Guizhou Yonghong Food Co., Ltd.
Beef products expert - Guizhou Yonghong Food Co., Ltd. is located in the southern part of the Guizhou Plateau and has a unique natural environment. There is no pollution, pleasant climate, abundant rainfall, and natural grass. Guizhou Yonghong Food Co., Ltd. was founded in 1984. It is a beef jerky product manufacturer integrating beef cattle breeding, processing, sales and scientific research. The company's products include "Niu Tou Brand" beef jerky, beef floss, beef jerky series, marinade series and "Qian Niu Brand" chili pepper series; "Niu Tou Brand" soy products, and more than 200 specifications. The products are sold well in more than 20 provinces, regions and municipalities across the country, and the "Niutao brand" products have become a well-known brand in the national beef jerky industry.
Guizhou Yonghong Food Co., Ltd.
Beef products expert - Guizhou Yonghong Food Co., Ltd. is located in the southern part of the Guizhou Plateau and has a unique natural environment. There is no pollution, pleasant climate, abundant rainfall, and natural grass. Guizhou Yonghong Food Co., Ltd. was founded in 1984. It is a beef jerky product manufacturer integrating beef cattle breeding, processing, sales and scientific research. The company's products include "Niu Tou Brand" beef jerky, beef floss, beef jerky series, marinade series and "Qian Niu Brand" chili pepper series; "Niu Tou Brand" soy products, and more than 200 specifications. The products are sold well in more than 20 provinces, regions and municipalities across the country, and the "Niutao brand" products have become a well-known brand in the national beef jerky industry.
Sichuan Laochuandong Food Co., Ltd.
Sichuan Laochuandong Food Co., Ltd. was founded in 1980 and moved from Dazhou to Xindu District, Chengdu in 2003. The company has a registered capital of 65 million yuan, a construction area of more than 20,000 square meters, and currently has more than 400 employees. It mainly engages in the research and development, processing and sales of beef products. The company has a "provincial enterprise technology center" and a "academician (expert) innovation workstation", has more than 100 core technologies of various types, and has a large number of automated and intelligent production equipment, with a leading technical level in the industry. The products include more than 10 series such as beef jerky, lantern beef, spicy beef, and meal meat buns, including five-spice, spicy, barbecue, pickled pepper and other flavors, with a total of more than 100 specifications. The products have entered mainstream supermarkets such as Carrefour, Wangfujing, Ito, Yonghui, New Century, Renrenle, and mainstream e-commerce platforms such as JD.com, Tmall, Taobao, Alibaba, and Pinduoduo, and have joined Baicaowei, Sichuan Airlines, Korqin, Large enterprises such as Weilong cooperate stably and their products are sold all over the country. In the next 10 years, the company will give full play to its technological and formula advantages, continuously increase product research and development, and provide consumers with more safe, healthy and nutritious food.
Sichuan Laochuandong Food Co., Ltd.
Sichuan Laochuandong Food Co., Ltd. was founded in 1980 and moved from Dazhou to Xindu District, Chengdu in 2003. The company has a registered capital of 65 million yuan, a construction area of more than 20,000 square meters, and currently has more than 400 employees. It mainly engages in the research and development, processing and sales of beef products. The company has a "provincial enterprise technology center" and a "academician (expert) innovation workstation", has more than 100 core technologies of various types, and has a large number of automated and intelligent production equipment, with a leading technical level in the industry. The products include more than 10 series such as beef jerky, lantern beef, spicy beef, and meal meat buns, including five-spice, spicy, barbecue, pickled pepper and other flavors, with a total of more than 100 specifications. The products have entered mainstream supermarkets such as Carrefour, Wangfujing, Ito, Yonghui, New Century, Renrenle, and mainstream e-commerce platforms such as JD.com, Tmall, Taobao, Alibaba, and Pinduoduo, and have joined Baicaowei, Sichuan Airlines, Korqin, Large enterprises such as Weilong cooperate stably and their products are sold all over the country. In the next 10 years, the company will give full play to its technological and formula advantages, continuously increase product research and development, and provide consumers with more safe, healthy and nutritious food.
