Beijing Gusong Economic & Trade Co., Ltd.
Founded in 1998, Gusong Group has gone through 20 years of hardship and continuous development. It has become a private enterprise integrating R&D, base planting, procurement, deep processing, logistics and online and offline three-dimensional sales. The group's products cover edible fungi and edible sugar. , edible starch, condiments, seafood, soy products, starch products, high-end gift boxes and other series of products. The company is located in the Yongqing High-tech Zone of Xinyizhuang, Beijing, with a production and storage construction area of 38,000 square meters. It always adheres to the principles of honest operation, mutual benefit and win-win cooperation, and has won the trust of dealers and consumers with its quality and service. The product sales network covers the whole country and is sold overseas, and is committed to creating the "world's best brand for drying and tuned".
Beijing Gusong Economic & Trade Co., Ltd.
Founded in 1998, Gusong Group has gone through 20 years of hardship and continuous development. It has become a private enterprise integrating R&D, base planting, procurement, deep processing, logistics and online and offline three-dimensional sales. The group's products cover edible fungi and edible sugar. , edible starch, condiments, seafood, soy products, starch products, high-end gift boxes and other series of products. The company is located in the Yongqing High-tech Zone of Xinyizhuang, Beijing, with a production and storage construction area of 38,000 square meters. It always adheres to the principles of honest operation, mutual benefit and win-win cooperation, and has won the trust of dealers and consumers with its quality and service. The product sales network covers the whole country and is sold overseas, and is committed to creating the "world's best brand for drying and tuned".
Anqi Company was founded in 1986. After more than 30 years of development, it has been widely used in baking and fermented pasta, food seasoning, brewing, human nutrition and health, animals, plants, microbial nutrition and other fields. The company has a production base for yeast and deep-processed products in 13 cities around the world (including 11 domestic cities and 2 overseas cities). The total production capacity of yeast series products is 370,000 tons, accounting for 55% of the domestic market and more than 17% of the world. The company has a national enterprise technology center and a postdoctoral research workstation. The testing center has been accredited by the CNAS laboratory and has obtained 324 authorized invention patents. Lead and participate in the formulation of national and industry standards in the yeast industry. The company keeps a close eye on industry benchmarks, integrates technology research and development organizations, and enhances its capabilities in basic R&D, cutting-edge technology tracking, and new biotechnology development. Develop and reserve technologies such as efficient breeding of bacterial strains, solid fermentation applications, special enzyme and biocatalytic synthesis, derivative separation and purification, intelligent fermentation control, healthy ingredients compounding, fermentation source health food development, etc., and continuously develop new products that are popular in the market . The company adheres to the concept of open scientific research, adheres to the principle of "bringing in and going out", organically combines independent development with industry-university-research cooperation, and strengthens the talent training, project cooperation, platform co-construction, resource sharing and other aspects with universities, scientific research institutions, and association organizations. The strategic cooperation will strengthen technical reserves in bacterial proteins, functional probiotics, special enzyme preparations, yeast production and synthetic biology, etc. The company advocates the concept of "enterprises provide development space for everyone and everyone creates competitive advantages for the company", increases the efforts to cultivate and introduce scarce professional talents, and encourages and supports the rapid growth of existing high-level professional and technical talents such as doctoral and masters into field experts. Relying on the postdoctoral workstation, we will increase efforts to introduce highly educated talents such as doctoral students. There are currently 3 internationally renowned industry experts and 9 experts enjoying special allowances from the State Council and the Provincial Government. The company undertakes and completes 78 national and provincial scientific research projects; wins 2 national scientific and technological progress awards and 33 provincial and ministerial scientific and technological progress awards; obtains 324 authorized invention patents; preside over or participates in the formulation of national and industry standards in the yeast industry; participates in Co-built a national key laboratory for the exploration and utilization of agricultural microbial resources.
Angel Yeast Co., Ltd.
