Barley Wine Brand Ranking

Qinghai Huzhu Tianyoude Barley Wine Co., Ltd. is mainly engaged in the research, development, production and sales of barley wine. It mainly sells many brands of barley wine such as Tianyoude, Huzhu, Yongqinghe, Shiyide, and "Maxway" brand wine. The company The total assets are 3.223 billion yuan and more than 2,000 employees. The company is a leading enterprise in the barley wine industry and is known as the "source of Chinese barley wine". It was listed on the Shenzhen Stock Exchange on December 22, 2011. On January 27, 2022, the securities abbreviation was renamed "Tianyoude Wine", and the securities code "002646" remained unchanged. Tianyoude Barley Wine has a long brewing history, and can be traced back to the famous Tianyoude Wine Firm in the northwest during the Hongwu period of the Ming Dynasty. It was founded in 1373. The Mutual Tu people have continuously improved their brewing technology. After years of precipitation, they have gradually formed strong winemaking workshops such as Tianyoude, Yongqinghe, and Shiyide. In 1952, the People's Government of Huzhu County integrated eight workshops and established the state-owned Huzhu Barley Wine Factory at the address of the larger Tianyoude Wine Workshop at that time, and gradually transformed it into today's Qinghai Huzhu Tianyoude Barley Wine Co., Ltd. The company's high-quality barley wine products are brewed as raw materials. The barley is mainly grown in high-altitude areas such as Tibet, Qinghai and Gansu in my country. The unique planting zone allows barley to grow basically in a pollution-free environment and has pure, natural, green and organic qualities. The company has nearly 100,000 mu of organic barley planting base, and has been recognized by China's organic products to ensure that product quality is effectively controlled from the source. The underground well water used for brewing comes from the ice and snow melting water of the Qinghai-Tibet Plateau, known as the "Asian Water Tower". According to laboratory tests, this water belongs to the Ca Group C (carbonate) Type II, with moderate softness and hardness, and no pollution. , is the "prime water" for brewing wine (excerpted from "Qinghai Fengwu Zhi"). In June 2021, the traditional distilled wine brewing technique of Tianyoude Barley Wine, namely the traditional brewing technique of Qinghai Barley Wine, was successfully selected as a national intangible cultural heritage. The traditional brewing technology of Qinghai barley wine refers to the "steaming and boiling four times" brewing process, namely, the four-time cleaning operation process of steaming raw materials, steaming auxiliary materials, fermenting fermentation of fermentation of fermentation of fermentation of fermentation of wine, and fermenting with granite cellars. This process combines winemaking technology from multiple ethnic groups and regions, and has a 600-year history of inheritance. The company has an independent R&D and testing system. The liquor testing center has been recognized by China CNAS National Laboratory (registration number L8508). It has the ability to undertake first-party and third-party testing services for liquor and whiskey testing and issues data reports to the public. qualifications. The long brewing history, natural pollution-free raw materials, unique brewing technology and advanced testing technology have created the excellent quality of Tianyoude Barley Wine. In recent years, the company has entered the imported wine market by acquiring the U.S. Napa Wine Winery, and complements the existing offline marketing channels through the acquisition of the China Wine Network e-commerce platform. In line with market changes, the company has successively developed new products such as oak barley wine, organic barley wine, and low-alt barley wine, gradually forming a market pattern with barley wine as the core, operating in multiple categories, and diversified development. In addition, the company's high barley liquor has passed the TTB certification of the American spirits market and is allowed to enter the American spirits market for sale. In the future, the company will take "healthy and sustainable, global brand" as its corporate goal, adhere to the principle of pure grain brewing, market-oriented, and consumption upgrade as an opportunity to provide consumers with safe, high-quality, cost-effective barley as raw material. A variety of alcohol products.

Tianyoude

Qinghai Huzhu Tianyoude Qingke Wine Co., Ltd.

