Sichuan Pingao Agricultural Products Co., Ltd. was established in 2003. It is a leading agricultural industrialization enterprise in Chengdu and one of the largest rare wild food manufacturers in China. The company is headquartered in Chengdu, Sichuan. It fully relies on the rich wild resources advantages of the Himalayas in western China and the Hengduan Mountains, focusing on the processing and development of natural and healthy foods.

Adhering to the purpose of "natural, healthy and delicious", we carefully collect natural pollution-free raw materials, and process and produce rare edible fungal products represented by truffles, matsutake, morels, delicious boletes, chanterelles, etc. With quality service to the market, Pingao products are supplied to more than 30 countries and regions including Japan, South Korea, France, Italy all year round. Enjoy a high reputation in the global food industry market, catering ingredient market and supermarkets.