Anqi Company was founded in 1986. After more than 30 years of development, it has been widely used in baking and fermented pasta, food seasoning, brewing, human nutrition and health, animals, plants, microbial nutrition and other fields. The company has a production base for yeast and deep-processed products in 13 cities around the world (including 11 domestic cities and 2 overseas cities). The total production capacity of yeast series products is 370,000 tons, accounting for 55% of the domestic market and more than 17% of the world. The company has a national enterprise technology center and a postdoctoral research workstation. The testing center has been accredited by the CNAS laboratory and has obtained 324 authorized invention patents. Lead and participate in the formulation of national and industry standards in the yeast industry. The company keeps a close eye on industry benchmarks, integrates technology research and development organizations, and enhances its capabilities in basic R&D, cutting-edge technology tracking, and new biotechnology development. Develop and reserve technologies such as efficient breeding of bacterial strains, solid fermentation applications, special enzyme and biocatalytic synthesis, derivative separation and purification, intelligent fermentation control, healthy ingredients compounding, fermentation source health food development, etc., and continuously develop new products that are popular in the market . The company adheres to the concept of open scientific research, adheres to the principle of "bringing in and going out", organically combines independent development with industry-university-research cooperation, and strengthens the talent training, project cooperation, platform co-construction, resource sharing and other aspects with universities, scientific research institutions, and association organizations. The strategic cooperation will strengthen technical reserves in bacterial proteins, functional probiotics, special enzyme preparations, yeast production and synthetic biology, etc. The company advocates the concept of "enterprises provide development space for everyone and everyone creates competitive advantages for the company", increases the efforts to cultivate and introduce scarce professional talents, and encourages and supports the rapid growth of existing high-level professional and technical talents such as doctoral and masters into field experts. Relying on the postdoctoral workstation, we will increase efforts to introduce highly educated talents such as doctoral students. There are currently 3 internationally renowned industry experts and 9 experts enjoying special allowances from the State Council and the Provincial Government. The company undertakes and completes 78 national and provincial scientific research projects; wins 2 national scientific and technological progress awards and 33 provincial and ministerial scientific and technological progress awards; obtains 324 authorized invention patents; preside over or participates in the formulation of national and industry standards in the yeast industry; participates in Co-built a national key laboratory for the exploration and utilization of agricultural microbial resources.
Guangdong Baiweijia Seasoning Technology Co., Ltd.
Guangdong Baiweijia Flavor Technology Co., Ltd. (formerly known as Dongguan Baiweijia Food Co., Ltd.) was established in June 2000, covering an area of more than 60,000 square meters and has more than 400 employees. It is a relatively large-scale company in South China. , a technology-based private enterprise specializing in the production of new composite condiments. On October 26, 2015, the company was successfully listed on the New Third Board, with the stock code: 833936. Products and services have advantages. The company produces more than ten high-quality condiments such as chicken powder, chicken essence, chicken sauce, fried powder, salad sauce, umami sauce, concentrated juice, chili sauce and other various flavored seasoning sauces and sauces, among which chicken powder and chicken essence are used. , chicken sauce and fried powder are the core products. The company has always paid great attention to the control and standardized and advanced management of product quality, and has relatively sound product control rules and management systems. The special "Food Safety and Quality Risk Control Center" provides products with raw materials and packaging materials. The products of the merchants select and accept the products are checked layer by layer. The company also relies on the national market sales channel network to form six major regions: East China, South China, West China, North China, Central China and Southwest China. There are nearly 50 customer liaison offices and about 200 sales elites are spread across more than 20 provinces and municipalities across the country. Provide customers with good pre-sales and after-sales service. There is great potential for future development. The quality and brand advantages of the company's products have attracted a large number of loyal consumers and a large number of powerful dealers to establish win-win business relationships with dealers. In addition, the company is also actively developing overseas markets and continuously expanding the influence of Baiweijia brand in the international market. The company has worked hard to improve the management mechanism over the years of operations, and while maintaining the stability of the core team, it has continuously absorbed and introduced talents. The company has always adhered to the purpose of allowing every consumer to enjoy all kinds of food and food, creating a new realm of healthy, delicious and fashionable seasoning. It is a Chaoyang enterprise full of potential.
Guangdong Baiweijia Seasoning Technology Co., Ltd.