Qinghai Huzhu Tianyoude Barley Wine Co., Ltd. is mainly engaged in the research, development, production and sales of barley wine. It mainly sells many brands of barley wine such as Tianyoude, Huzhu, Yongqinghe, Shiyide, and "Maxway" brand wine. The company The total assets are 3.223 billion yuan and more than 2,000 employees. The company is a leading enterprise in the barley wine industry and is known as the "source of Chinese barley wine". It was listed on the Shenzhen Stock Exchange on December 22, 2011. On January 27, 2022, the securities abbreviation was renamed "Tianyoude Wine", and the securities code "002646" remained unchanged. Tianyoude Barley Wine has a long brewing history, and can be traced back to the famous Tianyoude Wine Firm in the northwest during the Hongwu period of the Ming Dynasty. It was founded in 1373. The Mutual Tu people have continuously improved their brewing technology. After years of precipitation, they have gradually formed strong winemaking workshops such as Tianyoude, Yongqinghe, and Shiyide. In 1952, the People's Government of Huzhu County integrated eight workshops and established the state-owned Huzhu Barley Wine Factory at the address of the larger Tianyoude Wine Workshop at that time, and gradually transformed it into today's Qinghai Huzhu Tianyoude Barley Wine Co., Ltd. The company's high-quality barley wine products are brewed as raw materials. The barley is mainly grown in high-altitude areas such as Tibet, Qinghai and Gansu in my country. The unique planting zone allows barley to grow basically in a pollution-free environment and has pure, natural, green and organic qualities. The company has nearly 100,000 mu of organic barley planting base, and has been recognized by China's organic products to ensure that product quality is effectively controlled from the source. The underground well water used for brewing comes from the ice and snow melting water of the Qinghai-Tibet Plateau, known as the "Asian Water Tower". According to laboratory tests, this water belongs to the Ca Group C (carbonate) Type II, with moderate softness and hardness, and no pollution. , is the "prime water" for brewing wine (excerpted from "Qinghai Fengwu Zhi"). In June 2021, the traditional distilled wine brewing technique of Tianyoude Barley Wine, namely the traditional brewing technique of Qinghai Barley Wine, was successfully selected as a national intangible cultural heritage. The traditional brewing technology of Qinghai barley wine refers to the "steaming and boiling four times" brewing process, namely, the four-time cleaning operation process of steaming raw materials, steaming auxiliary materials, fermenting fermentation of fermentation of fermentation of fermentation of fermentation of wine, and fermenting with granite cellars. This process combines winemaking technology from multiple ethnic groups and regions, and has a 600-year history of inheritance. The company has an independent R&D and testing system. The liquor testing center has been recognized by China CNAS National Laboratory (registration number L8508). It has the ability to undertake first-party and third-party testing services for liquor and whiskey testing and issues data reports to the public. qualifications. The long brewing history, natural pollution-free raw materials, unique brewing technology and advanced testing technology have created the excellent quality of Tianyoude Barley Wine. In recent years, the company has entered the imported wine market by acquiring the U.S. Napa Wine Winery, and complements the existing offline marketing channels through the acquisition of the China Wine Network e-commerce platform. In line with market changes, the company has successively developed new products such as oak barley wine, organic barley wine, and low-alt barley wine, gradually forming a market pattern with barley wine as the core, operating in multiple categories, and diversified development. In addition, the company's high barley liquor has passed the TTB certification of the American spirits market and is allowed to enter the American spirits market for sale. In the future, the company will take "healthy and sustainable, global brand" as its corporate goal, adhere to the principle of pure grain brewing, market-oriented, and consumption upgrade as an opportunity to provide consumers with safe, high-quality, cost-effective barley as raw material. A variety of alcohol products.