Sichuan Pinpin Food Co., Ltd.
Sichuan Pinpin Food Co., Ltd. (hereinafter referred to as Pinpin Company) is an enterprise specializing in the research, development, production and sales of meat snack foods. The company's registered capital is 55 million yuan, and the actual investment is nearly 100 million yuan. It has invested three production lines and plans to put into operation six fully automated production lines. The layout of the entire production workshop is designed as the "100,000-level GMP production workshop" standard (a set suitable for pharmaceuticals , food and other industries, under the full capacity model, annual production and sales volume will reach at least 600 million yuan. Survive with quality and develop with quality! By strictly implementing international quality standards management and combining scientific R&D, production and marketing models, "Pinpin" beef tendons, "Dou Mouth" pickled pepper chicken feet, "Dou Mouth" Indian-style chicken series, "Pinpin" Q beans Ding will surely become a new benchmark in China's fast-moving consumer goods segment and will also become a popular casual food element that is popular all over the country! The company always adheres to: build and enhance the core competitiveness of the company with excellent corporate culture, practice the integrity quality of "high-quality raw materials, excellent craftsmanship, quality first, integrity-based; production safety, prevention first, and making safe food to give back to customers". Policy; fulfill the heroic industry mission of "making safe food, reassurance of the motherland, and reassurance of the people"; take "creating a happy and respected listed company for employees" as its corporate vision; and sings the "happy work and happy life" enterprise Slogans, guide the core values of the enterprise! In the process of development, the company has firmly established the company's good public image in the Chinese food industry! The company has always adhered to the employment concept of "supporting people based on merit" and provides a "fair and just" career development stage for every Pinpin family and a benevolent and ambitious person who is about to become Pinpin family. We welcome all the knowledgeable people to enter the Pinpin family. I firmly believe that with your joining, the Pinpin career will shine!
Sichuan Pinpin Food Co., Ltd.
Sichuan Pinpin Food Co., Ltd. (hereinafter referred to as Pinpin Company) is an enterprise specializing in the research, development, production and sales of meat snack foods. The company's registered capital is 55 million yuan, and the actual investment is nearly 100 million yuan. It has invested three production lines and plans to put into operation six fully automated production lines. The layout of the entire production workshop is designed as the "100,000-level GMP production workshop" standard (a set suitable for pharmaceuticals , food and other industries, under the full capacity model, annual production and sales volume will reach at least 600 million yuan. Survive with quality and develop with quality! By strictly implementing international quality standards management and combining scientific R&D, production and marketing models, "Pinpin" beef tendons, "Dou Mouth" pickled pepper chicken feet, "Dou Mouth" Indian-style chicken series, "Pinpin" Q beans Ding will surely become a new benchmark in China's fast-moving consumer goods segment and will also become a popular casual food element that is popular all over the country! The company always adheres to: build and enhance the core competitiveness of the company with excellent corporate culture, practice the integrity quality of "high-quality raw materials, excellent craftsmanship, quality first, integrity-based; production safety, prevention first, and making safe food to give back to customers". Policy; fulfill the heroic industry mission of "making safe food, reassurance of the motherland, and reassurance of the people"; take "creating a happy and respected listed company for employees" as its corporate vision; and sings the "happy work and happy life" enterprise Slogans, guide the core values of the enterprise! In the process of development, the company has firmly established the company's good public image in the Chinese food industry! The company has always adhered to the employment concept of "supporting people based on merit" and provides a "fair and just" career development stage for every Pinpin family and a benevolent and ambitious person who is about to become Pinpin family. We welcome all the knowledgeable people to enter the Pinpin family. I firmly believe that with your joining, the Pinpin career will shine!
Yanbian Jingangshan Food Co., Ltd.
