Yantai Shinho Foodstuff Co., Ltd.
Happyness comes from "appreciating others and working in harmony". Xinhe’s values are to treat each other with sincerity, to do everything possible, to innovate, to work together as a team, and to share vision. Over the years, Xinhe's original bag of sauce has developed into a food company of many categories today. Xinhe's business covers large-scale original sauces, high-quality high-salt thin soy sauce, delicious and convenient peanuts and chili products. The production and sales of organic food, miso and other products and overall catering solutions and services have been established, and an effective logistics and sales service system has been insisted on using high standards to create products and services involving all links of the dietary ecology. Xinhe was founded in 1992. Since its inception, it has been the core carrier of "home" to do business. Xinhe's first offline product, Jiang, is a regular customer on the table; "What you don't eat, Don’t sell it to consumers” is the product quality standards that Xinhe has always adhered to. Xinhe's belief in treating the world like a family, and the family is the core component of the entire society. Our family raises us, supports us, educates us; we treat our family with generosity, care, understanding, appreciation and sincerity. In Xinhe, Xinhe treats the world like family.
Yantai Shinho Foodstuff Co., Ltd.
Happyness comes from "appreciating others and working in harmony". Xinhe’s values are to treat each other with sincerity, to do everything possible, to innovate, to work together as a team, and to share vision. Over the years, Xinhe's original bag of sauce has developed into a food company of many categories today. Xinhe's business covers large-scale original sauces, high-quality high-salt thin soy sauce, delicious and convenient peanuts and chili products. The production and sales of organic food, miso and other products and overall catering solutions and services have been established, and an effective logistics and sales service system has been insisted on using high standards to create products and services involving all links of the dietary ecology. Xinhe was founded in 1992. Since its inception, it has been the core carrier of "home" to do business. Xinhe's first offline product, Jiang, is a regular customer on the table; "What you don't eat, Don’t sell it to consumers” is the product quality standards that Xinhe has always adhered to. Xinhe's belief in treating the world like a family, and the family is the core component of the entire society. Our family raises us, supports us, educates us; we treat our family with generosity, care, understanding, appreciation and sincerity. In Xinhe, Xinhe treats the world like family.
Guizhou Guisanhong Food Co., Ltd
Guizhou Guisanhong Food Co., Ltd. was established in 1998, has gone through 24 years of development, registered capital of 57.29 million yuan. The company is located in Guizhou Zunyi City Xinpu New District Xiazi Town Qingshui nine road GUI Sanhong Industrial Park, planning construction area of 120 acres, has been built covers an area of 60 acres. With more than 300 employees and an annual production capacity of 50,000 tons of chili products, it is a modern chili food processing enterprise integrating chili base construction, product research and development, production, processing and sales.
About our certification
Guisanhong Food Co., Ltd. was established in 1998, located in Zunyi City, the capital of chili pepper in China. It is the sixth batch of national key leading enterprises in agricultural industrialization. Guizhou Province agricultural industrialization leading enterprises. Guizhou Province agricultural product processing demonstration enterprises, Guizhou Province poverty alleviation leading enterprises, also passed the ISO9001-2000 international quality management system certification, HACCP food safety management system certification and measurement system certification.
About our development history
In 1998, founded the "GUI SAN Hong" chili series food factory.
In 2003, Zunyi Town government introduced Guizhou Guisanhong Food Co., Ltd. to build a 10 mu chili base.
In 2004, the company signed an agreement with pepper growers to sign 13,000 acres of pepper recycling enterprises.
In 2007, it passed ISO000-2007 international quality management system certification and HACCP food safety management system certification, and obtained QS certificate.
In 2008, through the national standard measurement system certification.
In 2009, the pepper planting base was built, and the company distributed 1,500 kilograms of pepper seeds, 750 kilograms of pesticides, 35 technical training sessions, distributed 10,000 documents, and provided a total of 310,000 yuan of construction funds for the farmers of the base.
In 2010, the Guangxi and three red industry became bigger and bigger, which led to the rapid development of the chili industry in shrimp town. Sell well in domestic and foreign markets. The factory created 1,500 new jobs, added 50,000 mu of pepper planting base, and led more than 20,000 pepper farmers.
In 2017, GUI Sanhong launched a high-end series brand "spicy Sanyang". Build a modern ecological pepper industrial park.
In 2018, it started cooperation with Shanghai Eastern Airlines Food Company, RT-Mart Supermarket, Yonghui Supermarket and established Zunyi Pepper Industry Technology Research Institute.
In 2019, the online e-commerce exceeded 10 million yuan, and the company was elected president of Zunyi Pepper Industry Association.
Guizhou Guisanhong Food Co., Ltd
Guizhou Guisanhong Food Co., Ltd. was established in 1998, has gone through 24 years of development, registered capital of 57.29 million yuan. The company is located in Guizhou Zunyi City Xinpu New District Xiazi Town Qingshui nine road GUI Sanhong Industrial Park, planning construction area of 120 acres, has been built covers an area of 60 acres. With more than 300 employees and an annual production capacity of 50,000 tons of chili products, it is a modern chili food processing enterprise integrating chili base construction, product research and development, production, processing and sales.
About our certification
Guisanhong Food Co., Ltd. was established in 1998, located in Zunyi City, the capital of chili pepper in China. It is the sixth batch of national key leading enterprises in agricultural industrialization. Guizhou Province agricultural industrialization leading enterprises. Guizhou Province agricultural product processing demonstration enterprises, Guizhou Province poverty alleviation leading enterprises, also passed the ISO9001-2000 international quality management system certification, HACCP food safety management system certification and measurement system certification.
About our development history
In 1998, founded the "GUI SAN Hong" chili series food factory.
In 2003, Zunyi Town government introduced Guizhou Guisanhong Food Co., Ltd. to build a 10 mu chili base.
In 2004, the company signed an agreement with pepper growers to sign 13,000 acres of pepper recycling enterprises.
In 2007, it passed ISO000-2007 international quality management system certification and HACCP food safety management system certification, and obtained QS certificate.
In 2008, through the national standard measurement system certification.
In 2009, the pepper planting base was built, and the company distributed 1,500 kilograms of pepper seeds, 750 kilograms of pesticides, 35 technical training sessions, distributed 10,000 documents, and provided a total of 310,000 yuan of construction funds for the farmers of the base.
In 2010, the Guangxi and three red industry became bigger and bigger, which led to the rapid development of the chili industry in shrimp town. Sell well in domestic and foreign markets. The factory created 1,500 new jobs, added 50,000 mu of pepper planting base, and led more than 20,000 pepper farmers.
In 2017, GUI Sanhong launched a high-end series brand "spicy Sanyang". Build a modern ecological pepper industrial park.
In 2018, it started cooperation with Shanghai Eastern Airlines Food Company, RT-Mart Supermarket, Yonghui Supermarket and established Zunyi Pepper Industry Technology Research Institute.
In 2019, the online e-commerce exceeded 10 million yuan, and the company was elected president of Zunyi Pepper Industry Association.
Hunan Jiapin Jiawei Biotechnology Co.
Jiabin Jiawei Group is a national high-tech treasure enterprise which is a national intellectual property advantageous demonstration enterprise and the source factory of Hunan provincial specialties and specialties, plowing into the food seasoning industry for more than ten years.
For more than ten years, we have been specializing in the original extraction of the original flavors of animal and plant bone mineral soup base, and we are committed to the pursuit of natural flavor and natural reduction of the original flavor, and we have developed and produced thousands of mellow and fresh flavoring base materials and the family kitchen "seasoning base materials".
Fragrant seasoning base material and family kitchen "a sauce into a dish", in the food track continues to transcend, innovation and pursuit of the far, beautiful taste of the world! The company has become the domestic most brand value after continuous development.
After continuous development, the company has become the most valuable brand in China, specialized in the research and development of livestock bone products, national high-tech enterprise, national intellectual property advantageous demonstration enterprise, Hunan provincial speciality, speciality and new small giants, Hunan leading enterprises in agricultural industry, Hunan province, Hunan province incense and aroma industry leading enterprises.
Hunan Province, Hunan Provincial Flavor and Fragrance Engineering Technology Center, Hunan Provincial Enterprise Technology Center, the company has established a joint research center with the Food College of Jiangnan University, the Food College of Beijing Technology and Business University and the Food College of Zhongnan University of Forestry and Science and Technology.
The company has set up a joint research laboratory with Food College of Jiangnan University, Food College of Beijing Technology and Business University and Food College of Zhongnan University of Forestry and Science and Technology, and has become an enterprise integrating scientific research, deep processing, promotion and sales of food.
The company's Changde production base has 100,000 pharmaceutical-grade GMP production workshop, equipped with advanced water treatment system, CIP automatic cleaning system, all the equipment and pipeline cleaning without disassembly,
All equipment and pipes are cleaned without disassembling, and the cleaning process is monitored by infrared rays in 360 degrees without dead angle and residue, and the water used for equipment cleaning and production reaches the standard of pure water, so as to eliminate food safety hidden dangers from every detail. The company
In 2016, the company has passed the IS022000 food safety management system, IS09001 quality management system, IS014001 environmental management system certification, OHSMS occupational health and safety management system certification.