Qinghai Huzhu Tianyoude Barley Wine Co., Ltd. is mainly engaged in the research, development, production and sales of barley wine. It mainly engages in the "Tianyoude, Huzhu, Yongqinghe, Shiyide" and other brands of barley wine, as well as the "Maxway" brand wine , the company has a total assets of 3.223 billion yuan and more than 2,000 employees. The company is a leading enterprise in the barley wine industry and is known as the "source of Chinese barley wine". It was listed on the Shenzhen Stock Exchange on December 22, 2011. On January 27, 2022, the securities abbreviation was renamed "Tianyoude Wine", and the securities code "002646" remained unchanged. Tianyoude Barley Wine has a long brewing history, which can be traced back to Tianyoude Wine House in the northwest during the Hongwu period of the Ming Dynasty. It was founded in 1373. The Mutual Tu people have continuously improved their brewing technology. After years of precipitation, they have gradually formed strong winemaking workshops such as Tianyoude, Yongqinghe, and Shiyide. In 1952, the People's Government of Huzhu County integrated eight workshops and established the state-owned Huzhu Barley Wine Factory at the address of the larger Tianyoude Wine Workshop at that time, and gradually transformed it into today's Qinghai Huzhu Tianyoude Barley Wine Co., Ltd. The company's high-quality barley wine products are brewed as raw materials. The barley is mainly grown in high-altitude areas such as Tibet, Qinghai and Gansu in my country. The unique planting zone allows barley to grow basically in a pollution-free environment and has pure, natural, green and organic qualities. The company has nearly 100,000 mu of organic barley planting base, and has been recognized by China's organic products to ensure that product quality is effectively controlled from the source. The underground well water used for brewing comes from the ice and snow melting water of the Qinghai-Tibet Plateau, known as the "Asian Water Tower". According to laboratory tests, this water belongs to the Ca Group C (carbonate) Type II, with moderate softness and hardness, and no pollution. , is the "prime water" for brewing wine (excerpted from "Qinghai Fengwu Zhi"). In June 2021, the traditional brewing technique of distilled barley wine, namely the traditional brewing technique of Qinghai barley wine, was successfully selected as a national intangible cultural heritage. The traditional brewing technology of Qinghai barley wine refers to the "steaming and boiling four times" brewing process, namely, the four-time cleaning operation process of steaming raw materials, steaming auxiliary materials, fermenting fermentation of fermentation of fermentation of fermentation of fermentation of wine, and fermenting with granite cellars. This process combines winemaking technology from multiple ethnic groups and regions, and has a 600-year history of inheritance. The company has an independent R&D and testing system. The liquor testing center has been recognized by China CNAS National Laboratory (registration number L8508). It has the ability to undertake first-party and third-party testing services for liquor and whiskey testing and issues data reports to the public. qualifications. The long brewing history, natural pollution-free raw materials, unique brewing technology and advanced testing technology have created the excellent quality of Tianyoude Barley Wine. Tianyoude highland barley wine products won the grand prize in the Los Angeles International Spirits Competition and the Hong Kong International Wine and Spirits Competition that they participated in in recent years. The company's products have been approved by the General Administration of Quality Supervision, Inspection and Quarantine as "geographical indication protection products". Since 2011, the company has made positive contributions to promoting local economic development. In recent years, the company has entered the imported wine market by acquiring the U.S. Napa Wine Winery, and complements the existing offline marketing channels through the acquisition of the China Wine Network e-commerce platform. In line with market changes, the company has successively developed new products such as oak barley wine, organic barley wine, and low-alt barley wine, gradually forming a market pattern with barley wine as the core, operating in multiple categories, and diversified development. In addition, the company's high barley liquor has passed the TTB certification of the American spirits market and is allowed to enter the American spirits market for sale. In the future, the company will take "healthy and sustainable, global brand" as its corporate goal, adhere to the principle of pure grain brewing, market-oriented, and consumption upgrade as an opportunity to provide consumers with safe, high-quality, cost-effective barley as raw material. A variety of alcohol products.

Brand mutual assistance

Qinghai Huzhu Tianyoude Qingke Wine Co., Ltd.