Yanbian King Kongshan Food Co., Ltd. was established in April 2003 and is located in Yanbian emerging industrial concentration area. The factory covers an area of 3.2 square meters and has a construction area of 24,000 square meters. The company currently has more than 200 employees, mainly engaged in a series of products such as Korean traditional style kimchi and seasoning sauce, including spicy cabbage, radish cubes, sausage leaves, platycodon, chili sauce and more than 100 products. Since its launch in the market, the "Kingang Mountain" trademark series products have been loved and welcomed by consumers. They have been sold on a large scale in the three northeastern provinces, and their products have been entered into many large shopping malls and supermarkets across the country. Product quality is the lifeblood of the survival of the enterprise. The company has established a complete and effective quality management system, standardized production processes, and established a strict product quality control and inspection system. From the entry of raw materials into the factory to product sales, strict quality control standards are guaranteed. The modern and technological Kumgang Mountain is leading the Korean kimchi industry to move towards scale and internationalization.
Yanbian Jingangshan Food Co., Ltd.
Yanbian King Kongshan Food Co., Ltd. was established in April 2003 and is located in Yanbian emerging industrial concentration area. The factory covers an area of 3.2 square meters and has a construction area of 24,000 square meters. The company currently has more than 200 employees, mainly engaged in a series of products such as Korean traditional style kimchi and seasoning sauce, including spicy cabbage, radish cubes, sausage leaves, platycodon, chili sauce and more than 100 products. Since its launch in the market, the "Kingang Mountain" trademark series products have been loved and welcomed by consumers. They have been sold on a large scale in the three northeastern provinces, and their products have been entered into many large shopping malls and supermarkets across the country. Product quality is the lifeblood of the survival of the enterprise. The company has established a complete and effective quality management system, standardized production processes, and established a strict product quality control and inspection system. From the entry of raw materials into the factory to product sales, strict quality control standards are guaranteed. The modern and technological Kumgang Mountain is leading the Korean kimchi industry to move towards scale and internationalization.
Inner Mongolia Mengdu Sheep Industry Food Co., Ltd.
Inner Mongolia Mengdu Sheep Food Co., Ltd. was founded in 1998 and is located in Yulong Industrial Park, Wengniute Banner, Chifeng City, Inner Mongolia. It is a national key leading enterprise in agricultural industrialization, a national poverty alleviation leading enterprise, and a high-tech enterprise. The company has a registered capital of 120 million yuan and a total assets of 350 million yuan. It has formed a business model of slaughtering and processing of meat sheep, deep processing of beef and mutton food, combined offline and online sales, and terminal catering chains. Mengdu Sheep Industry has invested heavily in independent research and development and technological innovation, and has reached long-term strategic partners with the Institute of Agricultural Products Processing of the Chinese Academy of Agricultural Sciences and Inner Mongolia Agricultural University. A "National Modern Meat Sheep System Processing Demonstration Base" and a "National Mutton Processing Technology R&D Professional Center" have been established, with 7 national invention patents, 9 utility model patents, and 4 autonomous region-level scientific and technological achievements.
Inner Mongolia Mengdu Sheep Industry Food Co., Ltd.
Inner Mongolia Mengdu Sheep Food Co., Ltd. was founded in 1998 and is located in Yulong Industrial Park, Wengniute Banner, Chifeng City, Inner Mongolia. It is a national key leading enterprise in agricultural industrialization, a national poverty alleviation leading enterprise, and a high-tech enterprise. The company has a registered capital of 120 million yuan and a total assets of 350 million yuan. It has formed a business model of slaughtering and processing of meat sheep, deep processing of beef and mutton food, combined offline and online sales, and terminal catering chains. Mengdu Sheep Industry has invested heavily in independent research and development and technological innovation, and has reached long-term strategic partners with the Institute of Agricultural Products Processing of the Chinese Academy of Agricultural Sciences and Inner Mongolia Agricultural University. A "National Modern Meat Sheep System Processing Demonstration Base" and a "National Mutton Processing Technology R&D Professional Center" have been established, with 7 national invention patents, 9 utility model patents, and 4 autonomous region-level scientific and technological achievements.
