Shanghai Associated British Foods Beverages Co., Ltd.
Ovaltine comes from the European country of Switzerland and contains a variety of nutrients: barley malt, milk and eggs. In recent years, there has been a small amount of cocoa powder in the ingredients, but Ahuatian’s basic purpose is to insist on using unprocessed natural raw materials. It has been sold all over the world for many years, and its sales volume has not decreased since then. In countries such as Switzerland, Awatian is a healthy and sports nutritious beverage with generations of growth. In 1904, Awadian was successfully trial-produced by Dr Albert Wander , and has been well-known all over the world. From Zimbabwe to Qatar, from Russia to Ecuador, Awadian can be seen everywhere. In Thailand, Ahwatian is regarded as a healthy food and is well-known. Not only that, Awatian also brought huge economic benefits to Switzerland. Over the years, Vander has adhered to the original intention of the creator and has also made some adaptive changes. From powder canned packaging for breakfast to boxes and bottles that are easy to travel and participate in sports, Ahuatian continues to release new products according to personal needs. China's Ahuatian-Shanghai Yinglian Food and Beverage Co., Ltd. is located in Shanghai Minhang Economic and Technological Development Zone, covering an area of more than 20,000 square meters. The company has a total investment of US$29 million and has more than 200 employees. The company mainly produces and sells nutritious foods, such as: Ahuatian series products, Fupai Lekoufu and Fupai Mai Milk Essence, and mai Milk Essence products for domestic and foreign industrial markets.
Shanghai Associated British Foods Beverages Co., Ltd.
Ovaltine comes from the European country of Switzerland and contains a variety of nutrients: barley malt, milk and eggs. In recent years, there has been a small amount of cocoa powder in the ingredients, but Ahuatian’s basic purpose is to insist on using unprocessed natural raw materials. It has been sold all over the world for many years, and its sales volume has not decreased since then. In countries such as Switzerland, Awatian is a healthy and sports nutritious beverage with generations of growth. In 1904, Awadian was successfully trial-produced by Dr Albert Wander , and has been well-known all over the world. From Zimbabwe to Qatar, from Russia to Ecuador, Awadian can be seen everywhere. In Thailand, Ahwatian is regarded as a healthy food and is well-known. Not only that, Awatian also brought huge economic benefits to Switzerland. Over the years, Vander has adhered to the original intention of the creator and has also made some adaptive changes. From powder canned packaging for breakfast to boxes and bottles that are easy to travel and participate in sports, Ahuatian continues to release new products according to personal needs. China's Ahuatian-Shanghai Yinglian Food and Beverage Co., Ltd. is located in Shanghai Minhang Economic and Technological Development Zone, covering an area of more than 20,000 square meters. The company has a total investment of US$29 million and has more than 200 employees. The company mainly produces and sells nutritious foods, such as: Ahuatian series products, Fupai Lekoufu and Fupai Mai Milk Essence, and mai Milk Essence products for domestic and foreign industrial markets.
Carlton (Group) Co., Ltd.
Carlton (Group) Co., Ltd. launched the "Carlton" brand on August 23, 2014. The brand mainly produces baked products such as plant bread, Nagasaki cake, Hokkaido bread, Danish Chanson, etc. The brand is positioned as a "high-end baking market" and proposed the positioning concept of "30-90-day fresh-preserved baking". It aims to create a younger breakfast consumption scenario: trendy baking, nutritional trend, and breakfast trend. On August 23, 2014, Carlton Food's brand "Carlton" LOGO unveiled the veil. Fujian Carlton Food Co., Ltd. announced that the "Carlton" brand is positioned as the "high-end baking market" and proposed to be committed to "30" -90-day fresh-preserved baking" positioning concept. On August 23, 2015, the first anniversary of the release of the "Carlton" brand, Fujian Carlton Food Co., Ltd. released the view of "not only baking", interpreting the new brand concept system with a strategic height, and taking "short-term healthier" as Carl Product and marketing concept. August 23, 2016 - the 2nd anniversary of the release of the "Carlton" brand, Carlton Food Co., Ltd. proposed the concept of "building a trendy Chinese baking brand" at the Qiandaohu·High-end Industry Summit in Hangzhou, and proposed the three major "trendy baking" Definition: "light baking", "fresh baking", "fresh baking". Among them, "light baking" focuses on health and light processing, "fresh baking" emphasizes short-term healthier protection, while "new baking" is to lead a new baking trend.