The company has passed IS022000 Food Safety Management System, IS09001 Quality Management System, IS014001 Environmental Management System and OHSMS Occupational Health and Safety Management System certification, and organized the production and processing according to Hazard Analysis and Critical Control Points (HACCP) system and the layout of SC food quality and safety system.
The company has been built into an industry-academia-research industrial park integrating the R&D center and application center of poultry bone.
The company grasps the modern food biotechnology, adopts the international leading separation and extraction technology, natural directional flavor technology, fat regulation and oxidation technology, through biological fermentation, enzyme digestion, deep canard reaction and so on.
Through biological fermentation, enzyme digestion, in-depth Melad reaction and other common technologies, the company ensures that the products have both powerful flavor presentation characteristics and healthy and fresh functions to the maximum extent, and creates full-flavored products with distinctive characteristics,
Harmony and purity, strong sense of cooking, high heat resistance, stable quality, health and safety, as well as cost-effective natural seasonings, with the spirit of great national craftsmanship to build itself as a "high-end customized restaurant chain & food flavor innovation
With the spirit of national craftsmanship, we are trying our best to build ourselves into a "provider of high-end customized food chains and food flavor innovation solutions."
Hunan Jiapin Jiawei Biotechnology Co.
Jiabin Jiawei Group is a national high-tech treasure enterprise which is a national intellectual property advantageous demonstration enterprise and the source factory of Hunan provincial specialties and specialties, plowing into the food seasoning industry for more than ten years.
For more than ten years, we have been specializing in the original extraction of the original flavors of animal and plant bone mineral soup base, and we are committed to the pursuit of natural flavor and natural reduction of the original flavor, and we have developed and produced thousands of mellow and fresh flavoring base materials and the family kitchen "seasoning base materials".
Fragrant seasoning base material and family kitchen "a sauce into a dish", in the food track continues to transcend, innovation and pursuit of the far, beautiful taste of the world! The company has become the domestic most brand value after continuous development.
After continuous development, the company has become the most valuable brand in China, specialized in the research and development of livestock bone products, national high-tech enterprise, national intellectual property advantageous demonstration enterprise, Hunan provincial speciality, speciality and new small giants, Hunan leading enterprises in agricultural industry, Hunan province, Hunan province incense and aroma industry leading enterprises.
Hunan Province, Hunan Provincial Flavor and Fragrance Engineering Technology Center, Hunan Provincial Enterprise Technology Center, the company has established a joint research center with the Food College of Jiangnan University, the Food College of Beijing Technology and Business University and the Food College of Zhongnan University of Forestry and Science and Technology.
The company has set up a joint research laboratory with Food College of Jiangnan University, Food College of Beijing Technology and Business University and Food College of Zhongnan University of Forestry and Science and Technology, and has become an enterprise integrating scientific research, deep processing, promotion and sales of food.
The company's Changde production base has 100,000 pharmaceutical-grade GMP production workshop, equipped with advanced water treatment system, CIP automatic cleaning system, all the equipment and pipeline cleaning without disassembly,
All equipment and pipes are cleaned without disassembling, and the cleaning process is monitored by infrared rays in 360 degrees without dead angle and residue, and the water used for equipment cleaning and production reaches the standard of pure water, so as to eliminate food safety hidden dangers from every detail. The company
In 2016, the company has passed the IS022000 food safety management system, IS09001 quality management system, IS014001 environmental management system certification, OHSMS occupational health and safety management system certification.
The company has passed IS022000 Food Safety Management System, IS09001 Quality Management System, IS014001 Environmental Management System and OHSMS Occupational Health and Safety Management System certification, and organized the production and processing according to Hazard Analysis and Critical Control Points (HACCP) system and the layout of SC food quality and safety system.
The company has been built into an industry-academia-research industrial park integrating the R&D center and application center of poultry bone.
The company grasps the modern food biotechnology, adopts the international leading separation and extraction technology, natural directional flavor technology, fat regulation and oxidation technology, through biological fermentation, enzyme digestion, deep canard reaction and so on.
Through biological fermentation, enzyme digestion, in-depth Melad reaction and other common technologies, the company ensures that the products have both powerful flavor presentation characteristics and healthy and fresh functions to the maximum extent, and creates full-flavored products with distinctive characteristics,
Harmony and purity, strong sense of cooking, high heat resistance, stable quality, health and safety, as well as cost-effective natural seasonings, with the spirit of great national craftsmanship to build itself as a "high-end customized restaurant chain & food flavor innovation
With the spirit of national craftsmanship, we are trying our best to build ourselves into a "provider of high-end customized food chains and food flavor innovation solutions."
Lee Kum Kee (China) Sales Co., Ltd.
In 1888, Mr. Lee Kum Kee founder, Mr. Lee Kum Chee, invented oyster sauce in Nanshui Town, Zhuhai, Guangdong Province and founded Lee Kum Kee. After more than a hundred years of continuous development, Lee Kum Kee has become a well-known sauce kingdom and a symbol of quality and confidence. Adhering to the business philosophy of pragmatism, integrity, eternal entrepreneurship, profit and benefiting society and sharing results, Lee Kum Kee's business has spanned three centuries. Lee Kum Kee is headquartered in Hong Kong, China, and has established production bases in other regions such as China Xinhui, Huangpu and Jining, Los Angeles, USA, and Kuala Lumpur, Malaysia. With the mission of carrying forward the excellent food culture of China, Lee Kum Kee currently supplies more than 300 products to more than 100 countries and regions around the world.
Lee Kum Kee (China) Sales Co., Ltd.
In 1888, Mr. Lee Kum Kee founder, Mr. Lee Kum Chee, invented oyster sauce in Nanshui Town, Zhuhai, Guangdong Province and founded Lee Kum Kee. After more than a hundred years of continuous development, Lee Kum Kee has become a well-known sauce kingdom and a symbol of quality and confidence. Adhering to the business philosophy of pragmatism, integrity, eternal entrepreneurship, profit and benefiting society and sharing results, Lee Kum Kee's business has spanned three centuries. Lee Kum Kee is headquartered in Hong Kong, China, and has established production bases in other regions such as China Xinhui, Huangpu and Jining, Los Angeles, USA, and Kuala Lumpur, Malaysia. With the mission of carrying forward the excellent food culture of China, Lee Kum Kee currently supplies more than 300 products to more than 100 countries and regions around the world.
Heshan Donggu Seasoning Food Co., Ltd.
Heshan Donggu Seasoning Food Co., Ltd. is currently located at No. 3, Maishui Industrial Zone, Gulao Town, Heshan City, Guangdong Province. It was formerly the Jizhen Sauce Garden, founded in the 30th year of Daoguang in the Qing Dynasty (1850 AD). Originally located in Gulao Ruins, Gulao Town, Heshan County, it was a well-known folk sauce food workshop at that time, and has a history of more than 170 years. After liberation, it was established as a state-owned Heshan County Soy Sauce Factory. It was established in 1996 with the system reform and was established as Heshan Sauce Food Co., Ltd. in 2001 with the approval of the Municipal Bureau of Industry and Commerce to rename Heshan Donggu Seasoning Food Co., Ltd. It has now developed into a large-scale condiment production base. From soy sauce and soy sauce to more than 100 items, it is divided into seven categories: brewed soy sauce, fermented bean curd, vinegar, sauce, seasonings, jams, pickled vegetables and other condiments. The founding store of Heshan Donggu Seasoning Food Co., Ltd. is located on Dongning Street, Gulao Town, Heshan City, Guangdong Province, on the edge of the town ruins. When the company was converted in 1996, due to the limited factory area, the company's development was severely restricted. In 2004, Donggu Company built a large-scale seasoning production base in Maishui Industrial Zone, Gulao Town, and the production scale has been expanding year by year. So far, the company covers an area of 400 mu and has more than 5,000 soy sauce brewing and condiments. The annual production capacity exceeds 200,000 tons. After years of continuous development, products such as soy sauce and fermented soy sauce have changed to varying degrees based on the traditional production process, production process, packaging style, sales form, etc. The predecessor "Chaozhen Sauce Garden" relies on the The clear Xijiang River water, with the changes in the natural environment, Donggu Company has switched to cleaner mountain spring water, and the material selection is more particular. The only materials used to make the Gulao Noodle Soybean is high-quality non-GMO soybeans, wheat flour, mountain spring water, and edible salt. Soybeans are cleaned and steamed, mixed with wheat flour and koji species to prepare koji. After making koji, add appropriate amount of salt water to the pottery tank and pottery basin to make sun-stained and fermented. Due to the influence of the weather, the production time is more than 90 days to more than 150 days. The sky is different. During the drying process, each tank of soybean noodles needs to be turned evenly until all the soybean noodles in the tank are drying into black and brown, greasy, and the aroma of soybeans is rich. It is precisely this complicated traditional drying process that can retain the unique taste of ancient Lao Noodle Soybean. Donggu series of soy sauces are mainly made of non-GMO soybeans and wheat flour, and are fermented in a small pond with high salt dilute state. Due to the small single drying pool, full glass on the top, wide light-receiving area, and the Donggu drying site is located in a superior geographical location, the temperature in summer and sufficient sunshine time throughout the year, the effect of soy sauce drying and fermentation has been greatly improved. After nearly a hundred days of sunlight, the soy sauce crude oil has a bright red color, a unique sauce aroma, a rich soy sauce aroma and a mellow taste.