Qinghai Huzhu Tianyoude Barley Wine Co., Ltd. is mainly engaged in the research, development, production and sales of barley wine. It mainly engages in the "Tianyoude, Huzhu, Yongqinghe, Shiyide" and other brands of barley wine, as well as the "Maxway" brand wine , the company has a total assets of 3.223 billion yuan and more than 2,000 employees. The company is a leading enterprise in the barley wine industry and is known as the "source of Chinese barley wine". It was listed on the Shenzhen Stock Exchange on December 22, 2011. On January 27, 2022, the securities abbreviation was renamed "Tianyoude Wine", and the securities code "002646" remained unchanged. Tianyoude Barley Wine has a long brewing history, which can be traced back to Tianyoude Wine House in the northwest during the Hongwu period of the Ming Dynasty. It was founded in 1373. The Mutual Tu people have continuously improved their brewing technology. After years of precipitation, they have gradually formed strong winemaking workshops such as Tianyoude, Yongqinghe, and Shiyide. In 1952, the People's Government of Huzhu County integrated eight workshops and established the state-owned Huzhu Barley Wine Factory at the address of the larger Tianyoude Wine Workshop at that time, and gradually transformed it into today's Qinghai Huzhu Tianyoude Barley Wine Co., Ltd. The company's high-quality barley wine products are brewed as raw materials. The barley is mainly grown in high-altitude areas such as Tibet, Qinghai and Gansu in my country. The unique planting zone allows barley to grow basically in a pollution-free environment and has pure, natural, green and organic qualities. The company has nearly 100,000 mu of organic barley planting base, and has been recognized by China's organic products to ensure that product quality is effectively controlled from the source. The underground well water used for brewing comes from the ice and snow melting water of the Qinghai-Tibet Plateau, known as the "Asian Water Tower". According to laboratory tests, this water belongs to the Ca Group C (carbonate) Type II, with moderate softness and hardness, and no pollution. , is the "prime water" for brewing wine (excerpted from "Qinghai Fengwu Zhi"). In June 2021, the traditional brewing technique of distilled barley wine, namely the traditional brewing technique of Qinghai barley wine, was successfully selected as a national intangible cultural heritage. The traditional brewing technology of Qinghai barley wine refers to the "steaming and boiling four times" brewing process, namely, the four-time cleaning operation process of steaming raw materials, steaming auxiliary materials, fermenting fermentation of fermentation of fermentation of fermentation of fermentation of wine, and fermenting with granite cellars. This process combines winemaking technology from multiple ethnic groups and regions, and has a 600-year history of inheritance. The company has an independent R&D and testing system. The liquor testing center has been recognized by China CNAS National Laboratory (registration number L8508). It has the ability to undertake first-party and third-party testing services for liquor and whiskey testing and issues data reports to the public. qualifications. The long brewing history, natural pollution-free raw materials, unique brewing technology and advanced testing technology have created the excellent quality of Tianyoude Barley Wine. Tianyoude highland barley wine products won the grand prize in the Los Angeles International Spirits Competition and the Hong Kong International Wine and Spirits Competition that they participated in in recent years. The company's products have been approved by the General Administration of Quality Supervision, Inspection and Quarantine as "geographical indication protection products". Since 2011, the company has made positive contributions to promoting local economic development. In recent years, the company has entered the imported wine market by acquiring the U.S. Napa Wine Winery, and complements the existing offline marketing channels through the acquisition of the China Wine Network e-commerce platform. In line with market changes, the company has successively developed new products such as oak barley wine, organic barley wine, and low-alt barley wine, gradually forming a market pattern with barley wine as the core, operating in multiple categories, and diversified development. In addition, the company's high barley liquor has passed the TTB certification of the American spirits market and is allowed to enter the American spirits market for sale. In the future, the company will take "healthy and sustainable, global brand" as its corporate goal, adhere to the principle of pure grain brewing, market-oriented, and consumption upgrade as an opportunity to provide consumers with safe, high-quality, cost-effective barley as raw material. A variety of alcohol products.

Huzhu County Weiyuan Barley Wine Industry Brewing Co., Ltd. is located in Weiyuan Town, the ancient town of the plateau. The Weiyuan Shaofang, formerly known as Hehuang, has a brewing history of more than 400 years. The factory was expanded and renamed as Huzhu Weiyuan Town Winery in 1972. After several years of development, it was reorganized into Huzhu County Weiyuan Barley Wine Industry Brewing Co., Ltd. in 2002. The company covers a total area of ​​45,000 square meters and is divided into 3 factory areas of Weiyuan Town. No. 6, South Street, No. 12, North Suburb of Weiyuan Town, No. 12, (30 acres) and 20,000 square meters, Green Industrial Park (under construction) (30 acres) and 20,000 square meters; covers an area of ​​more than 4,000 square meters, ( 6 acres) is also the location of "Weiyuan Soup" and "Weiyuan Ancient Well". The company insists on "surviving by quality and developing by reputation". The main barley wine has more than 20 varieties, including "Weiyuan Old School", "Weiyuan Small Cellar", "Immortals Will Not Fall in the Land", "Weiyuan Shaofang", barley pulp wine, and "Snow Mountain Jiaozi" series. Main, we are committed to making Weiyuan Barley Wine a fine product in the northwest barley wine industry.

Weiyuan

Huzhu Weiyuan Highland Barley Wine Brewing Co., Ltd.