Carlton (Group) Co., Ltd.
Carlton (Group) Co., Ltd. launched the "Carlton" brand on August 23, 2014. The brand mainly produces baked products such as plant bread, Nagasaki cake, Hokkaido bread, Danish Chanson, etc. The brand is positioned as a "high-end baking market" and proposed the positioning concept of "30-90-day fresh-preserved baking". It aims to create a younger breakfast consumption scenario: trendy baking, nutritional trend, and breakfast trend. On August 23, 2014, Carlton Food's brand "Carlton" LOGO unveiled the veil. Fujian Carlton Food Co., Ltd. announced that the "Carlton" brand is positioned as the "high-end baking market" and proposed to be committed to "30" -90-day fresh-preserved baking" positioning concept. On August 23, 2015, the first anniversary of the release of the "Carlton" brand, Fujian Carlton Food Co., Ltd. released the view of "not only baking", interpreting the new brand concept system with a strategic height, and taking "short-term healthier" as Carl Product and marketing concept. August 23, 2016 - the 2nd anniversary of the release of the "Carlton" brand, Carlton Food Co., Ltd. proposed the concept of "building a trendy Chinese baking brand" at the Qiandaohu·High-end Industry Summit in Hangzhou, and proposed the three major "trendy baking" Definition: "light baking", "fresh baking", "fresh baking". Among them, "light baking" focuses on health and light processing, "fresh baking" emphasizes short-term healthier protection, while "new baking" is to lead a new baking trend.
Monde Nissin Foods (Shanghai) Co., Ltd.
Mancoton Foods is a food company that mainly operates baked goods and was invested and built by the Belgian ARTAL Group in 1995. The English names are homophonic to Manhattan, New York City, and are headquartered in Shanghai. It is famous for producing "Golden Castle" bread. Since its birth, the "Mancoton" brand has been focusing on providing consumers with "soft", "fresh" and "nutrition" high-quality baked food. Mancoton's products use high-quality raw materials and continuously study the dietary structure and habits of Chinese residents, and add different nutrients to different groups of people, making the bread not only delicious but also nutritious. In terms of new product development, Mancoton has received strong support from the cooperative company, HARRY`S GROUP, a European baking food manufacturer, to introduce baking products from Europe, especially France, so that Mancoton's products can also be local. Characteristics of transformation and internationalization. Mancoton will be based in the growing Chinese market and continue to provide high-quality and popular food to the public with professional technology and high-quality services.
Monde Nissin Foods (Shanghai) Co., Ltd.
Mancoton Foods is a food company that mainly operates baked goods and was invested and built by the Belgian ARTAL Group in 1995. The English names are homophonic to Manhattan, New York City, and are headquartered in Shanghai. It is famous for producing "Golden Castle" bread. Since its birth, the "Mancoton" brand has been focusing on providing consumers with "soft", "fresh" and "nutrition" high-quality baked food. Mancoton's products use high-quality raw materials and continuously study the dietary structure and habits of Chinese residents, and add different nutrients to different groups of people, making the bread not only delicious but also nutritious. In terms of new product development, Mancoton has received strong support from the cooperative company, HARRY`S GROUP, a European baking food manufacturer, to introduce baking products from Europe, especially France, so that Mancoton's products can also be local. Characteristics of transformation and internationalization. Mancoton will be based in the growing Chinese market and continue to provide high-quality and popular food to the public with professional technology and high-quality services.
Fujian Hongyi Industrial Co., Ltd.