Heshan Donggu Seasoning Food Co., Ltd.
Heshan Donggu Seasoning Food Co., Ltd. is currently located at No. 3, Maishui Industrial Zone, Gulao Town, Heshan City, Guangdong Province. It was formerly the Jizhen Sauce Garden, founded in the 30th year of Daoguang in the Qing Dynasty (1850 AD). Originally located in Gulao Ruins, Gulao Town, Heshan County, it was a well-known folk sauce food workshop at that time, and has a history of more than 170 years. After liberation, it was established as a state-owned Heshan County Soy Sauce Factory. It was established in 1996 with the system reform and was established as Heshan Sauce Food Co., Ltd. in 2001 with the approval of the Municipal Bureau of Industry and Commerce to rename Heshan Donggu Seasoning Food Co., Ltd. It has now developed into a large-scale condiment production base. From soy sauce and soy sauce to more than 100 items, it is divided into seven categories: brewed soy sauce, fermented bean curd, vinegar, sauce, seasonings, jams, pickled vegetables and other condiments. The founding store of Heshan Donggu Seasoning Food Co., Ltd. is located on Dongning Street, Gulao Town, Heshan City, Guangdong Province, on the edge of the town ruins. When the company was converted in 1996, due to the limited factory area, the company's development was severely restricted. In 2004, Donggu Company built a large-scale seasoning production base in Maishui Industrial Zone, Gulao Town, and the production scale has been expanding year by year. So far, the company covers an area of 400 mu and has more than 5,000 soy sauce brewing and condiments. The annual production capacity exceeds 200,000 tons. After years of continuous development, products such as soy sauce and fermented soy sauce have changed to varying degrees based on the traditional production process, production process, packaging style, sales form, etc. The predecessor "Chaozhen Sauce Garden" relies on the The clear Xijiang River water, with the changes in the natural environment, Donggu Company has switched to cleaner mountain spring water, and the material selection is more particular. The only materials used to make the Gulao Noodle Soybean is high-quality non-GMO soybeans, wheat flour, mountain spring water, and edible salt. Soybeans are cleaned and steamed, mixed with wheat flour and koji species to prepare koji. After making koji, add appropriate amount of salt water to the pottery tank and pottery basin to make sun-stained and fermented. Due to the influence of the weather, the production time is more than 90 days to more than 150 days. The sky is different. During the drying process, each tank of soybean noodles needs to be turned evenly until all the soybean noodles in the tank are drying into black and brown, greasy, and the aroma of soybeans is rich. It is precisely this complicated traditional drying process that can retain the unique taste of ancient Lao Noodle Soybean. Donggu series of soy sauces are mainly made of non-GMO soybeans and wheat flour, and are fermented in a small pond with high salt dilute state. Due to the small single drying pool, full glass on the top, wide light-receiving area, and the Donggu drying site is located in a superior geographical location, the temperature in summer and sufficient sunshine time throughout the year, the effect of soy sauce drying and fermentation has been greatly improved. After nearly a hundred days of sunlight, the soy sauce crude oil has a bright red color, a unique sauce aroma, a rich soy sauce aroma and a mellow taste.
Jiajia Food Group Co., Ltd.
Gaga Food Group Co., Ltd. was founded in 1996. It is a large-scale listed food company integrating R&D, production and marketing (stock code: 002650). It has 6 wholly-owned subsidiaries, with a total company of 3.1 billion yuan and a total operating income of 1.75 billion yuan in 2021. Its comprehensive strength ranks among the forefront of the domestic condiment industry. The company implements the "1+1" brand strategy. "Gaga" focuses on condiments, with soy sauce as the core, and its products cover vinegar, chicken essence, oyster sauce, cooking wine, MSG, etc.; "On-trading meal" focuses on vegetable oil, and its products are mainly packaged oils such as peanut oil, tea seed oil, etc. The company takes the strategic single product "salt reduction and soy sauce" as its main focus. At the same time, it continues to promote the operation of two major single products, such as "original brewing" and "fresh noodles". Gaga Food Group mainly adopts the distributor agency model, and has successively developed more than 1,800 general distributors across the country, forming three major production bases: Changsha, Hunan, Xinzheng, Henan, and Langzhong, Sichuan, and radiating across the country's sales network. While cultivating traditional channels, the company has also established five sales channels, including KA, catering, e-commerce, new retail and welfare materials, and established three-dimensional marketing with "distribution channels down, multi-channel development, and online and offline integration" pattern. The company has successively won the honorary titles of "National Key Leading Enterprise for Agricultural Industrialization", "National Green Factory", "High-tech Enterprise", "National Soy Sauce Production Demonstration Enterprise", and "China Food Industry Intelligent Manufacturing Pilot Demonstration Enterprise". In 2020, Gaga Food Science and Technology Industrial Park passed the acceptance organized by the Ministry of Industry and Information Technology and won the titles of "Fermented Food (Soy Sauce) Digital Factory" and "Hunan Province Intelligent Manufacturing Demonstration Enterprise".
Jiajia Food Group Co., Ltd.
Gaga Food Group Co., Ltd. was founded in 1996. It is a large-scale listed food company integrating R&D, production and marketing (stock code: 002650). It has 6 wholly-owned subsidiaries, with a total company of 3.1 billion yuan and a total operating income of 1.75 billion yuan in 2021. Its comprehensive strength ranks among the forefront of the domestic condiment industry. The company implements the "1+1" brand strategy. "Gaga" focuses on condiments, with soy sauce as the core, and its products cover vinegar, chicken essence, oyster sauce, cooking wine, MSG, etc.; "On-trading meal" focuses on vegetable oil, and its products are mainly packaged oils such as peanut oil, tea seed oil, etc. The company takes the strategic single product "salt reduction and soy sauce" as its main focus. At the same time, it continues to promote the operation of two major single products, such as "original brewing" and "fresh noodles". Gaga Food Group mainly adopts the distributor agency model, and has successively developed more than 1,800 general distributors across the country, forming three major production bases: Changsha, Hunan, Xinzheng, Henan, and Langzhong, Sichuan, and radiating across the country's sales network. While cultivating traditional channels, the company has also established five sales channels, including KA, catering, e-commerce, new retail and welfare materials, and established three-dimensional marketing with "distribution channels down, multi-channel development, and online and offline integration" pattern. The company has successively won the honorary titles of "National Key Leading Enterprise for Agricultural Industrialization", "National Green Factory", "High-tech Enterprise", "National Soy Sauce Production Demonstration Enterprise", and "China Food Industry Intelligent Manufacturing Pilot Demonstration Enterprise". In 2020, Gaga Food Science and Technology Industrial Park passed the acceptance organized by the Ministry of Industry and Information Technology and won the titles of "Fermented Food (Soy Sauce) Digital Factory" and "Hunan Province Intelligent Manufacturing Demonstration Enterprise".
Guangzhou Zhimeizhai Sauce Garden Co., Ltd.
Guangzhou Zhimeizhai Sauce Garden Co., Ltd. is a wholly-owned state-owned enterprise under Lingnan Group. The company is located at No. 828, Sanyuanli Avenue, Baiyun District, Guangzhou. Zhimeizhai brand was founded in 1608 and has gone through the Ming, Qing and Republic of China. It has a history of more than 410 years. It mainly produces and operates soy sauce, vinegar, oyster sauce, southern fermented bean curd, seasoning sauce, sauce, seasoning powder, and compound seasonings. There are more than 200 varieties in eight categories, including the eight major condiments, including the Tianding Head Pump, Sweet Vinegar and Abalone Juice, which have become the benchmarks for the industry's sub-category products. The products are exported to overseas markets such as the United States and Japan, becoming the taste bud memory of Chinese, especially Guangdong people. Zhimeizhai Sauce Garden is the originator of the production of southern condiments. It is known as one of the four major soy sauce gardens in China's Ming and Qing Dynasties. Zhimeizhai Cantonese Seasoning Production Techniques is an intangible cultural heritage of the province and the city. In recent years, with the support and help of all sectors of society and consumers, Zhimeizhai has adhered to the brand-led development strategy in accordance with the strategic deployment of Lingnan Group, continuously strengthened production process control, and built and improved the entire condiment industry chain. In the future, Zhimeizhai will rely on the modern production base of Yangxi, promote market layout, mixed ownership reform, capital operation and listing with a more open attitude, form a "seasoning +" food industry ecological chain, and strive to become the leader in South China. , a domestic first-class and internationally renowned mid-to-high-end national condiments brand.
Guangzhou Zhimeizhai Sauce Garden Co., Ltd.