Huzhu County Weiyuan Barley Wine Industry Brewing Co., Ltd. is located in Weiyuan Town, the ancient town of the plateau. The Weiyuan Shaofang, formerly known as Hehuang, has a brewing history of more than 400 years. The factory was expanded and renamed as Huzhu Weiyuan Town Winery in 1972. After several years of development, it was reorganized into Huzhu County Weiyuan Barley Wine Industry Brewing Co., Ltd. in 2002. The company covers a total area of ​​45,000 square meters and is divided into 3 factory areas of Weiyuan Town. No. 6, South Street, No. 12, North Suburb of Weiyuan Town, No. 12, (30 acres) and 20,000 square meters, Green Industrial Park (under construction) (30 acres) and 20,000 square meters; covers an area of ​​more than 4,000 square meters, ( 6 acres) is also the location of "Weiyuan Soup" and "Weiyuan Ancient Well". The company insists on "surviving by quality and developing by reputation". The main barley wine has more than 20 varieties, including "Weiyuan Old School", "Weiyuan Small Cellar", "Immortals Will Not Fall in the Land", "Weiyuan Shaofang", barley pulp wine, and "Snow Mountain Jiaozi" series. Main, we are committed to making Weiyuan Barley Wine a fine product in the northwest barley wine industry.

Shangri-La Wine Industry Co., Ltd. was founded in Diqing Shangri-La Economic Development Zone in January 2000. It mainly conducts the research, development, production and sales of wine and barley dry wine series and the cultivation and construction of related raw material bases. The leading products are "Shangri-La". Wine from brands such as "Tianlai" and "Hengmei" and "DaTibetan Secret" barley dry wine. The company has successively invested and built factories in Shangri-La Economic and Technological Development Zone, Qinhuangdao, Hebei and Yantai, Shandong, and introduced excellent domestic and foreign grape planting and winemaking technology experts and wine production equipment, and has formed an annual production scale of 10,000 tons of wine and barley dry wine. .

Shangri-La

Shangri-La Wine Industry Co., Ltd.

Shangri-La Wine Industry Co., Ltd. was founded in Diqing Shangri-La Economic Development Zone in January 2000. It mainly conducts the research, development, production and sales of wine and barley dry wine series and the cultivation and construction of related raw material bases. The leading products are "Shangri-La". Wine from brands such as "Tianlai" and "Hengmei" and "DaTibetan Secret" barley dry wine. The company has successively invested and built factories in Shangri-La Economic and Technological Development Zone, Qinhuangdao, Hebei and Yantai, Shandong, and introduced excellent domestic and foreign grape planting and winemaking technology experts and wine production equipment, and has formed an annual production scale of 10,000 tons of wine and barley dry wine. .

As a bustling commercial street in the ancient city of Xiningli, Shuijing Lane has always been an ideal shopping paradise for local residents and foreign tourists to purchase Qinghai specialties. In 2016, the "Shuijingxiang" brand was officially approved as a trademark by the state industrial and commercial department. According to the brand strategic plan, Qinghai Shuijingxiang Industrial Development Co., Ltd. was specially registered. The project carried out overall brand output through listing and private labeling, and started New milestone in brand operation. As a famous commercial district with a century-old history in Qinghai Province, Shuijingxiang has once mainly operated Qinghai-Tibet specialties and is well-known at home and abroad. With the establishment of the "Shuijingxiang" brand, its business scope has been continuously expanded. All employees of Qinghai Shuijingxiang Industrial Development Co., Ltd. are truth-seeking and pragmatic. With the help of brand value, they are committed to integrating Qinghai-Tibet resources, and strive to create high-end physical stores and wild boutique Qinghai-Tibet specialty products. By opening chain supermarkets, Qinghai-Tibet specialty stores, and cultural tourism. Projects, development of Qinghai-Tibet specialty resources, e-commerce and other channels to output brand products and services, promote brand development, and provide users with more comprehensive and higher-quality services through a combination of online and offline methods.

Shuijingxiang

Qinghai Shuijingxiang Industrial Development Co., Ltd.

As a bustling commercial street in the ancient city of Xiningli, Shuijing Lane has always been an ideal shopping paradise for local residents and foreign tourists to purchase Qinghai specialties. In 2016, the "Shuijingxiang" brand was officially approved as a trademark by the state industrial and commercial department. According to the brand strategic plan, Qinghai Shuijingxiang Industrial Development Co., Ltd. was specially registered. The project carried out overall brand output through listing and private labeling, and started New milestone in brand operation. As a famous commercial district with a century-old history in Qinghai Province, Shuijingxiang has once mainly operated Qinghai-Tibet specialties and is well-known at home and abroad. With the establishment of the "Shuijingxiang" brand, its business scope has been continuously expanded. All employees of Qinghai Shuijingxiang Industrial Development Co., Ltd. are truth-seeking and pragmatic. With the help of brand value, they are committed to integrating Qinghai-Tibet resources, and strive to create high-end physical stores and wild boutique Qinghai-Tibet specialty products. By opening chain supermarkets, Qinghai-Tibet specialty stores, and cultural tourism. Projects, development of Qinghai-Tibet specialty resources, e-commerce and other channels to output brand products and services, promote brand development, and provide users with more comprehensive and higher-quality services through a combination of online and offline methods.