Hongyi Food Group Co., Ltd. was founded in 1993. The company has three production bases: Quanzhou Hongyi Food Co., Ltd., Fuzhou Shenghong Food Co., Ltd. and Luohe Hongyi Food Co., Ltd., with a factory area of nearly 250,000 square meters and a variety of production bases. There are more than 300 middle and senior management talents and technical personnel and more than 3,000 front-line employees; it is a group company integrating the research and development, production and sales of snack foods. In terms of products, since its establishment, Hongyi Food has always focused on information technology, dataization and management first as its core competitiveness, cooperated with many food research institutions and planning institutions, and jointly established with Jiangnan University and Fuzhou University. The R&D center in the industry constantly gives consumers new surprises from the connotation, concept, innovation and vision of the product. In order to improve the company's product quality, the company conducts standardized inspections from eight processes including raw material inspection, warehouse entry, first-piece inspection, self-inspection, patrol inspection, finished product inspection, and out-of-warehouse delivery, so as to truly achieve high quality with care. In terms of sales team building, the company takes the innovative market operation as the guide, and builds a flexible and strong execution sales team, forming a link with the company's sales team, with more than 1,000 dealers and more than 20,000 wholesale outlets nationwide as The powerful sales network of contact points is even exported to Thailand, Myanmar, Yemen, the Philippines, Malaysia and other countries.
Fujian Hongyi Industrial Co., Ltd.
Hongyi Food Group Co., Ltd. was founded in 1993. The company has three production bases: Quanzhou Hongyi Food Co., Ltd., Fuzhou Shenghong Food Co., Ltd. and Luohe Hongyi Food Co., Ltd., with a factory area of nearly 250,000 square meters and a variety of production bases. There are more than 300 middle and senior management talents and technical personnel and more than 3,000 front-line employees; it is a group company integrating the research and development, production and sales of snack foods. In terms of products, since its establishment, Hongyi Food has always focused on information technology, dataization and management first as its core competitiveness, cooperated with many food research institutions and planning institutions, and jointly established with Jiangnan University and Fuzhou University. The R&D center in the industry constantly gives consumers new surprises from the connotation, concept, innovation and vision of the product. In order to improve the company's product quality, the company conducts standardized inspections from eight processes including raw material inspection, warehouse entry, first-piece inspection, self-inspection, patrol inspection, finished product inspection, and out-of-warehouse delivery, so as to truly achieve high quality with care. In terms of sales team building, the company takes the innovative market operation as the guide, and builds a flexible and strong execution sales team, forming a link with the company's sales team, with more than 1,000 dealers and more than 20,000 wholesale outlets nationwide as The powerful sales network of contact points is even exported to Thailand, Myanmar, Yemen, the Philippines, Malaysia and other countries.
Bimbo (Beijing) Food Co., Ltd.
Founded in 1945, Binbao Group is a world-renowned bakery food manufacturer with a long history of more than 70 years. In 2019, the group's net sales reached US$15 billion and its employees reached more than 130,000. Binberg has established more than 200 factories in 33 countries around the world, covering more than 2.8 million sales outlets, and its businesses cover the Americas, Europe, Asia and Africa. Binbao (Beijing) Food Co., Ltd. is a subsidiary invested and established by Binbao Group in China in 2006. As a company in Binbao Group in China, the company undertakes Binbao Group's corporate development values and business philosophy, with sustainable development and high productivity and high humanization as the business purpose, and better serve more consumers as the corporate vision. A complete corporate culture management system was formed, which matched the positioning of Beijing's capital, and actively responded to Beijing's sustainable development and the development plan of Beijing's food safety demonstration city, and continued to follow the high-standard food safety quality management system. run. The company is mainly engaged in the research, development, production and sales of about 60 kinds of pre-packaged foods such as sliced bread, fancy bread, cakes, hamburgers, sandwiches, etc. The products are deeply loved by consumers, and the image of Binbao Bear is even more popular.
Bimbo (Beijing) Food Co., Ltd.