Guangzhou Zhimeizhai Sauce Garden Co., Ltd. is a wholly-owned state-owned enterprise under Lingnan Group. The company is located at No. 828, Sanyuanli Avenue, Baiyun District, Guangzhou. Zhimeizhai brand was founded in 1608 and has gone through the Ming, Qing and Republic of China. It has a history of more than 410 years. It mainly produces and operates soy sauce, vinegar, oyster sauce, southern fermented bean curd, seasoning sauce, sauce, seasoning powder, and compound seasonings. There are more than 200 varieties in eight categories, including the eight major condiments, including the Tianding Head Pump, Sweet Vinegar and Abalone Juice, which have become the benchmarks for the industry's sub-category products. The products are exported to overseas markets such as the United States and Japan, becoming the taste bud memory of Chinese, especially Guangdong people. Zhimeizhai Sauce Garden is the originator of the production of southern condiments. It is known as one of the four major soy sauce gardens in China's Ming and Qing Dynasties. Zhimeizhai Cantonese Seasoning Production Techniques is an intangible cultural heritage of the province and the city. In recent years, with the support and help of all sectors of society and consumers, Zhimeizhai has adhered to the brand-led development strategy in accordance with the strategic deployment of Lingnan Group, continuously strengthened production process control, and built and improved the entire condiment industry chain. In the future, Zhimeizhai will rely on the modern production base of Yangxi, promote market layout, mixed ownership reform, capital operation and listing with a more open attitude, form a "seasoning +" food industry ecological chain, and strive to become the leader in South China. , a domestic first-class and internationally renowned mid-to-high-end national condiments brand.
Haitao Food Industry Co., Ltd.
The seasonings of Thailand Haitao (Hi-Q) Food Co., Ltd. are a well-known seasoning brand in Thailand. Its products include the tomato sauce series of Thailand "Roza", black pepper, chili sauce and other seasoning series, and mackerel. Canned food series, Thai tuna sauce, etc. Since its establishment, Xiamen Taisheng Trading Co., Ltd. has been focusing on the introduction and sales of excellent imported foods to consumers. Currently, the product types represented by the company are mainly snack foods, condiments, etc., and the brand layout includes Thai Haitao seasonings, Taiwan Shuntai candied fruits, the Kensi food series under Taiwan Zhengong, and Taiwan Puji Food, etc. The products have novel tastes, exquisite packaging, good taste and diverse varieties, which have made Taisheng Company win the favor of more and more consumers. Xiamen Taisheng Trading Co., Ltd. is located in Xiamen, Fujian. It is a foreign trade imported food company. The company has multiple distributors and multiple sales outlets across China. Its product brands cover high-quality imported food in Southeast Asia, Japan, Taiwan and other countries and regions. . Years of foreign trade business history have created a good reputation for honest operation, quality first and service first.
Haitao Food Industry Co., Ltd.
The seasonings of Thailand Haitao (Hi-Q) Food Co., Ltd. are a well-known seasoning brand in Thailand. Its products include the tomato sauce series of Thailand "Roza", black pepper, chili sauce and other seasoning series, and mackerel. Canned food series, Thai tuna sauce, etc. Since its establishment, Xiamen Taisheng Trading Co., Ltd. has been focusing on the introduction and sales of excellent imported foods to consumers. Currently, the product types represented by the company are mainly snack foods, condiments, etc., and the brand layout includes Thai Haitao seasonings, Taiwan Shuntai candied fruits, the Kensi food series under Taiwan Zhengong, and Taiwan Puji Food, etc. The products have novel tastes, exquisite packaging, good taste and diverse varieties, which have made Taisheng Company win the favor of more and more consumers. Xiamen Taisheng Trading Co., Ltd. is located in Xiamen, Fujian. It is a foreign trade imported food company. The company has multiple distributors and multiple sales outlets across China. Its product brands cover high-quality imported food in Southeast Asia, Japan, Taiwan and other countries and regions. . Years of foreign trade business history have created a good reputation for honest operation, quality first and service first.
Yanji Xinxi Market Management Co., Ltd
Yanji West Market was founded in the 1980s and is located in the city center of Yanji.
It is a large comprehensive market with Korean ethnic characteristics, and currently has over 15000 square meters of operating space. Has won four consecutive honorary titles such as "National Civilized Market" and "China AAAA grade Civilized and Honest Market National Famous Brand Market". The new west Market E-commerce was established by Yanji west Market in 2020. The West Market of this exhibition is responsible for the commercial promotion season in Yanji County zoon, providing consumers and tourists with a good opportunity to get up close and taste Yanbian cuisine. It aims to spread Yanbian cuisine culture to a wider and wider audience.
Yanji's Korean food culture is well-known at home and abroad, and it is known as the “hometown of food”.，Yanji cuisine is mainly spicy, with prominent main ingredients, elaborate toppings, and seasonings like chili peppers and bean paste, which are colorful, fresh, and flavorful.Specialties include Korean style spicy cabbage,Traditional Kimchi,Rice Wine and cold noodles.....
Yanji Xinxi Market Management Co., Ltd
Yanji West Market was founded in the 1980s and is located in the city center of Yanji.
It is a large comprehensive market with Korean ethnic characteristics, and currently has over 15000 square meters of operating space. Has won four consecutive honorary titles such as "National Civilized Market" and "China AAAA grade Civilized and Honest Market National Famous Brand Market". The new west Market E-commerce was established by Yanji west Market in 2020. The West Market of this exhibition is responsible for the commercial promotion season in Yanji County zoon, providing consumers and tourists with a good opportunity to get up close and taste Yanbian cuisine. It aims to spread Yanbian cuisine culture to a wider and wider audience.
Yanji's Korean food culture is well-known at home and abroad, and it is known as the “hometown of food”.，Yanji cuisine is mainly spicy, with prominent main ingredients, elaborate toppings, and seasonings like chili peppers and bean paste, which are colorful, fresh, and flavorful.Specialties include Korean style spicy cabbage,Traditional Kimchi,Rice Wine and cold noodles.....
Guangdong Meiweixian Condiment Food Co., Ltd.
Guangdong Meiwei Fresh Seasoning Food Co., Ltd. is a modern large-scale high-tech enterprise specializing in the production of condiments and one of the main brand enterprises in the Chinese condiments industry. The company originated in Xiangshan Sauce Garden in the late Qing Dynasty and early Republic of China. For the past century, it has been focusing on the research and development of condiments such as soy sauce and chicken powder. It insists on integrating traditional brewing technology with modern technology, and is always committed to producing seasonings with delicious flavors. The company has two major brands: Chubang and Delicious Fresh. The products cover 11 categories: soy sauce, chicken powder (fine), oyster sauce, sauce, cooking wine, vinegar, cooking oil, fermented bean curd, juice, MSG, and compound seasonings. The company produces The scale and market share rank among the top in the country. The company has successfully passed the certification of ISO9001, ISO22000, HACCP, enterprise integrity management and other systems. The company has a first-class R&D team, and has successively established nationally recognized technology R&D platforms such as provincial technology centers, provincial engineering centers, national key laboratory of microbial technology, and Guangdong Province Postdoctoral Innovation Practice Base, and established scientific research cooperation with many universities and research institutes. and jointly conduct product development and industry cutting-edge technology research, with advanced technological innovation capabilities in the industry. The company is headquartered in Torch Development Zone, Zhongshan City, Guangdong Province, and has a production base in Yangjiang City, Guangdong Province, covering a total area of more than 1,700 mu. After years of deep cultivation and development, the company's marketing network covers all domestic cities and rapidly expands overseas markets. Looking to the future, the company will continue to strengthen multi-category development and technological innovation, and at the same time actively carry out industrial construction and expansion, and strive to gradually extend from condiments to the large food industry. Through internal and external methods, the company will be built into an internationally top-notch condimented food enterprise group. . Dedicate healthy and delicious condiments to 1.4 billion Chinese.
Guangdong Meiweixian Condiment Food Co., Ltd.
Guangdong Meiwei Fresh Seasoning Food Co., Ltd. is a modern large-scale high-tech enterprise specializing in the production of condiments and one of the main brand enterprises in the Chinese condiments industry. The company originated in Xiangshan Sauce Garden in the late Qing Dynasty and early Republic of China. For the past century, it has been focusing on the research and development of condiments such as soy sauce and chicken powder. It insists on integrating traditional brewing technology with modern technology, and is always committed to producing seasonings with delicious flavors. The company has two major brands: Chubang and Delicious Fresh. The products cover 11 categories: soy sauce, chicken powder (fine), oyster sauce, sauce, cooking wine, vinegar, cooking oil, fermented bean curd, juice, MSG, and compound seasonings. The company produces The scale and market share rank among the top in the country. The company has successfully passed the certification of ISO9001, ISO22000, HACCP, enterprise integrity management and other systems. The company has a first-class R&D team, and has successively established nationally recognized technology R&D platforms such as provincial technology centers, provincial engineering centers, national key laboratory of microbial technology, and Guangdong Province Postdoctoral Innovation Practice Base, and established scientific research cooperation with many universities and research institutes. and jointly conduct product development and industry cutting-edge technology research, with advanced technological innovation capabilities in the industry. The company is headquartered in Torch Development Zone, Zhongshan City, Guangdong Province, and has a production base in Yangjiang City, Guangdong Province, covering a total area of more than 1,700 mu. After years of deep cultivation and development, the company's marketing network covers all domestic cities and rapidly expands overseas markets. Looking to the future, the company will continue to strengthen multi-category development and technological innovation, and at the same time actively carry out industrial construction and expansion, and strive to gradually extend from condiments to the large food industry. Through internal and external methods, the company will be built into an internationally top-notch condimented food enterprise group. . Dedicate healthy and delicious condiments to 1.4 billion Chinese.
