Chunxue Food Group Co., Ltd. was established in May 2020 on the basis of the original Laiyang Chunxue Food Co., Ltd. (established in November 2012). The company is located in Laiyang City, Shandong Province. It specializes in the research and development, production, processing and sales of white-feathered chicken meat food. It is equipped with feed production and commercial broiler breeding business, and is committed to becoming a leading enterprise in the Chinese chicken conditioning product segment. The company currently has a total assets of 1.2 billion yuan, more than 3,300 employees, and has 5 wholly-owned subsidiaries and 3 branches under its jurisdiction. At present, the production scale has reached 80,000 tons of chicken conditioning food per year, 54 million commercial broilers were slaughtered annually, and 120,000 tons of frozen fresh chicken per year. The company's core business management team is the first team in China to enter the field of deep processing and conditioning products for chicken. It has a high popularity and market share in the field of chicken conditioning products.

In 2012, Chunxue Food took the lead in proposing the business philosophy of "domestic sales and exports with the same standards and quality", which was recognized and recognized by consumers. It is a national key leading enterprise and halal food. It has a full industrial chain from the source to the dining table. It is a long-term supplier of large supermarkets such as Jiajiayue, RT-Mart and Dicos and fast food chains. The products are exported to countries and regions such as Japan, South Korea, the United Kingdom, the Netherlands, France, and the Middle East, and are sold to more than 30 provinces and cities such as Beijing, Shanghai and Guangzhou.