Founded in 1945, Binbao Group is a world-renowned bakery food manufacturer with a long history of more than 70 years. In 2019, the group's net sales reached US$15 billion and its employees reached more than 130,000. Binberg has established more than 200 factories in 33 countries around the world, covering more than 2.8 million sales outlets, and its businesses cover the Americas, Europe, Asia and Africa. Binbao (Beijing) Food Co., Ltd. is a subsidiary invested and established by Binbao Group in China in 2006. As a company in Binbao Group in China, the company undertakes Binbao Group's corporate development values and business philosophy, with sustainable development and high productivity and high humanization as the business purpose, and better serve more consumers as the corporate vision. A complete corporate culture management system was formed, which matched the positioning of Beijing's capital, and actively responded to Beijing's sustainable development and the development plan of Beijing's food safety demonstration city, and continued to follow the high-standard food safety quality management system. run. The company is mainly engaged in the research, development, production and sales of about 60 kinds of pre-packaged foods such as sliced bread, fancy bread, cakes, hamburgers, sandwiches, etc. The products are deeply loved by consumers, and the image of Binbao Bear is even more popular.
Luohe Hengda Food Industry Co., Ltd.
Luohe Hengda Food Industry Co., Ltd. (Xiaoshuaicai Food) is located in the Songjiang Industrial Cluster District of Luohe City. It is a private enterprise engaged in food production and sales. The company was founded in June 1994. It now covers an area of more than 300 mu, has a total assets of 310 million yuan, has more than 1,000 employees, 28 sets of complete food production lines, and produces more than 100 tons of snack food every day. It integrates more than 100 varieties and mature and stable business markets in six major series, including steamed cakes, biscuits, snow rice cakes, fragrant rice cakes, breads, baking pastries. Since its establishment, the company has advocated that "quality is the life of enterprise development, integrity is the cornerstone of our progress", and regards "producing and selling value-for-money products and doing everything possible to provide customers with high-quality and low-priced services" as the foundation of enterprise survival. . A complete quality assurance system has been established. The company passed the ISO9001 international quality system certification in November 2000. It is a famous food manufacturer in the Central Plains region. Its products are mainly healthy, delicious, green and leisure. Xiaoshuai is the inheritor of Chinese snack food. "The family has Xiaoshuai, the young and old are happy" is Xiaoshuai's pursuit and the true sustenance of Xiaoshuai's products; for many years, the company relies on the power of technology and talents, pragmatism and excellence. The corporate spirit and the sense of social responsibility of continuous dedication have won the praise and love of the majority of dealers, and at the same time established a good brand image in the hearts of consumers.
Luohe Hengda Food Industry Co., Ltd.
Luohe Hengda Food Industry Co., Ltd. (Xiaoshuaicai Food) is located in the Songjiang Industrial Cluster District of Luohe City. It is a private enterprise engaged in food production and sales. The company was founded in June 1994. It now covers an area of more than 300 mu, has a total assets of 310 million yuan, has more than 1,000 employees, 28 sets of complete food production lines, and produces more than 100 tons of snack food every day. It integrates more than 100 varieties and mature and stable business markets in six major series, including steamed cakes, biscuits, snow rice cakes, fragrant rice cakes, breads, baking pastries. Since its establishment, the company has advocated that "quality is the life of enterprise development, integrity is the cornerstone of our progress", and regards "producing and selling value-for-money products and doing everything possible to provide customers with high-quality and low-priced services" as the foundation of enterprise survival. . A complete quality assurance system has been established. The company passed the ISO9001 international quality system certification in November 2000. It is a famous food manufacturer in the Central Plains region. Its products are mainly healthy, delicious, green and leisure. Xiaoshuai is the inheritor of Chinese snack food. "The family has Xiaoshuai, the young and old are happy" is Xiaoshuai's pursuit and the true sustenance of Xiaoshuai's products; for many years, the company relies on the power of technology and talents, pragmatism and excellence. The corporate spirit and the sense of social responsibility of continuous dedication have won the praise and love of the majority of dealers, and at the same time established a good brand image in the hearts of consumers.
Founded in Taiwan, CoCo is one of the largest bubble tea chains worldwide, offering a variety of teas, juices, and coffee beverages.
CoCo都可
Founded in Taiwan, CoCo is one of the largest bubble tea chains worldwide, offering a variety of teas, juices, and coffee beverages.
Famous for its double-skin steamed milk pudding, a classic Hong Kong dessert.
Yee Shun Milk Company
Famous for its double-skin steamed milk pudding, a classic Hong Kong dessert.