Guizhou Zunyi Xinjiayu Food Co. Ltd
Guizhou Zunyi New Jiayu Food Co., Ltd. was established in November 2013 with a registered capital of 10 million yuan. Located in Bozhou District, Zunyi City, Guizhou Province, a famous red historical and cultural city, it is close to the site of the national patriotic education demonstration base Cunba Conference, covering an area of more than 60 acres. It is a stepped garden factory built by the mountains, is a focus on Guizhou pepper business enterprises, is a provincial leading enterprises, "specialized special new" enterprises, industrial enterprises above scale, is China small and medium-sized commercial enterprises Association "Zi ba pepper quality classification" group standard drafting unit. Existing employees more than 200 people, annual output of more than 20,000 tons of chili. There are 6 complete production lines, with more than 200 million yuan of product production capacity. Has a sales team of 25 people, annual sales of more than 50 million, the main brand is "thunder day pepper" series products, the main customer groups are all kinds of catering industry consumption and family consumption. Offline products are exported to Guizhou, Yunnan, Chongqing, Sichuan, Guangxi, Hunan, Zhejiang, Fujian, Guangdong and other national markets.
The main products are:
1. Dried chili, paprika
2. Barbecued chilli, spicy chilli, spicy dip, burnt chilli
3. Fermented products: pickled pepper, dried pepper, fermented chopped pepper
4. Chili oil, chili sauce
5. Guizhou Ciba pepper, green pepper sauce, garlic chopped pepper sauce
6. Black Bean series: water black bean, spicy black bean, dry black bean
Product advantage: First, geographical environment. China's delicious chili in Guizhou, Guizhou pepper to see Zunyi. Zunyi's unique geographical environment, climatic conditions and origin advantages breed high-quality Zunyi pepper, making Zunyi pepper irreplaceable like Moutai wine. Therefore, Zunyi pepper is known as Moutai in chili. The second is seed selection. The company cooperates with Zunyi Academy of Agricultural Sciences and Guizhou Academy of Agricultural Sciences to improve local old varieties of chili peppers in Zunyi, develop and plant them, and ensure the quality of raw materials; The third is the fermentation process. In cooperation with Dongpo China Kimchi Industry Research Institute in Sichuan Province and Guizhou University, the company combines traditional technology with modern science and technology to preserve the original flavor of raw materials and the flavor of fermented peppers while carrying out flavor modulation innovation. The fourth is the processing technology, the use of traditional roasting and ramming process refined, fully stimulate the original flavor of pepper itself. The fifth is to adopt standardized, standardized and large-scale production methods to ensure the unity of product quality and quality specifications of each batch, which has changed the disorder of traditional small workshop production. At present, it has obtained 6 national invention patents, 2 utility model patents and 1 design patent.
The origin of "thunder day pepper". "Day pepper" means the favored son of heaven, indicating that this product is born to be the darling of God, and will certainly be able to get the favor of the majority of consumers and become the darling of the majority of consumers. In traditional Chinese culture, "heaven" is the ruler of the universe, dominating wind, rain, thunder, electricity and all things in the world, and only "heaven" and "thunder" match. It happens that the founder's surname is "Lei", which makes the brand name and the founder's surname complement each other and add luster to the brand culture. So "thunder day pepper" is the best chili products and chili brand.
Honor and qualification. The company has passed ISO22000 food safety management system certification, ISO9001 quality management system certification, ISO14001 environmental management system certification, ISO45001 Occupational health and safety management system certification, GB/T29490 intellectual property management system certification. The company and products are deeply loved by dealers and consumers around the world, and have been recognized by governments at all levels and relevant departments. In October 2020, won the title of "Top Ten Entrepreneurial Stars"; In December 2020, won the 2020 annual "network celebrity Enterprise"; In December 2021, won the title of "Provincial Key Leading Enterprise"; In June 2022, it won the title of "specialized and special new" enterprise, and in July 2022, it won the title of "Top Ten Innovative Enterprises". In January 2023, it was awarded "Advanced Enterprise". The company's product red oil glutinous rice cake spicy won the 2020 "net red product", the brand of "Thunder day pepper" won the "Leading Enterprise · Leading brand" of the first Guizhou Agricultural Leading Enterprise Brand Exhibition and promotion in 2022, and the flavor bad pepper won the "Guizhou Top ten bad pepper brand" of the seventh Guizhou Zunyi International Pepper Expo.
Guizhou Zunyi Xinjiayu Food Co. Ltd
Guizhou Zunyi New Jiayu Food Co., Ltd. was established in November 2013 with a registered capital of 10 million yuan. Located in Bozhou District, Zunyi City, Guizhou Province, a famous red historical and cultural city, it is close to the site of the national patriotic education demonstration base Cunba Conference, covering an area of more than 60 acres. It is a stepped garden factory built by the mountains, is a focus on Guizhou pepper business enterprises, is a provincial leading enterprises, "specialized special new" enterprises, industrial enterprises above scale, is China small and medium-sized commercial enterprises Association "Zi ba pepper quality classification" group standard drafting unit. Existing employees more than 200 people, annual output of more than 20,000 tons of chili. There are 6 complete production lines, with more than 200 million yuan of product production capacity. Has a sales team of 25 people, annual sales of more than 50 million, the main brand is "thunder day pepper" series products, the main customer groups are all kinds of catering industry consumption and family consumption. Offline products are exported to Guizhou, Yunnan, Chongqing, Sichuan, Guangxi, Hunan, Zhejiang, Fujian, Guangdong and other national markets.
The main products are:
1. Dried chili, paprika
2. Barbecued chilli, spicy chilli, spicy dip, burnt chilli
3. Fermented products: pickled pepper, dried pepper, fermented chopped pepper
4. Chili oil, chili sauce
5. Guizhou Ciba pepper, green pepper sauce, garlic chopped pepper sauce
6. Black Bean series: water black bean, spicy black bean, dry black bean
Product advantage: First, geographical environment. China's delicious chili in Guizhou, Guizhou pepper to see Zunyi. Zunyi's unique geographical environment, climatic conditions and origin advantages breed high-quality Zunyi pepper, making Zunyi pepper irreplaceable like Moutai wine. Therefore, Zunyi pepper is known as Moutai in chili. The second is seed selection. The company cooperates with Zunyi Academy of Agricultural Sciences and Guizhou Academy of Agricultural Sciences to improve local old varieties of chili peppers in Zunyi, develop and plant them, and ensure the quality of raw materials; The third is the fermentation process. In cooperation with Dongpo China Kimchi Industry Research Institute in Sichuan Province and Guizhou University, the company combines traditional technology with modern science and technology to preserve the original flavor of raw materials and the flavor of fermented peppers while carrying out flavor modulation innovation. The fourth is the processing technology, the use of traditional roasting and ramming process refined, fully stimulate the original flavor of pepper itself. The fifth is to adopt standardized, standardized and large-scale production methods to ensure the unity of product quality and quality specifications of each batch, which has changed the disorder of traditional small workshop production. At present, it has obtained 6 national invention patents, 2 utility model patents and 1 design patent.
The origin of "thunder day pepper". "Day pepper" means the favored son of heaven, indicating that this product is born to be the darling of God, and will certainly be able to get the favor of the majority of consumers and become the darling of the majority of consumers. In traditional Chinese culture, "heaven" is the ruler of the universe, dominating wind, rain, thunder, electricity and all things in the world, and only "heaven" and "thunder" match. It happens that the founder's surname is "Lei", which makes the brand name and the founder's surname complement each other and add luster to the brand culture. So "thunder day pepper" is the best chili products and chili brand.
Honor and qualification. The company has passed ISO22000 food safety management system certification, ISO9001 quality management system certification, ISO14001 environmental management system certification, ISO45001 Occupational health and safety management system certification, GB/T29490 intellectual property management system certification. The company and products are deeply loved by dealers and consumers around the world, and have been recognized by governments at all levels and relevant departments. In October 2020, won the title of "Top Ten Entrepreneurial Stars"; In December 2020, won the 2020 annual "network celebrity Enterprise"; In December 2021, won the title of "Provincial Key Leading Enterprise"; In June 2022, it won the title of "specialized and special new" enterprise, and in July 2022, it won the title of "Top Ten Innovative Enterprises". In January 2023, it was awarded "Advanced Enterprise". The company's product red oil glutinous rice cake spicy won the 2020 "net red product", the brand of "Thunder day pepper" won the "Leading Enterprise · Leading brand" of the first Guizhou Agricultural Leading Enterprise Brand Exhibition and promotion in 2022, and the flavor bad pepper won the "Guizhou Top ten bad pepper brand" of the seventh Guizhou Zunyi International Pepper Expo.
Dongguan Yongyi Food Co., Ltd.
