Conyaku Brand Ranking
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Conyaku

Conyaku

Chengdu Xifu Biotechnology Co., Ltd.
If you want to improve the ranking of your company brand or wish to avoid appearing here, please contact trading@bossgoo.com.
Brand Introduction

Kangyaku brand was established in 2010. Currently, Kangyaku brand has more than ten products, mainly brewing and mixing products, such as ice powder, cold cake and shrimp powder, pudding powder, ice cream powder, white jelly, liquid Brown sugar, etc., are available online and offline.

Chengdu Xifu Biotechnology Co., Ltd. (hereinafter referred to as Xifu Biotechnology) is a technology-based enterprise focusing on the research, development, production, sales and technical consultation of food additives, biological products and new food products. Founded in 1994, with a registered capital of 20.8 million yuan, it has advanced testing and production equipment, its own raw material base, and is equipped with high-quality scientific research, production and sales talents to ensure R&D capabilities and technical update speed.

The company has developed and produced four series of products: konjac glue, konjac extract, Kangya Cool Ice Powder and other convenience foods, and compound food additives. The company has also maintained cooperation with many domestic universities and research institutions, laying a solid foundation for customers to provide safe, high-quality products and complete food application solutions. At present, Sif Bio's products are sold in major and medium-sized cities across the country. The products are exported to developed countries and regions such as Japan, Southeast Asia, and Europe, and have a good reputation among customers.

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