Guangdong Baiweijia Flavor Technology Co., Ltd. (formerly known as Dongguan Baiweijia Food Co., Ltd.) was established in June 2000, covering an area of more than 60,000 square meters and has more than 400 employees. It is a relatively large-scale company in South China. , a technology-based private enterprise specializing in the production of new composite condiments. On October 26, 2015, the company was successfully listed on the New Third Board, with the stock code: 833936. Products and services have advantages. The company produces more than ten high-quality condiments such as chicken powder, chicken essence, chicken sauce, fried powder, salad sauce, umami sauce, concentrated juice, chili sauce and other various flavored seasoning sauces and sauces, among which chicken powder and chicken essence are used. , chicken sauce and fried powder are the core products. The company has always paid great attention to the control and standardized and advanced management of product quality, and has relatively sound product control rules and management systems. The special "Food Safety and Quality Risk Control Center" provides products with raw materials and packaging materials. The products of the merchants select and accept the products are checked layer by layer. The company also relies on the national market sales channel network to form six major regions: East China, South China, West China, North China, Central China and Southwest China. There are nearly 50 customer liaison offices and about 200 sales elites are spread across more than 20 provinces and municipalities across the country. Provide customers with good pre-sales and after-sales service. There is great potential for future development. The quality and brand advantages of the company's products have attracted a large number of loyal consumers and a large number of powerful dealers to establish win-win business relationships with dealers. In addition, the company is also actively developing overseas markets and continuously expanding the influence of Baiweijia brand in the international market. The company has worked hard to improve the management mechanism over the years of operations, and while maintaining the stability of the core team, it has continuously absorbed and introduced talents. The company has always adhered to the purpose of allowing every consumer to enjoy all kinds of food and food, creating a new realm of healthy, delicious and fashionable seasoning. It is a Chaoyang enterprise full of potential.
Beijing Minsong Economic & Trade Co., Ltd.
Beijing Minsong Economic and Trade Co., Ltd. was founded in 2004 and is a professional company in China that operates a series of products such as sugar, pasta, starch products, and condiments. The company adheres to the business philosophy of "brand foothold" and "quality win", strengthens quality internally, builds an image externally, and promotes the company to surpass development. The company's three independent brands, "Gufu", "Xiangshang" and "Chuangri", have grown into brands in North China. Their products are sold well in the country and are deeply loved by consumers from all over the country. The company has successively established two production bases in Beijing and Jining, covering a total area of more than 40 mu and a building area of more than 15,000 square meters. It has advanced domestic fully automatic packaging equipment to realize the automatic bagged edible sugar, starch and various condiments. Production. It also has 650 new generation of noodles production equipment and 550 hand-paper noodles production equipment. As early as 2005, it obtained QS food quality and safety certification and ISO9001-2000 international quality management system certification in the industry.
Beijing Minsong Economic & Trade Co., Ltd.
Beijing Minsong Economic and Trade Co., Ltd. was founded in 2004 and is a professional company in China that operates a series of products such as sugar, pasta, starch products, and condiments. The company adheres to the business philosophy of "brand foothold" and "quality win", strengthens quality internally, builds an image externally, and promotes the company to surpass development. The company's three independent brands, "Gufu", "Xiangshang" and "Chuangri", have grown into brands in North China. Their products are sold well in the country and are deeply loved by consumers from all over the country. The company has successively established two production bases in Beijing and Jining, covering a total area of more than 40 mu and a building area of more than 15,000 square meters. It has advanced domestic fully automatic packaging equipment to realize the automatic bagged edible sugar, starch and various condiments. Production. It also has 650 new generation of noodles production equipment and 550 hand-paper noodles production equipment. As early as 2005, it obtained QS food quality and safety certification and ISO9001-2000 international quality management system certification in the industry.
Chongqing Jiaxian Food Co., Ltd.
