The high-quality instant noodles under Unicom Group, with the product feature of "the soul of the noodles is in the soup", has launched a variety of flavors such as Japanese turtle bone ramen/sour and sour, spicy turtle bone ramen/seafood flavored noodle soup.

Since its launch at the end of 2008, Tang Master has always taken "soup" as its core demand, breaking through the traditional soup making process of instant noodles, specially selected high-quality ingredients to carefully boil, gathering the essence of pork bones, chicken bones, clams, kumbu and other essences to form Large bun soup base, restores the fresh, mellow, rich but not greasy authentic soup. Unify the company to develop and expand new fields with unique professionalism in the noodle field and truly understand consumers' demand for pasta, and to carefully develop, expand new fields and meet consumers' real needs for pasta soup.

Japanese style ramen

Select high-quality ingredients, gather the essence of pork bones, chicken bones, kombu, etc., simmer slowly in a low heat, the soup is rich and delicious, and it is accompanied by a selection of high-quality char siu pork and rich vegetables to bring you a taste of the pure Japanese flavor. What's the chance to eat Can be missed easily.

Sour and sour spicy pilosula

Select high-quality ingredients, add pig bones, chicken bones, kumbu and other essences, simmer slowly in low heat, carefully boil large buns of soup base, accompanied by mellow and delicious Zhenjiang balsamic vinegar, supplemented with rich vegetables such as fungus, wolfberry, sesame, chili and other rich vegetables and three A large piece of delicious char siu pork is spicy and refreshing, so you can work overtime and get tired of traveling, so how can you not enjoy the appetite and enjoy it.

Borscht Noodle

Select high-quality Xinjiang tomatoes, paired with selected beef and beef bones, simmered slowly and carefully boiled in a delicious soup base, served with ingredients such as kariban, carrots, cream, green beans, etc., so that you can experience a different European meal.

Seafood ramen

Tang Daren seafood ramen, draws essence from seafood ingredients to make excellent seafood soup ingredients. The visible squid and shrimp are full of seafood flavor, with rich green vegetables and balanced nutrition, and is served with unique noodles that are fully flavored, making you fresh Eyebrows fell off. Currently there is only cup noodles.

Miso Ramen

Selected essences such as woodfish, snapper, and paired with fresh miso sauce, supplemented with fresh vegetable ingredients such as kelp, tofu, bamboo shoots, corn, etc., which are rich in nutrition and unique in flavor, giving you a strong taste.

Korean spicy beef noodle soup

Following the unique craftsmanship of Korean cuisine, select high-quality beef, simmer it on low heat and boil it at low temperature, retain the original flavor of the ingredients, and then season with special spicy sauce and mash sauce to remove the fishy fishy food. The spicy cabbage is sweet and fresh, allowing you to enjoy it freely Korean exquisite cuisine, spicy and mellow soup and noodles are irresistible. The vital energy soup, a bowl of it is at its bottom, and the feeling is still not over.