Tibet Zangyuan Qingke Technology Co., Ltd. was registered and established in Dazi Industrial Park, Tibet Autonomous Region in March 2004 with a registered capital of 38.45 million yuan. It is a country that develops and produces barley food, beverages and functional food and beverages based on plateau barley as the main raw material. High-tech enterprise. There are 216 employees in the enterprise, of which 85% are local farmers and herdsmen. The company's production and sales value in 2019 was 156 million yuan, profit and tax of 31 million yuan, and has built a deep processing capacity of barley food and beverages with an annual production capacity of 100,000 tons. It plans to implement the transformation of a variety of high-value-added scientific research results such as "Plateau Cornus, Barley Enzyme Beverage". project. The company has obtained 7 invention patents, 8 appearance patents, 35 registered trademarks, passed the ISO9001 international quality management system and HACCP food safety management system certification, and obtained the company's product import and export qualifications. The enterprises have driven the transformation of more than 12,000 tons of local barley per year. They have purchased local organic green barley raw materials for 3.5 yuan per kilogram in the entire district, helping 58 college students to find jobs and start businesses, and implementing the "invitation and send out" model to train 50 local people. Farmers and herdsmen are technical and management employees. Drive employment of 67 local households in Dazi and poor employees in Sanyan area, with a total investment of more than 5 million yuan to carry out glorious undertakings such as social welfare, glorious undertakings, poverty alleviation donations, etc., and Tajie Township, Xue Township, Tangga Township, etc. in Dazi District. Rural areas carry out pairing assistance to "hundred enterprises help 100 villages". The company worked with "Yilun Venture Capital" to establish 50 "I Qingke" experience centers (sales companies) in the district, adding 300 new Tibetan college students to find employment and start businesses, and building a mechanism for connecting the interests of the project with local farmers and herdsmen.

Tibetan Bond

Tibet Zangyuan High - tech Barley Co., Ltd.

Tibet Zangyuan Qingke Technology Co., Ltd. was registered and established in Dazi Industrial Park, Tibet Autonomous Region in March 2004 with a registered capital of 38.45 million yuan. It is a country that develops and produces barley food, beverages and functional food and beverages based on plateau barley as the main raw material. High-tech enterprise. There are 216 employees in the enterprise, of which 85% are local farmers and herdsmen. The company's production and sales value in 2019 was 156 million yuan, profit and tax of 31 million yuan, and has built a deep processing capacity of barley food and beverages with an annual production capacity of 100,000 tons. It plans to implement the transformation of a variety of high-value-added scientific research results such as "Plateau Cornus, Barley Enzyme Beverage". project. The company has obtained 7 invention patents, 8 appearance patents, 35 registered trademarks, passed the ISO9001 international quality management system and HACCP food safety management system certification, and obtained the company's product import and export qualifications. The enterprises have driven the transformation of more than 12,000 tons of local barley per year. They have purchased local organic green barley raw materials for 3.5 yuan per kilogram in the entire district, helping 58 college students to find jobs and start businesses, and implementing the "invitation and send out" model to train 50 local people. Farmers and herdsmen are technical and management employees. Drive employment of 67 local households in Dazi and poor employees in Sanyan area, with a total investment of more than 5 million yuan to carry out glorious undertakings such as social welfare, glorious undertakings, poverty alleviation donations, etc., and Tajie Township, Xue Township, Tangga Township, etc. in Dazi District. Rural areas carry out pairing assistance to "hundred enterprises help 100 villages". The company worked with "Yilun Venture Capital" to establish 50 "I Qingke" experience centers (sales companies) in the district, adding 300 new Tibetan college students to find employment and start businesses, and building a mechanism for connecting the interests of the project with local farmers and herdsmen.