Chongqing Jiaxian Food Co., Ltd. was founded in 1997 and is one of the leading enterprises in Chongqing that mainly produces condiments. After more than 20 years of struggle, Jiaxian has moved from a single chicken essence and MSG series to a "diversified" development, and has gradually grown into a modern food company integrating R&D, production and sales. At present, the company has established more than 30 brands and has more than 300 products, including hot pot series, cooking series, fish seasoning series, steamed meat powder series, braised vegetables series, sauce pickled vegetables series, starch series, dessert series, and fat series. The company has reached friendly cooperation with offline supermarkets such as New Century, Yonghui, Walmart, Carrefour, Hema Fresh, and online e-commerce platforms such as JD.com and Beidian. The company has met the diverse needs of consumers with high-quality products and has won the recognition of the industry and the market. So far, it has more than 1,000 distribution channel partners and more than 800 customized catering customers. Jiaxian, who has been deeply engaged in the food field, has built a complete food research and development and quality inspection system, strictly controls the safety of multiple testing projects from raw materials to finished products, and is equipped with hot and cold processing laboratories, physical and chemical testing rooms, microbial testing rooms, etc. Internationally advanced detection and analysis instruments and site equipment ensure the safety of thousands of consumers. The company has successively obtained HACCP certification and IS trade and export qualification certification. The company uses SAP software for management, combined with the 6S management policy, and implements full-process monitoring of the entire product chain, truly realizing traceability of material sources, tracking of product flow, querying of product information, and controlling production process, ensuring the stability of product quality and Safety. Jiaxian chose a differentiated strategy of focusing on "high-end seasonings" and jointly developed it with Southwest University to upgrade brand VI, manufacturing power and product power, helping the food industry to innovate and provide more healthy, delicious and nutritious products to the market. .
Chongqing Jiaxian Food Co., Ltd.
Chongqing Jiaxian Food Co., Ltd. was founded in 1997 and is one of the leading enterprises in Chongqing that mainly produces condiments. After more than 20 years of struggle, Jiaxian has moved from a single chicken essence and MSG series to a "diversified" development, and has gradually grown into a modern food company integrating R&D, production and sales. At present, the company has established more than 30 brands and has more than 300 products, including hot pot series, cooking series, fish seasoning series, steamed meat powder series, braised vegetables series, sauce pickled vegetables series, starch series, dessert series, and fat series. The company has reached friendly cooperation with offline supermarkets such as New Century, Yonghui, Walmart, Carrefour, Hema Fresh, and online e-commerce platforms such as JD.com and Beidian. The company has met the diverse needs of consumers with high-quality products and has won the recognition of the industry and the market. So far, it has more than 1,000 distribution channel partners and more than 800 customized catering customers. Jiaxian, who has been deeply engaged in the food field, has built a complete food research and development and quality inspection system, strictly controls the safety of multiple testing projects from raw materials to finished products, and is equipped with hot and cold processing laboratories, physical and chemical testing rooms, microbial testing rooms, etc. Internationally advanced detection and analysis instruments and site equipment ensure the safety of thousands of consumers. The company has successively obtained HACCP certification and IS trade and export qualification certification. The company uses SAP software for management, combined with the 6S management policy, and implements full-process monitoring of the entire product chain, truly realizing traceability of material sources, tracking of product flow, querying of product information, and controlling production process, ensuring the stability of product quality and Safety. Jiaxian chose a differentiated strategy of focusing on "high-end seasonings" and jointly developed it with Southwest University to upgrade brand VI, manufacturing power and product power, helping the food industry to innovate and provide more healthy, delicious and nutritious products to the market. .
Shenzhen Baijiawei Food Co., Ltd.
Shenzhen Baijiawei Food Co., Ltd. was founded in 1995. It is a large modern food enterprise integrating technology development, production and manufacturing, and marketing. The company is based on the "Baijia Fresh" trademark as its core brand, and its products have five major series: oyster sauce, soy sauce, tomato sauce, chicken essence powder and concentrated juice, and more than 200 varieties. In 2000, the company acquired Xinlongda Food Co., Ltd., a large state-owned enterprise in Shenzhen. The company always adheres to the service concept of "everyone lives a good life, every family enjoys a hundred fresh foods".
Shenzhen Baijiawei Food Co., Ltd.
Shenzhen Baijiawei Food Co., Ltd. was founded in 1995. It is a large modern food enterprise integrating technology development, production and manufacturing, and marketing. The company is based on the "Baijia Fresh" trademark as its core brand, and its products have five major series: oyster sauce, soy sauce, tomato sauce, chicken essence powder and concentrated juice, and more than 200 varieties. In 2000, the company acquired Xinlongda Food Co., Ltd., a large state-owned enterprise in Shenzhen. The company always adheres to the service concept of "everyone lives a good life, every family enjoys a hundred fresh foods".
