Shanghai Dingyixing Food Co., Ltd. is located at No. 848, Fengyang Road, Fengjing Town, Jinshan District. In 2015, the company carried out mixed ownership reforms in keeping with the times and was officially listed on the "New Third Board" on April 22, 2016, with stock code: 836816.

The company's flagship product "Fengjing Dingti" was founded in the second year of Xianfeng (1852 AD). It is a well-known local specialty in Jiangsu, Zhejiang and Shanghai. "Fengjing Dingsheng" is a good choice for the production and selection of ingredients, using the four hooves of local high-quality pigs (Fengjing Pigs) as raw materials. The production method is hoof-shaped renovation, blanching, plucking hair, original soup with seasonings, Sanwang Sanwen, There are eight processes such as bowl and bone production, and each process is meticulous.

Fengjing Dingshita has a unique taste of being fragrant and delicious when eaten cold, with endless aftertaste, and is crispy but not rotten when eaten hot, and oily but not greasy when eaten oil.

The company has passed the ISO22000:2005 food safety management system certification and mainly produces two categories: braised meat products and non-fermented soy products.

In its operations, the company strengthens the purpose of "quality is the life of the enterprise, safety is the life of employees" and "food is the most important thing for the people, and food is the first priority."