Hangzhou Lusheng Group Co., Ltd.
Hangzhou Lusheng Group Co., Ltd. was established in 2004. The predecessor of the group company was Hangzhou Lusheng Food Co., Ltd., which was established in 1993. Lusheng is a returnee enterprise integrating production, research and development, processing and sales. The company is located on the shore of the beautiful Xizi Lake, connected to Qiantang River in the north and Xiaoshan Airport in the east. Based on the purpose of "attracting first-class talents, creating first-class products, and achieving first-class enterprises", the Group has adhered to traditional Chinese craftsmanship and integrated contemporary outstanding scientific and technological achievements for more than ten years, forming a unique production process, realizing tradition and modernity, The perfect combination of art and technology has now developed into one of the largest beef jerky producers in the country. The group has three major brands: "Lusheng", "Farmer and the Sea" and "Bailufang", covering Lusheng beef pellets, Lusheng fresh braised, spicy beef, beef jerky, sauce duck tongue, beef tendon, braised beef, Hundreds of specifications of products such as Yasui meet the needs of consumers of different ages and tastes. Lvsheng Group has a scientific product research and development system, advanced production lines, and its production process technology level is at the industry-leading level. In April 2002, the first production base was built in Shangcheng Industrial Park in Hangzhou; in March 2010, the second production base was built, and the factory area was located in Hongken Farm in Xiaoshan Development Zone, covering an area of 70 acres. "Food is the most important thing for people, and food is the first priority." Lusheng has always regarded consumers' food safety as its responsibility, invested huge amounts of money to build a "sterile workshop", and carried out food safety as the top priority to all work links, and formulated top-down supervision and bottom-up gradual supervision. Level-responsible monitoring procedures form a scientific traceable quality control system. Since 2001, Lvsheng Group has continuously increased its investment in technology research and development, and has cultivated three series of brands, including Lvsheng, Nongfu and Hai, and Bailufang. As of now, Lvsheng Group's sales network has covered many provinces across the country.
Hangzhou Lusheng Group Co., Ltd.
Hangzhou Lusheng Group Co., Ltd. was established in 2004. The predecessor of the group company was Hangzhou Lusheng Food Co., Ltd., which was established in 1993. Lusheng is a returnee enterprise integrating production, research and development, processing and sales. The company is located on the shore of the beautiful Xizi Lake, connected to Qiantang River in the north and Xiaoshan Airport in the east. Based on the purpose of "attracting first-class talents, creating first-class products, and achieving first-class enterprises", the Group has adhered to traditional Chinese craftsmanship and integrated contemporary outstanding scientific and technological achievements for more than ten years, forming a unique production process, realizing tradition and modernity, The perfect combination of art and technology has now developed into one of the largest beef jerky producers in the country. The group has three major brands: "Lusheng", "Farmer and the Sea" and "Bailufang", covering Lusheng beef pellets, Lusheng fresh braised, spicy beef, beef jerky, sauce duck tongue, beef tendon, braised beef, Hundreds of specifications of products such as Yasui meet the needs of consumers of different ages and tastes. Lvsheng Group has a scientific product research and development system, advanced production lines, and its production process technology level is at the industry-leading level. In April 2002, the first production base was built in Shangcheng Industrial Park in Hangzhou; in March 2010, the second production base was built, and the factory area was located in Hongken Farm in Xiaoshan Development Zone, covering an area of 70 acres. "Food is the most important thing for people, and food is the first priority." Lusheng has always regarded consumers' food safety as its responsibility, invested huge amounts of money to build a "sterile workshop", and carried out food safety as the top priority to all work links, and formulated top-down supervision and bottom-up gradual supervision. Level-responsible monitoring procedures form a scientific traceable quality control system. Since 2001, Lvsheng Group has continuously increased its investment in technology research and development, and has cultivated three series of brands, including Lvsheng, Nongfu and Hai, and Bailufang. As of now, Lvsheng Group's sales network has covered many provinces across the country.
