Qingdao Sankou Food Co., Ltd.'s predecessor was Yanbian Pure Concentrate Food Co., Ltd. The founder Mr. Park Kwang-soo was established in Yanbian in 1999 and began to focus on the production of spicy cabbage, seasonings, etc. Due to the expansion of the market, Qingdao Sankou Food Co., Ltd. was established in 2006, focusing on spicy cabbage processing, providing people with delicious and healthy products, and guiding the pursuit of natural and quality life.

The company has more than 200 professional food processing team, 1,600 acres of vegetable planting base and a production plant with a construction area of ​​10,000 square meters, thus realizing an industrial structure integrating planting, R&D, production and sales. The company has passed the HACCP food safety management system certification, BRC product certification, and the certification of the Korean Food and Drug Administration's excellent overseas manufacturer. Currently, there are dozens of three-member dealers at home and abroad, and their products are sold in thousands of convenience stores and large supermarkets.