Xiangtan Luojia Food Co., Ltd. is also known as Luojia Stinky Tofu Store in Furong District, Changsha City, and its brand Luojia Stinky Tofu. A hundred years ago, on the streets of Changsha, a master named Luo set up stalls selling stinky tofu around Changsha City. Due to the "stinky smell" of stinky tofu and the authentic taste, many authentic Changsha people like to buy a few pieces of stinky tofu to try. Gradually, the Luo family's stinky tofu became more famous.

The Luo family's stinky tofu has gone through three generations of the Luo family. After nearly a hundred years of ups and downs, it has become a masterpiece of Changsha. Especially when he arrived at the hands of Luo Shengqiang, the third-generation successor of the Luo family, Luo Shengqiang specially learned skills in order to promote the Luo family's stinky tofu. One of the masters is now 78 years old and specializes in the production of stinky tofu in Changsha Huogongdian Main Store for nearly half a century. Several other teachers are involved in roadside stalls, production and production, or store wholesale, and frying in the store. The sales format is full of praise. After years of exploration and study, Luo Shengqiang has mastered the production process of the entire set of stinky tofu. After years of hardship, the Luo family's stinky tofu has become more and more famous.

Luo Shengqiang became a friend of his master because of his unique and delicious tofu making technology. Seeing that he was honest and broad-minded, his master taught him all the recipes and production techniques of his stinky tofu brine, becoming his direct disciple. Luo Shengqiang's family and himself are engaged in stinky tofu retail, with very good economic benefits and have received praise from hundreds of thousands of customers. Luo Family Stinky Tofu is popular among children as young as 80 years old.

With the continuous development of Luojia stinky tofu and keeping pace with the times, with the continuous efforts of all employees, from the beginning to the development of a direct store to now, there are more than 400 stores in 32 provinces across the country. Luojia stinky tofu It has also attracted many apprentices from Hong Kong, Taiwan, South Korea and Malaysia to learn. The technology and taste of Luo Family Stinky Tofu made them give them a thumbs up, and they really wanted to spread the technology of Luo Family Stinky Tofu all over the world.

Based on the stinky tofu, the Luo family will gradually promote the national special snack culture, summarize experience and continue to innovate, and continue to devote themselves to special snack catering projects.