"Naguxiang Brand Coconut Oil" is a natural coconut oil product of "Hainan Meicoconut Food Technology Co., Ltd.". The company has strong strength and is a high-paying technology enterprise focusing on "customized coconut oil for the health of Chinese people". The company has an international standard coconut oil production line, with a production capacity of RMB 300 million to RMB 500 million.

The company has a number of national technical invention patents in the field of coconut oil, and has joined hands with the coconut research and development institute of China's coconut research and development, the Coconut Research Institute of the Chinese Academy of Tropical Agricultural Sciences, to provide strong technical support for the production of coconut oil in the company. With sincerity, we create the business philosophy of a century-old famous company, so that consumers can buy with confidence and eat with peace of mind.

The company is located in Wenchang, Hainan, and Wenchang is famous at home and abroad for its nine townships (the hometown of coconut, the hometown of longevity, the hometown of culture, the hometown of overseas Chinese, the hometown of generals, the hometown of mother of the country, the hometown of calligraphy, and the hometown of volleyball. The unique climate, soil and sunshine give birth to the people of Wenchang, and also produces the precious oil of life and universal oil - "Naguxiang Coconut Oil".

As a pioneering domestic coconut oil enterprise, the company is determined to become the leader of my country's coconut oil industry within three years through strong alliances with industry units and domestic and foreign powerful distributors, so that coconut oil can be served on the dining table of more people and for the Chinese people. Healthy customization of the world's best cooking oil!

Centrifugal technology - with complete production technology, fresh coconut meat is used below 60 degrees, and oil-water separation is performed through a high-speed centrifuge produced in Germany. There is no additive in the entire processing process, which retains the effective nutrients in the coconut meat to ensure From fresh coconut meat to oil production, the time is controlled within two hours. It is a better process among the three production processes of international VCO coconut oil. The coconut oil produced by the centrifugal process is currently recognized as coconut oil with good quality, nutrition and perfect coconut oil. .

Professional technology - domestic national public welfare research institution for coconuts, full technical support from the Coconut Research Institute of the Chinese Academy of Tropical Agricultural Sciences, with technical development capabilities. At the same time, the technical team of the Coconut Research Institute undertakes technical guidance from many large coconut production enterprises in Southeast Asia.