Chinese people with quality baking that emphasizes both delicious and nutritious, and innovate a generation of nations Baking brand.

Kodiak Cakes offers high-protein waffle and pancake mixes made with whole grains. It is a popular choice among fitness enthusiasts and those seeking a hearty breakfast.

Kodiak Cakes

Kodiak Cakes

Kodiak Cakes offers high-protein waffle and pancake mixes made with whole grains. It is a popular choice among fitness enthusiasts and those seeking a hearty breakfast.

Birch Benders is known for its innovative pancake and waffle mixes, including protein-packed and keto-friendly options. It focuses on providing convenient and nutritious breakfast solutions.

Birch Benders

Birch Benders

Birch Benders is known for its innovative pancake and waffle mixes, including protein-packed and keto-friendly options. It focuses on providing convenient and nutritious breakfast solutions.

Van's is a health-conscious brand offering gluten-free, organic, and whole grain waffles. It caters to consumers looking for healthier breakfast alternatives without compromising on taste.

Van's

Van's International Foods

Van's is a health-conscious brand offering gluten-free, organic, and whole grain waffles. It caters to consumers looking for healthier breakfast alternatives without compromising on taste.

Aunt Jemima is a classic American brand known for its pancake and waffle mixes. It has been a staple in American households for decades, offering a convenient and tasty breakfast option.

Aunt Jemima

The Quaker Oats Company (a subsidiary of PepsiCo)

Aunt Jemima is a classic American brand known for its pancake and waffle mixes. It has been a staple in American households for decades, offering a convenient and tasty breakfast option.

Eggo is a well-known American brand specializing in frozen waffles and breakfast foods. It offers a variety of waffle flavors and styles, including buttermilk, blueberry, and chocolate chip.

Eggo

Kellogg Company

Eggo is a well-known American brand specializing in frozen waffles and breakfast foods. It offers a variety of waffle flavors and styles, including buttermilk, blueberry, and chocolate chip.

Krusteaz is an American brand known for its easy-to-use baking mixes, including cake mixes, pancake mixes, and muffin mixes, offering convenience and great taste.

Krusteaz

Continental Mills

Krusteaz is an American brand known for its easy-to-use baking mixes, including cake mixes, pancake mixes, and muffin mixes, offering convenience and great taste.

Hodgson Mill produces whole grain cereals and hot cereals, emphasizing natural and wholesome ingredients.

Hodgson Mill

Hodgson Mill, Inc.

Hodgson Mill produces whole grain cereals and hot cereals, emphasizing natural and wholesome ingredients.

King Arthur Flour provides premium almond flour that is finely ground and blanched, perfect for gluten-free baking and cooking.

King Arthur Flour

King Arthur Baking Company

King Arthur Flour provides premium almond flour that is finely ground and blanched, perfect for gluten-free baking and cooking.

Arrowhead Mills provides organic sunflower seeds and other natural food products.

Arrowhead Mills

The Hain Celestial Group, Inc.

Arrowhead Mills provides organic sunflower seeds and other natural food products.

Annie's Homegrown offers organic snacks, including fruit and vegetable chips, made with simple, wholesome ingredients and a commitment to sustainability.

Annie's Homegrown

Annie's Homegrown

Annie's Homegrown offers organic snacks, including fruit and vegetable chips, made with simple, wholesome ingredients and a commitment to sustainability.

A popular U.S. grocery store chain offering a variety of private-label products, including dried longan, known for its affordability and quality.

Trader Joe's

Trader Joe's Company

A popular U.S. grocery store chain offering a variety of private-label products, including dried longan, known for its affordability and quality.

Nature's Path produces organic black sesame balls that are vegan, non-GMO, and made with simple, natural ingredients.

Nature's Path

Nature's Path Foods

Nature's Path produces organic black sesame balls that are vegan, non-GMO, and made with simple, natural ingredients.

Udi's is a leading brand in the gluten-free market, offering a range of waffles that are free from gluten and other common allergens. It is known for its high-quality and tasty products.

Udi's

Boulder Brands

Udi's is a leading brand in the gluten-free market, offering a range of waffles that are free from gluten and other common allergens. It is known for its high-quality and tasty products.

Waffle Product

版权所有 © 宁波全贸信息技术有限公司 浙ICP备12012821号-1 浙B2-20200628

浙公网安备 33020902000078号