Known for its egg tarts, a classic Hong Kong dessert, and other traditional pastries.
Tai Cheong Bakery
Known for its egg tarts, a classic Hong Kong dessert, and other traditional pastries.
Tsui Wah Holdings Limited
Known for its Hong Kong-style milk tea and traditional desserts like pineapple buns and egg tarts.
Tsui Wah Holdings Limited
Known for its Hong Kong-style milk tea and traditional desserts like pineapple buns and egg tarts.
Bubble Waffle Cafe International
Known for its innovative bubble waffle creations, this brand has expanded globally with a focus on unique flavors and high-quality ingredients.
Bubble Waffle Cafe International
Known for its innovative bubble waffle creations, this brand has expanded globally with a focus on unique flavors and high-quality ingredients.
Egglet specializes in traditional Hong Kong-style egg waffles, offering a variety of sweet and savory options.
Egglet Global
Egglet specializes in traditional Hong Kong-style egg waffles, offering a variety of sweet and savory options.
YiFang Taiwan Fruit Tea Co., Ltd.
This Taiwanese brand specializes in fruit teas made with fresh, seasonal fruits, offering a refreshing and natural alternative to traditional milk teas.
YiFang Taiwan Fruit Tea Co., Ltd.
This Taiwanese brand specializes in fruit teas made with fresh, seasonal fruits, offering a refreshing and natural alternative to traditional milk teas.
Sharetea International Co., Ltd.
Originating from Taiwan, Sharetea provides a wide range of tea-based beverages, including milk teas, fruit teas, and cheese foam teas, with a focus on quality and flavor.
Sharetea International Co., Ltd.
Originating from Taiwan, Sharetea provides a wide range of tea-based beverages, including milk teas, fruit teas, and cheese foam teas, with a focus on quality and flavor.
The Alley International Co., Ltd.
This Taiwanese brand is celebrated for its artistic approach to bubble tea, using high-quality ingredients like handmade tapioca pearls and natural brown sugar.
The Alley International Co., Ltd.
This Taiwanese brand is celebrated for its artistic approach to bubble tea, using high-quality ingredients like handmade tapioca pearls and natural brown sugar.
Tiger Sugar International Co., Ltd.
Known for its "brown sugar boba milk," Tiger Sugar has gained international acclaim for its visually striking drinks and rich, caramelized flavors.
Tiger Sugar International Co., Ltd.
Known for its "brown sugar boba milk," Tiger Sugar has gained international acclaim for its visually striking drinks and rich, caramelized flavors.
La Kaffa International Co., Ltd.
A global bubble tea chain from Taiwan, Chatime offers a diverse menu of teas, milk teas, and fruit teas, known for their freshness and consistency.
La Kaffa International Co., Ltd.
A global bubble tea chain from Taiwan, Chatime offers a diverse menu of teas, milk teas, and fruit teas, known for their freshness and consistency.
Originating from Taiwan, Gong Cha is renowned for its high-quality bubble tea and a wide variety of customizable drinks, including its signature milk tea with pearls.
Gong Cha Global Ltd.
Originating from Taiwan, Gong Cha is renowned for its high-quality bubble tea and a wide variety of customizable drinks, including its signature milk tea with pearls.
Mango Dessert Shop (Shanghai) Co., Ltd.
