The Kubo was founded in 2017. It is a platform brand integrating fume-free and clean-free intelligent cooking machine technology, vegetable clean supply chain, food ingredient boxes that integrate wok and lunch boxes, self-operated ordering systems, etc., and is committed to The catering industry provides high-quality overall solutions.

At present, the company has invested nearly 400 million yuan in total, owning 220 domestic patents, including 82 patents. The company has its own smart hardware R&D center, production center, dish R&D center, and central kitchen. It has created smart catering for hundreds of catering companies and provided a new generation of dining solutions for dozens of office buildings. The company has established its own sales, R&D and production centers in Shanghai, Shenzhen, Beijing, Foshan, Taicang and other places. The products have been sold to Singapore, Australia, the United States, the European Union and other countries.

The warehouse box hardware production and R&D center is located in Shunde, Foshan, Guangdong, and has a modern production line and advanced production and testing equipment. The company has been committed to R&D and innovation since its inception. All engineers come from major well-known companies. Currently, there are more than 50 professional engineers and have applied for multiple corporate patents. In order to provide more complete customized solutions, the company is still increasing its R&D investment, committed to empowering catering with technology and promoting smart changes in the catering industry.

Kubo has a dish production and R&D center in the East China-Guangdong Dongguan cuisine production factory and South China-Jiangsu Taicang. It has strong self-development capabilities and production capabilities. The factory covers an area of ​​2,000 square meters. It has a professional chef R&D team, food engineer team, food safety risk assessment team, etc. The central kitchen has a complete raw material access system, and 12 rigorous processes control quality from the source. The entire production and production of low-temperature workshops are controlled throughout the process, and strict factory inspections are strictly carried out to ensure production safety. Sealed aluminum foil box, hot melt plastic packaging, isolate all external pollution, and deliver it throughout the process to ensure that every dish reaches customers safely.

The company's mission is to better meet users' food needs and provide users with better products, richer choices, more convenient access, and lower prices. The company's vision is to be a food platform that users like, and to use technological innovation as an engine to bring users a better experience.