Shanxi Pingyao Beef Group Co., Ltd.
Shanxi Pingyao Beef Group Co., Ltd. is a joint-stock enterprise integrating forage planting, cattle breeding, beef cattle fattening, slaughtering and division, deep fine processing, and cultural tourism. As a leading enterprise in the meat products industry in Shanxi Province, the company has developed and promoted the advantageous industry of Pingyao beef, actively carried out the "Marketing Year" activities, implemented the extension of the Pingyao beef industry chain, and promoted common prosperity for farmers. The company has four subsidiaries: Zilicheng Planting Co., Ltd., Guanyun Beef Co., Ltd., Guanyun Meat Industry Co., Ltd., Huachun Beef Cattle Breeding Co., Ltd., and six branches: Guanyun Meat Products Co., Ltd., Guanyun Food Co., Ltd., Guan Cloud Sales Company, Pingyao Beef Supermarket, Extreme Pingyao Culture Development Branch, and E-commerce Branch have 980 employees, the company's current total assets are 520 million yuan, and the sales revenue is 919.81 million yuan and profit is 40.79 million yuan in 2021. Taxes of RMB 51.37 million were paid. The company has now formed a cluster of matching products with Pingyao beef as the mainstay, supplemented by donkeys, pigs, chickens and other meat products, and beef by-products, beef jerky, frozen meat, fresh meat, and edible fungi. The products radiate to civil aviation, high-speed rail, Walmart , Carrefour, Taobao, JD.com and other online and offline integrated marketing channels. The company adheres to the theme of innovative development, "Inheriting and carrying forward traditional craftsmanship, consolidating and improving product quality, developing series of products, and developing and promoting regional economy" as its mission, strengthening the practice concept of "production is quality, and business is integrity" and committed to building A well-known brand of beef products in China. At present, the company currently has one line of 30,000 beef cattle slaughtering line, one line of 20,000 tons of Pingyao beef production line, one line of 30,000 tons of meat products, one line of beef jerky production line, one line of 1,000 tons and one line of 500 tons of cold storage, and an edible fungus planting base. The 5,000 beef cattle breeding base, Pingyao Beef Culture Center, and beef supermarket have formed a new one-stop development pattern led by the leader, supported by the dragon body, and driven by the dragon tail.
Shanxi Pingyao Beef Group Co., Ltd.
Shanxi Pingyao Beef Group Co., Ltd. is a joint-stock enterprise integrating forage planting, cattle breeding, beef cattle fattening, slaughtering and division, deep fine processing, and cultural tourism. As a leading enterprise in the meat products industry in Shanxi Province, the company has developed and promoted the advantageous industry of Pingyao beef, actively carried out the "Marketing Year" activities, implemented the extension of the Pingyao beef industry chain, and promoted common prosperity for farmers. The company has four subsidiaries: Zilicheng Planting Co., Ltd., Guanyun Beef Co., Ltd., Guanyun Meat Industry Co., Ltd., Huachun Beef Cattle Breeding Co., Ltd., and six branches: Guanyun Meat Products Co., Ltd., Guanyun Food Co., Ltd., Guan Cloud Sales Company, Pingyao Beef Supermarket, Extreme Pingyao Culture Development Branch, and E-commerce Branch have 980 employees, the company's current total assets are 520 million yuan, and the sales revenue is 919.81 million yuan and profit is 40.79 million yuan in 2021. Taxes of RMB 51.37 million were paid. The company has now formed a cluster of matching products with Pingyao beef as the mainstay, supplemented by donkeys, pigs, chickens and other meat products, and beef by-products, beef jerky, frozen meat, fresh meat, and edible fungi. The products radiate to civil aviation, high-speed rail, Walmart , Carrefour, Taobao, JD.com and other online and offline integrated marketing channels. The company adheres to the theme of innovative development, "Inheriting and carrying forward traditional craftsmanship, consolidating and improving product quality, developing series of products, and developing and promoting regional economy" as its mission, strengthening the practice concept of "production is quality, and business is integrity" and committed to building A well-known brand of beef products in China. At present, the company currently has one line of 30,000 beef cattle slaughtering line, one line of 20,000 tons of Pingyao beef production line, one line of 30,000 tons of meat products, one line of beef jerky production line, one line of 1,000 tons and one line of 500 tons of cold storage, and an edible fungus planting base. The 5,000 beef cattle breeding base, Pingyao Beef Culture Center, and beef supermarket have formed a new one-stop development pattern led by the leader, supported by the dragon body, and driven by the dragon tail.