Chengdu Daheng Mao Industry Co., Ltd.
Sanpin Group has a subsidiary of Dahengmao Planting and Processing Base and Sichuan Sanpin Food Co., Ltd. Starting from the starch production series, while the company is based on its main business, it focuses on the market with a very strategic and forward-looking vision, and specializes in the production of starch, seasoning oil, compound seasoning and other products, and uses OEM fans, fermented glutinous rice and other series. As a supplement, we will continue to extend the industrial chain and expand the industrial radiation belt. In the face of opportunities and challenges, all employees will work tirelessly to become well-known brands in the industry. The group adheres to the business philosophy of "innovation concept, pursuit of excellence, rapid development, and sustainable operation", and industrializes the food industry in accordance with the requirements of "scientific decision-making, standardized operation, and professional management". The company has a good operating environment and a high-quality core professional talent team. It is keen on studying and researching, and has high standards and strict requirements for the team and individuals. The group "takes production as the engine and manages the overall axis", focuses on production and innovative management, adheres to the goal of "building a standardized management enterprise and building a high-quality production enterprise", and continuously accelerates the upgrading of project management models, realizes intelligent manufacturing, and talent upgrades. Dahengmao will develop in the industrial chain model, integrating R&D, production and sales. From raw materials to finished products, and then to dining tables, the Dahengmao brand is working hard to face the whole country, go to the world, realize its great dreams, and build a beautiful blueprint. Due to the development of the group, planting and processing bases have been established in many places across the country, including Renshou, Meishan and Gaoxian County, Yibin. Sichuan Sanpin Food Co., Ltd. officially signed a contract to settle in Meishan Kimchi Industrial Park on June 19, 2018 to build a digital and intelligent modern factory with the intention of production. Pollution-free products, green products, and organic agricultural products that integrate morality, brand and quality will be gradually realized to achieve the full supply chain of safe food. Chengdu Dahengmao Industrial Co., Ltd. officially transformed into a trading company with a sales scope across the country. Chengdu Sanpin Yangguang Trading Co., Ltd. leads the import and export business of products. Sichuan Sanpin Yangguang Business Service Co., Ltd. is responsible for the terminal maintenance and reach of all products. The company is determined. Yu has developed into a Sanpin Group with diversified brands such as Dahengmao, Pindamao, Sanpin Yangguang, Shengjie Shien, Maojia ancestral house, Dietary Memory, Shuronggang and other diversified brands. The Group will continue to seek and is willing to walk with its partners, achieve the future and build great achievements together!
Chengdu Daheng Mao Industry Co., Ltd.
Sanpin Group has a subsidiary of Dahengmao Planting and Processing Base and Sichuan Sanpin Food Co., Ltd. Starting from the starch production series, while the company is based on its main business, it focuses on the market with a very strategic and forward-looking vision, and specializes in the production of starch, seasoning oil, compound seasoning and other products, and uses OEM fans, fermented glutinous rice and other series. As a supplement, we will continue to extend the industrial chain and expand the industrial radiation belt. In the face of opportunities and challenges, all employees will work tirelessly to become well-known brands in the industry. The group adheres to the business philosophy of "innovation concept, pursuit of excellence, rapid development, and sustainable operation", and industrializes the food industry in accordance with the requirements of "scientific decision-making, standardized operation, and professional management". The company has a good operating environment and a high-quality core professional talent team. It is keen on studying and researching, and has high standards and strict requirements for the team and individuals. The group "takes production as the engine and manages the overall axis", focuses on production and innovative management, adheres to the goal of "building a standardized management enterprise and building a high-quality production enterprise", and continuously accelerates the upgrading of project management models, realizes intelligent manufacturing, and talent upgrades. Dahengmao will develop in the industrial chain model, integrating R&D, production and sales. From raw materials to finished products, and then to dining tables, the Dahengmao brand is working hard to face the whole country, go to the world, realize its great dreams, and build a beautiful blueprint. Due to the development of the group, planting and processing bases have been established in many places across the country, including Renshou, Meishan and Gaoxian County, Yibin. Sichuan Sanpin Food Co., Ltd. officially signed a contract to settle in Meishan Kimchi Industrial Park on June 19, 2018 to build a digital and intelligent modern factory with the intention of production. Pollution-free products, green products, and organic agricultural products that integrate morality, brand and quality will be gradually realized to achieve the full supply chain of safe food. Chengdu Dahengmao Industrial Co., Ltd. officially transformed into a trading company with a sales scope across the country. Chengdu Sanpin Yangguang Trading Co., Ltd. leads the import and export business of products. Sichuan Sanpin Yangguang Business Service Co., Ltd. is responsible for the terminal maintenance and reach of all products. The company is determined. Yu has developed into a Sanpin Group with diversified brands such as Dahengmao, Pindamao, Sanpin Yangguang, Shengjie Shien, Maojia ancestral house, Dietary Memory, Shuronggang and other diversified brands. The Group will continue to seek and is willing to walk with its partners, achieve the future and build great achievements together!
