Shandong Huifa Food Co., Ltd. was established in February 2005 and was listed on the Shanghai Stock Exchange on June 13, 2017. It has successfully listed on the A-share main board. It is a supply chain for pre-made dishes research and development, production, sales and providing healthy food ingredients. A comprehensive food enterprise that integrates services. The company covers an area of ​​more than 400,000 square meters and has five production bases. It has successively established and established academician workstations, postdoctoral workstations, Shandong Provincial Enterprise Technology Center, Shandong Provincial Meat Food Quality Control Engineering Technology Research Center, and Marine Functional Scientific research institutions such as the National and Local Joint Engineering Research Center for Quick-Frozen Conditioning Food.

The company's pre-made dishes involve eight major cuisine dishes series, local snack dishes series, functional dishes series, snack series, pastry series, conditioning series, Xikuai series, hot pot series, etc., and has now formed "Huifa" and "Zezhong" , “Huifa Fresh Kitchen”, “Aisa Yipin”, “Shagang Leader” and other product brands, as well as “Runnong Supply Chain”, “Huifa Xiaoqin”, “Huifa Cloud Kitchen”, “Huifa Meiqin”, Service brands such as "Yilan Xiaodian" and "Miloko".

With the mission of "being a volunteer to promote Chinese food safety, helping the people live a healthy life and live a healthy life" and the goal of "promoting the taste of the country and being a modern food expert" to standardize domestic and local specialty dishes and serve the Chinese food market at home and abroad. Relying on its own national characteristic food brand "Zezhong", with the "Belt and Road" as the core, the company vigorously develops the international national characteristic food business industry chain, builds a major international food and supplies channel on the Belt and Road, forming a landmark to the dining table, online The integrated international industrial chain.

At present, Huifa Food has independently developed more than 2,000 pre-made dishes, including clean vegetables (meat), material packages, semi-finished products, and finished products, forming three series of frozen pre-made dishes, cold pre-made dishes, and room temperature pre-made dishes. The dishes involve Eight major cuisines including Shandong cuisine, Sichuan cuisine, Fujian cuisine, Jiangsu cuisine, and special snacks in various regions, etc. The dishes serve multiple catering channels and incubate multiple catering brands.

Now, the company customizes three meals a day according to terminal needs and based on standardization, with the goal of "ecology, safety, nutrition, convenience and wisdom" to help the people live a healthy life and live a healthy life.