Tillamook offers a wide range of smoked meat snacks, including beef tendon, known for their rich flavor.
Tillamook Country Smoker
Tillamook offers a wide range of smoked meat snacks, including beef tendon, known for their rich flavor.
Chomps offers grass-fed, paleo-friendly beef jerky sticks, known for their convenience and clean ingredients.
Chomps
Chomps offers grass-fed, paleo-friendly beef jerky sticks, known for their convenience and clean ingredients.
Field Trip provides grass-fed, antibiotic-free beef jerky with a focus on sustainability and health.
Field Trip Snacks
Field Trip provides grass-fed, antibiotic-free beef jerky with a focus on sustainability and health.
This brand specializes in biltong, a South African-style dried meat, offering a unique alternative to traditional beef jerky.
Brooklyn Biltong
This brand specializes in biltong, a South African-style dried meat, offering a unique alternative to traditional beef jerky.
Duke's offers small-batch, smoked beef jerky with a focus on simplicity and natural ingredients.
Duke's Smoked Meats
Duke's offers small-batch, smoked beef jerky with a focus on simplicity and natural ingredients.
EPIC Provisions focuses on sustainable, grass-fed beef jerky, combining health and environmental consciousness.
EPIC Provisions
EPIC Provisions focuses on sustainable, grass-fed beef jerky, combining health and environmental consciousness.
Chef's Cut provides premium, chef-inspired beef jerky with bold flavors and a gourmet twist.
Chef's Cut Real Jerky
Chef's Cut provides premium, chef-inspired beef jerky with bold flavors and a gourmet twist.
People's Choice Beef Jerky
A family-owned brand since 1929, People's Choice offers handcrafted beef jerky with a focus on quality and tradition.
People's Choice Beef Jerky
A family-owned brand since 1929, People's Choice offers handcrafted beef jerky with a focus on quality and tradition.
Old Trapper Smoked Products
Old Trapper is a traditional brand offering smoked beef jerky with a classic, hearty flavor.
Old Trapper Smoked Products
Old Trapper is a traditional brand offering smoked beef jerky with a classic, hearty flavor.
Country Archer focuses on clean, organic, and grass-fed beef jerky, appealing to health-conscious consumers.
Country Archer Jerky Co.
Country Archer focuses on clean, organic, and grass-fed beef jerky, appealing to health-conscious consumers.
Krave is known for its innovative and gourmet-style beef jerky, featuring unique flavors and a tender texture.
The Hershey Company
Krave is known for its innovative and gourmet-style beef jerky, featuring unique flavors and a tender texture.
Oberto specializes in traditional and flavored beef jerky, offering a wide range of products that cater to various tastes and preferences.
Oberto Snacks Inc.
Oberto specializes in traditional and flavored beef jerky, offering a wide range of products that cater to various tastes and preferences.
Mahogany Smoked Meats specializes in handcrafted, smoked meat snacks, including beef tendon, with a focus on traditional methods.
Mahogany Smoked Meats
Mahogany Smoked Meats specializes in handcrafted, smoked meat snacks, including beef tendon, with a focus on traditional methods.