McCormick & Company, Inc.
Old Bay is a classic seasoning blend, especially popular for seafood, known for its unique and flavorful mix of spices.
McCormick & Company, Inc.
Old Bay is a classic seasoning blend, especially popular for seafood, known for its unique and flavorful mix of spices.
McCormick & Company, Inc.
Lawry's is known for its seasoned salt and marinades, offering a simple way to add flavor to meals.
McCormick & Company, Inc.
Lawry's is known for its seasoned salt and marinades, offering a simple way to add flavor to meals.
Tony Chachere's Creole Foods
Tony Chachere's is known for its Creole seasonings and spices, offering a blend of flavors that enhance a variety of dishes.
Tony Chachere's Creole Foods
Tony Chachere's is known for its Creole seasonings and spices, offering a blend of flavors that enhance a variety of dishes.
Cavender's Greek Seasoning, Inc.
Cavender's is known for its all-purpose Greek seasoning, offering a unique blend of herbs and spices that enhance a variety of dishes.
Cavender's Greek Seasoning, Inc.
Cavender's is known for its all-purpose Greek seasoning, offering a unique blend of herbs and spices that enhance a variety of dishes.
Penzeys offers a wide range of high-quality spices and seasonings, including meat tenderizers, that enhance the flavor and tenderness of meats.
Penzeys Spices
Penzeys offers a wide range of high-quality spices and seasonings, including meat tenderizers, that enhance the flavor and tenderness of meats.
Stubb's offers a range of barbecue sauces and marinades, known for their authentic, slow-cooked taste and natural ingredients.
McCormick & Company
Stubb's offers a range of barbecue sauces and marinades, known for their authentic, slow-cooked taste and natural ingredients.
McCormick & Company, Inc.
A brand offering seasoned rice mixes, known for its authentic Creole and Cajun flavors, perfect for quick and easy meals.
McCormick & Company, Inc.
A brand offering seasoned rice mixes, known for its authentic Creole and Cajun flavors, perfect for quick and easy meals.
Gourmet Garden offers convenient, fresh herb and spice blends, including Sichuan pepper, for culinary enthusiasts.
Gourmet Garden
Gourmet Garden offers convenient, fresh herb and spice blends, including Sichuan pepper, for culinary enthusiasts.
Tone's provides a variety of spices, including Sichuan pepper, known for its consistent quality and affordability.
Tone Brothers, Inc.
Tone's provides a variety of spices, including Sichuan pepper, known for its consistent quality and affordability.
Watkins offers a range of spices, including Sichuan pepper, with a legacy of quality and natural ingredients since
J.R. Watkins Co.
Watkins offers a range of spices, including Sichuan pepper, with a legacy of quality and natural ingredients since
Simply Organic provides certified organic spices, including Sichuan pepper, ensuring sustainable and eco-friendly sourcing practices.
Frontier Co-op
Simply Organic provides certified organic spices, including Sichuan pepper, ensuring sustainable and eco-friendly sourcing practices.
