"Daoxiangcun" was founded in 1773 (the 38th year of Qianlong in the Qing Dynasty). Suzhou Daoxiangcun Food Industry Co., Ltd. is an authentic mantle created by a large-scale modern and open model food factory brand with advanced management and first-class facilities, integrating external resources based on the former Suzhou Daoxiangcun Food Factory and investing tens of millions of yuan in accordance with GMP standards. and the master. Introduce advanced production lines abroad and implement all-round transparent and sterile production. The company's products are based on the tenet of "healthy, delicious, refined, safe and authentic". While exploring traditional food technology, they have developed and improved traditional pastries, breads, and mooncakes. Nearly 100 new products including rice dumplings, cakes, candies, meat, fried goods, candied fruits, etc. With its profound cultural heritage, superb production skills, outstanding brand reputation and leading industry influence, it is known as the "master of pastry and supreme cake art".

The company is located in the Singapore Suzhou Industrial Park with beautiful scenery and elegant environment, closely connected to National Highway 312, Shanghai-Nanjing Expressway and Sujiahang Expressway, and is adjacent to Wuxi and Kunshan in the west and 60 kilometers away from Shanghai, with convenient transportation. The company integrates R&D, production and sales, and has jointly established the "China Pastry and Food Technology R&D Center" with the China Fermentation Science Research Institute and the China Food Quality Supervision and Inspection Center to carry out the research, development, improvement and promotion of Chinese pastry food. Due to the rapid expansion of the market, companies were established and factories were built in Baoding, Beijing, Jining, Puyang, Zhangjiagang, Shijiazhuang, Heze, Urumqi and other places. The parent company currently has 10 production factories. Suzhou Daoxiangcun Food Industry Co., Ltd. has applied for the registration of 107 food trademarks of various types, of which 3 are overseas and 37 are successfully registered in China, which has played a strong role in promoting and protecting the sustainable development of the century-old brand Daoxiangcun.

The company has successively passed ISO9001 quality management system certification, QS certification, and HACCP food safety system certification, becoming the first "Chinese time-honored brand" named in the country, and issued the "Enterprise Food Safety Credit Rating A Certificate" in 2008. Daoxiangcun Mooncakes and Pastry won the "Top Ten Mooncakes in China" and "Famous Chinese Points"; from 2006 to the present, it has won the honorary titles such as the "Golden Award of the National Mooncake Technology Competition" for six consecutive years. Daoxiangcun Su-style Mooncakes were also rated as "China's Best Special Mooncakes", and Su-style Mooncake making skills have been included in the "Intangible Cultural Heritage" protection project. The National Guard of Honor, the National Flag Guard and the Embassy both use "Suzhou Daoxiangcun Mooncake". China Quality Wanli Tour has designated "Daoxiangcun" as the only quality and reputation tracking brand in the baked food industry.