Jiangsu Zuoshangke Food Industry Co., Ltd. adopts a standardized management model for enterprise management and strictly controls product quality and customer service quality. In order to ensure the quality of the company's products, the company introduced the ISO9001 international quality management system in 2006 to monitor and manage the entire process of production, transportation and sales of the entire product, so as to achieve zero defects in product quality.

The company focuses on introducing the world's management methods and business philosophy, cultivates and develops its own core competitiveness, and strives to pursue excellence in product quality and services to improve the company's quality. In order to enhance the competitiveness of the company's brand and better serve the majority of customers, the company continues to focus on the research and development of new products to meet the different tastes of different customers to the greatest extent.