
Goubangzi

Goubangzi
The "Gou Bangzi" smoked chicken was founded in the 25th year of Guangxu in the Qing Dynasty. The founder Yin Yucheng met the Guangxu imperial chef by chance due to a good fortune. He obtained the secret recipe for smoked chicken in the palace and built a smoked chicken workshop, known as the "Gou Bangzi" smoked chicken. After four generations of people work hard, devote themselves to management and innovative development, they have now become a large group enterprise integrating breeding, slaughtering and deep processing of meat products.
As the inheritor of the new generation of "Goubangzi" smoked chicken, the company has always adhered to the core competitiveness of "sixteen fine processes and forty-two selected ingredients" and innovatively developed on the basis of strictly inheriting excellent traditional craftsmanship. Four generations, with more than a hundred years of unremitting persistence, have achieved the glorious title of "Gou Bangzi" as the time-honored Chinese brand. It is also known as one of the "Four Famous Chicken" in China and is famous all over the world.
As a nationally renowned modern food processing enterprise, we embrace the mission of "refining delicious smoked chicken for all mankind" and continue to uphold the values of "inheritance, belief, brand, innovation, win-win, and integrity", relying on We have process advantages and resource advantages, and integrate resources from all walks of life to create a more brand-influent "Goubangzi" smoked chicken, and continue to work hard towards the corporate vision of "the company's glory and the employees' happiness"!