Dongguan Yongyi Food Co., Ltd. was founded in 1983 in Shenzhen and was officially registered and established in 1995 in Dongguan. It has a history of 40 years and has 28 years of brand development. The company is headquartered at No. 19 Fudong Road, Houjie Town, Dongguan City. It has always adhered to the mission of "providing high-quality safe and healthy food to the society" and has developed into a model of quality and health and safety in China's condiment industry. With the goal of "becoming an outstanding enterprise in the food industry for a century", the company adheres to market-oriented and customer-centric, and innovates and develops and sells various condiments, including tomato sauce, tomato sauce, abalone sauce, chicken powder, chicken essence, and pepper. There are over 100 varieties of powder, raw powder, soy sauce, oyster sauce, edible oil, etc., and more than 300 specifications of products, basically meeting the various needs of catering, family and industrial customers. "Working together to challenge zero defects; continuous improvement and exceed customer needs" is Yongyi's consistent quality policy. The company has established good product, education and research cooperation relationships with many universities, cooking schools and food research institutes at home and abroad. It has R&D testing and food safety inspection centers, from raw material planting and procurement, factory deployment, production control, and quality. Each process such as testing and sales tracking strictly control product quality and deliver safe and healthy products to consumers. At the same time, Yongyi Food insists on synchronizing with international standards, and has successively passed the "ISO 9001 Quality Management System Certification", "HACCP Hazard Analysis and Critical Control Point System Certification", "ISO 22000 Food Safety Management System Certification" and export registration certification. Based in China and going global. In recent years, with the attention and support of the government and all sectors of society, Yongyi Food has been on the fast track of development and has successively built the "Yijing Building" in the center of Houjie Town, Dongguan, covering a total area of about 8,000 square meters. A comprehensive office building with an area of more than 53,500 square meters; and a large production base with a total area of about 460 mu and a construction area of more than 300,000 square meters was established in Siyang County, Suqian City, Jiangsu Province. There is also the "Yongyi Food Headquarters" under construction covering an area of about 60 mu and a construction area of about 190,000 square meters. The company also has branch factories and OEM processing in Gansu, Anhui, Sichuan, Fujian, Qinghai, Kaiping and other places. center. At the same time, Yongyi Food has more than 70 offices and more than 2,000 distributors in cities and counties across the country. Its products not only cover China, but also export to Southeast Asia and other countries, gradually forming a global marketing network of "domestic penetration and foreign radiation". In the future, the company will continue to spread the beauty of Chinese food with the business philosophy of "good quality, reasonable price, everyone can use it, and benefit all families forever", so that healthy and delicious food from China will spread throughout the world!
Dongguan Yongyi Food Co., Ltd.
Dongguan Yongyi Food Co., Ltd. was founded in 1983 in Shenzhen and was officially registered and established in 1995 in Dongguan. It has a history of 40 years and has 28 years of brand development. The company is headquartered at No. 19 Fudong Road, Houjie Town, Dongguan City. It has always adhered to the mission of "providing high-quality safe and healthy food to the society" and has developed into a model of quality and health and safety in China's condiment industry. With the goal of "becoming an outstanding enterprise in the food industry for a century", the company adheres to market-oriented and customer-centric, and innovates and develops and sells various condiments, including tomato sauce, tomato sauce, abalone sauce, chicken powder, chicken essence, and pepper. There are over 100 varieties of powder, raw powder, soy sauce, oyster sauce, edible oil, etc., and more than 300 specifications of products, basically meeting the various needs of catering, family and industrial customers. "Working together to challenge zero defects; continuous improvement and exceed customer needs" is Yongyi's consistent quality policy. The company has established good product, education and research cooperation relationships with many universities, cooking schools and food research institutes at home and abroad. It has R&D testing and food safety inspection centers, from raw material planting and procurement, factory deployment, production control, and quality. Each process such as testing and sales tracking strictly control product quality and deliver safe and healthy products to consumers. At the same time, Yongyi Food insists on synchronizing with international standards, and has successively passed the "ISO 9001 Quality Management System Certification", "HACCP Hazard Analysis and Critical Control Point System Certification", "ISO 22000 Food Safety Management System Certification" and export registration certification. Based in China and going global. In recent years, with the attention and support of the government and all sectors of society, Yongyi Food has been on the fast track of development and has successively built the "Yijing Building" in the center of Houjie Town, Dongguan, covering a total area of about 8,000 square meters. A comprehensive office building with an area of more than 53,500 square meters; and a large production base with a total area of about 460 mu and a construction area of more than 300,000 square meters was established in Siyang County, Suqian City, Jiangsu Province. There is also the "Yongyi Food Headquarters" under construction covering an area of about 60 mu and a construction area of about 190,000 square meters. The company also has branch factories and OEM processing in Gansu, Anhui, Sichuan, Fujian, Qinghai, Kaiping and other places. center. At the same time, Yongyi Food has more than 70 offices and more than 2,000 distributors in cities and counties across the country. Its products not only cover China, but also export to Southeast Asia and other countries, gradually forming a global marketing network of "domestic penetration and foreign radiation". In the future, the company will continue to spread the beauty of Chinese food with the business philosophy of "good quality, reasonable price, everyone can use it, and benefit all families forever", so that healthy and delicious food from China will spread throughout the world!
Shanghai Taitaile Food Co., Ltd. was founded in 1988 and is one of the standards-setting units for the Chinese chicken essence and chicken powder industry. In 1999, it joined the world-renowned food and beverage company Nestle, Switzerland, to make full use of international resources to accelerate product and technology research and development. Taitai Le has always been committed to the research and promotion of umami science. He has been constantly exploring umami science for more than 30 years, which has promoted the development of the industry while driving the innovation of the industry. Taitai Le insists on taking users as the core and corporate philosophy as the foundation, vigorously popularizes umami knowledge, continuously optimizes umami solutions, and strives to be a "good helper in home kitchens" for consumers. Taitai Le products now cover two different series of solid composite flavor seasonings and liquid fresh seasonings. They include chicken essence, chicken powder, chicken sauce, soy sauce, oyster sauce, sesame oil, sauce, sauce, sauce, and soup base. There are many categories such as seasonings, recipe-style seasonings, and more than 300 product specifications.
Nestle (China) Co., Ltd.
Shanghai Taitaile Food Co., Ltd. was founded in 1988 and is one of the standards-setting units for the Chinese chicken essence and chicken powder industry. In 1999, it joined the world-renowned food and beverage company Nestle, Switzerland, to make full use of international resources to accelerate product and technology research and development. Taitai Le has always been committed to the research and promotion of umami science. He has been constantly exploring umami science for more than 30 years, which has promoted the development of the industry while driving the innovation of the industry. Taitai Le insists on taking users as the core and corporate philosophy as the foundation, vigorously popularizes umami knowledge, continuously optimizes umami solutions, and strives to be a "good helper in home kitchens" for consumers. Taitai Le products now cover two different series of solid composite flavor seasonings and liquid fresh seasonings. They include chicken essence, chicken powder, chicken sauce, soy sauce, oyster sauce, sesame oil, sauce, sauce, sauce, and soup base. There are many categories such as seasonings, recipe-style seasonings, and more than 300 product specifications.
Guangdong Pearl River Bridge Biotech Co., Ltd.
Wherever there are smoke from cooking, there are Chinese people in the world, and where there are Chinese people, there is "Zhujiang Bridge Brand" soy sauce. Founded in 1958, Zhujiang Bridge, as the earliest soy sauce brand exported to the world, has brought authentic traditional Chinese soy sauce to global consumers. Zhujiang Bridge is recognized by consumers in more than 100 countries around the world, providing a one-stop kitchen service for families, catering and food processing around the world, becoming an envoy to connect the food cultures of the East and the West. Zhujiang Bridge has performed a delicious legend for more than half a century! Zhujiang Bridge adheres to the consistent purpose of "promoting Chinese food culture and promoting natural, healthy and delicious food". After half a century of continuous cultivation, it adheres to the principle of combining traditional brewing technology with innovative advanced technologies, and establishes food safety standards in line with developed countries in Europe and the United States. The strict quality control system has become the leader in "green, safe and high-quality" in China's condiment industry.
Guangdong Pearl River Bridge Biotech Co., Ltd.
Wherever there are smoke from cooking, there are Chinese people in the world, and where there are Chinese people, there is "Zhujiang Bridge Brand" soy sauce. Founded in 1958, Zhujiang Bridge, as the earliest soy sauce brand exported to the world, has brought authentic traditional Chinese soy sauce to global consumers. Zhujiang Bridge is recognized by consumers in more than 100 countries around the world, providing a one-stop kitchen service for families, catering and food processing around the world, becoming an envoy to connect the food cultures of the East and the West. Zhujiang Bridge has performed a delicious legend for more than half a century! Zhujiang Bridge adheres to the consistent purpose of "promoting Chinese food culture and promoting natural, healthy and delicious food". After half a century of continuous cultivation, it adheres to the principle of combining traditional brewing technology with innovative advanced technologies, and establishes food safety standards in line with developed countries in Europe and the United States. The strict quality control system has become the leader in "green, safe and high-quality" in China's condiment industry.
Beijing Laocaichen Food Co., Ltd.
