Mexico's Haoshuai Happy Tequila Winery was founded in 1795. After more than 200 years, it has become an important tequila producer in the world. It is famous for brewing high-quality oak barrel aged tequila. Haoshuai Happy selects high-quality agaves, inherits traditions, refined and brews, and devotes no effort to brew excellent TEQUILA to drinkers around the world.

The history of tequila can be traced back to centuries before the discovery of the New World by Europeans, and local Mexican Indians had already begun to ferment the juice from a plant bulb called Agave agave into wine; then, until 1758, It has developed into today's Tequila wine through distillation.