"Huaqiao Brand" Guilin Chili Sauce has a production history of more than 300 years, and is known as the "Guilin Sanbao" together with fermented tofu and Sanhua Wine. Guilin Huaqiao Food Co., Ltd. has inherited history and continuously innovated and surpassed in the 50 years of development. At present, the "Huaqiao Brand" Guilin Chili Sauce has three major series: fermentation type (traditional type), boiled type and oil-burning type. Nearly twenty varieties.

The "Huaqiao" brand Guilin chili sauce with a long production history enjoys the reputation of "Guilin Three Treasures" for its unique production technology and product flavor. It is a famous brand product in Guangxi and a high-quality product of the former Ministry of Light Industry. It won the second edition in 1991. The gold medal at the Beijing International Expo, and won the national geographical indication product registration for origin in 2002. "Huaqiao" brand chili sauce, soy sauce, vinegar, fermented black beans and "Xianghe" brand tofu fermented bean curd all have obtained national industrial product production license ("QS" certification). Since 1992, the "Huaqiao" brand trademark has been rated as a "famous trademark in Guangxi" and the "Huaqiao" brand products have been awarded the title of "Consumer Trusted Product" by the Guangxi Consumer Association many times. The company has been awarded the title of "Contract-abiding and Credit-oriented Enterprise" by the Guangxi Administration for Industry and Commerce for 17 consecutive years. The long production history and strict precision production have made the company's products sold well in the country and sold to Southeast Asia and other places, and are deeply loved by consumers.

Guilin Huaqiao Food Co., Ltd. is an emerging enterprise established by the former Guilin City Sauce Factory after enterprise restructuring. The company is located on Huancheng North Second Road in the East District of Guilin City. It has convenient transportation and elegant environment. It is a key backbone enterprise of seasoned food that integrates R&D, production and sales services in Guangxi. The enterprise covers an area of ​​37 mu, has a construction area of ​​21,900 square meters, and has fixed assets of 32 million yuan. There are currently more than 200 employees, including more than 60 professional and technical personnel at college, technical secondary school or above. The company has advanced production technology, excellent equipment, strong R&D power, complete testing methods, and strictly manages in accordance with the ISO9001:2000 quality management system. At present, the enterprise has produced an annual production scale of 8,000 tons of chili sauce, 10,000 tons of soy sauce, 200 million pieces of fermented bean curd, and 2,000 tons of vinegar. In November 2007, after review and recognition by Guilin Municipal Joint Conference on Agricultural Industrialization and approval by Guilin Municipal People's Government, Huaqiao Company became the second batch of key leading enterprises in Guilin's agricultural industrialization. The company's main products include "Huaqiao" brand Guilin chili sauce, soy sauce, vinegar and "Xianghe" brand fermented tofu.

Guilin Huaqiao Food Co., Ltd. will inherit history, continue to transcend, fully implement the scientific outlook on development, always adhere to the business philosophy of "doing things with sincerity, doing business with confidence, establishing business with virtue, and gathering people with kindness", and adhere to "quality as the root and health as the root". The quality purpose of "Ben" adheres to the corporate spirit of "seeking reality and innovation, striving for progress, dedication and striving for the first place" and makes great strides towards the goal of creating a mainstream condiment enterprise with international standards.