The Andrew Group is a family-owned business located in the southwest of France, specializing in the production of fruit products and dairy products, as well as frozen desserts and candies. Since its establishment in 1910, Andrew Group has grown from a small business that initially operated the nut and fruit product business to the current Andrew Group, with many brands and OEM products (Grandma Choo, Aiguo, Belos, and Fruits, MAMIE NOVA, Mengguoxian, SOLO ITALIA) are best sold in various channels such as retail, catering, industry, etc. in more than 100 countries around the world.

In 1998, Andrew established a joint venture in China. Andrew China covers 110 cities across the country with Beijing, Shanghai and Guangzhou as the core; its factory is located in Beijing, mainly producing professional food ingredients and beverage ingredients products, with an annual output of more than 15,000 tons, advanced production equipment and a strong R&D team. . We always insist on selecting high-quality fruit raw materials from around the world, constantly explore and innovate, and strictly control and ensure food safety. Our products not only meet the needs of the Chinese market, but also export them to 20 countries and regions in the Asia-Pacific region. The product has obtained ISO22000, FSSC22000, halal certification, export CIQ and other certifications.

Andrew Specializes in the production of professional products such as food ingredients, beverages & top ingredients for baking and beverages . Andrew’s food ingredients series are mainly divided into four categories: quick-frozen fruit dissolution, quick-frozen fruit, stuffing jam (1Kg) and stuffing jam (5Kg). The frozen fruit solution is made of high-quality fruits, with a fruit content of up to 99.9%. It can be used to make baked and beverage products such as mousse, ice cream, smoothies, macarons, etc. Quick-frozen fruits are selected for high-quality fruits. After 100% hand-selected, the taste and nutrition of the fruits can be widely used in various baking and beverage products. Filling jam is mainly used in various baked products such as pastries, breads, pies, tarts, etc. The products are rich in natural fruit flavors and visible fruit cubes.