Huzhu County Weida Barley Wine Co., Ltd. is located in Huzhu County, Haidong City, Qinghai Province. It was established in 1982. It is an enterprise restructured in the original Weida Barley Wine Factory and is currently a large private brewing enterprise in Huzhu County. The leading product of Barley Wine is a traditional historical famous wine in China. Its body is clear and transparent, with pure fragrance, sweet and soft, harmonious and refreshing, and has a long aftertaste. Especially when it is warmed and drinks, it will not hurt after drinking, and the mouth will not dry, sober up quickly. , has the unique style of barley wine. The predecessor of the company, Weida Barley Wine Factory, was established in May 1982. Over the past 30 years, especially since the new century, the winery has vigorously carried out technological innovations and continuously tapped potential transformations. The production scale has expanded rapidly and the product quality has steadily improved. Economic benefits have increased significantly. After the restructuring in May 2013, the company seized this historical opportunity and faced the increasingly fierce market competition, continuously improved the management level of the enterprise, strengthened quality, and reduced costs; strengthened business decisions for the market, adjusted the product structure in a timely manner, and improved the Packaging improves the company's market competitiveness and enhances the company's overall strength. At present, the total assets of the enterprise are 80 million yuan, the actual area of ​​the enterprise is 33,000 square meters, and the construction area of ​​the factory building is 21,000 square meters; there are crushing workshops, jingle making workshops, brewing workshops, finishing workshops, packaging workshops, inspection The equipment is complete, and the quality management is in place. The company's annual production capacity reaches 500 tons of liquor and raw liquor, and the company has 65 employees, including 6 technical personnel. The company's highland barley wine is under the main brand of "Fangyuanxiang" (Tianshunde 2800, Tianshunde 3600, Tianshunde 3200, Tianshunde Celebration, Tianshunde Platinum, Xiangyijiao, Jintouqu, Yuanjiu, Tianshunde Barley Wine) More than 100 products in 9 major series. The company's business scope includes the production, bulk and packaged wine sales of liquor, cordyceps wine, and fruit liquor. The sales area is rapidly expanding to the whole country based on Qinghai, including Gansu, Shaanxi, Ningxia, Inner Mongolia, Xinjiang, Liaoning, Hebei and Henan. 30 provinces, cities and regions including Beijing, Shanghai, Zhejiang, Guangdong, Guangzhou, Shenzhen have already had stable markets. After years of unremitting efforts, sales volume has stood among the peers. Looking at the development history of Qinghai Huzhu Weida Barley Wine Factory, it is famous for its profound historical accumulation, strong cultural atmosphere, glorious development history, and huge brand influence. It is also known for its unique geographical environment and unique brewing raw materials. , Daqu has unique ingredients, unique winemaking technology and unique product style. It has been prosperous and is known as the "Pearl of Plateau Wine Industry".

Fangyuanxiang

Qinghai Huzhu Weida Highland Barley Wine Co., Ltd.

Huzhu County Weida Barley Wine Co., Ltd. is located in Huzhu County, Haidong City, Qinghai Province. It was established in 1982. It is an enterprise restructured in the original Weida Barley Wine Factory and is currently a large private brewing enterprise in Huzhu County. The leading product of Barley Wine is a traditional historical famous wine in China. Its body is clear and transparent, with pure fragrance, sweet and soft, harmonious and refreshing, and has a long aftertaste. Especially when it is warmed and drinks, it will not hurt after drinking, and the mouth will not dry, sober up quickly. , has the unique style of barley wine. The predecessor of the company, Weida Barley Wine Factory, was established in May 1982. Over the past 30 years, especially since the new century, the winery has vigorously carried out technological innovations and continuously tapped potential transformations. The production scale has expanded rapidly and the product quality has steadily improved. Economic benefits have increased significantly. After the restructuring in May 2013, the company seized this historical opportunity and faced the increasingly fierce market competition, continuously improved the management level of the enterprise, strengthened quality, and reduced costs; strengthened business decisions for the market, adjusted the product structure in a timely manner, and improved the Packaging improves the company's market competitiveness and enhances the company's overall strength. At present, the total assets of the enterprise are 80 million yuan, the actual area of ​​the enterprise is 33,000 square meters, and the construction area of ​​the factory building is 21,000 square meters; there are crushing workshops, jingle making workshops, brewing workshops, finishing workshops, packaging workshops, inspection The equipment is complete, and the quality management is in place. The company's annual production capacity reaches 500 tons of liquor and raw liquor, and the company has 65 employees, including 6 technical personnel. The company's highland barley wine is under the main brand of "Fangyuanxiang" (Tianshunde 2800, Tianshunde 3600, Tianshunde 3200, Tianshunde Celebration, Tianshunde Platinum, Xiangyijiao, Jintouqu, Yuanjiu, Tianshunde Barley Wine) More than 100 products in 9 major series. The company's business scope includes the production, bulk and packaged wine sales of liquor, cordyceps wine, and fruit liquor. The sales area is rapidly expanding to the whole country based on Qinghai, including Gansu, Shaanxi, Ningxia, Inner Mongolia, Xinjiang, Liaoning, Hebei and Henan. 30 provinces, cities and regions including Beijing, Shanghai, Zhejiang, Guangdong, Guangzhou, Shenzhen have already had stable markets. After years of unremitting efforts, sales volume has stood among the peers. Looking at the development history of Qinghai Huzhu Weida Barley Wine Factory, it is famous for its profound historical accumulation, strong cultural atmosphere, glorious development history, and huge brand influence. It is also known for its unique geographical environment and unique brewing raw materials. , Daqu has unique ingredients, unique winemaking technology and unique product style. It has been prosperous and is known as the "Pearl of Plateau Wine Industry".

