As the pioneer and leading enterprise of China's frozen food industry and an A-share listed company in the industry, Sanquan Food has been at the forefront of China's frozen food deliciousness and health for more than 30 years, inheriting and carrying forward traditional food culture, using modern technology and craftsmanship, focusing on Develop different flavors of food to bring consumers fresh high-quality food and a beautiful modern life.

The company's R&D center is a leading R&D institution in the industry in the field of food, nutrition and inspection and testing. It has the industry's "National Certified Enterprise Technology Center" and "Postdoctoral Research Workstation" to continuously innovate technology to provide consumers with high-quality Products and services. The "Secretariat of the National Frozen Food Standardization Professional Committee" was also established in Sanquan, forming a R&D system that integrates production, education and research and strong new product R&D capabilities.

The company has two well-known brands: "Three Completes" and "Dragon and Phoenix". It has built base companies in Zhengzhou, Guangzhou, Chengdu, Tianjin, Suzhou, Wuhan and other places. Its production capacity and equipment level are in a leading position in China. The company has accelerated the formation of new quality productivity, empowered the high-quality development of enterprises with informatization and digitalization, actively promoted the industry's key technological innovation and advanced technology transformation, and has been selected as the national "New Generation Information Technology and Manufacturing Integration Development Demonstration Enterprise" and National 5G factory pilot. The company has built a complete "full cold chain" system covering the whole country to ensure that the products are always fresh and safe, and bring an extraordinary dietary experience to consumers who pay attention to dietary fun and delicious enjoyment.

The company has passed the ISO9001 quality management system certification, the FSSC22000 food safety management system certification and the HACCP system certification, creating a complete and sufficiently controlled new food safety supply chain from farmland to dining table, fully ensuring the cultivation and breeding of raw materials. The quality and safety of the entire supply chain products produced, processed, stored, transported to terminal sales.

Sanquan provides tens of thousands of jobs, driving the common growth of more than 7,800 small and medium-sized enterprises. The company's development and growth have effectively promoted the process of agricultural industrialization and driven 400,000 farmers to increase their income. It is a "national key leading enterprise in agricultural industrialization" jointly recognized by nine ministries and commissions including the frozen food industry.