Old talent Founded in 1615, it originated from Fuqing County, Fujian Province. It is affiliated with Fujian's relocation enterprise. It uses traditional craftsmanship to create a good enterprise. It adheres to the real materials and is a good enterprise as the cornerstone, and has achieved the development of Caichen Enterprise. today. "Old" represents a time-honored brand with a long history and profound cultural connotation; it mainly means that the Chen family's fermented bean curd production process has a long history; "Talent" means that the company has a lot of talents, and the hidden dragon; it specifically refers to the old talented ministers in their own work Work diligently in the position and make your own contribution; "Secretary" means that old talented ministers can produce delicious products, contribute to society, be heroes of the people, and serve consumers wholeheartedly and bow to "God" Respect. The Chen family can be called a seasoning family. It has been passed down from the artists of Shaoxing, Zhejiang to make fermented bean curd craftsmanship for more than 400 years. According to legend, the artists of Shaoxing, Zhejiang, went to Fuzhou, Fujian Province to operate the umbrella industry. Therefore, the rain is quite good every year and business is particularly prosperous. The artist lived in the Chen family for several months. The Chen family was very meticulous and served three meals a day and beds at night. The artist was very grateful, so he taught the fermented bean curd technique to express his gratin. After several generations of Chen family members, they made bold innovations from craftsmanship to taste, making Chen's fermented beef curd sit in eastern Fujian and famous. Chen's secret fermented bean curd gradually became the main industry in Fujian and Taiwan. There are more than a hundred large and small fermented bean curd workshops in Fuzhou alone, which shows that. In 1989 AD, Mr. Chen Yueping inherited the mantle of his ancestors. In order to carry forward the national treasures of fermented bean curd, Mr. Chen Yueping informed the State Trademark Office of the historical background of his ancestors. Through joint consultation with Mr. An Xiaohu of the State Administration for Industry and Commerce, he was named "Lao Caichen". ”.
Beijing Laocaichen Food Co., Ltd.
Old talent Founded in 1615, it originated from Fuqing County, Fujian Province. It is affiliated with Fujian's relocation enterprise. It uses traditional craftsmanship to create a good enterprise. It adheres to the real materials and is a good enterprise as the cornerstone, and has achieved the development of Caichen Enterprise. today. "Old" represents a time-honored brand with a long history and profound cultural connotation; it mainly means that the Chen family's fermented bean curd production process has a long history; "Talent" means that the company has a lot of talents, and the hidden dragon; it specifically refers to the old talented ministers in their own work Work diligently in the position and make your own contribution; "Secretary" means that old talented ministers can produce delicious products, contribute to society, be heroes of the people, and serve consumers wholeheartedly and bow to "God" Respect. The Chen family can be called a seasoning family. It has been passed down from the artists of Shaoxing, Zhejiang to make fermented bean curd craftsmanship for more than 400 years. According to legend, the artists of Shaoxing, Zhejiang, went to Fuzhou, Fujian Province to operate the umbrella industry. Therefore, the rain is quite good every year and business is particularly prosperous. The artist lived in the Chen family for several months. The Chen family was very meticulous and served three meals a day and beds at night. The artist was very grateful, so he taught the fermented bean curd technique to express his gratin. After several generations of Chen family members, they made bold innovations from craftsmanship to taste, making Chen's fermented beef curd sit in eastern Fujian and famous. Chen's secret fermented bean curd gradually became the main industry in Fujian and Taiwan. There are more than a hundred large and small fermented bean curd workshops in Fuzhou alone, which shows that. In 1989 AD, Mr. Chen Yueping inherited the mantle of his ancestors. In order to carry forward the national treasures of fermented bean curd, Mr. Chen Yueping informed the State Trademark Office of the historical background of his ancestors. Through joint consultation with Mr. An Xiaohu of the State Administration for Industry and Commerce, he was named "Lao Caichen". ”.
Guangzhou Kunhao Fang Trading Co., Ltd.
Guangzhou Kunhao Fang Trading Co., Ltd. is a trading company specializing in the sales of convenient fast food and hot pot seasonings, headquartered in the bustling city of Guangzhou. Since the establishment of the company, we have always adhered to the principle ofAdhering to the business philosophy of "quality first, customer first", we are committed to providing consumers with a diverse, safe, healthy, delicious and convenient food selection.1\ Business scope and product characteristicsOur main business covers the sales of all kinds of instant food and hot pot condiments, including but not limited to instant noodles, instant Congee, hot pot ingredients, dips, etc. Our product has the following display featuresFeatures:1. Rich variety: We have numerous brands and flavors of convenient fast food and hot pot seasonings to meet the taste needs of different consumers.2. Excellent quality: We strictly screen suppliers to ensure the freshness and safety of raw materials for our products. Through strict quality testing, we ensure that every product meets national standards.3. Convenient and fast: Our products are designed to provide consumers with a convenient dining experience, without the need for long waiting times, and to easily enjoy delicious food.
Guangzhou Kunhao Fang Trading Co., Ltd.
Guangzhou Kunhao Fang Trading Co., Ltd. is a trading company specializing in the sales of convenient fast food and hot pot seasonings, headquartered in the bustling city of Guangzhou. Since the establishment of the company, we have always adhered to the principle ofAdhering to the business philosophy of "quality first, customer first", we are committed to providing consumers with a diverse, safe, healthy, delicious and convenient food selection.1\ Business scope and product characteristicsOur main business covers the sales of all kinds of instant food and hot pot condiments, including but not limited to instant noodles, instant Congee, hot pot ingredients, dips, etc. Our product has the following display featuresFeatures:1. Rich variety: We have numerous brands and flavors of convenient fast food and hot pot seasonings to meet the taste needs of different consumers.2. Excellent quality: We strictly screen suppliers to ensure the freshness and safety of raw materials for our products. Through strict quality testing, we ensure that every product meets national standards.3. Convenient and fast: Our products are designed to provide consumers with a convenient dining experience, without the need for long waiting times, and to easily enjoy delicious food.
Liaoning Dihua Monosodium Glutamate Food Co., Ltd.
Liaoning Dihua MSG Food Co., Ltd. was established in January 2007 and is located in Chengjiao Township Food Industrial Park, Suizhong County, Liaoning Province. It covers a total area of 152,992 square meters and has a total number of employees of more than 300 people. The main production workshops have been built in the factory include: jingle making workshop, packaging workshop, vinegar making workshop, and maintenance workshop. The company has 341 fermentation tanks and 124 fermentation tanks. The company mainly produces sauces with "Zaoxiangyuan" brand (soybean sauce, spicy sauce, fresh spicy sauce, cooked sauce, mushroom sauce, mixed with cano sauce), soy sauce (soybean soy sauce, umami soy sauce, Yipin fresh soy sauce, dark soy sauce ), vinegar, cooking wine, MSG, oyster sauce, starch (potato starch, corn starch), chicken essence, white sugar, brown sugar and more than 70 specifications and varieties. Due to the good quality of the company's products, the sales network has spread across the three eastern provinces, Beijing, Tianjin, Hebei, Inner Mongolia and other places, and has reached long-term and stable cooperative relationships with hundreds of distributors, gradually forming a well-known brand, and enjoying a national reputation. Dihua Company has always been committed to the inheritance and innovation of traditional brewing technology using modern scientific research technology. The seasoning workshop has a number of advanced fully automatic packaging production lines, strictly control quality control, select high-quality raw materials, excellent production technology, and create a fragrance to assist. Garden is a brand of delicious and healthy products.
Liaoning Dihua Monosodium Glutamate Food Co., Ltd.
Liaoning Dihua MSG Food Co., Ltd. was established in January 2007 and is located in Chengjiao Township Food Industrial Park, Suizhong County, Liaoning Province. It covers a total area of 152,992 square meters and has a total number of employees of more than 300 people. The main production workshops have been built in the factory include: jingle making workshop, packaging workshop, vinegar making workshop, and maintenance workshop. The company has 341 fermentation tanks and 124 fermentation tanks. The company mainly produces sauces with "Zaoxiangyuan" brand (soybean sauce, spicy sauce, fresh spicy sauce, cooked sauce, mushroom sauce, mixed with cano sauce), soy sauce (soybean soy sauce, umami soy sauce, Yipin fresh soy sauce, dark soy sauce ), vinegar, cooking wine, MSG, oyster sauce, starch (potato starch, corn starch), chicken essence, white sugar, brown sugar and more than 70 specifications and varieties. Due to the good quality of the company's products, the sales network has spread across the three eastern provinces, Beijing, Tianjin, Hebei, Inner Mongolia and other places, and has reached long-term and stable cooperative relationships with hundreds of distributors, gradually forming a well-known brand, and enjoying a national reputation. Dihua Company has always been committed to the inheritance and innovation of traditional brewing technology using modern scientific research technology. The seasoning workshop has a number of advanced fully automatic packaging production lines, strictly control quality control, select high-quality raw materials, excellent production technology, and create a fragrance to assist. Garden is a brand of delicious and healthy products.
Guangzhou Hongqiao Wanli Seasoning Food Co., Ltd.
Guangzhou Hongqiao Wanli Seasoning Food Co., Ltd. is located in Nandajian Industrial Development Zone, Panyu Avenue, Nansha District, Guangzhou City, with convenient transportation. It was established in 1996. It was formerly the Panyu Xijiao Food Factory founded in 1970. It has a long-standing seasoning production and processing. Cultural history. There are more than 200 employees in the enterprise, with undergraduate, college and technical personnel, independent product research and development capabilities, factory inspection capabilities for all projects, and a complete organizational structure and mature production management capabilities, suppliers and logistics supply systems. The factory covers an area of more than 40 acres, with a complete fermentation equipment workshop for soy sauce, vinegar and noodle soy sauce, and is equipped with 6 multi-functional automated packaging production lines, specializing in the production of soy sauce series, vinegar series, oyster sauce series, seasoning sauce series, Sauce series, seasoning oil series, seasoning powder series, drinking vinegar series, water series and other products.