A barley wine produced in the highlands of Tibet, known for its bold and distinctive taste.

Highland Barley Wine

Highland Brewery Co., Ltd.

A barley wine produced in the highlands of Tibet, known for its bold and distinctive taste.

A luxurious barley wine with a golden hue, celebrated for its rich and complex flavor profile.

Golden Barley Wine

Golden Brewery Co., Ltd.

A luxurious barley wine with a golden hue, celebrated for its rich and complex flavor profile.

A barley wine made from 100% organic barley, offering a clean and natural taste.

Pure Barley Wine

Pure Brewery Co., Ltd.

A barley wine made from 100% organic barley, offering a clean and natural taste.

A spiritual and traditional barley wine that embodies the essence of Tibetan rituals and celebrations.

Sacred Barley Wine

Sacred Brewery Co., Ltd.

A spiritual and traditional barley wine that embodies the essence of Tibetan rituals and celebrations.

A barley wine crafted in the high-altitude regions of Tibet, known for its crisp and refreshing taste.

Plateau Barley Wine

Plateau Brewery Co., Ltd.

A barley wine crafted in the high-altitude regions of Tibet, known for its crisp and refreshing taste.

A barley wine inspired by the nomadic lifestyle of Tibet, offering a robust and earthy flavor.

Yak Barley Wine

Yak Brewery Co., Ltd.

A barley wine inspired by the nomadic lifestyle of Tibet, offering a robust and earthy flavor.

A premium barley wine produced in the Himalayan region, known for its purity and unique flavor.

Himalaya Barley Wine

Himalaya Brewery Co., Ltd.

A premium barley wine produced in the Himalayan region, known for its purity and unique flavor.

A high-altitude barley wine that captures the essence of Tibetan culture and craftsmanship.

Snowland Barley Wine

Tibet Snowland Brewery Co., Ltd.

A high-altitude barley wine that captures the essence of Tibetan culture and craftsmanship.

A famous barley wine brand from China, celebrated for its rich aroma and smooth taste.

Huzhu Barley Wine

Qinghai Huzhu Tianyoude Qingke Wine Co., Ltd.

A famous barley wine brand from China, celebrated for its rich aroma and smooth taste.

A barley-based alcoholic beverage that combines traditional Tibetan brewing techniques with modern technology.

Lhasa Beer

Tibet Lhasa Brewery Co., Ltd.

A barley-based alcoholic beverage that combines traditional Tibetan brewing techniques with modern technology.

A premium barley wine produced in Qinghai, China, with a history of over 400 years.

Qingke Jiu

Qinghai Huzhu Tianyoude Qingke Wine Co., Ltd.

A premium barley wine produced in Qinghai, China, with a history of over 400 years.

A traditional Tibetan barley wine known for its unique flavor and cultural significance.

Tibet Green Barley Liquor

Tibet Lhasa Brewery Co., Ltd.

A traditional Tibetan barley wine known for its unique flavor and cultural significance.

A barley wine that revives ancient Tibetan brewing techniques, offering a taste of history and tradition.

Ancient Barley Wine

Ancient Brewery Co., Ltd.

A barley wine that revives ancient Tibetan brewing techniques, offering a taste of history and tradition.

Barley Wine Product
Rice Wine
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