Shanghai Salt Industry Co., Ltd. of China National Salt Industry Group
Shanghai Zhongyan Morton Salt Co., Ltd. was established in December 2001. It is a Sino-foreign joint venture approved by the national salt industry authorities and jointly invested and established by Zhongyan Shanghai Salt Co., Ltd. and the United States Morton Salt Co., Ltd. The company develops and sells a variety of seasoning salts, water-treated salts and other salt products. The company has always adhered to the construction of the quality system and has successfully passed the certifications of ISO9001, ISO14001, McDonald's SWA, McDonald's SQMS, HACCPFSSC22000, OU and production safety standardization system. After system integration, the company has formed a strict and huge management system suitable for development. "Quality of life, Morton's attitude." Shanghai Zhongyan Morton insists on benchmarking internationally and positioning high-level, takes caring for health and enjoying life as the starting point, and aims to create a healthy culture and exquisite life. It serves the domestic salt and daily salt consumption market, operates honestly, insists on innovation, and continues to do so. Meet consumers' growing needs for a better life.
Shanghai Salt Industry Co., Ltd. of China National Salt Industry Group
Shanghai Zhongyan Morton Salt Co., Ltd. was established in December 2001. It is a Sino-foreign joint venture approved by the national salt industry authorities and jointly invested and established by Zhongyan Shanghai Salt Co., Ltd. and the United States Morton Salt Co., Ltd. The company develops and sells a variety of seasoning salts, water-treated salts and other salt products. The company has always adhered to the construction of the quality system and has successfully passed the certifications of ISO9001, ISO14001, McDonald's SWA, McDonald's SQMS, HACCPFSSC22000, OU and production safety standardization system. After system integration, the company has formed a strict and huge management system suitable for development. "Quality of life, Morton's attitude." Shanghai Zhongyan Morton insists on benchmarking internationally and positioning high-level, takes caring for health and enjoying life as the starting point, and aims to create a healthy culture and exquisite life. It serves the domestic salt and daily salt consumption market, operates honestly, insists on innovation, and continues to do so. Meet consumers' growing needs for a better life.
Shanghai McCormick Food Co., Ltd.
In 1889, Weihaomei Company was founded in Baltimore, Maryland, USA. Its founder was Willoughby M. McCormick. He was only 25 years old at the time and was young and promising from scratch. Weihaomei established a technology innovation center very early, located in the quiet Hunter Valley in the suburbs of Baltimore. It is a world-class food technology center, committed to continuously improving the scientific research level of food. There are many functional centers, such as the Culinary Science Center, which are the main force in Weihaomei's research and development of products and technologies. There is also the Center for Sensory Science, which is dedicated to studying the relationship between food flavors and human senses. It is an emerging field of food science and is very valuable for the development, evaluation and testing of food. The Creative Center is committed to further strengthening the research and development of various innovative technologies and innovative flavors. The taste is beautiful and it has its own scientific research institute, and its research direction is the nutritional value of spices. The Hunter Valley in Baltimore not only has roads named after the beauty, but the main buildings in the entire city are the assets of the beauty. The company's headquarters building, the technology innovation center, the scientific research institute, and factories are all over the Hunter Valley. Its other one The alias is "City of Good and Beautiful Taste", the central capital of food flavor.
Shanghai McCormick Food Co., Ltd.
In 1889, Weihaomei Company was founded in Baltimore, Maryland, USA. Its founder was Willoughby M. McCormick. He was only 25 years old at the time and was young and promising from scratch. Weihaomei established a technology innovation center very early, located in the quiet Hunter Valley in the suburbs of Baltimore. It is a world-class food technology center, committed to continuously improving the scientific research level of food. There are many functional centers, such as the Culinary Science Center, which are the main force in Weihaomei's research and development of products and technologies. There is also the Center for Sensory Science, which is dedicated to studying the relationship between food flavors and human senses. It is an emerging field of food science and is very valuable for the development, evaluation and testing of food. The Creative Center is committed to further strengthening the research and development of various innovative technologies and innovative flavors. The taste is beautiful and it has its own scientific research institute, and its research direction is the nutritional value of spices. The Hunter Valley in Baltimore not only has roads named after the beauty, but the main buildings in the entire city are the assets of the beauty. The company's headquarters building, the technology innovation center, the scientific research institute, and factories are all over the Hunter Valley. Its other one The alias is "City of Good and Beautiful Taste", the central capital of food flavor.