Guangzhou Hongqiao Wanli Seasoning Food Co., Ltd.
Guangzhou Hongqiao Wanli Seasoning Food Co., Ltd. is located in Nandajian Industrial Development Zone, Panyu Avenue, Nansha District, Guangzhou City, with convenient transportation. It was established in 1996. It was formerly the Panyu Xijiao Food Factory founded in 1970. It has a long-standing seasoning production and processing. Cultural history. There are more than 200 employees in the enterprise, with undergraduate, college and technical personnel, independent product research and development capabilities, factory inspection capabilities for all projects, and a complete organizational structure and mature production management capabilities, suppliers and logistics supply systems. The factory covers an area of more than 40 acres, with a complete fermentation equipment workshop for soy sauce, vinegar and noodle soy sauce, and is equipped with 6 multi-functional automated packaging production lines, specializing in the production of soy sauce series, vinegar series, oyster sauce series, seasoning sauce series, Sauce series, seasoning oil series, seasoning powder series, drinking vinegar series, water series and other products.
Sichuan Liuhang Agriculture Co.Ltd
Sichuan Liuhang Agriculture Co., Ltd. is a modern enterprise based on supply chain management, practicing the integrated development of agriculture, commerce, culture and tourism and the dual-drive strategy of storage and logistics. As an integrated business enterprise, the company currently has assets of RMB 150 million, and its integrated business covers an area of about 120 mu (excluding agricultural production land), with more than 200 employees.
The company has built the first 10,000-ton cold storage in Juntun Town, Xindu District, with 16 large cold storage warehouses with a storage capacity of 40,000 cubic metres and 3,000 square metres of general warehouses with a cold storage capacity of about 10,000 tonnes and an annual throughput of 30,000 tonnes;
It mainly stores dried chillies, peppers, pepper, ginger, garlic, shallots, potatoes and other agricultural products to alleviate the stagnation of agricultural products to reduce decay and reduce farmers' losses.
Appointed as the vice president of Xindu District Catering Association in 2019
In 2019, we were awarded as "Excellent Collaborative Love Enterprise" by Sichuan Red Cross Foundation
In 2020, we were included in the key agricultural products supply unit of Chengdu City
2022 Awarded as a Chengdu Municipal Agricultural Industrialisation Leading Enterprise by the Chengdu Municipal Bureau of Agriculture and Rural Development
Sichuan Liuhang Agriculture Co.Ltd
Sichuan Liuhang Agriculture Co., Ltd. is a modern enterprise based on supply chain management, practicing the integrated development of agriculture, commerce, culture and tourism and the dual-drive strategy of storage and logistics. As an integrated business enterprise, the company currently has assets of RMB 150 million, and its integrated business covers an area of about 120 mu (excluding agricultural production land), with more than 200 employees.
The company has built the first 10,000-ton cold storage in Juntun Town, Xindu District, with 16 large cold storage warehouses with a storage capacity of 40,000 cubic metres and 3,000 square metres of general warehouses with a cold storage capacity of about 10,000 tonnes and an annual throughput of 30,000 tonnes;
It mainly stores dried chillies, peppers, pepper, ginger, garlic, shallots, potatoes and other agricultural products to alleviate the stagnation of agricultural products to reduce decay and reduce farmers' losses.
Appointed as the vice president of Xindu District Catering Association in 2019
In 2019, we were awarded as "Excellent Collaborative Love Enterprise" by Sichuan Red Cross Foundation
In 2020, we were included in the key agricultural products supply unit of Chengdu City
2022 Awarded as a Chengdu Municipal Agricultural Industrialisation Leading Enterprise by the Chengdu Municipal Bureau of Agriculture and Rural Development
Hubei Jinshan Electric Power Equipment Co., Ltd.
Hubei Jinshan Electric Power Equipment Co., Ltd. is an enterprise with independent legal person qualifications. It is located at No. 16, Qingji East Road, Jingshan Economic Development Zone, Jingmen City, Hubei Province. It covers an area of 50,000 square meters, a factory area of 16,000 square meters, and has more than 500 employees. All types of engineering and technical personnel account for more than 25% of the total number of employees. After years of unremitting efforts, the "Kingsoft Brand" has been highly recognized by the industry for its stable quality, reasonable price and timely service. Its products are widely used in thermal power, papermaking, garbage disposal, vulcanized bed boilers and other waste heat boilers. The main customers of long-term cooperation include Huaneng, Guodian, Datang, China Power Investment Corporation, Huaneng, Beijing Energy, State Grid Energy, Zhejiang Energy, Hebei Construction Investment, etc., and their product performance is spread across 28 provinces, cities and autonomous regions across the country. The company was established in 1999 as a new high-tech enterprise dedicated to serving the power, paper and other industrial boilers. Specializes in the design, development, production, manufacturing and maintenance services of various boiler soot blowers, slag colders, valve pipeline systems, industrial control systems and other auxiliary equipment. It has the ability to independently design and manufacture boiler soot blower systems, absorbs the advanced technologies of the Diamond soot blower series, and continuously develops soot blower systems with independent brands. Over the years, the company has been based in the large-scale thermal power plant industry in China. After several years of hardships, the company has accumulated rich industry operation and management experience. With high-quality products, strong technical strength, and many years of on-site operation and maintenance service technology, spare parts and accessories. It provides and product installation and use experience, accumulates rich theoretical knowledge and practical experience, and is highly praised by power plants and various users. Hubei Jinshan Electric Power Equipment Co., Ltd. focuses on the continuous improvement of quality management system and design and manufacturing technology, aims to exceed what customers want, and takes it as its mission to prevent pollution, save energy, protect and protect people from environmental protection. In 2009, it passed the ISO9001:2008 system certification of the ISO Quality Certification Center. With the continuous improvement of the company's advanced management system, a unique production, processing and manufacturing process have been introduced and developed, which has greatly improved the working efficiency and service life of soot blower products. Company business scope: 1. Design and manufacture boiler soot blower body equipment, soot blowing pipeline system, soot blowing program control system, smoke temperature probe, and ash slag system. 2. Residential contracting and maintenance services for soot blowers, ash systems and other power engineering systems. 3. Overhaul, intermediate, minor repair and spare parts business of soot blowers and ash systems. Company's main products: Long telescopic soot blower, semi- telescopic soot blower, furnace soot blower, fixed rotary soot blower, furnace smoke temperature probe, dual medium soot blower, air pre-applier soot blower, rake soot blower ; soot blowing pipeline system; soot blowing program control system.
Hubei Jinshan Electric Power Equipment Co., Ltd.
Hubei Jinshan Electric Power Equipment Co., Ltd. is an enterprise with independent legal person qualifications. It is located at No. 16, Qingji East Road, Jingshan Economic Development Zone, Jingmen City, Hubei Province. It covers an area of 50,000 square meters, a factory area of 16,000 square meters, and has more than 500 employees. All types of engineering and technical personnel account for more than 25% of the total number of employees. After years of unremitting efforts, the "Kingsoft Brand" has been highly recognized by the industry for its stable quality, reasonable price and timely service. Its products are widely used in thermal power, papermaking, garbage disposal, vulcanized bed boilers and other waste heat boilers. The main customers of long-term cooperation include Huaneng, Guodian, Datang, China Power Investment Corporation, Huaneng, Beijing Energy, State Grid Energy, Zhejiang Energy, Hebei Construction Investment, etc., and their product performance is spread across 28 provinces, cities and autonomous regions across the country. The company was established in 1999 as a new high-tech enterprise dedicated to serving the power, paper and other industrial boilers. Specializes in the design, development, production, manufacturing and maintenance services of various boiler soot blowers, slag colders, valve pipeline systems, industrial control systems and other auxiliary equipment. It has the ability to independently design and manufacture boiler soot blower systems, absorbs the advanced technologies of the Diamond soot blower series, and continuously develops soot blower systems with independent brands. Over the years, the company has been based in the large-scale thermal power plant industry in China. After several years of hardships, the company has accumulated rich industry operation and management experience. With high-quality products, strong technical strength, and many years of on-site operation and maintenance service technology, spare parts and accessories. It provides and product installation and use experience, accumulates rich theoretical knowledge and practical experience, and is highly praised by power plants and various users. Hubei Jinshan Electric Power Equipment Co., Ltd. focuses on the continuous improvement of quality management system and design and manufacturing technology, aims to exceed what customers want, and takes it as its mission to prevent pollution, save energy, protect and protect people from environmental protection. In 2009, it passed the ISO9001:2008 system certification of the ISO Quality Certification Center. With the continuous improvement of the company's advanced management system, a unique production, processing and manufacturing process have been introduced and developed, which has greatly improved the working efficiency and service life of soot blower products. Company business scope: 1. Design and manufacture boiler soot blower body equipment, soot blowing pipeline system, soot blowing program control system, smoke temperature probe, and ash slag system. 2. Residential contracting and maintenance services for soot blowers, ash systems and other power engineering systems. 3. Overhaul, intermediate, minor repair and spare parts business of soot blowers and ash systems. Company's main products: Long telescopic soot blower, semi- telescopic soot blower, furnace soot blower, fixed rotary soot blower, furnace smoke temperature probe, dual medium soot blower, air pre-applier soot blower, rake soot blower ; soot blowing pipeline system; soot blowing program control system.
