Shanxi Shuita Vinegar Industry Co., Ltd. is located in Qingxu County, the "China Vinegar Capital". It is a leading agricultural industrialization enterprise named by eight national ministries and commissions, and is also a large domestically produced old vinegar.

Under the leadership of the scientific outlook on development, the company has always been "seeking reputation with quality and seeking development with reputation" as its corporate purpose, and "scientific and technological innovation, quality integrity" as its business philosophy. It adheres to the new industrialization path of independent innovation and joint innovation, and has achieved Rapid development.

At present, the company has more than 2,000 employees, covering an area of ​​one square kilometer, with ten branches, a provincial enterprise technology center, a marketing company, a foreign trade company, a national "AAA"-level tourist attraction, and has special vinegar brewing The sorghum base has now formed an enterprise group integrating raw material base, scientific research and development, moustache brewing, packaging and transportation, marketing planning, and tourism culture.

The company's main products include more than 200 varieties of old vinegar, aged vinegar and flavored vinegar. It is a company with a large variety of products in the domestic vinegar industry. The company's products are sold well in more than 30 provinces, cities, autonomous regions and municipalities across the country, and are exported to the United States, Canada, Singapore, Malaysia and other countries and regions.

The company has formed an information construction framework integrating OA system, ERP system and video surveillance system, realizing scientific decision-making, optimization of resource allocation, coordination of management work, standardization of work flow, automation of production process, and sharing of information resources. Wait for the goal.

In order to allow urban people, foreigners, foreigners, and primary and secondary school students to understand the culture of Shanxi's old vinegar and the history of Shanxi's vinegar, in 2008, the company restored and rebuilt the "Baoyuan Old Vinegar Factory" on its original site, fully demonstrating Shanxi's old vinegar A long history, traditional craftsmanship and culture.

In addition, the company has passed the four standards integrated "Quality Management System", "Food Safety Management System", "Environmental Management System", "Occupational Health and Safety Management System" certification, and has obtained the export of the Shanxi Provincial Entry and Exit Inspection and Quarantine Bureau. Enterprise registration certificate, obtained US FDA certification.

In recent years, the company has maintained a good development momentum, with steady growth in product quality, continuous expansion of production scale, economic benefits have improved year by year, production and sales are booming every year, supply is in short supply, and various major economic indicators rank at the forefront of national vinegar.

Faced with the increasingly competitive market environment, the company will accelerate the company's shareholding, technological, branding, branding and grouping around the corporate policy of "building teams, employing talents, and scientific management; shaping brands, focusing on quality, and scientific and technological innovation". Transform and strive to build Shuita Vinegar Industry into an internationally renowned brand and a "aircraft carrier" of China's vinegar industry. The company will create glory in the fierce market competition.