Manji Dessert is a well-known chain brand in Hong Kong. Specializes in producing and managing all kinds of orthodox Hong Kong-style desserts. Since the establishment of the first Manji Dessert in Sai Kung District, Hong Kong in 1995, Hong Kong Manji Dessert Group has developed from an early family-style sugar water store to a chain dessert store. The "Heart Dessert" and "Mango Fall in Love with Coconut" series are particularly prominent. Manji Dessert Group was founded in 1995 and founded the first Hong Kong specialty "Sanghui Dessert" store in Saigon District, Hong Kong. After five years of unique family management and continuous research and innovation, it has been fortunately recognized by all diners. . In 2000, the Sai Kung main store expanded two more branches adjacent to each other, and founded the brand "hand-made dessert" to open the first branch in the Tsim Sha Tsui New Port Center on the Kowloon Peninsula, Hong Kong. In the same year, the group was a wholly owned company "Ban Bian Tian Industrial Co., Ltd. The company "has been added a central food factory to supply food products to various stores. In order to ensure the quality of the product, it opened an independent factory in Thailand in 2003, directly purchasing Thai fruits and packaging products to export to Hong Kong, so that customers can taste it in all seasons. The best Manji Desserts, until February 2007, Manji Desserts Group opened a total of 16 branches in several commercial tourism shopping districts in Hong Kong. The current average annual turnover of the entire group is approximately HK$70 million. It has now become a well-known brand and navigation company in Hong Kong's dessert industry, and plans to expand the dessert kingdom in mainland China and Southeast Asia. In May 2006, members of Manji Group visited Changsha many times to inspect the market and fully recognized Manji's development potential in Hunan. In August of the same year, it signed a franchise contract with Changsha Manji Dessert Co., Ltd., authorizing it to be the general agent of Hunan Province. In October 2006, Changsha Manji Dessert Co., Ltd. opened a central food processing factory with an area of more than 600 square meters, and within two months it opened Changsha Hongming Store, Jiefang West Road Store and Dongpailou Store. In addition to operating the existing main store in Sai Kung District, the Group has also strategically opened chain dessert branches in local commercial tourism areas and trendy shopping malls. As of September 2009, the Group opened a total of 19 "Menji Desserts" branches in Hong Kong, with stores covering Hong Kong, Kowloon, the New Territories and the offshore islands.
Mango Dessert Shop (Shanghai) Co., Ltd.
Manji Dessert is a well-known chain brand in Hong Kong. Specializes in producing and managing all kinds of orthodox Hong Kong-style desserts. Since the establishment of the first Manji Dessert in Sai Kung District, Hong Kong in 1995, Hong Kong Manji Dessert Group has developed from an early family-style sugar water store to a chain dessert store. The "Heart Dessert" and "Mango Fall in Love with Coconut" series are particularly prominent. Manji Dessert Group was founded in 1995 and founded the first Hong Kong specialty "Sanghui Dessert" store in Saigon District, Hong Kong. After five years of unique family management and continuous research and innovation, it has been fortunately recognized by all diners. . In 2000, the Sai Kung main store expanded two more branches adjacent to each other, and founded the brand "hand-made dessert" to open the first branch in the Tsim Sha Tsui New Port Center on the Kowloon Peninsula, Hong Kong. In the same year, the group was a wholly owned company "Ban Bian Tian Industrial Co., Ltd. The company "has been added a central food factory to supply food products to various stores. In order to ensure the quality of the product, it opened an independent factory in Thailand in 2003, directly purchasing Thai fruits and packaging products to export to Hong Kong, so that customers can taste it in all seasons. The best Manji Desserts, until February 2007, Manji Desserts Group opened a total of 16 branches in several commercial tourism shopping districts in Hong Kong. The current average annual turnover of the entire group is approximately HK$70 million. It has now become a well-known brand and navigation company in Hong Kong's dessert industry, and plans to expand the dessert kingdom in mainland China and Southeast Asia. In May 2006, members of Manji Group visited Changsha many times to inspect the market and fully recognized Manji's development potential in Hunan. In August of the same year, it signed a franchise contract with Changsha Manji Dessert Co., Ltd., authorizing it to be the general agent of Hunan Province. In October 2006, Changsha Manji Dessert Co., Ltd. opened a central food processing factory with an area of more than 600 square meters, and within two months it opened Changsha Hongming Store, Jiefang West Road Store and Dongpailou Store. In addition to operating the existing main store in Sai Kung District, the Group has also strategically opened chain dessert branches in local commercial tourism areas and trendy shopping malls. As of September 2009, the Group opened a total of 19 "Menji Desserts" branches in Hong Kong, with stores covering Hong Kong, Kowloon, the New Territories and the offshore islands.
Australia Dairy Company Ltd.
This popular Hong Kong cafe is known for its scrambled eggs and also offers delicious egg waffles.
Australia Dairy Company Ltd.
This popular Hong Kong cafe is known for its scrambled eggs and also offers delicious egg waffles.
