Mala Space is committed to building a leading brand of China's clean oil hotpot. As a pioneer in China's high-end hot pot base market, its "no hype" oil-cleaning hot pot base is concentrated, slag-free, pure and strong fragrance, and is all squeezed by modern production processes. Its main products include bagged oil-cleaning hot pot seasoning, fish seasoning and The reliability of the quality and unreplicable taste of mushroom soup seasoning have always attracted strong attention from consumers.

In addition to the traditional shopping mall and supermarket sales model in the sales channels, the company has also creatively launched a new model of chain franchise store counter sales. At present, the bag base material of Mala Space not only enters large shopping malls and supermarkets in major cities in Sichuan, but also More than 80 chain franchise stores in Sichuan, Chongqing, Hunan, Guizhou, Hubei, Shaanxi and Tibet, etc., have initially established a nationwide marketing network. The hot pot base of Masai Space has been on the market for less than two years and has now become a fast-growing food brand in Sichuan.

In hot pot operation, Masai Space integrates distinctive pure and clean oil hot pot into Masai Space, adheres to the core business idea of ​​"creating a quality life for the people", and adopts the business philosophy of "simple and fashionable, serving the people", "I would rather have less than lack, rather than be indiscriminate" The principle of dish production is to integrate hot pot catering into the concepts of food, beauty, beautiful things and beauty, and interpret traditional dishes in modern ways, realizing the innovation and development of dishes, stimulating and meeting the needs of consumers.

Currently, the company's brands include: Masaka Space, Wuweixuan, Maoxianzu, Hot Years, etc. The product base is mainly divided into 7 major flavor series (clear oil, mushroom soup, fragrant pot, dry pot, mao vegetable, etc.).